《タイラギ貝（ Fan-shell）の捌きと 刺身》・・・・大和の 和の料理《刺身》

今日は 市場で珍しく 柱が大きな タイラギ貝を見かけたの買って来ました
地元 長崎の物は例の ギロチンが落とされて以来全く獲れなくなったも
のですから この動画で使っている物は 大分県産の物ですが 以前 アップしたタイラギに比べてもとても良い物でした！
外国の方から 水の使い過ぎとか 料理をしないで (生)で食べるのか？とか色色書かれておりますが 宗教、生活習慣、環境の違い等 お分り頂けていない様で・・・・
まあ〜〜暫くは 様子を見て どうにかしようと思っております！！！！

[@atushie9824]

タイラギ、触った事がないので勉強になります！ 盛り付けとても綺麗です。 色んなあしらいなどを使って派手に盛り付けるのは、どうも野暮ったくて好きになれません。無駄なくシンプルなものが1番美しいと思います。 良い動画をありがとうございます！

[@TachiOhyo56]

こんばんは。 そですか、諫早湾でも取れていたんですね？ ここ三河湾でも取れますが、今も大きのがいるのやら・・・・ それにしても貝柱柔らかくて甘みもあって美味しいのが想像できました。

[@yurach.vtuber757]

オススメに出てきました😊大きくて美味しそうですね✨✨

[@yokkos6505]

新鮮で美味しいそうですね🤗貝ひも大好きです‼️

[@marahc.1755]

I don't know why youtube recommended this to me but I'm glad it did. Lol!

[@Shadow-jf3tr]

Hey It's Me! 😂

[@marcelomartins7214]

Muito bonito. Parabéns. 🏆 Brasil-Rio de Janeiro.

[@mariahelenadafonseca1417]

Muito bonito mesmo, concordo.

[@moeco-sakuragi]

見てるだけで美味しいのが伝わりました。ご馳走さまです😋

[@saintsinner7565]

Hello Nara! I just had to say that one thing besides ur amazing cooking skills I really loved to see how you kept everything very clean and fresh! I would totally try that dish that you created with such love,every detail was in it's place and it was a pleasure to observe Master at work❤️ Greetings from Estonia 😊

[@user-ov4ml4sg5r]

Щ

[@nd3244]

見事な平貝ですね、私は貝類で一番好きです。素晴らしい

[@bigpapa9761]

Makes me hungry. Yum!

[@sumithravenugopal3261]

This is the first time I am watching this big thing.amaizing.nice plating

[@marrabonilele2631]

Parabéns belo prato

[@user-xf8zk1im6v]

平貝は炙って食べるのが好きです。 また食べたいですねぇー それにしてもその平貝大きいですねw 私が見て来たのが小さいだけかな？w

[@user-pk9bp2rj6q]

すごく大きな貝ですね！ 初めて見ました😳

[@HugsXO]

That look delicious!!!

[@gee6528]

It looks soft and delicious

[@robsonprotetico1124]

O prato ficou lindo .saudações do Brasil. ✌

[@robsonprotetico1124]

Obrigado pelo coração 😘😍

[@irmam9825]

Ficou mesmo! Eu comeria feliz!

[@lunaticwillowzz833]

でかっ！ 貝柱のお刺身も食べ応えがあって美味しそうです^_^

[@rachelcookson3492]

I love seafood! Where do get these huge muscles? I’ve never seen them soo massive.

[@simonralte6769]

Most part of Asia has an abundant supply of water i really felt amaze when 70% of people talk about water.

[@LittleThings98]

simon ralte so what ? He is still wasting A LOT of water, just cuz you have a lot of it doesn’t mean you can waste it 🙄 think about the others who are struggling to have even just a cup

[@cobyparty]

effwutade you do know that it’s not wasting when it gets recycled back to the drain right? Don’t sound stupid cause you don’t know

[@LittleThings98]

Kace lmaooo what ? Recycled ? Are you dumb ? Do you think they use “recycled used water” to wash food ? You’re the one sounding stupid here my friend you don’t know much about what’s going on it seems, maybe tune in the info ?

[@aria.e]

It's a freaking sea water, it goes back to ocean.

[@user-hi4kz4jd2c]

effwutade You really needs to learn more about Japanese water recycle system, because they have the best one.

[@mzlovely83]

I thought I was going to see a giant pearl when they opened it😂😂😂😂😂

[@sitaafoa9419]

Am I thee only one that was waiting for Pearl's 😂

[@marylupo3656]

no... hehehe...

[@marriamrose4183]

Am also.... 😂😂😂

[@janeheroine2155]

Same here

[@sarahsameh9581]

Me tooo😂

[@smjtlewis7174]

But still impressed nonetheless! He did a beautiful job! 👍🏾👏🏾😂😁

[@foreveryouwillbe1233]

You are so clean.

[@smjtlewis7174]

Is there a bowl for me too?!? Lol! That was awesome! Thank you for sharing! 👏🏾👍🏾😂😁🤗

[@AdonaiAgla]

А я смотрю и думаю что ж он воду не выключает так долго))))) деньги же))))

[@mariaushakova2301]

Какие деньги? Что это вообще???

[@AngelA_zhinka_8888]

И я удивляюсь,как вода вникуда льется..,это же сколько чистой воды в канализацию слито...и денег тоже😲😵

[@kenzhebaymoldabekov8871]

@@AngelA_zhinka_8888 а неотстриженные ногти.....

[@user-fc9se8cu1v]

За воду они переживают, лучше бы написали, что это такое из чего он готовит..

[@user-te6yg2ot8b]

タイラギの貝柱は、ホタテなどと比べると ちょっとサクサクしていて大好きです。 あんな大きな貝柱、、いやもう堪らないな、、。

[@marcelasotofibla314]

Quedé impresionada por el tamaño del crustáceo 😱‼

[@euricacarrasco176]

Tinha mos ainda maiores em Angola...e tinham pérolas (1)

[@sanchiaputri2929]

i dont know why your videos is like a therapy for me to go to sleep. it looks yummy but also satisfying for some reason relaxing❤️

[@lydiagonzales41]

I've never been a fan of mussles but this was cool

[@lindaimortenson3143]

L

[@luchykiyoko2326]

Me impresiona ver que tira tanta agua!

[@user-lu9nb1zq5e]

Es q Japón tiene tanta abundancia d agua. para ti se ve así pero en Japón no es nada d desperdicio.

[@elenasaches6877]

Cierra la llave x fis

[@fernandabarros2920]

E só porque tem abundancia tem que desperdiçar assim ?

[@user-lu9nb1zq5e]

@Fernanda Barros É muito difícil para vc entender como preparar uma comida higiénica ou a relação entre abastament e valor?

[@johncameron4194]

the shell looks amazing. No pearl

[@paulamatos7422]

To curiosa pra saber se isso é uma pia ou só uma tábua pra água cair no chão?

[@marciaalbuquerque9269]

Agonia que me deu este desperdício todo de água 😯

[@SNAKE_PLISSKEN1979]

Fantastic!!! I want to try!! Sake sakeeee!!

[@edithpadro5936]

Me gustan todas tus recetas me deleitan el paladar mmmm que rico cocinas

[@the_simmickaza]

美味しいそう

[@veraluciadasilva9857]

Por favor, feche a torneira! Ñ é da minha conta, mas fiquei preocupada cm a conta rs Mas gostei da higiene. Bjs

[@user-dy1ev2uv2q]

お疲れ様です！ 平貝ってこんなにでかい貝殻だったんですね… それにしても貝に対して貝柱こんなに小さかったんでしたか。

[@suleikaleon4803]

Que rico tienen una gran variedad de mariscos!!😘😘

[@kaboji8013]

大きな貝！貝柱が子供のコブシくらいあるじゃないですか！食べ応えありそうで旨そう～！ しかし大分って温泉が沢山あって、ちょっと思い出すだけで、関サバ関アジ、フグ、から揚げ、豊後牛、カボス・・そし今回のタイラギ貝と、凄いところだな～

[@amanojack8954]

昭和の時代は寿司屋のネタは此れが主流でした。今は安価なホタテに首位の座を明け渡したｗ 現在でも老舗はタイラギを使ってる処が多いですね。

[@kaboji8013]

@@amanojack8954 さん返信ありがとうございます！ そうですか～今でも使っている処はあるんですね！今度からすし屋に行くときはタイラギを探して食してみようと思います。たのしみ～！

[@KP-me1ry]

This looks delicious

[@bto8789]

เพ

[@bto8789]

🎃🎄🎎

[@spghost4135]

That's alot of prep work. i would've ate it out the shell with hot sauce and a box of saltines.

[@ajaypiparhete8763]

Ghost

[@vickiliao88]

Presentation ON POINT!!!!!!!!!!

[@buscanalgas]

Here in Mexico we call it. "cayo de hacha" it's really really delicious (and very expensive)

[@soniaortiz2961]

Cuide el Agua por favor

[@iSilentEcho999]

I wonder how much your water bill cost.

[@user-ke7nk4mv6f]

if its Japan they have so much water

[@margauxmargaux7459]

That is how they make sashimi...running water while cleaning the thing, makes the raw non stinky in taste....

[@PokeYourEyez]

I have a 4 bedroom house and I use up about $5 of water a month.

[@nestorbanuelos3437]

Khadija Alblooshi

[@bettyna6627]

Long Phạm h

[@jayparker96]

whoa! i thought green lipped mussels where huge!! this is heaven!!

[@Zothiqueness]

I don't know about eating it, but the shells would make great crafting materials! Nice video!

[@9thBebeplanet]

Every time I turn around from watching these shows something more weird pops in.and "curiosity kill the cat" and there I go again.. watching it again and again and again... I need to stop this nonsense 😏🙄😔

[@user-gb2xr7lo2i]

Hahaha.....me tooooo

[@kuwarikutti]

@@user-gb2xr7lo2i nepali honcho? Aloo gooti khancho?

[@chickenwing2466]

#metoo

[@FatimaZohra-fb5do]

Evelyne Robinson ☺☺☺

[@MRSMADIDON2023]

I was just thinking that. 🤣🤣 Most of my history is from curiosity

[@alejandropereira7113]

Exelente video , se ve muy rico , yo le agregaría más limón 😁

[@yaroyaro8226]

Y salsa Valentina 😂😂😂

[@celia_lima]

O vídeo muito bom o que mim incomoda é o desperdício de água 😏

[@cadurangel6713]

Para o resto do mundo , o único lugar que deve economizar tudo é o Brasil ! Quanto tempo a torneira está aberta?

[@davidudzo8783]

amigo por que cuando pelas gastas mucha agua que desperdicio

[@user-lu9nb1zq5e]

@davidudzo il grozo Es para q no se queden olor d entrañas y mucha bacteria en la carne y encima d tabla d picar.En Japón no es desperdicio.

[@davidudzo8783]

+熊の野郎 a lo siento , pero es la realidad. Quizás ustedes en Japón tendrán demasiada agua . Pero en mi país y en ciertas regiones ya hay escasos de agua y hay junte que no tiene ni para beber

[@DrawingsbyVioleta]

@@davidudzo8783 pues eso será en tú país y por lo que tengo entendido, los japoneses filtran nuevamente el agua así que no desperdician el agua 😐

[@alannapompeu7743]

@@user-lu9nb1zq5e é porque comem cru.....

[@user-lu9nb1zq5e]

ALANNA LISS 》VLOG《 Y q? No entiendo a q t refieres pero solo sí q no sabes unir las informaciones. Se inventó el sistema de filtración d agua para q coman comidas aun crudas higiénicamente.

[@tonmachado8494]

Me dá agonia ver tanto desperdício de água 😣😵😲

[@tatagina285]

Ton Machado O pior que ele não se toca! Tá achando isto incrível.

[@gabrielaveigel694]

Lá eles tem um sistema que toda a água gasta é tratada e volta para eles.

[@Electrician.500]

vesting water

[@elisngelamarcedo2014]

Jesus te ama e esta voltando😍

[@Jordana2024]

Eu tbm.tenho desespero de disperdicio de água .pelo valor q ela tem para nós é como o ar q respiramos.aqui em casa toda água se aproveita

[@euricacarrasco176]

Em Angola também temos e têm pérolas...e come se tudo... feito com uma tomada(caldeirada) e um bom funje de bombo(mandioca) é uma delícia

[@beckyb7872]

Pure joy to watch. Thank you.

[@bearlv430]

This is like ASMR to me...

[@Mirka_1505]

Good evening, Dear Nara I have never seen such large and beautiful mussels before. It was a great pleasure for me that I could observe how you prepare, this is a very tasty dish. It was a pleasure. Thank you very much. in Poland it is now 8:05 PM. I wish you a good night. I pray for your health. *((-_-)))Mirka

[@user-hi4kz4jd2c]

That is scallop......

[@kelbee79]

In Australia we call these razor fish no idea why there called fish but we have them all thru our lakes there a real pest as no many like the taste of them plus there like razors when standing on

[@ellianamichelleclavaton5668]

That's a pen shell.

[@Calisse2crisse]

You are an artist

[@driver.1985]

Is very nice

[@silvanalizrey3959]

Cerrar la llave debes cuidar el medio ambiente que esperdiciadamente el agua saludos desde Colombia

[@mariela9563]

En japon se recicla el agua.

[@steniolima2796]

Verdade

[@abdulazizfishing]

🙏

[@user-lu9nb1zq5e]

No es asunto suyo ni desperdicio. Él utiliza el agua del territorio japonés. Eso le importa a usted q está en Colombia? Sabe q es un país d islas? Lo q hace él no es nada d problema bajo del medio ambiente japonés porq Japón no sufre d sequía y el agua se vuelve a ríos o para segundo uso dsps d pasar pr estaciones depuradoras d cada pueblo. Es normal q un cocinero profesional use agua corriente pa evitar que la carne y su tabla lleven olor d las entrañas y mucha bacteria ants d q se peguen. Que opina usted d juzgar a la gente d otro ambiente solo por valores suyos?

[@carolinesepulveda9345]

@@user-lu9nb1zq5e el mismo comentario?? Vaya vaya aqui hay alguien obsesionadisimo 😑

[@MarcosVinicius-vz5ci]

Muita água nossa parece que tá lavando cogumelos

[@aadityamahajan6150]

Very nice

[@abishek1656]

The biggest fresh water mussels !!!! I studied about it's digestive system .....

[@kautheral5476]

صحه وهنا يارب 🌸👍

[@user-ks7eu1df6e]

貝柱がでっけぇ...

[@JoaoVitorSebastiaoSilva]

O prato ficou muito bonito mas meu amigo vamos zelar mais com à nossa preciosa água pois água é vida ò meio ambiente agradecê

[@gillesjoseph4572]

Sa à l'air vraiment très bon,chapeau l'artiste.

[@ilzagallo1]

Muito grande esta ostra

[@diogofelix5909]

Espero que essa água seja reaproveitada de alguma forma 🙄

[@malusilva6937]

Fiquei super agoniada kkkk

encantada com seu trabalho.

[@odabutsu3203]

この人の包丁捌きはいつ見ても惚れ惚れするんだぜ。

[@Katesaigon]

Waste too much precious water!!!!!

[@madzeekiran]

Same thing came to my mind...🙄🙄🙄

[@NuffinsMcDindu]

I know this is hard to believe but some places on earth have so much extra water that wasting it means nothing.

[@zemfirarzabeyova5259]

Slm belli

[@im_adel1470]

no they recycle the water ..it simply goes to a drainage were they recycle it

[@sonchu7950]

That water goes to a drain and get recycled,

[@MoreLocations]

Wow... That's really big 👍🏻

[@redmanish]

Wonder who the first human was that looked at this creature and went, “mmm, looks scrumptious.”

[@coolline4322]

Sample food is better way around world to mind ever 😁

[@lola-xz6fi]

mucho desperdicio de agua

[@sandylanderos5139]

laura donatti 👍🏼👍🏼

[@user-xn5be5nc2y]

0096171773033

[@elloragiovanna]

Simmm, acabei de comentar isso véy, mds acho isso um absurdo

[@lorenariesco8947]

Es verdad! Jajajaja

[@gladiadorgames4059]

Verdade, muito desperdício

[@moriahguardipee6121]

Is that what they call a scallop?

[@Sea-lm6lt]

Stupid question but is the water just falling on the floor?

[@moedalgarny]

Where is the pearl?🧐 Did you through it a way? 🤔 And eating it without cooking? 😷

[@MrAmanato]

個人的にはタイラギのサクサク感よりホタテのねっとり感の方が好き

[@elloragiovanna]

Olha o tanto de Água que este ser desperdiçou. Omg

[@user-qn5is3wi7n]

😘😘😘🙋☝

[@user-ih8uf3qi3y]

Come um bicho desse sujo então... Já que não pode "desperdiçar"

[@user-qn5is3wi7n]

شلونك شو اخبارك صحتك

[@user-qn5is3wi7n]

😘😘👍

[@marjunmarcelo6311]

That was HUGE!!!

[@peliatanbidani8573]

捌き方が綺麗だな。動作に美しさがあります。このレベルの腕を持っているなら、是非サメ皮のおろしを使って欲しい。

[@acerp8123]

Needs to be rinsed a little more

[@user-hi4kz4jd2c]

I’m dying, scallop is my favorite. Hm, actually all the seafoods are my favorites.

[@melloyello5390]

Love the 👍! 😂

[@TalkToMeInTagalog]

I wonder how old these giant mussels are 😱😱😱😊

[@hanyu6695]

おーデカイ！！

[@OMGitsTerasu]

Are those where scallops come from?????

[@king_roger]

yes~

[@jasonkim896]

The "uhhh" after a shot of sake and then the thumbs up always makes me laugh hahaha

[@Antique1-no9vr]

Well done! I believe you know biology very good ,you know what part is eatable, and you know how to cook that cause I wouldn’t know how to open, cut, what is eatable and how to cook.It’s very interesting to watch

[@OrbitingGod]

It's called here in New Zealand, horse mussel

[@MsCherade9]

Thank you!

[@Iceis_Phoenix]

Is it the same as scallop?

[@OrbitingGod]

No. But they are both shellfish! Btw you have beautiful eyes

[@neudsons.p6494]

Wow! What a good taste.

[@seankeller2027]

Is this where they get giant scallops?

[@sazanka]

貝類で一番好き

[@yoyo394]

هو مفيش حد عربي هنا شاف العك اللي بيعملوه داا😨😨

[@hananerayane2175]

😁😁

[@hectornoriega1367]

lo de la concha aca en culiacan sinaloa les llamamos callo de hacha super riquisimos y algo caros aca se preparan solo con limon ,sal, pimienta,pepino y cebolla y le agregas chile chiltepin uuuufff

[@misstykotha2963]

Nice🙋😀💖🍀👏

[@alyaae.h3533]

المادة الي برشها وخلاها اسفل الطبق شنو؟والمادة الي برشها وخلى شي قليل منها بالنهاية شنو؟

[@lizianeneves3185]

Pensei que tinha uma pérola gigante.