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@stevemanson21653 жыл бұрын
I wish I could not old enough yet 😕
@123waterjunkie1233 жыл бұрын
What is the name of the cookware?
@AmericanHothead3 жыл бұрын
Man! The quality of Christopher Ranch garlic has gone to shit!
@prestonwhite1583 жыл бұрын
Hey! Long time watcher first time really posting. I ordered me some June Shine with promo. Can’t wait to try it out while making the salmon covered in herbs u made a long time ago! 😂 Thanks again and saying hi from FL 👋
@dennisthain37043 жыл бұрын
I guess JuneShine is not in Canada yet? Food looks good and easy I will try this. Cheers
@TheSlavChef3 жыл бұрын
What does garlic do when it gets hot? It takes its cloves off.
@mck3163 жыл бұрын
😂😂😂😂😂
@holdmyhand95733 жыл бұрын
😆Stop it.😂😂😂Stop it.😂😂🤣🤣 (👍)
@TheSlavChef3 жыл бұрын
@@holdmyhand9573 NEVER! :D
@DerekBolli3 жыл бұрын
Then it cracks a bulb 😆
@Aloha967-tree-fo-wer3 жыл бұрын
OMG, so goofy, but so damn funny
@whateveriwant69853 жыл бұрын
"Every kids favorite restaurant meal" *me whos never heard of it before*
@kiliang963 жыл бұрын
Same thing, every kid where I live orders tomato spaghetti (not an italian thing, usually mince and a pasatta kind of sauce) and bread coated chicken
@SD-oi9gr3 жыл бұрын
It depends on your parents really. I was never even told that was an option at restaurants. You had to pick real meals off the menu. I’ve never seen butter noodles in a real menu, I have seen fussy kids order it though because it’s so easy to make they usually do it because a spoiled kid ruins everybody’s day, not just that family.
@kiliang963 жыл бұрын
@@SD-oi9gr Here it's what usually kid's menus are made of, sometimes it's penne with the same sauce hahahha
@sherlockrobin5973 жыл бұрын
Yeah, I assume it’s an American thing - I’ve never seen it on a menu in the U.K. or Italy. I knew a french guy who ate pasta with butter and salt, but the butter was just melted on the hot pasta.
@nixhixx3 жыл бұрын
@@sherlockrobin597 I've lived in America for 49 years, and I love Buttered noodles as a side-dish at home, but I've never ever heard a kid order it!
@thibodeaux993 жыл бұрын
Buttered noodles is always a go-to at my house when we’re low on groceries or just too lazy to really cook.. what’s not to like? - butter, noodles, cheese and garlic. This looks amazing.
@Danceswithsteakknives3 жыл бұрын
parm & parsley is a good addition too.
@robertaaugustini40913 жыл бұрын
My very old Italian mother (102 in August), would love everything about this... By the way, she always served pasta two ways while I was a child, with traditional long cooking meat sauce for the rest of the family and butter and garlic for me and Mom!! She can't cook much anymore but I will try my best!!
@nikiibarbaro3 жыл бұрын
God bless your mother!
@KamikazekaitoKoki3 жыл бұрын
She sounds absolutely wonderful 💕 I’m sure all the pasta has led to her long life!
@sandralouth31033 жыл бұрын
Known as white pasta in my family.
@happydays81713 жыл бұрын
Best to your mother! Happy 103 when it comes.
@marionsicard64793 жыл бұрын
Happy 102nd birthday to your mama!! I hope you enjoy EVERY moment 💝🙏🏻 Feed her well😉
@chelseamachmer80563 жыл бұрын
This is the first of Sam's recipes I tried and we added shrimp to ours!! So easy and delicious-must try!
@cindys98583 жыл бұрын
Raised three kids, have 40+ nieces/nephews, never once saw a kid order buttered noodles.
@bubblehead42703 жыл бұрын
My cousin used to love them lol
@miguelmedina34663 жыл бұрын
My daughter was the same way-- never on the menu, but every restaurant can make them quickly
@MHarenArt3 жыл бұрын
I've seen it a few times - but not MY kids. My kids like all kinds of food.
@K-MasterGirl3 жыл бұрын
I’ve never not seen a kid want either chicken nuggets/ tenders, buttered noodles or pizza. Including me. It’s always one of the three. To be fair everything else on the menu for kids is nasty and they can share with the parents if they want to.
@skyborne63933 жыл бұрын
Mac and cheese lol always
@jenniferduke85463 жыл бұрын
Ok WHY have I never tried noodles like this, they look SO GOOD and I'm dying. I Need it.
@MrTigrenok333 жыл бұрын
That’s what I’m talking about!
@c.k.roberts32213 жыл бұрын
OK, have you gotten them yet? How were they? I’ve been working on doing them right for a couple of weeks, finally got it!
@leslieallen2787 Жыл бұрын
I’m ordering these noodles today. We don’t ever see these in our markets in the US. Maybe a specialty Italian grocery store but Amazon is where I found them. Pricey but hey we’re gonna give these a try.
@fishingfanatic21903 жыл бұрын
You had me at noodles.
@autumnsharpe21313 жыл бұрын
honestly, same
@chumdog903 жыл бұрын
He had me at garlic and butter!
@fishingfanatic21903 жыл бұрын
@@chumdog90 That is true. I have since made this and it was life changing. I’m the same person I was 3 days ago. I’ve been enlightened.
@happydays81713 жыл бұрын
Haha. Had me at "Buttered."
@ThatDurre3 жыл бұрын
I’ve never heard of butter noodles but it sounds amazing.
@jimib33 жыл бұрын
Props to max and chance. They never settle. The production quality is always improving.
@jackiehazlett78053 жыл бұрын
I don’t like to cook but I really like to watch this guy. He’s so real. I wish I knew him.
@encendido272 жыл бұрын
Me too
@kimba33392 жыл бұрын
I wish I were his neighbor so he could cook for me!😊
@shayvin103 жыл бұрын
Those buttered noodles were amazing. And with the crispy garlic... truly delicious.
@juliansherwood21153 жыл бұрын
Love when he says something, and then follows it with "You'll be fine". Reassuring :)
@OwenEDell8 ай бұрын
My Canadian wife fondly remembers the "white dinners" her mother made. Boiled cod, mashed potatoes and parsnips, and, um, I was able to forget the rest. Beige was too adventurous for them.
@felatioable3 жыл бұрын
I'm not above chopped garlic in a jar - but I find the flavor to be weird/different than fresh garlic. The jarred variety has a weird flavor from the brine or liquid.
@EmpressKayCee3 жыл бұрын
Its the Citrus acid in the liquid they use as a preservative.
@sc83072 жыл бұрын
Agreed. I stopped using it because of that weird flavor.
@angief5163 жыл бұрын
Butter is a good thing Sam..never apologize for it!!
@laurabrown89173 жыл бұрын
kzbin.info/www/bejne/nnWcaZ-OeLSEa68
@6bigmark3 жыл бұрын
My wife and I love your show and watch every episode. Can you do a series of keto friendly stuff that doesn't suck?
@ultrazerglings22333 жыл бұрын
Salad with taco filling/ toppings is extremely good for keto, so is any steak or other slab of animal goodness.
@Hollis_has_questions3 жыл бұрын
This recipe is realistic! It doesn’t cost an arm and a leg, and I have everything in my pantry. Thanks, Sam!
@19Silver673 жыл бұрын
I have to say, SOME PEOPLE ARE WAY TO CRITICAL!! !! !! Sam does a great job to make easy and great tasting dishes!
@Cymricus3 жыл бұрын
all kids according to this guy: i want butter noodles me, a 35 year old man: tf is a butter noodle
@pembomassive13943 жыл бұрын
for real
@shineon65773 жыл бұрын
I'd never heard of butter noodles either 😂
@mich-l3 жыл бұрын
murica
@stonethatspeaks45963 жыл бұрын
Me kids like it
@mitchelcreegan96363 жыл бұрын
Has to do with options presented. Eat this or go hungry.
@emilylamattery85973 жыл бұрын
Ten seconds into the video and I'm reminded of why this is one of my favorite channels.
@tedschmitt1783 жыл бұрын
I would have to make two pans of this; one for me, and one for everyone else.
@Plumbump3 жыл бұрын
Me as well, I have a garlic tolerance :(
@math11023 жыл бұрын
Id make two pans too. One for me, and another one for me.
@nunyabidnis54072 жыл бұрын
Sometimes when my wife is cooking something tasty I will tell her "That looks good!" She will say "Yeah, but what are you gonna eat?"
@johnbrock93143 жыл бұрын
I've been basically making this same thing for 30 years but without Anchovy paste, instead add a small amount of sesame seed oil.
@undercatcards30803 жыл бұрын
That sounds AMAZING-thanks for the tip
@trinadina943 жыл бұрын
What kind of noodles are those?
@MichaelRei993 жыл бұрын
Live a little try the anchovy paste!
@cams.20833 жыл бұрын
Yep. My dad made this for me as a kid (30 years ago) and I make it for my children now! With sesame oil. But I'm sure it's great with anchovy paste.
@cams.20833 жыл бұрын
@@trinadina94 he told everyone when he added them... 😵
@monaskitchen85932 жыл бұрын
Looks so yummy! Butter and garlic combination could never go wrong 😋
@jerrydee79753 жыл бұрын
Wanted to make it for dinner tonight but didn’t have anchovy paste so I used fish sauce as a replacement . I also cooked some shrimp in the sauce mixture before adding the noodles and it added an additional twist to the dish.
@literatious3083 жыл бұрын
I had same thought!
@heylee93173 жыл бұрын
I can’t believe nobody has ever heard of Buttered noodles! 😳 I’m an adult and it’s still my Favorite
@faukerconsulting8353 жыл бұрын
🤔I'm old enough to be your mother and only within the last 2 weeks have I ever made garlic noodles...I must say I impressed myself with 2 bulbs of garlic, not cloves, 1 stick of butter, and 2 lbs jumbo shrimp with a few thai red chilies, OH SO GOOD!!!😉👍
@K-MasterGirl3 жыл бұрын
Same!!! I only order that and Korean spicy noodles at Noodles & Company
@skyborne63933 жыл бұрын
I never heard of it. I've seen Mac and cheese though
@maripeti40363 жыл бұрын
I am sure they have, it's called pretense....LOL. The food of peasants. Wonderful...being Italian we've always had it every way growing up and it's cheap-my dad used to hand make all different pasta (he was French) my mom the Italian..always said , too much work lol, she sai I use a good box brand! LOL My mom, I love her, and miss her!
@randalllaue40423 жыл бұрын
Where are you from?
@damonbullock14893 жыл бұрын
I love my 7” Nakiri knife! Gave my dad one to for Father’s Day, he now a fan! Thanks Sam
@Addyjane88353 жыл бұрын
I made these last night for my family as a side dish (gluten free noodles) and they were huge hit for the wife and kids! Incredible flavor and will be a frequent flyer at the Donaldson house! Thanks guys!
@brookeking38243 жыл бұрын
Made this with shrimp the other night…. Omg omg omg so good. Thank you!
@skydomi3 жыл бұрын
I'm eating this right now as I'm typing. This is my 4th time making this dish and it's amazing. Thanks for this gem of a recipe Sam!
@TheAsmrAddict888 Жыл бұрын
I make this all the time now. Love it! I just chop my own garlic for all of it. I didnt like the way the jar minced tasted. I think it was minced in olive oil, it did have a sweetness to it i couldnt get into. Not sure if other jarred would be better but i definitely dont mind just choppinf up fresh garlic. I use at least a whole bulb of garlic for a one to two serving unless its a very large bulb then almost the whole thing 😅. One to three cloves for the sauce the rest for the crispy. I think im gonna go make some now. ❤
@christinacarbonaro3823 жыл бұрын
So simple, but looks so delicious! I've made so many of your recipes and I'm going to add this one! Love the drama at the end of every video when you taste the food... KEEP COOKING SAM!
@scottheroy96053 жыл бұрын
I am definitely doing this so easy so fast. I'm writing my own Sam the cooking guy recipes, until I can buy your book. Thank you
@samanthacase33273 жыл бұрын
I used to always make spaghetti noodles with butter and garlic salt 😂 added parm too! Surprised a lot of people never did this as a kid
@vilkoskorlich2592 жыл бұрын
Noodles and pasta are common food products that people often think are the same thing, but beneath the surface there is a lot that differentiates them. Noodles and pasta differ primarily because of their ingredients and the type of processing involved. Noodles are usually made with flour milled from common wheat. Pasta is processed from durum semolina, which is coarser than typical flour. However, that difference is not always so cut and dried. Pappardelle are large, very broad, flat pasta, similar to wide fettuccine, originating from the region of Tuscany. The fresh types are two to three centimetres wide and may have fluted edges, while dried egg pappardelle have straight sides
@kathrynmiller31513 жыл бұрын
Beautiful recipe. Have done similar before but this has taken it up a notch in a couple key ways: the crispy garlic (yes!!), and the somewhat over use of butter (yes again!!). Most of my anchovy, garlic, red pepper flake recipes also include lemon juice and grated lemon peel. A touch of lemon peel with the crispy garlic?
@kerryrose65043 жыл бұрын
sam: use quality ingredients like this expensive parm also sam: uses jarred garlic
@sweetsongstress73983 жыл бұрын
Ick
@heather_bot3 жыл бұрын
youre frying it, so its not as big of a deal. he used fresh garlic in the sauce
@HH-le1vi3 жыл бұрын
He doesn't want a strong garlic flavor. Fresh is good if you want a strong flavor or are roasting it or slow cooking it. Otherwise the jarred stuff is ok.
@kathymaske89973 жыл бұрын
Y A W N.....
@sweetsongstress73983 жыл бұрын
Kathy Maske lol ick
@SuperRoo_223 жыл бұрын
"Put a nice amount of olive oil". Half a bottle should do. 🤣
@ospee20043 жыл бұрын
I am one of the ten people in the u.s. that hates olive oil It's like cooking with 40 wait engine oil.
@JB-ng7be3 жыл бұрын
man some salsiccia and portabello on there and that pasta can do whatever it wants with me!
@JB-xv4bw3 жыл бұрын
Hahah I couldn’t have said it ”butter” myself 😂😂😂
@tylerpripps49692 жыл бұрын
I like letting some of the noodle cooking water dribble into the pan too. As it reduces it makes everything really creamy.
@jamesalsup91353 жыл бұрын
Would be amazing with lobster or shrimp.
@lukebrost22543 жыл бұрын
Oh hell yeah it would
@TheWestlandgirl3 жыл бұрын
Or fresh crab too.
@joesoika26283 жыл бұрын
Just tried this recipe and it kicks ass! Couldn't be better, keep them coming chef.
@jodywise99463 жыл бұрын
This guy is the bomb!!
@FamilyManMoving2 жыл бұрын
Creamy finish option: drain pasta, reserving some water. Add butter to pasta in hot pasta pan, drizzle in some pasta water while stirring the heck out of it. Instant butter cream sauce. Finish the same as Sam.
@rembeadgc3 жыл бұрын
This was meant for me to see! Next thing to put on the shopping list, and I will add mushrooms! Eventually I'll thicken it and add a little diced tomato! Can taste it now.
@dianaanderson64483 жыл бұрын
Yes! Love Juneshine! I'm obsessed with the blood orange one. 🍊
@kurtis45723 жыл бұрын
if one needs to clog up arteries this will do the trick. tastes amazing.
@randalllaue40423 жыл бұрын
With the new laws about labeling food, curious what the portion would be for this...
@pamelakain48793 жыл бұрын
Been cooking this for years with leftover pasta. When it comes to greens, if I didn't have parsley, I used cilantro/green onions/ celery tops, the new thing of anchovy paste is something worth trying.
@libbyhardel18262 жыл бұрын
I'm 54 and I've never seen butter noodles on a menu before....the kid in me is crushed to find out that this is a real thing!
@IthXero3 жыл бұрын
He FINALLY drops where the pan comes from. Can we buy them?
@traviswalker89333 жыл бұрын
Be careful, he's always watching.
@jdmrc933 жыл бұрын
Came here to ask this… sounds like he said “Lipa”
@traviswalker89333 жыл бұрын
@@jdmrc93 yep.
@m3rkaba863 жыл бұрын
Any info yet lol
@dgdigital26593 жыл бұрын
"Made in® cookware" makes great pans
@melvern9463 жыл бұрын
re kids ordering out: Mac n cheese yes. Butter noodles? Never!
@richardwinecoff13693 жыл бұрын
S0metimes I follow your recipes exactly, sometimes I change them some. But everything always comes out great. And every ones loves what I cook thanks in part to you...Thank you...
@entrepreneursfinest3 жыл бұрын
I grew up in Louisiana. There's zero butter noodles on any menu here and never has been, but I DO love me some garlic butter noodles.
@SOJRen3 жыл бұрын
Ive never seen or been with someone who ordered butter noodles ive never even heard of em
@ethanshrum99333 жыл бұрын
I would love this with bacon and some blistered cherry tomatoes 🤤
@heather_bot3 жыл бұрын
omg tomatoes yesssss
@Glicksman13 жыл бұрын
Yes, and garlic goes from golden to burnt very quickly. I like to use a little of the pasta water as a thickener. Great recipe for adults, but I don't know any kids who like garlic, parsley, red pepper flakes and anchovy flavours. Kids have very simple, basic palates and this is likely too complex for them. It's good for me, though. For the kids, pasta, butter, maybe some cheese, some salt and serve.
@liteluvr3 жыл бұрын
Dude.... it's butter.... never apologize.
@ristorantanen5769 Жыл бұрын
My tip for you, If you want buttered noodles with garlic and freshly grated parmesan. Go to a Restaurant that has it on the menue. Nothing upsets the kitchen so much as ppl that think that they can order what they like just because they were lucky enough to get a seat.
@blakem91103 жыл бұрын
Sam, don't subtly drop the pan maker's name and leave us hanging. Do him a solid and post a link
@tsns95573 жыл бұрын
After a serious google session, I think I may have found them.... Legend Stainless Steel 5-Ply Copper Core 14-Piece Cookware Set Professional Home Chef Grade Clad Pots and Pans Sets
@mbdsmu3 жыл бұрын
Tried it with fish sauce. Its very good
@jxi56713 жыл бұрын
@@tsns9557 for a guy you have a nice ass😘🥸
@Butterballs1233 жыл бұрын
@@mbdsmu fish sauce makes every dish more flavourful!
@jimlaccabue46533 жыл бұрын
@@tsns9557 thanks!
@NSDCTwitch3 жыл бұрын
So, would you be up for some live cooking through KZbin? I would love to just sit and chill with you and Max for an afternoon cooking haha!
@M4cex3 жыл бұрын
He used to. Check his old broadcasts
@MrCombatgiraffe3 жыл бұрын
me as a kid at a nice restaurant, i'll have the PB&J with a side of milk. :)
@tjortaraja8 ай бұрын
My Dad used to tell me I would turn into a buttered noodle I ate it so much. Even now, once in a very blue moon I have buttered noodles but a little fancier than before.
@braydens52242 жыл бұрын
This heartburn in a bowl looks incredible and worth it!!!
@alsdnsrl993 жыл бұрын
That's some smooth butter! Like a criminal undercover as some would say. Great recipe love it.
@apanda42043 жыл бұрын
Looks amazing! I want you to make Drunken Noodles Sam, please!!! Especially since you dig the Asian stuff like me. I knew I saw you wearing 2 different shirts in this video, I had to rewind it to make sure I wasn't just stoned. Haha Love your channel SO much!!
@MamaZsTexasKitchen3 жыл бұрын
*That looks so good, Thank you for what you guys do, I have learned So much about being a cooking channel from you guys! God bless!*
@kathyjohnson485629 күн бұрын
My son is now 33. Still loves buttered noodles.
@mskerriboberri2 жыл бұрын
I grew up in a very poor family. Mom made this with margarine, jar parmigiana, and garlic salt. I enjoyed it then, but love it when I make it with butter, fresh garlic, and real parmigiana cheese.
@WillBrown33 жыл бұрын
I have never called noodles, “butter noodles” a day in my life!!!! 😂😂🤣
@TtheConqueror3 жыл бұрын
I've been wondering about those pans for a good while now and he finally mentioned who they are made by but it sounded like it was a custom job? Which is neat but a real shame because both the wife and I love them.
@tsns95573 жыл бұрын
After a serious google session, I think I may have found them.... Legend Stainless Steel 5-Ply Copper Core 14-Piece Cookware Set Professional Home Chef Grade Clad Pots and Pans Sets
@shelleymeredith70303 жыл бұрын
This is nice finished with a good spritz of fresh lemon
@dldissolving20057 ай бұрын
Made this last night but used those shelf stable pasta thingy with potato inside.... EPIC!! Tonight is chicken parmo AGAIN!!
@cindymcmahon68433 жыл бұрын
Max, Dad could use a small strainer, like a tea strainer, for Father’s Day. Unless that paper towel as a strainer is a Canadian thing. xoxo
@philipsdeb3 жыл бұрын
Funny lol
@SD-oi9gr3 жыл бұрын
That tiny little spider would have worked perfectly
@robertabeaudoin25563 жыл бұрын
@@philipsdeb morning
@harrylongofficial62483 жыл бұрын
I legit have never heard of ‘butter noodles’. Maybe because we don’t have it in the British countryside? I would have at least expected to hear about it when I traveled and lived in the city. One thing’s for sure, after seeing this... I wanna try butter noodles!
@night-stargaming94933 жыл бұрын
I’m in Miami Florida in the US and I’ve never heard of it either,I thought it was going to be Alfredo (because I was that kid)
@harrylongofficial62483 жыл бұрын
@@night-stargaming9493 yeah, I get you. Also have family in the states in Cape Coral, Fort Myers FL. never heard of it there either in the 10 years I flew out as a kid. I’m going to google them and get to the bottom of it! Haven’t been to the US in years now, hope the food is still just as good, British food always seemed dull when I arrived home from every trip back in the day.
@arnoldis243 жыл бұрын
Butter noodles with a touch of soy sauce is also really good.
@mattnlogan1013 жыл бұрын
Tapatio is good too
@arnoldis243 жыл бұрын
@@mattnlogan101 Never heard of it. Its the hot sauce that came up when I googled the name? Might have to give it a try.
@literatious3083 жыл бұрын
Try fish sauce or miso paste as variations
@skiprope5363 жыл бұрын
Camera work is OUTSTANDING!
@KanadaEestlane Жыл бұрын
Another epic recipe, Sam! I just made this, and the crispy garlic totally makes the dish. Thanks so much for sharing this!
@kaiichinose95903 жыл бұрын
Another amazing video and ill be trying this as well. I think i might top it off with some crisply bacon at the end. Keep up the great work, always enjoy your stuff. You should develop a cook book of all these recipes.
@Sirmoshi13 жыл бұрын
ok this video made me wish we had smell o vision lol ,looks delicious for sure and i could just imagine the smell of the garlic the entire video !
@charliedavis88942 жыл бұрын
I made something similar all the time when my kids were growing up. Just wide egg noodles, melted (not burnt) butter, Italian seasoning and parmesan. Served it with kielbasa and vegetables almost once a week because it was filling, cheap and delicious. They also loved angel hair pasta with a stick of butter and a 14-16 oz can of tomato sauce and the same Italian seasoning and parmesan. I still eat those sometimes today, I just make a whole lot less and use sautéed garlic. No way would my kids or I eat red pepper flakes, crispy garlic, anchovy paste or burnt butter.
@conorkelly49532 жыл бұрын
Okay Karen
@TheAsmrAddict888 Жыл бұрын
I honestly don't know any kids that would eat this personally. Doesnt mean that none would. And your recipes wouldn't go over well either. Your as a matter of fact statements are very rude and are just YOUR experience and doesnt make it fact for everyone. And you are quite uneducated about browned butter and anchovy paste. Browned butter is not burnt butter. Theres a huge differnce the main difference is its browned..... not burnt. You can easily burn it by letting it brown too long or too high of heat. Browned butter is done low and slower. And anchovy paste used in recipes doesnt taste like you added fish to it. Anchovy paste is in many things you probably do eat, like worstishire sauce and ceasar dressing among many others. You may want to dial down your ignornace. And your welcome for me at least telling the other commentor how ignornat they are as well. Unless you are finger pointing cop caller, manager getting complainer as well as being a my way or the highway bitch.
@ragnaulva_2 жыл бұрын
anyone else can smell that garlic getting crispy and aromatic?
@romemakes7942 жыл бұрын
Never heard of butter noodles but glad I stumbled on this
@SO-ro5gr3 жыл бұрын
This looks great, thanks Sam and crew for the dish idea. Can you guys make unique Jamaican Patties for the fans? (I put sharp cheddar into mine and its like a burger sort of)
@Mercifully-Millicia3 жыл бұрын
Please don't ruin Patties
@kerryrose65043 жыл бұрын
just call it a hand pie or mini calzone or something dude thats disrespettful
@blackmarya3 жыл бұрын
Marcia Miles can't beat a salt fish Pattie 😋
@SO-ro5gr3 жыл бұрын
@@kerryrose6504 DO you now of my heritage? Its offensive to assume my culture without facts.
@SO-ro5gr3 жыл бұрын
I've been going to Golden Pattie in the kensington market in Toronto since I was 16. You cannot cancel my taste buds or history. The food world is where we are allowed to delve into other cultures, its the best part of it. @kerry rose
@steveyork80693 жыл бұрын
This is always a 2 pan cook in my house one for me and a second one for me.❤️👍🍻
@alittlebitofbeauty89853 жыл бұрын
“Better than beige” lol
@jencabinatan76302 жыл бұрын
This is the perfect “ I just want pasta” meal.
@oliviarinaldi59632 жыл бұрын
Number 1 rule when watching STCG!!! Never ever roll one and enjoy before the show starts.
@Humandog192 жыл бұрын
“Butter noodles” must be an American thing… I love Italian food and have eaten in Italian restaurants all over the world and have never seen “butter noodles” on a menu. This recipe looks excellent!
@free3220012 жыл бұрын
It would not be on the menu.... it's something a parent would ask for for a child who wants it.... butter thrown on pasta. This is different.
@allamericancooking3 жыл бұрын
I’ll never do regular buttered noodles again. Oh, and the crispy garlic? Love that you did this. I discovered this by accident a few years ago because my pan was a little too hot, not enough to burn it, but enough to toast it and make it crispy! Adding that to spicy buttered noodles? Good lord... Thank you again, Sam, for your ingenious creativity!
@TheRich41873 жыл бұрын
Scarface day with the snow scrape....rofl! Too funny guys.
@RyanGallagher420003 жыл бұрын
I dig frying my buttered noodles a little till parts are crispy. Bet these would fry up nice. Really pop a couple of those flavors.
@mattboselli10993 жыл бұрын
Always entertaining, always looks great and deliouious
@ruthmiller55883 жыл бұрын
Never heard of butter noodles. My children ate what was prepared for them. They never squawked about it either. I made homemade chicken and noodles, beef and noodles, and spaghetti with parmesan and extra virgin olive oil. They loved all of these noodle dishes. But I never made butter noodles.
@buttertoast1173 жыл бұрын
Where can I get that pan? It's gorgeous.
@mp-ty2py3 жыл бұрын
Legend at Amazon --- 14 piece for $800.
@robertgoidel3 жыл бұрын
Plate this gorgeous pan full of garlic noodles already!!!!
@marycerullo84553 жыл бұрын
From an Italian family, I think I’ve never ordered butter noodles in a restaurant…. BECAUSE MY PARENTS NEVER TOOK US TO ONE! Closest we got was a wedding. But…as children we all loved noodles with butter and some olive oil, the twist was we loved it with a pile of parmigiana cheese and hot pepper flakes on top. It had to have enough peppers to make our ears itch from the inside. That’s my daughter’s go to anytime she’s hungry but she changes it up a bit and now adds sliced home made sopressata. I have to admit, it’s delicious!
@youdidaprettygoodjobwithth24263 жыл бұрын
What link do I use if I want your pans? I could use a new set and yours look like what I'm looking for.
@elijahdimaggio12763 жыл бұрын
I found the pans! Here's the link: www.amazon.com/Stainless-14-Piece-Cookware-Professional-Induction/dp/B08KGS4YGG
@Rhitalbaldwin3 жыл бұрын
Thank you! That was my question too!
@Rimeks4423 жыл бұрын
These are some of the best garlic butter noodles i've seen!
@joshbrown70503 жыл бұрын
ok the way you asked so eloquently for your audience to “pay” for your videos by subscribing impressed me so much I immediately decided to be a subscriber. You have a big new fan and I can’t wait to watch more of your videos, you seem like a super cool guy.