Hey everyone! I hope you're all doing well. I wanted to take a moment to talk about something important. Over the past week, we’ve noticed a big drop in support from KZbin when it comes to promoting our channel. It’s been tough, but I believe with your help, we can turn things around. If you’ve enjoyed the content we create, especially the delicious stir-fry recipes, now’s the time to show some love! By subscribing to the channel, hitting the like button on the videos you enjoy, and leaving a comment with your thoughts or even questions, you can make a huge difference. Every single like, comment, and new subscriber tells KZbin that this channel is worth sharing with more people, and that means more growth for us and more recipes for you. Your support means the world to me, and I truly believe that together, we can keep this channel growing. Thank you so much for being a part of this journey. Let’s keep cooking and keep the channel alive! 🥢
@manfredvipauz39219 күн бұрын
Das schaut ja wirklich sehr appetitlich aus
@WokRecipes8 күн бұрын
Vielen Dank für dein positives Feedback! Es bedeutet mir viel, dass dir das Gericht so gut gefällt.
@Sarah-jb3lyАй бұрын
I really enjoy the style of the content, no talking, nice music, measurements in grams, not too long at each step 👍
@WokRecipesАй бұрын
I'm glad to hear you enjoy the style! Keeping it simple and focused is what we aim for.
@VidyaCAli18 күн бұрын
Me too..can't handle the constant talking
@tagat.s9 күн бұрын
Wow! That's a nice and delicious recipe 😋
@WokRecipes8 күн бұрын
Thank you so much for your kind words! I really appreciate your support!
@CBTJaco8 күн бұрын
Mmmmm delicius!!😋
@WokRecipes8 күн бұрын
Thank you for your feedback! It means a lot that you enjoyed it!
@CBTJaco8 күн бұрын
@ yeeeesss!!!👌🙏
@aisha17ichaАй бұрын
I see it, i like it, and now i'm already subscribe! ❤
@WokRecipesАй бұрын
Thanks for subscribing! I'm glad you enjoy the content!
@teresagarrett9802Ай бұрын
Enjoy your recipes will be making your dishes thanks for making me want to cook again❤
@WokRecipesАй бұрын
Thank you so much for your kind words! It means a lot to know my recipes are making a difference. Happy cooking!
@ΕλενηΜακροδημητρη-ι3μ27 күн бұрын
Quite simple to make and delicious, I'm sure. Excellent!!❤
@WokRecipes27 күн бұрын
Thank you so much for your positive feedback! I really appreciate it and hope you enjoy making it!
@melindaorlanda5198Ай бұрын
I will try your all recipe thank you for sharing ❤
@WokRecipesАй бұрын
I'm so glad to hear that! I can't wait to see which recipe becomes your favorite!
@MeranawInQatar25 күн бұрын
wow, the food is so interesting and look delicious
@WokRecipes25 күн бұрын
Thank you so much for the kind words!
@semadisait9432Ай бұрын
Look delicious n easy to follow
@WokRecipesАй бұрын
Thank you for the kind words! I really appreciate it and hope you enjoy making it as much as I enjoyed creating it!
@YummyfoodbankАй бұрын
Very nice🎉🎉mouthwatering ❤❤stay connected 🎉🎉
@WokRecipesАй бұрын
Thanks for the support! Glad you enjoyed the content!
@kanchangupta9195Ай бұрын
Am your new subscriber
@WokRecipesАй бұрын
Thank you so much for subscribing! Your support means the world to me!
@LizaNuydaАй бұрын
hello I'm new subscriber..I'm watching from cabanatuan city nueva ecija Philippines 🇵🇭
@WokRecipesАй бұрын
Welcome to the channel! It's awesome to have you here all the way from Cabanatuan City!
@mdyusri605525 күн бұрын
Terima kasih 👍
@WokRecipes25 күн бұрын
Terima kasih kembali! Saya sangat menghargai dukunganmu!
@titticarioggia9401Ай бұрын
Ciao a tutti, molto interessanti i ruoi piatti proverò afarli io sperando di trovare tutti gli ingredienti.😊
@WokRecipesАй бұрын
Ciao! Grazie per la visione e i commenti. Puoi trovare le spezie in qualsiasi supermercato asiatico o su Amazon. Buona cucina!
@RamatoulieSey-f5jАй бұрын
Am your new subscribe
@WokRecipesАй бұрын
Thank you so much for subscribing! I appreciate your support and hope you enjoy the content!
@jcaw9227 күн бұрын
recipes are good, but overall seems to consume a lot of oil can reduce some for better health
@WokRecipes27 күн бұрын
Thank you for your feedback! I appreciate your concern for health, and I’ll definitely consider reducing the oil in future recipes.
@lukassprisypkoj15 күн бұрын
Why cut the onion crosswise? It already consists of slices😅
@WokRecipes15 күн бұрын
You're right, the onion already has layers, but slicing it crosswise helps create more even pieces so they cook at the same time. Cooking isn't always easy, but it sure is fun!
@lukassprisypkoj15 күн бұрын
@WokRecipes I've been in the kitchen for 15 years and I can tell you that this is a useless procedure 😊
@WokRecipes15 күн бұрын
@@lukassprisypkoj Thank you for your comment! Experience really does count for a lot in the kitchen, and I'm sure every chef has their own methods and approaches. My content is aimed at viewers who want to cook at home easier and faster, and many of the techniques are adapted for beginners. I think each recipe can have its own advantages depending on the situation. Thanks for sharing your opinion 😊
@GalaSway13 күн бұрын
Which Nudels do you use? Are they pre-cooked? Thanks ❤
@WokRecipes13 күн бұрын
@@GalaSway Hello! I bought this noodle in a Japanese supermarket, it is sealed and has a shelf life of 5 days in the refrigerator. It is called "Fresh Hand-cut Noodles". Do not cook or do any heat treatment before putting it in the pot. You need to put the noodles on top of the lentils and meat, cover the pot first to "steam" the noodles, and then stir. Good luck!
@bvt7947 күн бұрын
Good recipes but videos very slow have no time to watch how you cutting garlic etc 😒
@WokRecipes7 күн бұрын
Thank you for your opinion! I try to show the process in as much detail as possible so that even beginners can easily repeat the recipe. But I will definitely take your comment into account and try to make the editing faster in the next videos. Thank you for sharing your impressions!
@Globe-m6z2 күн бұрын
I like its relaxing pace and the music. What's the rush?
@KF1Ай бұрын
Just wanted to add, when you're cooking meat, flip it once and only once. Don't f with it, don't annoy it. When the oil comes to the top, that's the right time. Have the bravery to leave it alone so you don't toughen it with any nagging
@WokRecipesАй бұрын
Thank you for your valuable advice! All the best to you!
@marwaali432111 күн бұрын
Loved the recipes but Why pork? it's disgusting
@WokRecipes11 күн бұрын
Hello! Just yesterday we launched a new project with our Halal recipes. Link here www.youtube.com/@WokHalal
@marwaali432110 күн бұрын
@WokRecipes thanks alot for your kindness, but this even for non muslims pork can't be a healthy meat