The art of baking bread and freshly baked pastries | Le Cordon Bleu Paris

The art of breadbaking with Chef Olivier Boudot!
More information about our Boulangerie Diploma at: lcbl.eu/7j4

[@candacecarlini3479]

I LOVE everything French. I considered going to Paris for a Le Cordon Bleu Pastry Chef degree. True works of ART !

[@candie1230]

This video makes me want to cry, I really wish I could have attended this school!!!

[@siscalian4702]

You dont need school to bake a bread , just flour egg etc and oven

[@missdee9501]

@@siscalian4702 🤣🤣 right

[@juansebastianelcano2998]

Chef Boudot Oivier should have his own YT channel ,looking forward for it in the near future!

[@adrianjacob4049]

My morning inspiration to get up and work every day. Thank you, beautiful work!!

[@juansebastianelcano2998]

Congratulations beautiful video,educational too,please post more of these...fantastic! Chef Olivier is "top notch" Master of his Art!

[@juansebastianelcano2998]

More of such dynamic superbly done boulangerie or viennoiserie videos please! And the music is great too. Congratulations!

[@datchess1]

Awwwwww awwwwww I'm crying so hard!!! I need a friend from the French area who can bake pastries...I'm starving for ideas!!!

[@paulinetluong]

Oh my god. Everything he made was so perfect and artistic. Where does he sell his pieces of edible art! Amazing! I'm in love

[@joseburgos7034]

Pauline rdsm n Luong

[@SuperGGLOL]

Yes.. it was. I hope to be like him one day.

[@sandeep20042004]

Best breads ever

[@najmajamil2784]

Love baking ❤

[@Zecamilleo]

A true art form.

[@lukegomez9580]

I love French baking it's my favorite

[@claudiabetancourth6150]

Luke G omez

[@matt1132]

Você é um artista. Parabéns

[@ainatulizzati2275]

omygod this is so amazing!!!😍😍😍

[@luisaportesgluckher9102]

Super 👍

[@M117chief.]

This looks so epic, which I could actually find somewhere to train properly here :( Has anyone got a link for a video showing folding puff pastry on a pastry brake?

[@rubabatool6657]

simply beautiful 😙

[@NineProd]

+foodfreak 96 Thanks

[@matheyhilario8921]

Excellent frere. Bon travail

[@mercyluces4148]

amazing chef!

[@Samj-ng2yz]

You can't beat French baking.

[@fauxmanchu8094]

Sam j The French bakers are renowned the world over and deservedly so, but for me the best bakers are the Asians. They are miles ahead of the french.

[@emersoncastilho3813]

Que trabalho maravilhoso!!

[@footballstawardshipcouncil3879]

C'est fantastique!

[@keeganchung]

What an art

[@irmaramoscolque812]

Me gustaría saber cuanto es el precio de los cursos para ir ya sabes

[@saimmonramalho1583]

¿Cómo hacer para bloquear la fermentación de la masa en la heladera?

[@ruqxx23]

Can I receive extra support/equipment for my disability, especially for practicals at Le Cordon Bleu?

[@fatemehbesharati6893]

So genious

[@jaimaa1512]

elegant and beautiful

[@bochra1000]

Délicieux ❤

[@passangdolkar9920]

Nice ❤️❤️❤️💥💥💥

[@mirdi2324]

Magnífico

[@moongazaly]

what the best flour for crissont ? can i use all purpose flour

[@fauxmanchu8094]

Mona Gazaly I use bread flour. Others use all-purpose but my croissants came out perfectly flaky with bread flour.

[@BadulTheGuru]

incroyable!

[@angienatoyn]

Fantastic

[@haceneaitalislimane6310]

bravo

[@gulnararem756]

Как ювелирный магазин

[@lakhanborasi4168]

Hey sir I want join your class I really like your channel

[@daisydiamond1631]

what song is that ?

[@PurpleElephant808]

That guys a fucking boss!

[@antoniolorenzetti4519]

Very nice!!!!1

[@passangdolkar9920]

I completed cause in bakery.. know I try for internship but covid-19 problem.i did not get internship.i need internship....🙏🙏🙏

[@Moon_lulu]

Wow! 😱

[@fofosy5986]

👍👍👍

[@laurahenna6406]

j'espere de prendre ce diplome de patisserie franscaise a cordon bleu mais trop cher .trop trop cher

[@antoniogreen7551]

I COOK MY OWN Turkey Barbecue

[@keeganchung]

Impressive

[@zinmayhtet9931]

❤❤❤

[@ririwangari2703]

amazing......:)

[@mohamedamrey7944]

Tré tré bien

[@annamaria8953]

Moamed Amrey o.

[@rockstar-oj7sf]

👌👌👌

[@ravindermanchikatla5318]

Super

[@andybaker5050]

hallo. i love this video. what is the recipe of bread 2.26 s? is this rye bred?

[@visaodavida1746]

Boa noite aí. Excelente

[@auroradogliotti3797]

Brillante

[@luzvimindadomingo7874]

wow

[@azizmirzai7070]

C'est très bien boulangerie viennoiserie moi je suis boulangeries bientôt je travaille j'espère

[@MaBelleVieUSA]

délicieux

[@einzchillen]

My dream school unfortunately my pocket said keep dreaming...

[@mrahua]

this is for after the school: kzbin.info/www/bejne/mWm0iqlmgc90bc0&

[@alejandrobandong]

I need job

[@myokavangotricks84]

this is really a food porn 😍😍

[@hidgik]

Not unless they actually fuck the food.

[@ravindermanchikatla5318]

Hi