The Best Curry Udon Noodles Recipe with Dashi Broth | Cooking with Dog

[@juliadapper3781]

This is so gentle and pure. Cooking yummy food, a kind woman and a dog. This is the most beautiful thing in my life and I'm not just saying that because I'm sleep deprived and emotional.

[@Imblessed-qy5ww]

Julia Dapper I know right the lady seems like such a sweetheart and her dog is so well mannered

[@alessiocece2098]

well, there concept works!! :D earning a lot of money and not having to work or doing whatsoever for living anymore... :)

[@cookingwithdog]

Vietnamese, German, Spanish, English and Japanese subtitles are available now! Thank you for the translations! :) kzbin.info_video?v=KT2UvDOP2qw&ref=share 日本語、英語に加えベトナム語、ドイツ語、スペイン語の字幕に対応しています！（≧∇≦）Caption authors: *Lưu Thượng Giang* (Vietnamese), *MrTurtL* (German), *Touji Suzuhara* (Spanish)

[@juffurey]

Love the music! Is this type of music popular in Japan?

[@BriaBASMRVIDEOS]

I Must Admit! It looks absolutely delicious !

[@thientanngo4776]

Cooking with Dog z

[@kianabors980]

Cooking with Dog sorry for ur loss

[@junkookai7397]

Cooking with Dog

[@pptonto]

i diligently watch every video just to hear francis say onion

[@cookingwithdog]

Onion, onion and onion! (^ ^)

[@Dundereshock]

Long green onyon

[@mavenYGO]

^^ love this channel

[@rhijulbec1]

Me too, lol. But the food looks yummy too.

[@tehbeernerd]

I'm also a fan of him saying "remove the foam" and "ballon weesk."

[@PandaManiacLP]

Am I the only one who loves this delicious, bubbly sound the thickened sauce makes while boiling? :3

[@cookingwithdog]

I love the bubbling sound too! (^^)

[@PandaManiacLP]

Yaaaay :D

[@TreborVainilla]

Maybe

[@cloobern]

I love how she's enjoying herself while cooking! It make sure me feel happy

[@sosoawak]

For everyone looking for ppl who tried the recipe in the comment section you made it lol I just tried the recipe and it was really yummy and delicious and the amount of the salt was really balanced once you combine the broth with the noodles .. even my brothers who rarely see them express their joy while eating my cooking, was eating happily and with joy but i had to change how i make dashi stock by using small dried fishs and shrimps because they are the only things available in my kitchen to make the stock .. so, i made my dashi stock by using 4cups of water and soak in it around half a cup of small dried fishes and half a cup of small dried shrimps for 10 minutes and follow the cooking process as same as any dashi stock recipe. Thank you for the recipe @cookingwithdog

[@tridong5894]

This looks scrumptious 😍 idk how you manage to keep everything so neat. Whenever i'm the kitchen, it's a mess

[@tridong5894]

lol ignore him

[@audiosmalditos7786]

Tri Dong You like the taste of my shit?

[@tridong5894]

uhmmm not really cuz it tastes like shit :)

[@audiosmalditos7786]

Tri Dong You want me to take a shit on your chest?

[@tridong5894]

ur shit isn't good enough to be on my chest. Low quality

[@TabiEats]

Thank you very much! This was great collaboration! We enjoyed filming so much!　この度はコラボ、ありがとうございました！撮影はとっても楽しかったですね。

[@cookingwithdog]

It was really fun to shoot in your kitchen studio! Thank you for inviting us. We should do it again! (*^^*)

[@shanellebernades2706]

Cooking with Dog

[@nyandakun]

TabiEats ....

[@erinuber2881]

I love this video! It was so wonderful to see all of you cooking together to make such a special dish. It also made me so happy to see Justin with a special role in the video! He looks so happy at the end, sitting with his new friend, Francis. I hope we'll see another collaboration video like this again soon. This was great!

[@holographic1513]

My friend and I cooked this recipe today. We had so much fun cutting up the vegetables. When you first add the curry, it smells so good! It was a really delicious recipe! So delicious! Thank you very much! I love cooking with dog

[@mochichi3]

Just tried this and it was wonderful. I used chicken stock to sub for dashi stock and cabbage to sub for Shimeji since I didn't have either at hand.

[@cher128bx]

Just finished eating the Curry Udon Noodles and it was delicious!!! I did use the Usukuchi Shoyu and I think it made a difference in the finished recipe. Thank you for this yummy recipe.

[@anime991]

Nothing makes my day as good as when I get to see Chef and Francis

[@WhippieA]

I like that you guys changed the perspective a bit when cutting, it's refreshing :)

[@cmmiles000]

I just made this for dinner tonight and it was REALLY good. Thank you.

[@roberthuppe1864]

I cooked the recipe for first tonight last night for my wife and kids . All loved it That broth is so delicious. We will repeat. Thanks for sharing it with us !

[@1humboldt101]

Charming series. Even if I don't cook the recipes myself I enjoy & appreciate more what I buy when out on the town. Thank you.

[@Xgmzydyk]

Finally.... a comfort recipe!

[@olgatensin20]

I tried this recipe today. Itˋs so easy and quick to prepare and really tasty! Thanks a lot for the recipe!

[@NikkyS839]

It looks so good! I love making Japanese food with your easy to follow recipes. Please continue to post these awesome recipes!

[@systematicinsomniac]

I just love this channel so much, thank you for all the years Chef and Francis!

[@TheChanLady]

My daughter always orders this when we get curry. Thanks for sharing! I'm excited to try this for her.

[@cookingwithdog]

You're welcome. (*^^*) I think your daughter loves this curry udon noodles!

[@gulibwasmine]

I am so very excited that you posted this! It is my favorite. Thankyou very much!

[@InHerJoy]

Thank you for using a recipe without mirin! I can't have mirin because it often contains alcohol so this is the perfect recipe for me to try!

[@jgroenveld1268]

Perfect meal for tonight. Thanks Francis and the chef

[@julienaubert871]

All The Japanese Food You Made Looks Delicious, And It Is Making Me Drool!

[@amandasole6966]

What a great tip on the usage of potato starch. Will try it, thank you for sharing. Cheers :) greetings from Guatemala

[@fattiebomaddie]

Chef, hope your health is well! Thank you for putting out videos with such grace after all these years!!!

[@invaderderpygirl]

When the plush version of Francis showed up in the beginning I thought something happened to him D:

[@edenmac7751]

Agamemnon same!!!

[@RavenSutcliffe]

Same tho 😱😱😱

[@Hofftari]

Yeah, my heart skipped a beat

[@robyndegraves8023]

Agamemnon he just passed away

[@edenmac7751]

Robyn DeGraves wait what

[@whyfoo88]

ive been watching you guys since 08 and I still love watching you guys cook.Ive learned alot from you guys very much

[@Shokupan982]

Hooray for this collaboration with three of my favorite channels! The finished curry udon looked so wonderful on Ai's channel. Also I hope you had a great time during your trip to Europe!

[@tedgreen3724]

This guy's the laziest chef I've ever seen. He just hangs around trying to look cute while his assistant does all the work.

[@alessiocece2098]

:D cute!!

[@therealm4944]

Hahaha

[@echibussy]

Not in a bad way though

[@bobsvagana7665]

Francis is the host. Chef is the chef. It may not look like it to you but Francis works hard and we're all grateful to him.

[@farcyde2948]

Ahahahahuuuhh huhhhhh hyuhhhhhh harrrrt so funny harrrrt jaarrrrb harrrr

[@MrNesscity]

This is such a great recipe! I'll definitely try it out! I already tried your sponge cake recipe and everyone loved it! Thank you so much for sharing, I'm a huge fan of your show!

[@cookingwithdog]

Glad to hear that you enjoyed our sponge cake recipe! We have the recipe page for the curry udon so please check it out. (^^) cookingwithdog.com/recipe/curry-udon-noodles/

[@MrNesscity]

I definitely will :)

[@anahiflores7202]

I wish winter comes soon to Argentina to enjoy this delicious dish.

[@kikomat9814]

I made your recipe for dinner tonight and it was sooooo delicious!! My husband and I loved it so much 🥰🍜 and we wanted to make sure to send you a big Thank you!

[@cookingwithdog]

So glad to hear you and your husband enjoyed our curry udon recipe!🍜🥰 Thank you so much!👩‍🍳🐩💕

[@Moontess]

I was never a big fan of curry udon but watching your recipe video has made me crave it now.

[@elizabethmojita6476]

Yummy!! The puppie was adorable supervising everything what she was cooking thank you for teaching ❤️

[@dbsk06]

Your recipes are fail proof. I've made so many delicious meals thanks to this channel and am excited to try this one next!

[@dolladollaveeyallalvarez5408]

I’ve been searching for a curry noodle recipe and I think I’m going to go with this one. Ugh looks so good!

[@ねこねこ-s2y]

天才的においしそう。今晩挑戦してみます！

[@papadesuyo777]

いつも美味しそうです！

[@kaylahinkle4027]

Looks like a recipe that I'll be trying soon with some adjustments to make it plant based & low fat: skip the oil (saute with small splashes of water as necessary), skip the meat, and use vegan dashi. I'd serve this with a plate of steamed broccoli and rice. Love the use of curry seasoning! I can't wait to give it a try :)

[@whisperbunny1175]

R.I.P, Francis! We will always love you

[@DarkLadyPhoenix]

The dog is asleep when she's cooking the beef and the curry, but wide awake when she's just boiling noodles! I'll have to make this tomorrow.

[@uhavemooface]

I am so sad about her dog passing. I hope that you're doing great and you're still cooking and you got a new puppy. This soup looks amazing.

[@lindasanders7444]

Love watching your show...The dishes look awesome...Can't wait to try them.

[@MollyGraceItaly]

Thank you so much for this recipe! Can't wait to try it out :) with winter approaching, this is perfect for cold days!

[@doodahgurlie]

This recipes looks so good, Chef! I will definitely try to make it soon. Thanks for sharing!

[@DanVicentini]

I love to see the recipes and the food but I also love how francis are always hungry and after he realizes that he won't be eating anything he becomes bored/sleepy hahaha so cute

[@belitega]

it's always so relaxing watching chef cook. this curry udon looks so delicious

[@RABthefirst]

I'm always happy when I see another video from you. And I really like Tabieats. So this is a special treat. Thank you very much, Chef.

[@TRamp94]

This makes me so hungry...

[@saorirf7222]

Tried this recipe, lovely and perfect for this cold weather! Tried other ones as well, thank you very much for sharing!

[@tyky8517]

いつもは自分で適当につくっていましが、あまりに美味しそうなので、参考にしてつくったらとっても美味しいです。 材料はあまり変わらないのに、作り方と分量の違いでこんなに変わるのですね。

[@RavenSutcliffe]

That stuffed poodle scared the life out of me at first, I thought Frances had had to be replaced! 😱

[@misakiyoshikawa312]

ikr 😭

[@ratbxnes]

IKR! ...for a split second I thought he... died.. 😅😓😖😭

[@amandastair-duran113]

He passed this afternoon :(

[@RavenSutcliffe]

Amanda Stair-Duran what where did you hear that

[@weirdzfully]

Jack G. He did pass away now :'(

[@5316514515154]

I'm so excited to make this chef!! Thanks for sharing your recipe!

[@aprilmaglasang7622]

Very simple and delicious 😋. Thanks for sharing this video.

[@lilacat5638]

Fajnie Pani pokazuje jak ugotować danie. No i ten piesek 🤗 Ja gotuję z kotkiem 🐈

[@soovinlee7571]

Curry Odon and Gyucatsu are my favorite Japanese-cuisine food! Yum!😍

[@KayakTN]

That looks wonderful, Chef. I would love to try it.

[@4kiduki]

美味しそうですね。これから寒くなるから最適かも。

[@cookingwithdog]

寒い時に食べるカレーうどんは最高ですね。(^ ^) いつも応援していただきありがとうございます！

[@timeslush]

Wow, this looks so delicious! I'm definitely going to try making this!

[@joycefranzen3297]

Cooking w/d dog!! i love all ur recepes!! yeeh yeehhh thank you for the recepes..

[@dlsjr123]

OMG. It's two of my favorite dishes in one!

[@3nityBlood]

Thank you for describing the usukuchi soyu! I was wondering what's the difference between the regular ones. Such thoughtful! Thank you! :D

[@yaichan.siclov3]

Ooooh! I will try it. This is a lot easier than I thought!

[@coriestern4931]

This looks easy and delicious I love udon noodles !

[@kitteh222]

I really like using the curry roux blocks (House, Vermont curry etc). Not sure what it is, but they really make a rich flavor I haven't been able to replicate with my own spices.

[@doremikan22]

Thank you for sharing this receipe~I didn't thought of using curry powder instead of curry cubes.

[@huijijui9565]

awww so precious, his sleeping face ㅠㅠ

[@Sabbychu]

please teach us how to make fresh upon noodles!

[@cookingwithdog]

Here is our homemade udon recipe! (^ ^) kzbin.info/www/bejne/moCtqmqfatljmdE TabiEats also made udon from scratch! kzbin.info/www/bejne/ZnWqgo2marGahcU

[@declairelegenou]

I love this!! Great collab with TabiEats, who is also my favorite KZbinr. We will try to make this soon.

[@tareguppi7178]

Can she please be my mom? Ive been watching this channel now for years and every single time, this has never failed to make me extremely hungry.

[@soramame8422]

今日、このレシピでカレーうどんを作りました！ 簡単なのですぐ出来て、なかなか美味しく作れたからよかったです。 いつも作るやつは美味しいけどイマイチ違う気がしていい方法ないかな？って思ってたらこのレシピにたどり着きました。 ありがとうございます。

[@anjalinachen7822]

I love your channel. the recipes are so convenient

[@millethecavalier3943]

This looks so delicious! yum!

[@aboy200]

Little do they know the dog is the real chef

[@Miwakolove]

Yum this looks so good, thank you for this recipe!

[@michelledoan88]

i love everything about this channel

[@rebecam.8397]

Favorite cooking show ever!!🐩💜

[@pjama6859]

I'm glad that you didn't use mirin. I often confused how to substitude mirin. because mirin (alcohol) are prohibited for us Muslim. thank you Francis and Chef! 🙇👍👍

[@cookingwithdog]

Glad to hear that you will be able to enjoy this curry udon recipe! (*^^*)

[@allystejero1445]

Priska Saraswati just skip mirin and put lil amount of sugar.

[@pjama6859]

ouwww thank you for your suggestion! >

[@meryem2762]

Priska Saraswati same goes for me ! I always find difficulties with substituting sake and mirin because I'm Muslim

[@oscaralvarado6832]

But alcohol gets burned up / evaporates when cooking, so it only flavors the food. But if you are really concerned you can use the cheap mirin knock off "aji-mirin" which is high fructose corn syrup.

[@NishWon]

Ummmmm~ the best for winter times!

[@jle1450]

I love you Chef!!! Keep cooking!

[@gingerally8739]

Yum yum yum :> looks good! Who couldn't love udon?

[@knightofskylark]

Watching this while making supper, making myself even more hungry,

[@aaakisun]

Curry+udon the best! Thank you for this recipe. Cooking this today ❤️

[@nekogirl5639]

fall is here! and I hope you can make something for october/november!! 💛

[@jasminejelly6882]

AT 4:23 FRANCIS WINKED OMG SO CUTE!!!

[@Supercoincoin3D]

Thanks for the usukuchi soy sauce explainations ^^. This recipe seems wonderful, I'll try a vegetarian version!

[@cookingwithdog]

You are welcome. (*^^*)

[@hironakamura6766]

Made this the other day. And wow! It was good.

[@レイ-r8e]

thank you for making this recipe without mirin 💗💗💗 I will definitely try it !

[@famscooking5603]

I love your kitchen! & of course your yummy food!

[@hbanana7]

I can always come to this channel to see Francis!!! Rest In Peace.

[@erickaRoSo]

I love your videos!! Thank you!

[@raiffield4127]

I love the curry, but this recipe blow my mind, jeje Good Work Francis & Chef :3

[@cookingwithdog]

Thank you. It's so delicious and you should definitely try it out! (^ ^)

[@hapinini]

Francis fell asleep! How cute

[@themanamamamama]

お三方のビデオを見させていただきました。楽しそうで何より😄 うどんは私には難しいですが、シェフのおつゆと福神漬けはやってみたいと思います。いつも美味しそうなレシピ、ありがとうございます。

[@cookingwithdog]

ビデオを全てご覧になられたと聞きうれしいです。コラボをした甲斐がありました。(^ ^) 福神漬けもとっても美味しかったです！こちらこそいつも見ていただきありがとうございます。

[@chrisspreacherman7400]

You all make my day better.

[@CiderDivider]

Shimeji in curry? Yum!!

[@steemdup]

looks yummy for lunch on a cold day