Just made some a week ago. Fell in love with focaccia when I was stationed in Italy. Made mine with kalamata olives and home-grown cherry tomatoes on top. Love your style.
@bluebiegrace18284 ай бұрын
Thank you!!! I’ll give it a try ❤
@Controlled_kaos8 ай бұрын
I was honestly looking up and expecting this to have a million plus views….😅.I’m gonna make my first one for dinner tomorrow. Great video, appreciate the ideas.
@SRFarming420 Жыл бұрын
Omg! I love it!!!
@lindavanord5606 Жыл бұрын
Oh my goodness they look delicious
@sabrinawitch22 Жыл бұрын
I got my dough proofing and desperate for topping ideas, thank youuuu
@carlpeberdy9086 Жыл бұрын
Enjoyed that a lot, only wish my focaccia came out like that!
@shippo4ever10110 ай бұрын
I never clicked so fast after reading a title before 😂
@pjaneheil Жыл бұрын
I have a question ⁉️, as I watched other ppl make this same thing, why do you do the dimpling with all the toppings on? Wouldn't it behove you to dimple the dough FIRST, THAN the toppings, it also saves the fingers & hands much better with just the dough? Just Saying... I'd prefer to keep my hands a bit cleaner , than prepare the toppings , thank you for reading 😊
@ttt345getback Жыл бұрын
I think they wont to press the toping inside of the dough