The BEST Grilled Monterey Chicken

[@Kazr0ck]

The smile he has after he says "Let's get to cooking!" is always wholesome as hell. :)

[@borttorbbq2556]

It's just such a big cheesy grin

[@ahikeokun]

hell isnt wholesome

[@samrichards8251]

Malcom’s never messes around with his food! Each dish is tasty as hell.

[@samrichards8251]

Happy Thanos haven’t cooked this yet but Will do. His food blows me away. Got me into smoking.

[@samrichards8251]

Happy Thanos haha enjoy man 😉

[@demohunto3]

I agree man, every recipe I’ve tried from his is fcking phenomenal

[@mgmtitan]

HTBBQR is the ONLY channel that has never let me down. Where the details are as rich as the product on the serving board! Another great recipe I’ll be doing very soon! Thanks, Malcolm!

[@KAUZ1240]

Made this today for our oldest daughter's birthday. Had all three of our kids over, and their families with 5 grand kids. It was a great hit for everyone. This is a 'Killer' recipe! Thanks Malcom!

[@RKO859]

You and BBQ pit boys are my fav BBQ channels

[@mattyg3595]

I love his comments as much as his cooking . This man is a legend!

[@MrEranoah]

May god keeps you healthy. I am 42 and already one week in a hospital for eating too much fatty dishes.

[@darrylt6412]

Tyler Leyden agreed

[@oro5z]

@@BirdSTL you need to go to church/temple/mosque or something. Sad your momma didn't teach you manners. Your comment is probably a reflection of yourself. Feel sorry for you.

[@user-rd1sz4kk9f]

@@BirdSTL I was assaulted by a priest in STL

[@wadereynoldsgm]

I made this twice for my family since this video came out and it was a big hit both times. They usually don't like BBQ foods but everyone loved this. Nice and easy on my Weber kettle and a Lodge cast iron pan. I used regular BBQ rub and Sweet Baby Ray's BBQ sauce. Thanks for the video!

[@ramboxlegacy14]

Don’t like BBQ? That’s the saddest thing I’ve ever heard. I’ve never heard such thing

[@19trixy]

Don't like BBQ? Throw the whole family away lmao :P

[@HENSLEYDMB]

What is life without BBQ? Honestly I don't understand how one could live without it?

[@ramtough4384]

Malcom you never disappoint, I made this over the weekend. My wife and I loved it. Brought in a piece for my best friend and I quote, he said " This is a $30 piece of chicken!" I always look forward to your videos for weekend cooking or holiday cooking. Thank you sir.

[@jimkelton4052]

I gotta tell you, you are my hero, and because of you, I am my friends and family hero. Thanks Malcolm.

[@africaj75]

Hell I clicked "Like" before I even watched the video. I just love your barbecuing Malcom!!♥️

[@MrBdogg317]

A Jones lol me too

[@cudaus1]

I always do the same.

[@usmczippoguy7947]

I made this recipe last night as he said, with a few little differences. I seasoned the chicken breasts with Tajin, then put them in the oven at 325 for 45 minutes. Added bbq sauce and let them go for another 15 minutes. Then added the bacon and cheese and put them back in for five minutes. Topped off with green onions and then some black bean and corn salsa. I tried to copy with what was available to me at the time, and added something to it.

[@ericgallagan946]

I recently bought my first Weber kettle. Doing my research, I found your channel. I tried this recipe out last night. Delicious is an understatement! I will be trying many more of your recipes. Keep up the good content!

[@SyntagmaStation]

Malcom is my favorite personality on KZbin. And I watch a lot of KZbin. I hope he’s making good money from this.

[@mikelomheim9650]

He should be on Food TV

[@lilsponge777]

I cooked this up tonight with a rub receipe you had on the channel and it was delicious. Certainly didn't last long on the plate. Cooked on my Weber kettle. Added a little Hickory smoke. Finished it up with some corn on the cob and broccoli. Thanks for the great recipes. Legendary

[@davidw1333]

That chicken looks amazing! I will definitly try this! Greetings from Germany!

[@stratmanin2996]

My twist inspired by Malcom's great recipe. I substituted Enchilada sauce for BBQ sauce and pickled jalapeno's and sliced black olives for bacon. Topped with mexican cheese instead of colby jack and added green onions and cilantro as a toppings. Wow!

[@timbang9252]

The King of BBQ is on point yet again!

[@skyking7733]

Holy smokes!!!! The ONLY thing we added was diced peeled tomato at the end. Other than that, we followed your recipe to the letter and I really cant think of a time that we enjoyed a meal more than this one. It hit on all cylinders! For those that try this, please use his temps exactly as the chicken was absolutely perfect! Thanks so much for this one... it's the bomb!

[@dont_talk2me]

You are an inspiration. Thank you for sharing your knowledge. I picked up killer hog last time I was in US. Good stuff.

[@southstreetbarbecue7875]

How long have you been waiting to pull the "winner winner chicken dinner line" out? :) One of the things I really love about these videos is that you're never pushy about selling your rubs and sauces. You basically say, "Here they are, use them if you want.", instead of making people feel like they have to use them. That really speaks to the confidence you have in your products.

[@TENCattleCompany]

You are absolutely my favorite youtuber. I love every video you put out. You inspire me to work on my smokin skills and I'm making beef ribs tomorrow!

[@crisc9280]

You put a lot of love in your food. Doesn't get better than this.

[@Jeffferguson1911]

Whether it's the Grande Gringo or just a combination of everything else, this made the best chicken I've ever had off my Woodwind 24.

[@calebd7371]

this man is a BBQ GOD... also I used your brisket trimming video as a guide for a brisket experiment I was doing and it came out PHENOMENAL

[@ArcherRon]

Made this tonight on my Weber Kettle. Didn't have all the ingredients, but still came out fantastic! Thanks Malcom!

[@tictackpainting9983]

We made this last week using the Weber kettle and WOW was it good. Great job Malcom!!!!!

[@paultaylor3524]

This man lives life to the fullest! 👌 he truly loves what he does.

[@uba754]

What I love about these recipes is they are all super healthy ;)

[@jeffschmidt4904]

Definitely will be doing this recipe this weekend! Just got your new seasonings yesterday and I can't wait to try them!! BOO YA!! SMOKE ON EVERYBODY! 👍

[@facedirt8973]

“Kids love it..” Yeah and everybody else in the world! Awesome stuff

[@quickcuts3000]

i love your delivery. i watch every video. thanks for the hard work!

[@ie6370]

Malcom...I cooked this tonight for the 1st time, best chicken breast I ever ate and wife loved it a lot. She said she can;t eat chicken any other way now. She liked it so much she promised me some dessert later tonight ;-)

[@thuk12345678]

This is the greatest KZbin channel

[@timcooper7845]

Man your spot on. Glad I ran across this. Killer food and I love your get to the point and cook.

[@Niagra2011]

It does not get any better. Malcom Reed. The BBQ Right Master. Oh Yeah!

[@ZubesImportAutoSales]

Loving all your videos Malcolm and learning a lot. Thanks for sharing all your recipes and knowledge on delicious BBQ.

[@zanetacalderon7433]

Awesome flavor!!! Makes chicken a gourmet dish! Thanks for sharing...going to grill alongside you!

[@simpsons221]

you make your videos, we will keep watchin em. love the great info, love the wrap-up also...

[@ramtough4384]

Just used this recipe on pork tenderloin, OMG, absolutely delicious. Thanks again for sharing.

[@digijams]

Going to Bass Pro Shop gettin me one of those cast iron skillets this weekend, I am doing this one very soon! Love Malcom, man just makes me smile after a long day. Need to get some of his rubs to show my thanks.

[@belowaveragegolfer1782]

Just made this for the family and it was EXCELLENT! Thank you Malcolm for another GREAT recipe.

[@jeffhruska8626]

I do something very similar except instead of bbq sauce I use hatch green chilies and and 505 green chile salsa.

[@tomevans5458]

Home run! Simple dish, but full of flavor. Easy for just about anybody to do.

[@WebTVRebel]

Oh MAN... Nice, short and sweet.. Thanks for the awesome video.

[@skippickens1843]

A winner winner is not the thing to say, fixed it for lunch, holly cow did it go over great, everyone wants it for lunch Sunday, as always, great fixing's

[@bobsbackyardgrillin188]

Yo, I'd pay BIG MONEY to eat a meal prepared by you... You're my hero, Malcolm Reed

[@mikieb6331]

Just Made Monterey Grill Chicken last nite Family love it Thankyou

[@chrisrobinson947]

Malcolm, made this tonight on my Traeger pro 780. That's for a great recipe that's super easy and pretty quick also! Taste was incredible. I didnt use the same seasoning or sauce but I know you always say use what you have or use what you like! Thanks again!

[@therubshack7781]

We love shipping your rubs and spices all across Canada to our customers another great video Malcom

[@milehighed52801]

I want some of that goodness!!! I'll need to give this recipe a try. Thanks, Malcom!

[@valcomm5]

This is definitly a winner and a must try

[@saratj1]

For my monterey chicken I like ranch dressing seasoning packets as my rub, it mingles with the bbq sauce really well

[@tylermartin6683]

Thanks for this brother it’s the first time the wife has ate anything off the smoker this is what it took thank you

[@cvetomir9224]

Perfect usually chicken doesn’t taste well is the same flavor, but that looks amazing.

[@mikemcdaid5201]

Just cooked this up on Weber smoking it low and slow 225 with apple wood, malcoms bbq rub and Ap seasoning!

[@Sirdiggar]

We call that Hunter's Chicken here. Lovely. Great channel by the way, been additced to your vids since I found you last night!

[@mcgirtICreality]

I love this guy! Wish he'd make more videos.

[@99ZebraCakes]

i love watching his videos. i cant wait to try all these recipes

[@501BBQ]

Wow that looks amazing! Was watching the podcast and then this pops up! Listening to podcast on iPad and watching video on phone!

[@joshuabruton9800]

Just made this for the wife and kids for mothers day and turned out great. Although I forgot the green onions because I was making other stuff also.

[@chrisbrown456]

looks like youve got another winner Malcolm,i'd add a little Mexican herbs to go along with it over the top for some extra added flavor myself

[@mtaylor5777]

Monterey Chicken for dinner tonight! 4 kiddos and wife love it. Please consider a Florentine Porterhouse steak video! Cheers.

[@loufrog1]

Gonna give your recipe a try I got the traeger. 34 series and I love how it cooks

[@montryjack1]

Wow that looks good. I know what I'm cooking this weekend. Every recipe of yours that I have tried has turned out great. Keep up the great work!

[@d307p]

I’ll be making this Monterey Chicken this Sunday. Can’t wait. I’ll use the Killer Hogs Vinegar Sauce. We love it on everything.

[@victorlui5955]

Cool video! The chicken looks so bomb! The melted cheese and glaze on there is 🔥🔥🔥!!!

[@NemesisEnforcer4937]

This is going to be my sunday dinner. Thanks Malcom

[@jimhart3079]

Made this for dinner last night. Fantastic!

[@jimscharba4818]

Awesome recipe, thanx Malcom

[@slugga06]

Malcolm, your Carolina chicken burger is a staple at our house now. Matter of fact, I'm on the patio cooking it now!

[@michaelshimp3407]

First time to make...and was outstanding! Thank you for your Care to detail!!

[@gerryramos1031]

Love your videos brother, God bless you.

[@TheLito2354]

Can you possibly make a video on pellet grill/ basic grill maintenance? Would really enjoy seeing that!

[@bighallbbq4264]

I'm gonna have to give this a try for sure!

[@rosariogarcia6465]

I'm trying this this week. Looks delicious

[@usmczippoguy7947]

I tried this on my Weber Kettle last night. Mine took an hour, and didn't look nearly as good as this. I put it in an aluminum pan as I don't have a cast iron one. Everything was going well up until that point. The temp dropped nearly 10 degrees in the chicken and took forever to come back up. I ordered a cast iron skillet that will fit on my Weber just now. I'm learning.

[@tsav6952]

Going to try that Sunday! Can't wait! Thanks!

[@optionsbbq]

Really a great Video Malcom. Thanks so much for these!

[@mrkrome123]

Tried this this weekend and man it was so good

[@danielboyd3779]

Awesome recipe! Making this tomorrow. Great video!

[@stickbow95]

Easily one of my favorite channels. As an electrician, I cant help noticing a few code violations in your cooking area. I'm sure if you fed the inspector, you would have no trouble at all... LOL. Great videos! I made some of your candy chicken bites yesterday. Huge hit.

[@EricLeafericson]

You dirty monster! Lol but your actually right, those clearances are illegal and shouldn't have been installed that way

[@ax311ax]

No inspections in rural Mississippi....

[@jernigan007]

I used to make this in my restaurant days, but with Flattened grilled chicken breasts. Served as a dinner w/ 2 sides, or as a sandwich. Man that takes me back.

[@andrewmayfield307]

Malcom this dish is amazing!!! I cooked it up tonight and the whole house was begging for more. Keep doing what your doing. Ps. Can’t wait for my apron and rubs to come In the mail!

[@dank9288639]

how did you like the rubs?

[@andrewmayfield307]

dank9288639 fantastic. Just put in my 3rd order for more.

[@six30two]

"That's jam up" classic.

[@jon15744]

Just made this tonight. Used cheddar, mozzarella and a little Parmesan. It was fantastic.

[@ivse9696]

That is looking awesome and I will give it a try 👍👍👍

[@toddbryant2714]

Well, last week I did the Bona-fide Ribeye Sandwich, which damn near made me pass out smooth, soooo good. Tomorrow, I will be making this.

[@Tryin2bmecurrently]

I have done this and it was amazing!

[@jkbbq]

Winner, winner monterey chicken dinner! Love it!

[@RippinRich]

Love it!! Thx Malcolm!! Love your videos!!

[@timkoza3764]

Now I know what I’m cooking on Sunday! Thanks!

[@nickmactunes]

I love Malcom!

[@4MzBBQandGRILL]

Great recipe. Chicken looks awesome!!! Definitely going to try this. 👍🏻

[@jmax2125]

Hey Malcom, love your videos. Your carnitas recipe changed my life. I’m from Southern Cali and no live in Georgia and finding good Mexican has been a challenge. Keep up the great work. Since you have so many different grills I’ve wondered What’s your favorite grill/smoker and why?

[@georgezgreek]

Mouth watering ! made me hungry!

[@craigmellott6339]

Just made these, TY for another awesome recipe So easy , delicious 😋

[@ryanhartigan9979]

As always man, phenomenal!

[@MrK3vinR]

Looks super plump and succulent. Great recipe! Wow!

[@Adza2323]

Outstanding and simple, trying this one over the weekend cheers to you Malcolm