THE BEST SOUTHERN STYLE BISCUITS AND SAUSAGE GRAVY | EASY HOMEMADE RECIPE TUTORIAL

[@jonathanbiter1124]

I just made the biscuits and daaaaaammmmn are they good!! Thanks for the recipe

[@krazyleg]

Good heavens. These are the best looking biscuits and sausage gravy I’ve seen. That girl CAN cook!!!

[@ThatGirlCanCook_]

Why thank you very much! I appreciate you for watching!

[@Srw-em6iq]

I have been making sausage gravy for 35 years and this is a good recipe. I use pork sausage and don't season as much due to the additional seasoning in the pork sausage. I also add the butter and flour to the pan just before the sausage is finished cooking. This allows the flour to cook along with the sausage, then when you add your milk the gravy never clots up.

[@thechild1558]

I’m a South Carolina native that now lives in California. I came across this vid and decided to give it a try. It took me back to the South🥹Thank you for this!

[@sharonwright-greene3283]

Hello thank you for this recope and for the Biscuits, Im not a white gravy gurl , but my hubby absolutely love it so I am going to surprise him with this Whole meal he is gonna love it and them home made biscuits!!! honey he is gonna flip out Ive never made them so he gonna love this. Thanks again for sharing .

[@songbirdqueen_CEO]

Thank you for sharing this I am just cruising through youtube looking at different southern meals to learn how to fix for me and my southern King its all new territory for me but I love it!

[@Mstoot7]

I just made your biscuit recipe yesterday for breakfast and they’re SO BOMB!! My family said that they were the BEST biscuits they’ve ever had and devoured them!! This recipe is a keeper! Thanks so much for sharing 💜🙌🏾

[@scottrudicill1904]

That is a fire recipe. I'm 38 and this was the first batch I made that I was happy with.. thanks again.

[@MsArgalicious]

Drooling over here. I guess we’re having biscuits and gravy for dinner tonight. Looks delicious!

[@margaretrosin7853]

Love how you explain everything so clearly. Thank you for these videos!! 😊

[@deekay3455]

Never tried my own biscuits and always bought ones from the store you bake. These are so easy to make don't think I'll buy it again thank you!!!

[@Gmoneysful]

I felt like she was talking directly at me . I love this recipe !

[@ThatGirlCanCook_]

@@Gmoneysful thanks hunny and thanks for watching 💕

[@karetoev4999]

I have never he had good luck with homemade biscuits so I get the Grands jumbos. My mom used to whip a batch out like it was nothing. Yours looked amazing. Thanks so much for this vid.

[@ThatGirlCanCook_]

You are absolutely welcome! Enjoy and thanks for watching!

[@oldbroad7672]

I could not make biscuits to save my soul until I found the 2 ingredient biscuit recipe! 2 c self rising flour, 1 cup heavy cream. Mix, plop out on floured surface, fold a few times. 425 for 10 or 15 minutes. I can finally make biscuits LOL

[@agb0012000]

I made this one time and it came out soooooo good. Then I went back to find this video and couldn’t. Luckily, I just found it today. Oh happy day. Great recipe for sausage, biscuits and gravy

[@karenshurley4793]

I just found your channel, and girl, you took me back to watching my sweet Mama making sausage gravy and biscuits! I always say “drippings need to be in a food group all its own” yes, I said it 😁 Now; where is my Grandmas cast iron skillet 😊

[@judithlawless2399]

Thank you for your recipe. I've made it and it comes out perfect and delicious

[@htershane]

Hi from Ireland👋 I gave this a go today. My biscuits turned out a bit too well done but that was my bad cos I wasn’t paying attention at the 10 min mark, they weren’t burnt just a bit crispy. The gravy was awesome and really works with the biscuits. I’ve a feeling it would work with plain boiled potatoes or potato bread too so I’m going to try that for dinner tomorrow😬 Biscuits are very similar to what we would call “scones” over here and gravy is more like a white sauce so in Ireland it’d probably be called “savoury scones with sausage sauce”😂 doesn’t sound that appetizing but it does taste amazing. Now after all that dough, meat and butter I’m off to have a heart attack👍

[@lynnspinato4776]

I'm not a cook but I am gonna attempt this, looks so good. thanks for sharing 🙏❤🙂

[@lexies78]

Thank you for using Turkey! My step mom is a black woman and black women have higher blood pressure and should limit the amount of meat (specifically red and any fatty meat) and Turkey is the best option! So excited to make this with her!

[@ThatGirlCanCook_]

Absolutely! It’s just as delicious! Thank you for watching 💕

[@tawaitai]

I watched at least 7 of the best recipes to prepare Biscuits & Sausage Gravy......... and this is by far the "Bestest" recipe and preparation on YT!!!

[@tawaitai]

Subscribed👍

[@313zak1]

I'm trying to make this for my coworkers on Monday morning. Construction workers build a wind turbine site in California gonna be happy. Thank you for using turkey it's the TRUTH!!!

[@ThatGirlCanCook_]

You are absolutely welcome! Thank you for watching and I hope that you all enjoy the recipe! ♥️♥️

[@TimeCubeNinja]

I love these. My grammar made them, so good

[@karietyche9844]

Always been too chicken to make my own biscuits, but dang girl, you have inspired me to take the plunge! Am sure they gonna rock 😋 hello from Wisconsin!

[@ThatGirlCanCook_]

I'm sure that you'll do GREAT! It's a super easy process!! I hope you enjoy the recipe and thank you for watching from Wisconsin!

[@kaylababy3270]

Just made this recipe it’s delicious 😋

[@ThatGirlCanCook_]

Happy to hear that you enjoyed it! Thanks for watching!

[@ptrue7531]

I made this!!! So delicious! 😃

[@hi.morgan]

i just made the gravy to go with my store bought biscuits cause i’m lazy. was so good! i used italian breakfast sausage cause that’s all i had in the kitchen. still was good. thank you! my favorite recipe youtube channel ❤

[@ammayarobinett3830]

Just made it and it’s sooo good, you gave great instructions and was so helpful for my first time trying something like this out! Thank you!!!

[@Perdont]

thank you! I used Chorizo and let me tell you what!

[@richardbillin5190]

Thanks for the idea for dinner tomorrow 😀 have you ever used instant pancake mix for biscuits? Use milk instead of water it’s the bomb

[@chrisdelarosa8836]

I love the commentary . This looks bomb gonna make it tonight for dinne4

[@robertstewart3862]

Hello I just came across your video this morning and I’m living down in Brazil at the moment and they don’t have the same food as us. I am from the PNW and grew up on good home cooking and I am going to be making your recipe for my wife and her family so they will have the same experience as we did/do eating great meals. Thanks for sharing your videos and I hope to make a lot more of your recipes. Can’t wait to try this. Take Care..

[@ThatGirlCanCook_]

Thank you so much for watching and finding inspiration from my content! I appreciate you and I look forward to sharing more and MORE recipes for you to try! Enjoy!

[@Kymmie-nt5yy]

Whoo whee, this looks delicious🔥 I'll be making this today. I just took my sausage out the freezer🤣. Great video 👍

[@ericaharris5331]

Thanks for sharing! This looks so good..now I kinda want to make the homemade biscuits 😋

[@ThatGirlCanCook_]

Hope you enjoy hunny! It’s good with any kind of biscuit if you’re not ready or short on time!

[@cwolf8936]

Yum always wanted to make this homemade!! I will this weekend!! Thanks for sharing!!❤ from Minnesota

[@ThatGirlCanCook_]

Please enjoy and thanks so much for watching from Minnesota!

[@beekind6267]

I've never eaten this. Been wantingvto try it for forever. No way am I going to make the biscuits from scratch. I'm skerred!! 😫😫 So I bought a can of biscuits from aldis cuz grands are nasty. 😖 I'm gonna try this soon. Yall pray for me 😖😫😔🙏🏽

[@lettidelgado7375]

Oh yumm that looks awesome

[@stevenhall9349]

Love gravy and biscuits and vine ripe tomatoes smothered in gravy, dang that’s good, I’ve found that Tennessee pride sausage makes the best sausage gravy

[@CragScrambler]

Fantastic, thanks.😊

[@ThatGirlCanCook_]

You're absolutely welcome! Thanks for watching !

[@janetrosenow2595]

Just love your accent and recipes.....yummo!!!

[@msvro2u]

Looks DELICIOUS!!

[@VanillasteaGorl]

Ohhh I have to try this!!! Looks amazing

[@fernunrau7315]

That’s gorgeous!!

[@adamani08]

Not a turkey sausage guy. But that looks good. and those biscuits?? sheesh. Lookin tasty. I have tried with sausage, ground pork and ground beef. Goooood stuff every time.

[@Kat-gx3se]

As I was watching this I couldn't stop thinking......"Well, butter my butt and call me a biscuit." This is PERFECT just like my mom used to make. You know EXACTLY how to make the best flaky biscuits, all the right rules.

[@ThatGirlCanCook_]

@@Kat-gx3se 💕💕💕 thank you so much for watching!! I’m glad you enjoyed the recipe!

[@billordaf9510]

After I made them, I threw them on the floor and rolled in them, best ever!

[@PamOrl]

This is the way 👍

[@OnSiteTvee]

Sweet Italian sausage is pretty good

[@honeybun8630]

Looks amazing

[@ThatGirlCanCook_]

Thank you Honey Bun!

[@moc.m.9606]

Those layerzzzzz! 🙌

[@raydonica6723]

You are making me hungry.

[@Barbara-wt2rt]

Yummy. Love how tasty the biscuits e

[@aretheajohnson7104]

Amazing 🎉🎈

[@Alicia_IYKYK]

Thanks for sharing

[@ThatGirlCanCook_]

You’re welcome hunny! Love your profile pic! ❤️

[@jeffs393]

I love this woman!

[@vikkicarr3255]

I’m using sage sausage!

[@ThatGirlCanCook_]

Delicious!

[@cierramcfadden1221]

Look amazing 🤤🤤🤤🤤

[@ThatGirlCanCook_]

Hey Cierra hunny! Thank you!

[@jsmith3964]

nice

[@Heyourenough]

Oh my goodness!

[@sheraelong3232]

Well Zamnnnn 😍😍

[@TinaRice4]

That looks so good! Can you tell me what brand of turkey ground sausage you used? TY!

[@ThatGirlCanCook_]

Hey there Tina! Thank you! I used the butterball brand!

[@TinaRice4]

@@ThatGirlCanCook_ Hey Hey! TY so much! And you're welcome!

[@susanuribe1001]

Thank you!!!!’ 😊

[@hajifoods8323]

Nice recipe 👍💯💯🌹🌹🙏🙏

[@notsurewhatscookin8691]

Looks delicious yummy 😋

[@JH-ox9kw]

think im in Love!

[@MeandMyself-r3i]

6:25 yes me too!

[@qtay5355]

Omgosh🤤 😋

[@redeye2629]

You too funny, love your channel

[@hellooutthere8956]

Subscribed. Yum.

[@rachel5736]

Hello RACHEL here from Sweet home Alabama❤

[@ThatGirlCanCook_]

Heyyyy Rachel! I am in Alabama too! Thanks so much for watching ! ❤️❤️

[@hellooutthere8956]

I have ate some good biscuits in my time but I have NEVER seen biscuits homemade flake like tht before.

[@nerlyferistin6361]

When you make your lasagna, do you use your own cheese sauce? Do you use the same cheese method that you use to make macaroni and cheese?

[@zackieboy]

If you like green onion, give that a try in place of parsley.

[@Alicia_IYKYK]

🔥🔥🔥🔥🔥

[@Jackie1952]

I have always read IF you put the biscuits side by side they rise higher, what is your opinion of that?

[@ninah.7359]

Sis u can u do a gravy from scratch recipe pleaseeee

[@ThatGirlCanCook_]

Hey hunny! What kind of gravy?

[@rhondab1380]

🙏🏾🙏🏾☺️

[@caliefgoode6379]

🔥🔥🔥🔥🔥🔥🔥

[@rshrsh5420]

The hell with my arteries, I can eat this everyday. And if there is scrambled eggs on the side. I’m done!

[@jol2112]

Is shortening the same as lard?

[@ThatGirlCanCook_]

Not quite, shortening is strictly made from vegetable oil while lard is made from animal fat, usually pork.

[@ThatGirlCanCook_]

However, both can be used !

[@sanicollins6950]

Does it have to be whole milk could it be any milk for the gravy 😢

[@mcculler50]

I’m so Jay you used Turkey I have the perfect Turkey sausage for this you have to go to a meat market to get some store made turkey breakfast sausage

[@SundayCookingRemix]

Do u make your own buttermilk?

[@ThatGirlCanCook_]

Yes I made it myself actually. I’m not sure if you’re on tiktok but here’s the video: www.tiktok.com/t/ZTRH6pLpk/

[@SundayCookingRemix]

@@ThatGirlCanCook_ Oh thank you I make my own as well

[@Maplecook]

Kayla time!!

[@ThatGirlCanCook_]

Hey there hunny! ❤️

[@Maplecook]

@@ThatGirlCanCook_ Hugs!

[@ceriedwards991]

Where have you been? I've been starving.

[@sharontaylor2626]

There is no pic on my phone

[@ThatGirlCanCook_]

Is the video not showing up??

[@khunter8900]

I made these today and they were too salty with 1tsp of salt. I had to throw the whole batch away. The second batch I added 4 cups of flour with 1tsp of salt they were just under salty but could still taste it. Idk about anyone else but I wouldn’t add that much salt making these. More like a pinch instead.

[@ThatGirlCanCook_]

Hey hunny! Thanks for the feedback. Did you use turkey sausage when making the gravy ?

[@khunter8900]

@@ThatGirlCanCook_ Hi. For the sausage I used pork. I didn’t add any seasonings when making the gravy. The seasonings in the sausage were enough and thankfully balanced out the salt taste in the biscuits.

[@ThatGirlCanCook_]

@@khunter8900 that’s most likely the issue. The 1 tsp of salt is because this recipe uses turkey sausage which is HIGHLY bland and less fat/flavor. It would definitely not be necessary for pork sausage as it is already salt heavy.

[@khunter8900]

@@ThatGirlCanCook_ I thought that’s probably why you had 1tsp of salt afterwards. The biscuits alone were not good if I just wanted to eat the biscuit by itself or with something else because they were salty.

[@rlwalker2]

Only 1 biscuit? lol

[@PRINCECHARM0607]

I'm gonna use grown beef I'm not a fan of sausage

[@MelB868]

I don’t like sausage or gravy the thumbnail is sick looking to me

[@200x-v4k]

You just made Alfredo sauce minus the cheese 😂

[@ThatGirlCanCook_]

@@200x-v4k Oh okay. If you say so. Thanks for watching though!

[@theresagravalie7963]

Girl this don’t make no sense! I want to eat everything you cook

[@MommaZim2]

Omgosh..not being rude the pic of your biscuits and gravy ...appearance does not look good..

[@ThatGirlCanCook_]

Sorry you feel that way! 😁🤟🏾

[@debbieflaherty1975]

Good Lawd….I LOVE this lady! 🧈 🧈 🧈 AND MORE 🧈!!!

[@franksindoneii5410]

Good lawd have mercy

[@63DIRTY]

I don’t like to add salt to my Gravy.. I’d rather the person eating it salt to THEIR taste not mine.