The creamy, veggie loaded, spicy curry ramen you should make weekly! | Vegan and Vegetarian Recipes

[@thenarddogcooks]

*A way to make this one pot is to add the bok choy and bean sprouts directly into the dish within the last 3-5 minutes. This is change the color of those ingredients, but that's kind of cool 😎

[@cherylchilds7025]

Just started eating completely plant based-your recipes are fantastic! Thank you for helping folks like me to do better❤

[@thenarddogcooks]

🙏🏾❤️ thank you!

[@ashleighthornton976]

I made this meal tonight Andrew, it was insanely delicious. I will definitely be making it again & again 😊

[@lillicat7201]

Thank you so much! I've been looking for vegan ramen recipe that doesn't use mushrooms and this one is perfect because you use ingredients that most people already have at home

[@ashantipatryce]

Definitely going to try this! Much better alternative.

[@thenarddogcooks]

🙌🏾🙏🏾

[@6lu5ky86]

My grandma loves my modified ramen recipes. I'd honestly say that ramen is a great place for children and the inexperienced adult to learn to cook. Chopping veggies of your choice to creating your own custom broths, it's not just for college students.

[@thenarddogcooks]

🙌🏾 indeed! love this comment!

[@RobertHuston-m1w]

Health is Wealth.

[@Dopedude44]

Definitely will be trying this after chemo .. Looks like it will soothe something inside me. Thanks again for being awesome. #thesickestvegan

[@thenarddogcooks]

🙌🏾 YES, hope you're doing well and to enjoy soon! stay amazing!🙏🏾

[@breukelynbee77]

You have been blessed by the food God. Vegan recipe angel on earth!

[@TheEmpressgoth]

You present the food so well❤❤❤❤😊

[@cheryldodge4920]

There are good alternative noodle options like organic, gluten free, shirataki

[@toastrecon]

Looks amazing!

[@thenarddogcooks]

its so good. a must try!

[@jessicam2792]

Looks so comforting

[@sgayles7187]

Wow! You really did it up with this one! It is soo delicious! I tweaked mine using oyster mushrooms, red onion, red orange yellow bell peppers, and fresh basil! It was gorgeous! Made it 2 days in a row and tomorrow will probably be the 3rd!

[@Pumpkinnan]

Yuuummmm! Love finding these Sunday morning vids to stir my brain and get my ‘plans’ going. Greatest thing for me is that I almost always have these items in one form or another ready in fridge or pantry. I just need to plot out when and where. I’ve used a kombu/dried shiitake broth in past, which I suppose could sub for veg stock? It’d give it a different flavor I’m sure. At some point I need to make your veg stock but freezer/fridge space is at a premium here. Thanks again Andrew…ramen is coming in next day or so! 🙏🏻🫶🏻✌🏻xx

[@thenarddogcooks]

🙌🏾 that broth will make for a different taste but a good one none the less! so excited for you to make! 🤗

[@joanrojas9084]

That is gorgeous!!!

[@thenarddogcooks]

🙏🏾 TY! hope you get to try it out!

[@joanrojas9084]

@@thenarddogcooks I fully intend to - love your videos. Thanks so much for taking the time to be entertaining and educational! Never miss one!

[@chicosgarden]

This looks amazing

[@thenarddogcooks]

🙏🏾🙏🏾

[@Tischhy]

Excellent video! We do the super quick trick of frozen veggies sometimes, and I just put those in the bowl first and then put the ultra hot soup broth on top. Let it sit for a minute or two and done!

[@lindabrown6284]

O wow! This looks amazing 🤩

[@ColleenBuford]

When the paws with the claws came out! Looks absolutely delish!!!!

[@pattiwilkins2012]

Goodafternoon andrew 😊I ate alot of Ramen noodles in the beginning of my soft diet I really like them I never ate them ever but I didn't use the season pack way to salty will try this glad you didn't use but a little salt the colors are so beautiful you never disappoint 🎉🎉🎉😊👌👍🫶🏽seeyou next week😊

[@thenarddogcooks]

🙏🏾 you're right you're right ramen is so so salty when you add the packet! kind of unbearable. hope you're well! ❤️

[@pattiwilkins2012]

Thank you so much for asking🫶🏽I'm getting better day by day🙏🏽💞💞

[@vasilinakouliou4344]

I really like your cooking style ❤️

[@absolutecrypto95]

Love your content well done

[@B_Rye15]

Colorful and delicious. Gonna try this for a weeknight. Sidenote: I've Shazam'd just about every jazz music bed you used for the past month or so. Come down, my selektah!!! ✌🏾

[@thenarddogcooks]

😂 🙌🏾

[@scottpomygalski6078]

Dude, im not vegeterian, but you make everything look so good!!!

[@kurikokaleidoscope]

That looks absolutely fantastic ❤ Keep up the good work ❤

[@patchu6425]

I made this today. Tastes as good as it looks xxx

[@patchu6425]

Im going to make this again. So so good 😊

[@joanneannese3433]

Love this type of meal...

[@moonlightqueen452]

❤wow simple wholesome ingredients 😋

[@bridgetrodriguez4643]

Ive been looking for plant based recipes. Cant wait to try yours

[@churrocoffee]

I just discovered shirataki noodles so I am excited to try this recipe! 🌻

[@andreaandersonphd8360]

I can't wait to make this!

[@jenniferhuff2566]

Love the bear mits…. And the hiding whisk, you got me again. This looks delicious. I’ll be giving it a try

[@thenarddogcooks]

Those mitts are so amazing!

[@katerina8528]

Add some tofu for extra protein love that I make different version of this all the time...I do eat meat so sometimes I add ground pork first... add whatever veg I have..

[@thenarddogcooks]

yea, ramen is a great recipe to really mix things up !

[@angelatillman4323]

Wow! Fancy ramen! I love it!❤

[@thenarddogcooks]

🙌🏾 hope you get to enjoy!

[@yvettedavis7078]

Love the bear paws!

[@travisreed5965]

What A Trip - Way Back In The Nineteen Hundreds , Mixed In A Few Veggies But Never Pulled Of This Style With Ramen - Another Brilliant Episode Here My Man - Any Advice With The Red Cabbage - Not A Big Fan Of Raw Red Cabbage - Any Substitutes Or Simple Cooking Ideas Or Is The Raw Factor All About Nutrients - Again , Righteous Episode Stay Groovy , Cheers

[@thenarddogcooks]

thanks a ton! there is a ton of nutrients in cabbage. especially the red ones as the "red color" has similar antioxidants as blueberries and is rich in fiber! you dont need to eat it raw. you can lightly saute with salt pepper and minced garlic. you could also shred it and submerge it in the ramen broth. so it softens and takes on those flavors. lastly, feel free to sub with spinach or kale or even leave it out and use another veggie of choice!

[@travisreed5965]

@@thenarddogcooks Outstanding , And Thank You For Your Response - Excellent Substitute Offerings - Will Try The Submerge Option Stay Strong , Cheers

[@lizzywilson2759]

😍Yummy!

[@78vette11]

Yes Lord🙌🏽🙌🏽🙌🏽

[@paulorado8644]

This brought back my joy for cooking, thank you! 🥰🤤 I aaawwwd at those bear paws lol

[@victorwalker448]

Great vid

[@jmindich]

Nice recipe! The only thing I might ask though, is it a bit "protein-light" as a vegan stand alone meal? It looks like you put about 1/3 of the edamame in the bowl you plated, so that's only about 11grams or so of protein. Your thoughts? Love your channel BTW!

[@wbcundiff]

1) so excited to be playing the hits again! 2) what are the specs on those xidax machines? 3) please tame an iguanodon this time in your early game, you'll love it. Great tame. RIP Sassy Barry.

[@kazzy1056]

This looks amazing, I will be making this at some point this week ❤ I think we need to keep that pesky little whisk on a leash 😂😂

[@JuniperCo]

Thanks, could I use cumin & coriander spices instead of the curry powder…🙏🏽

[@yourpalwhit]

We call these slurpy noodle bowls. That's so funny....we just had this for dinner last night. Tonight, your video shows up in my feed. Now I know how to cook bok choy...thanks!

[@joanneannese3433]

😊hey I made it !! ✌️✌️🤎✌️

[@thenarddogcooks]

you made it!? 🙌🏾 🙌🏾

[@joanneannese3433]

@@thenarddogcooks oh not the meal, lol I just made it to the video! I was late but o wouldn't miss it!!

[@CW-nk2vd]

What is the cooking device that you put that part on to do the cooking of the fish veggie broth and what is the brand name of it and what is the cost of it? Thank you.

[@7nochannel]

When my husband heard the word "ramen" I swear he gave me a somehow both accusating and pleased look.

[@thenarddogcooks]

😂 hope you all get to try it out!

[@kurikokaleidoscope]

⚪️🔵本当に素晴らしい 🟣🟢

[@KwizzyDaAwesome]

Seriously tiny whisk mvp

[@donnah5378]

Looks yummy. Wanna try but not fond of ramen 🤦🏾‍♀️Love the bear claws pot holders 😂

[@Thecodexnoir]

I love a fancy ramen, looks good!

[@lorrainethomas241]

It doesn't just sound yummy, it's awfully pretty, too!

[@thenarddogcooks]

😍 🙌🏾 🙏🏾

[@Eduardo_Badal]

i legitimately laughed out loud at 2:23🤣hahah

[@reviewguru5387]

Thanks for the recipe. Unrelated, but could you share your beard care routine? Asking for a friend.

[@thenarddogcooks]

Of course! After I wash my beard or use aloe vera on my skin, coconut oil on my skin in the hairs then shea butter on the hair. The aloes to help keep my skin from being dry, coconut oil is to help soften my beard hair and moisturize my skin, she Butters used to tame and lock in the moister. hope that helps!

[@reviewguru5387]

@@thenarddogcooks Thank you, but could you make a video? Could you demonstrate it I video format? It's a different type of video, I get it. Pretty sure that, I'm not the only one "thinking, @ therealnarddogcooks radiates healthy energy, and his beard looks super healthy. What can he teach us about self care? " The food is an important facet of that. As is self care. Being so new to this Coincidentally, being new to self care, continually taking in, as much applicable knowledge as possible. The goal being a better quality of life. Better late than never I suppose. Thank you for your contant!

[@Daysthatareover]

I don't know man if you look at the portions. You put 4 packs of noodles in there right? So it makes what, four bowls? Factor that in and the health benefits and it is amazing. I'm making this for my son and I this week.

[@margaretbentley3937]

Baby Whisk likes his cruciferous veg 😅

[@thenarddogcooks]

you know, i may end up hanging out in a bed of cabbage one day... just to see if baby whisk is onto something! 😂

[@margaretbentley3937]

@@thenarddogcooks 🤣

[@katerina8528]

Do you make your own veggie stock? If so do you have a video on it?

[@thenarddogcooks]

i do! here ya go - kzbin.info/www/bejne/bIq2lpStesmFZqs

[@fleazapp]

which veggies are in the veggie stock?

[@19Vxc76]

Yeeeeeeaaaaahhhhhh 😊

[@cakeseeker2889]

Ah that's what the tiny whisk is for!

[@louisborsato7676]

Andrew, that mini whisk of yours seems to have legs. It likes to wander off and hide itself in your ingredients. Perhaps consider getting it a leash.😁 Great recipe! Can't wait to try it out. As you always say, " Believe in good, peace!" Cheers from 🇨🇦

[@thenarddogcooks]

😂 yes, you're so right! but gotta let baby whisk explore!

[@sharonknorr1106]

Funny, was just looking at a large bag of ramen in my panty the other day and thinking that I needed to make some more ramen soon. You must be psychic. Glad we had a gas stove this weekend - big windstorm and no power. Came back on this afternoon.

[@Angela-382]

What a curious place to keep your Ramen 😅😅

[@thenarddogcooks]

thank goodness your power is back! hope it wasnt too long or too much to deal with and everyone is well. only one way to test if im psychic... try looking at another pantry item and lets see if it ends up in the next vid 😂

[@taliyah369]

"Maybe it's fungee.. 🤔" 🤣🤣

[@thenarddogcooks]

😂 lets go with that!

[@TristansMom10]

Sir…….SIR! Your skin and hair/beard!!!!! Just beautiful…..out here looking like Jesus! love, love, love! Also fantastic meal as per usual. Can’t wait to try this one! Another to add to my list. Thank you for sharing it with us!

[@GiftsAmimalsGiveUs]

This looks great. The baby wisk is always hiding.

[@_cm3]

I went in the pot

[@LinVanGelder]

Why was the mushroom invited to every party? Because he was such a fungi (fun guy)..

[@Rosenkaefer7]

I always thought you look kinda like a dog 😂 i don't mean it in a bad way, you have those warm dog eyes and yeah idk how to explain it but some ppl just look similar to animals to me and yeah those paw gloves fit perfectly.. maybe you were a dog in your past life.. idk i love dogs to my heart i really hope you don't get me wrong 😊❤

[@Livv_it_is]

LOOOVE the recipe! But shame on you for buying already shredded carrots lol

[@thenarddogcooks]

i know!!! 😂 they didnt have any good looking ones at the store so i had to settle! 🤦🏾‍♂️

[@ah9338]

Love the way you handle the hot pean with your... bear hands 🐻

[@wbcundiff]

I swear i saw a stone carving of you in ancient Assyria awhile back. Don't change my dude.

[@mfrenchcazenovia]

Scallions! And bagged shredded carrots taste nasty. Shred your own. I would cook the cabbage with the book Choi and leave the bean sprouts raw. Any way you make it, this looks delicious!

[@eaconnerart]

This ain't your college Ramen lol

[@6lu5ky86]

Amen🥣

[@thenarddogcooks]

😂 no even close! 🙌🏾

[@marquisbush8985]

That chilli garlic sauce has a label on the side warning that it can cause cancer btw. Food looks amazing I just think a lot of people are unaware of the label

[@thenarddogcooks]

im not sure its the same one you're thinking about. i just went and stared at the label for a good 2 mins and couldnt find anything. email me the company if you have time and ill cross reference with this one. thanks for letting me know!

[@marquisbush8985]

@@thenarddogcooks yeah so the brand I’m thinking of is Lee Kum kee and it will have a California prop 65 label which is the warning. So stay away from that brand I suppose

[@user-sw7js4jw7v]

that pesky little whisk always up to mischief!

[@johnnywishbone3573]

🌽🏀...

[@thenarddogcooks]

thanks little bone!

[@antje1076]

Fungus, Fungi

[@SelfBegotten]

Couldn't you have bamboo shoots, in stead of ramen??!! I am just asking.

[@6lu5ky86]

That's a good idea, as someone who struggles with the effects of carbohydrates I will try the shoots.

[@thenarddogcooks]

that made be good! i have seen bamboo shoots paired with ramen but as a substitute... you may be onto something! 🙌🏾