Check out the recipe: www.allrecipes.com/Recipe/256968/Chef-Johns-Cuban-Sandwich/
@elisabethblackwood39218 жыл бұрын
Chef John, I just love your videos! I have anxiety disorder and struggle with terrible panic attacks at night. Watching you cook is so helpful! Your voice is so soothing, and well, who doesn't love food? Maybe one day I'll even make one of your recipes, lol! Just wanted you to know that you're making a big difference for some nobody in Indiana. Thanks!
@maciej-368 жыл бұрын
Chefs John recipes are scientifically proven to relies hunger and anxiety, but you have to cook them yourself, not some day, sooner is better. How about tomorrow?
@michelleshilling74508 жыл бұрын
Because it's illegal in Indiana, I suggest coming to Washington and using marijuana to cure your anxiety.
@kaylawells89858 жыл бұрын
I've tried a lot of his recipes and they are all delicious :)
@elisabethblackwood39218 жыл бұрын
I thank you for the kind thought, however I do have access to marijuana should I want it. But it tends to make my anxiety a lot worse. Drugs in general, like Xanax or Valium, don't even make the anxiety go away, they just make me sleepy. I get the same effect with benedryl, so that's what I use, lol.
@dmiramontes228 жыл бұрын
Does tea help?
@shotjohnny8 жыл бұрын
"Only a psychopath would leave part of the bread unspread..." LMAO... Agreed!
@shawnski0018 жыл бұрын
Can you use Castro oil in this recipe? I want it to be authentic.
@greatniss8 жыл бұрын
Only if you get your pork from the bay of pigs.
@LOL16268 жыл бұрын
I don't know if you mean Castrol or castor XD
@100nitrog28 жыл бұрын
If you're talking castor oil, one should note that it's a powerful laxative.
@Xani138 жыл бұрын
Hopefully he meant castor because Castrol oil would be inedible for humans. Lol. ;-)
@Timenow18 жыл бұрын
shawnski001 LOL!!!!!! 😂 Looooved it! God Bless You!
@erikjaroy82148 жыл бұрын
I'm a Florida boy, and I've eaten a TON of Cuban sandwiches in my day. And Chef? If you opened up a sandwich store anywhere near where I lived, you'd have a customer for life! That looks beyond amazing! :)
@dixinears80048 жыл бұрын
I think it's the Cayenne that makes Chef John so feisty.
@classylil058 жыл бұрын
"It's ready to be porked"
@joshgerszewski8 жыл бұрын
my inner child giggled when he said that
@bIackstreetboy8 жыл бұрын
after it's been rammed
@uhhMaths8 жыл бұрын
Kay Lew he makes far too many innuendos for it to be an accident 🤔
@LukeJamesL8 жыл бұрын
Your speech pattern kills me
@LivingTheBestDayOfMyLife8 жыл бұрын
Being from Tampa, I can affirm these will change you forever. This is a Miami Cubano. Tampa cuban: Add a nice slice of soft italian salami. (Thanks Italian immigrants!) If you can't find Cuban bread, use an egg roll. These are called "Media Noche. Not quite the same tho....
@raynemaybe8 жыл бұрын
Damn it. Now I want a cuban.
@Gobbersmack8 жыл бұрын
Check some floating doors off the coast of Miami.
@DumbassPlumber8 жыл бұрын
hmu
@travollan8 жыл бұрын
How about a Canadian?
@XzzVttll8 жыл бұрын
10" ?
@thepotatosky8 жыл бұрын
I got u
@MrRonell788 жыл бұрын
why does it sound like he's about to sing
@pegsbarton63538 жыл бұрын
THE BLVCK RATTLER Cos he's happy knowing he's king chef 😘
@RovingARock8 жыл бұрын
The Cubano is the king of sandwiches! Thank you, Chef John.
@blokeabouttown24908 жыл бұрын
Dear Chef John on behalf of the Pan-American Federation of Cayenne Pepper Growers I would like to thank you for your services to our industry. I hope you received the check we sent last month.
@Rubashow8 жыл бұрын
When I inevitably get a coronary my last words will be: "It's Chef John's fault. And it was totally worth it."
@100nitrog28 жыл бұрын
Hey, chef John. While it's not as common, I highly recommend you try making a cubano with salami in addition to the standard ham and pork. That variation is still authentic, as it comes from Tampa, where there were also many Italian immigrants. The zing and funk that the salami provides is delightful.
@acexprt8 жыл бұрын
I was in Florida for almost 2 months for a job. Being from California I thought nothing of buying a premade Cuban sandwich. Still the best sandwich I've ever had! A premade market Cuban sandwich! Delicious!
@EZGlutenFree8 жыл бұрын
That looks amazing. Nothing beats a good Cubano.
@glowfishin18 жыл бұрын
how about a cafe bustelo and guava pastry to go with it?
@apachedisco8 жыл бұрын
This is my perfect sandwich. Thanks Chef John for reminding me I need to eat one.
@nomankhan-jr9ff8 жыл бұрын
hey what is your name
@zenith1108 жыл бұрын
I always make this for my fellow employees at my deli and also for certain nice and special customers. They know me for it now, but they were missing out for years. And! As a 1/2 italian 1/2 puerto rican, who is used to tons of good food, this should be in everyone's cookbook.
@christophweiers36888 жыл бұрын
The cheese is "Emmentaler-Käse" the one with the holes in it! Best regards from Germany 🇩🇪!
@ValentineLissar8 жыл бұрын
Omg I love Cuban sandwiches!! From the moment gossip girl mentioned them to the moment I had them at portos in LA, they are my favorite!!! So glad you could share this with us.
@wallywalnuts123458 жыл бұрын
"only a psychopath will leave some of the bread unspread" lol..haha, made my day chef
@Anthraxicus8 жыл бұрын
One day I'll make my own Cuban sandwich and add saurkraut on top of everything else because that just sounds to good and my life will be complete. Until then I'll keep settling on the normal way as seen here and be content. Thanks for the video Chef John! :)
@imaredhel8 жыл бұрын
I've been wanting to try these since I watched the movie Chef.
@s10manual8 жыл бұрын
This video was the best thing to happen to this country today. I salute you, Chef John for this amazing sandwich!
@2dub2steady8 жыл бұрын
Chef John, In Tampa, FL. salami is almost always added. Usually Genoa salami. It always seemed odd to me but it works very well. Thank you for all of your wisdom bestowed upon us. You are a benevolent soul indeed. peas and carrots Chef.
@SuzanneBaruch8 жыл бұрын
This video has FINALLY solved one of life's mysteries for me: if Kim Kardashian, Justin Bieber and Blac Chyna were drowning, and I only had time to save one of them, what sandwich would I make? Definitely a Chef John Cuban Sandwich.
@donalskehan8 жыл бұрын
Oh Chef John- this just looks EPIC! All about that cheesy filling and the paper pork- this puts the apples I'm having for breakfast to shame- TO SHAME! :)
@alfcab8 жыл бұрын
Greatest sandwich on Earth. Also called the Medianoche [Midnight] for some reason.
@MUDSWAT8 жыл бұрын
The sandwich is one of my favorite foods.... I mean I really love sandwiches !
@jasoncornelius37078 жыл бұрын
My mouth is watering as I'm watching this video. It reminds me of the Cubanos I'd get off of a food truck. Except they made it with a Polish sausage, instead of the pulled pork.
@toolface118 жыл бұрын
Oh!!!!! You did Tampa SOOOOOO PROUD!!!!! "You are the Chef John of your Cuban!" ;)
@Hal_1428 жыл бұрын
I have never wanted a sandwich so much...my god, it looks amazing.
@Tigerlily19508 жыл бұрын
First of all Chef John Rocks! Besides offering great things to eat and for me it's too late to go to the store to make whatever has your mouth drooling he does have a soothing friendly voice. I have my panic attacks under control but try slow deep breathing , get a hot water bottle or rice bag heated in the microwave. Put it across your chest., cuddle up in a comfy blanket and practice some slow deep breathing ( count your breaths) while watching a Chef John video or a knitting one. You will begin to relax enough to fix thins just a bit....you are winning the battle You are nit alone there. I care about you! Practice this, be cool and talk to someone, a friend, me, there are others out there that need a support either on line or in person,
@slappyjoe6318 жыл бұрын
Alvarez cafe in Elizabeth, NJ. They stack them up like firewood for the lunch crowd. I am spoiled to the point of not even trying to replicate one. If they ever close, I'll come back to this video. Thanks, John.
@TheCman5015PLPro8 жыл бұрын
It's a miracle! Now I know how to toast both sides of the bread, one being flat and the other not being so flat. Thanks chef John. :D
@haileydixon72398 жыл бұрын
I've been craving a Cuban for weeks!!!!
@sparrowsparrow75058 жыл бұрын
Well yeah we do have to eat, thank you for remembering us humble birds. Much appreciated. Love.
@the1ucidone8 жыл бұрын
God I love this Channel. All you'll ever need to learn how to cook as a lone bachelor.
@maharet0018 жыл бұрын
That crust scrape gave me shivers 😍
@titus1428 жыл бұрын
I love love love cuban sandwiches. I feel like they are far under rated and under appreciated.
@tamaratamtammorris81518 жыл бұрын
This would be absolutely divine with ropa vieja for the filling.
@HeavyMetalMike8 жыл бұрын
Tamara Tamtam Morris as someone not from Florida but lucky enough to have a real Cuban restaurant nearby, I have to agree.
@HeavyMetalMike8 жыл бұрын
Tamara Tamtam Morris piccadillo would be good too
@Xani138 жыл бұрын
Would the flavor profile work if we used Dijon mustard (or even honey mustard) in lieu of yellow mustard (as I don't like the taste of yellow mustard)?
@niceguyandy8 жыл бұрын
Could you make some traditional Welsh recipes? Such has Cawl (traditional soup), Welsh rarebit, Bara brith or Welsh cakes. St David's day is March 1st (the patron Saint of Wales) so would be the perfect time to do it. Would love to see your take on Welsh cooking!
@apachedisco8 жыл бұрын
OMG Eastern North Carolina-Style Barbecue Sauce - North Carolina Vinegar Pepper BBQ Sauce Recipe plus Paper Pork then this video. I ... I.. can't stop drooling.
@nancyjohnston94158 жыл бұрын
Notice Chef John says 'Cuban bread', which makes the sandwich a Cuban sandwich rather than any old' ham and cheese sandwich. It's a must.
@blackhawkwxfan8 жыл бұрын
We use thin sliced smoked boston butt(homemade), cheap thin boiled ham, deli style swiss cheese, very good whole sliced kosher pickles + small amount of pickle juice drizzled on the cuban bread and a mixture of Hellman's and small amount of yellow mustard - nothing worse than a dry samwich. These are VERY tasty and popular - we've made 1000's of these. PS - butter the outside of the bread prior to pressing(flattening)
@iartistdotme8 жыл бұрын
My mouth watered when I heard the knife cutting through. I love Cuban sandwiches but we get our bread in Tampa and they have the palm leaves impressed in. How does that work? I live in Florida and have an overabundance of saw palmetto!
@steevinator8 жыл бұрын
That looks sooo delicious! I have to give it a try
@PADADDIE8 жыл бұрын
BRAVO! I could never figure out the spread when I made mine. But the Mayo/Mustard Cayenne thingy is definitely a try!
@MrWavesman8 жыл бұрын
Another great video. And thanks for the sandwich recipe.
@beautygirlsguide8 жыл бұрын
This looks so good! Probably shouldn't watch this at night time because now I want one 😂💕
@lowercase-t8 жыл бұрын
I love how you made this straight I after I watched the movie Chef
@WhiteThunderBBQ8 жыл бұрын
I like using some mojo to warm up the pork in.
@xhmcsx8 жыл бұрын
love that cheese flip on the second layer to re-position the holes for full coverage.
@chelseamarie40248 жыл бұрын
this is crazy that u posted this today cut I just bought Cuban bread an hour ago get home to look up sandwich recipes and this is in my notifications lol
@Razilation8 жыл бұрын
Seeing Chef John making the sandwich is like watching a professional Tetris player laying his blocks down
@michaeljdauben8 жыл бұрын
I just finished dinner and this video still made me hungry for a Cuban sandwich.
@Corvato10008 жыл бұрын
this looks so good, and it sounds like a good recipe for my good old George Foreman grill
@delmonte48248 жыл бұрын
i love your recipes!!!greetings from switzerland:-)
@marykay558 жыл бұрын
OMG, my mouth is watering... Love this and it doesn't seem hard to do !!!
@pegsbarton63538 жыл бұрын
Mary Kay It's just that you have to make the Cuban bread first, so you have to wait! want that sandwich now! gimee gimee!
@465858 жыл бұрын
YAAAAS CUBANO! Hope you're having a great day John!
@rsoubiea8 жыл бұрын
yum that looks and sounds delicious! thanks chef
@LeeLooface8 жыл бұрын
I'm about ready to bust my head through my monitor and have a giant bite of that sangwich (I'm Italian). Ah yea.
@giannaandhub44828 жыл бұрын
Joanna R I'm Italian to and my nonna makes me and my sis EAT ALOT so good reminds me of my childhood 😂😂😂
@PICHONLINX8 жыл бұрын
Dude, you just HAVE to try and make a lomito, a typical argentinian sandwich (just for you to taste it, video not necessary): Thin slices of loan (cow meat) cooked in a really hot pan with some chimichurri sauce (to give it the moists, thats the secret). When the meat's done you just put it between two halves of arab bread, with some ham, cheese, lettuce and tomato slices. Toast it. You can add a fried egg on top of the meat, inside the sandwich and you are done (put some extra chimichurri on it, you wont regret it).
@xlaunamx8 жыл бұрын
Erbmon Riojano?
@zandran14538 жыл бұрын
Chef John I thank you for caring about hungry birds 🐦!😄🐤🐧🐔
@InsideCenterDani8 жыл бұрын
I like your cheese placement strategy! It did not go unnoticed. 🧀🧀🧀
@adamhunter12238 жыл бұрын
'hot cheesy meat bomb' sounds like a hip hop track made by disgruntled short order cook.
@tatianasoto52308 жыл бұрын
Thanks, Chef! love these sandwiches growing up can't wait to try it.
@dwaynewladyka5778 жыл бұрын
Another great looking recipe! Awesome.
@tazzman628 жыл бұрын
Looks very good.
@No1SpL8 жыл бұрын
This guy is hilarious 😂 you the man Chef John 💯
@jackiearteaga24398 жыл бұрын
YES! you need to eat this with plantain chips!
@anye768 жыл бұрын
never had this sandwich before but now I want one. I noticed you cut the sandwich on the bias was that intentional or is that how you must serve this Cuban? Those look like parsnip chips.
@asaldanapr8 жыл бұрын
I am Puerto Rican, close enough to Cuban, and they make their sandwiches with mustard and butter and although I love it with lots of pickles and make mine like that, they do not use so many. Their ham is smoked and their pork is roasted so you were quite close, but the mayo addition although good, is not original. we are lucky in Florida we can get Cuban bread at most grocery stores!
@Anonymoose8 жыл бұрын
That's a magnificent Cuban! Must do! But I must bake the bread first. This can't be done without starting from scratch.
@liyan008 жыл бұрын
It looks delicious...now I'm hungry...
@LooterLoser8 жыл бұрын
Chef John, are you a fan of Sol Food in San Rafael?
@c.j.brownbear91108 жыл бұрын
LOOKS GOOD , KEEP MAKING THEM PLEASE . TTYL.
@MrSnowdog738 жыл бұрын
Delicious :-) always mouth watering watching your videos
@eun.phoria8 жыл бұрын
im on a diet but this looks so good lmao
@TheGorillafoot8 жыл бұрын
This is awesome man haha! Thanks for posting this.
@FoodFlipped8 жыл бұрын
great recipe thanks!
@jillpiebest8 жыл бұрын
Yum! I was hoping it would be a good one and you did not disappoint me sir.
@Gquebbqco8 жыл бұрын
So good!
@DaRazorback8 жыл бұрын
Bring back memories of buying these in Hialeah Florida
@YoungChef8 жыл бұрын
i Love Sandwich
@brownsugar1638 жыл бұрын
Chef John I don't like pickles. what can I use in place if pickles because I would love to make this sandwich. Thank you before hand.😃
@sharonlatour62308 жыл бұрын
YUM YUM YUM!! I miss having a Cuban Sandwich!!
@Xani138 жыл бұрын
I'm new to liking pickles so I have to ask: Are you talking about regular dill, hamburger dill, or kosher dill?
@Krossceeper12348 жыл бұрын
Nice! Reuben Sandwich in the future sometime?
@djgrab18 жыл бұрын
sometimes Chef John says something that shouldn't be THAT funny but it just cuts me up. I can't stop laughing at the "only a psychopath" remark about the spread and I don't know why!
@konsvarka73768 жыл бұрын
great job chef!!
@Idk-pe4cy8 жыл бұрын
I have not had a Cuban sandwich in a long time makes me want one
@ilovesparky138 жыл бұрын
Ooh where did you get those taro chips from??
@ImethIaddictI8 жыл бұрын
Chef John, you are the best! I'm definitely going to make me a Cubano now :)
@jenniferherrington8 жыл бұрын
it looks wonderful but I would have used fewer pickles. I love pickles and Chef John!!!
@ae86miami8 жыл бұрын
I'm in Miami and have never seen cuban bread look like that but still looks good