The recipe of braised pork with Meicai

The lazy version of the method of picking pork with Mei Cai, smells delicious and does not need to be deep-fried, even novices can make it!
Lazy version of pork with pickled vegetables
Materials:
700 grams of pork belly, 100 grams of dried plums, 1 piece of southern milk, 2 tablespoons of southern milk, 30 grams of light soy sauce, 25 grams of oyster sauce, 10 grams of soy sauce, 10 grams of sugar, 2 grams of salt, 5 grams of pepper, and 30 grams of white wine , 15 grams each of ginger and garlic, appropriate amount of oil
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[@MaXiaoHuai]

懶人版梅菜扣肉 用料： 五花肉700克，梅菜幹100克，南乳1塊，南乳汁2勺，生抽30克，蠔油25克，老抽10克，白糖10克，鹽2克，胡椒粉5克，白酒30克，姜蒜蓉各15克，油適量

[@fannychow6786]

小坏，我特别喜欢看你做菜的视频，我儿子特别挑食，你能不能多出些关于小朋友的食谱吗？谢谢

[@xiaolinghuang4191]

很喜歡!

[@user-bj4ci8po1p]

马大厨师，今天是第一次留言😄但己睇了一年多😄每个菜煮得精致细致👍住家菜大师级👏👏👏

[@user-gz4mx3ud4t]

我最愛馬姐做的菜了

[@jamestownwhatsapp6912]

很喜歡這懶人版的梅菜扣肉怕炸豬腩所以遲遲未煑,看了這視頻會試試,多謝妳馬小環。👍🙏🙏

[@unclekok1715]

谢谢马小姐这道菜的作法。

[@user-pk5rj9li8f]

不錯！

[@liqiangcao5896]

简洁 高效 实用👍👍👍

[@MaXiaoHuai]

没有梅菜的可以用芋头，芋头就需要炸一下，或者是煎香，也可以用其他的菜干，豆角干等

[@yijuanhuang6271]

不错👍加油💪

[@sharlyngeronimo9389]

Tried this tuesday..and they loved it😊thanks for the recipe😉

[@dorisyeo830]

看到都开胃 一定要学做😋😋

[@losinyen3011]

Thank you for the recipe. I will try it out

[@limhuikheng3541]

谢谢您的分享，感恩，🙏🙏💖😘不过请问您是用甜梅菜还是咸梅菜呢？谢谢。❤

[@lizhenhe8322]

见到很好食啊！

[@HiFi-Melody]

看到都好味😋 引不住,要訂閱了

[@ketang7077]

很棒

[@蕾蕾厨房]

看着就好吃，下饭。

[@jorisu]

真好！想吃好久了！不过我家的碗比较薄，高压锅的话会不会裂啊🥺

[@WangKitchen]

我的最爱😍

[@charliet2061]

今天照着你的方法做一下，不过我这里国外没有梅菜，只能用咸菜代替。

[@joyce5573]

😳🤪哇，对我而言，这道菜是很难做的耶，但是到你这儿就这么容易了😍🤩🤤👍👍谢谢！！！

[@fionarawsontile7587]

按照你的做了，太好吃，关键是比正规做法简单太多！

[@claracheung4399]

好正👍

[@MaXiaoHuai]

试试

[@ycchung7053]

方法簡單易做，這要試試了👍👍👍

[@MaXiaoHuai]

试试

[@hobijong318]

谢谢你的分享！

[@MaXiaoHuai]

希望你会喜欢

[@hobijong318]

超级喜欢你做的菜。

[@Driver-be9kc]

没有南乳，可以用普通的腐乳代替吗？

[@user-jp4ti8ep5y]

小壞，你的解說清晰到位不囉嗦不故作嬌嗲！很爽快！有女中豪傑性格又溫柔細心，讚賞你

[@user-qh7cc5jm7i]

真的不造作

[@user-fb1sp7nj7w]

很漂亮的五花肉😂😂😂

[@RedDragonVideos]

Fantastic. The subtitles are great. Everything about pork and pickled vegetables is delicious🤤🤤🤤🤤 🐉💞

[@mrchin6364]

請問白酒可以用紹興酒代替嗎？

[@benyew899]

廚房和飯廳都收拾的幹幹淨淨，今令人看了舒服，煑的菜又好吃，讚!!

[@user-qn9if1pi8e]

哇，这一碗带劲，肉够厚，也够肥，看起来很好吃的样子， yummy recipe👍👍👍。

[@MaXiaoHuai]

哈哈

[@user-zi5cq2rf5o]

梅莱扣肉这样做好吃又很省油省時间！

[@rocfong3304]

沒有压力锅要蒸几分钟？

[@waiman091]

沒有高壓鍋 蒸多久？🙏🏻

[@richielin2674]

高壓鍋要加水？

[@onlyfion2969]

電鍋可不可以？ 碗內不加水 會不會黏碗 如果電鍋可以 外鍋要多少水

[@therezarakel4717]

Podeiriam traduzir por favor, parece ser delicioso 🇧🇷🇧🇷

[@selenatseng384]

喜歡你用的大部份調料, 在家自己下廚, 選擇新鮮的食材 - 無需另外添加雞粉、雞精、味精...等人工化學調味, 家人既可吃得美味且安心!

[@MaXiaoHuai]

谢谢支持

[@chinyunyin6575]

我也是客家人，大日子可能会做这道菜，客家人的美食之一，谢谢你使我回到从前。

[@sumptuous-dining-table]

好香的样子，下饭菜👍🏻❤️

[@jannadss]

这里只有有盐的梅菜，而且很咸，怎么办呢？

[@user-es8qp6ol8u]

👍👍

[@gunnar69]

Das sieht köstlich aus. Mal schauen, wo ich den Meigan cai bekomme. viele Grüße Gunnar

[@huaninglyu7372]

买不到梅菜怎么办？

[@chimuncheung3872]

👍🏻👍🏻👍🏻😋

[@Calliope365]

请问马老师，煎猪肉的锅是什么牌子？在哪里买的？看上去很好用👍

[@kwokhoso2874]

好饞人啊!

[@jbb2660]

Holllyyyy.....🏆☺😋😋😋👏👏👏

[@lingmuichan]

😋

[@Jane-gh1oo]

蒸一个小时不算懒人版啰，看着真香！回头试试！

[@MaXiaoHuai]

做法比较简单，正宗的是要油炸的

[@Jane-gh1oo]

@@MaXiaoHuai 简单点好！油炸不健康！

[@RoyShouriMustango]

🥰

[@charlieliu4304]

之前爰看一放英文沒意思了

[@viviankhoo7339]

老师用水蒸要蒸多久呢？

[@MaXiaoHuai]

1个小时以上

[@siewlanphua8570]

请问一下梅菜干是甜的还是盐的呢？谢谢

[@MaXiaoHuai]

无盐的

[@YUANYUANMEIMEI]

小马不是懒人。

[@hellenanie9073]

你好，我不太会用压力锅，请问这样蒸，压力锅里是加水并放隔盘了吗

[@MaXiaoHuai]

需要加水的哦，普通锅需要1个多小时

[@maiy2023]

If I don't have pressure cooker, how long should I steam in a steamer?

[@GiGiWellness28]

I have the same question, fortunately found from one of her replies said if using regular pot, steam for an hour or so.

[@maiy2023]

@@GiGiWellness28 Thanks for taking the time to reply my comment.

[@GiGiWellness28]

@@maiy2023 No worries, I hope others to do the same to me when I have questions 😊

[@user-wv6du7tq5v]

确实步骤简单了

[@denised9564]

再也不用纠结那么麻烦做扣肉了，想吃随时都可以，谢谢🙏

[@MaXiaoHuai]

嗯，这样做的皮一样好吃，口感是糯的

[@yuenwenghong2466]

用电煱蒸多久，谢谢

[@MaXiaoHuai]

1个小时以上

[@yuenwenghong2466]

@@MaXiaoHuai 谢谢

[@charlieliu4304]

為什麼放外文中文妳怎麼樣

[@user-sb6rc3jq9f]

可惡..... 看的我口水一直滴 按合食哦 很下飯吧！

[@DIO.Passenger]

我都不喜歡油炸。除了懶之外， 更一點都不覺得炸過的皮比較美味，本來的彈性都沒有了。

[@MaXiaoHuai]

这个就比较糯

[@user-fn6lo2sj5u]

👍👍👍 可以嗑好几碗饭了🤤🤤🤤

[@MaXiaoHuai]

哈哈

[@user-quick_learner]

我不减肥了