SUPER EASY ZUCCHINI BREAD RECIPE (with a secret ingredient!) WHAT TO DO WITH EXTRA ZUCCHINI ON HAND

[@staceyrogers6125]

I've added shredded carrots to zucchini bread to make it sweeter so I can cut the sugar. It also adds more moisture. Delicious!

[@narniadan]

good idea👍

[@johnnieblackburn3182]

I've made it with shredded carrots, raisins and pineapple, also. I had a friend throw his loaf of zucchini bread away without even trying it because he said he didn't like zucchini. I told him he would never guess it was made with zucchini. Si, the next time I made zucchini bread, I made him a carrot raisin bread. What a goofball.

[@therese1226]

I add crushed pineapple to my zucchini bread. You can cut down on the sugar you use, and it keeps the bread moist.

[@thesimplifiedsaver]

Yummm

[@Notaduck-n9r]

How much pineapple do you put in it

[@jesussaves3354]

I was thinking the same with crushed pineapple cakes are moist when you use it.

[@johnhuber354]

Sounds Great. I Added Applesauce.

[@therese1226]

@@Notaduck-n9r For a standard recipe, one of the smaller cans of crushed pineapple. Larger batches, use the bigger can. (15 oz? Maybe 20 oz.)

[@sheemaalen9286]

Abby's Easy Zucchinni Bread, preheat oven to 350 and wrack in middle To a mixer add: 3 eggs, 3/4 Cup vegetable oil 1 Tbspn vanilla, 1 teaspn salt 3 Cups zucchinni (water rung out) 2 Teaspn baking soda, 1 Tbsn cinamon 2 Cups all purpose Flour 1 1/2 Cups sugar Handful of cranberries and walnuts Bake at 350 for 45 mins. Makes 2 loaves 🍞 😊😊❤

[@sheemaalen9286]

Oops don't ring out zucchini!!

[@louisebess3493]

❤

[@anac3316]

None baking powder wow interesting. Please why no baking powder. Thank you ❤

[@joanb3907]

When I have extra zucchini or summer squash I shred it and freeze it to use later for zucchini bread or other recipes like soup etc. 😊

[@rhondajaneblake5311]

I do the same! Love making it during the fall or winter months.

[@jolong9703]

Thanks for this idea. Hoping to get a lot of zucchini from my garden and was wondering what to do with it all.

[@thesimplifiedsaver]

Good idea!

[@thesimplifiedsaver]

Give this a try!

[@thesimplifiedsaver]

Very smart!

[@cherylnahas4897]

I've added 2 cups fresh mango chunks, chocolate chips and 1/4 teaspoon crushed saffron threads (that are simmered in 1/2 cup whole milk) added to the eggs and sugar..vanilla, .that all keeps the bread moist and soft..saffron gives it a golden color and a fragrant spicy flavor instead of cinnamon..I've also made zucchini banana bread with 3 ripe bananas and sweetened it with maple syrup..adding cinnamon and nutmeg with the vanilla and chocolate chips etc ingredients. so many interesting variations. with a hearty taste.

[@jannie5559]

I just made some today except i made muffins instead of loaf...i ate one before they had a chance to cool..it was yummy!

[@jvickie17]

Sweetie our Zucchini goes crazy also! We put it in cookies NOT peanut butter ones, but just about all others. Also in meatloaf, spaghetti sauce and even in our beans & rice or goulash.. yummy

[@tracyphillips9132]

Yummy recipe! I wasn't able to get zucchini plants for my garden this year but I do have yellow summer squash. Im going to try it with your recipe when they start producing in my garden. Dried cranberries and walnuts sound so good. Thank you for sharing this!

[@kelleycowan6652]

I love the idea cranberries! I would substitute pecans for walnuts (personal preference). Sounds so delicious! Thanks for sharing

[@narniadan]

the same. walnuts

[@rochellehultsman4895]

I like to set my cranberries in hot water about 10-15 min makes them so moist, also a little almond extract to cut back on vanilla I swear it boost the taste, I've also recently studied the health benefits of nutmeg so upping that in my diet. Hope your zucchini bread turns out amazing 🎉❤

[@narniadan]

@@rochellehultsman4895 almon cranberries yes, nutmeg is no. You mention reading health benefits and I watched couple of videos by doctors talking about how Nutmeg grown and containing all the poisonous chemicals, so i stopped using it.

[@elricks5996]

I made this last night my first time ever eating zucchini. It came out amazing!! Thank you so much

[@gregorywebster6640]

Looks awesome! I have so many zucchini and want to freeze some for later. But a few loafs right now would be fine too! Thank you!

[@priscillabohn4621]

you can freeze zuchinni i a vacuum bag for winter foods. an make breads for Christmas now and freeze wrapped in paper towel and vacuum sealed

[@DavidEaston-cj9kj]

Hi priscilla where are you from?

[@tashtash4694]

Well, I used your recipe! I doubled it up and added walnuts, squash and bananas with the zucchini. I hope it comes out amazing! I’m going to make home made glaze with powder sugar and milk to drizzle on top. If they come out good I plan to give some to my family and friends! This is my first time baking any kind of home made cake like this! Excited for the outcome!! ❤

[@sheliapeters2082]

Their also is a chocolate zucchini recipe too its very yummy and their is a zucchini blueberry bread that is sooo good

[@susanateran8831]

Thanks for sharing, best, easiest recipe ever. Greetings from Germany.

[@sarahtara5546]

I tried this with coconut oil, coconut flour, and maple syrup as the sweetener. I had to leave it in a bit longer. Still waiting to try it!

[@thesimplifiedsaver]

Yummmm sounds good!

[@ThisMamasHouse]

This is making me wish I planted some zucchini this year!!!

[@thesimplifiedsaver]

It’s super easy to grow! Just don’t plant too much like me

[@bigal4101985]

I'm definitely going to be trying it with the addition of cranberry and walnuts .

[@thesimplifiedsaver]

Soooo good

[@KimBall-pp4os]

I love to make zucchini bread with oil it makes it so moist and I want to know if you can do it do the zucchini frozen use that in your muffins

[@Elizabeth-ke3ti]

Just add semi sweet choclate chips for a choclate zucchini bread! It's yummy too! 😊

[@lindseyrhynes4072]

Yum! Thanks for sharing, Abby! I just got a bunch of zucchini from my Dad's garden, and now I know what to do with some of it. LOL!

[@DavidEaston-cj9kj]

Hello Linda where are you from?

[@Lp2074]

I always add cinnamon to my banana bread recipe too. So good!

[@rudiannwildgoose-laing4629]

Love zucchini bread/muffins with walnuts.

[@thesimplifiedsaver]

Yumm

[@belindapatten2905]

You can add chocolate (I use bakers chocolate) or chocolate chips. I normally use 1/2 cup you can use more or less it's up to you

[@wandamazzulo779]

Can I use the same amount with Almond Flour?

[@furryplantsandcoins9070]

I usually have a big bowl set aside to put all of my dry ingredients in and then I'll mix them separate. Then I will use my mixer part to do all the wet ingredients. That may help get everything (dry) incorporated instead of putting them all separately into the wet ingredients. Especially when you did the flour first. I also add either dried cherries, cranberries, figs, or dates... Sometimes I even throw in some chocolate chips or butterscotch. Just depends on what I have on hand. And sometimes I substitute the white sugar for brown sugar. And instead of the cinnamon i use either apple pie spice or pumpkin pie spice.

[@nicollegarty4222]

I also noticed, she was touching her face and hair with hand she was also touching shredded zucchini with, crossed ingredients with same measuring spoon/cup, used her mouth to open cranberries... 🤔🤔 sorry but I'm just pointing out what I noticed in the video 🤷🏻‍♀️

[@anac3316]

My first time viewing You didn’t use baking powder? ❤I hope it works I’m making my fallowing u for first time ❤thank you

[@GREENMOUNTAIN277]

Wow you have beautiful skin and am making this today,like now thank you so much

[@heatherstith8975]

Should I peel the zucchini or just wash it and grate it ?

[@mariebooze956]

you can take our some of your flour and replace it with cocoa powder, for a chocolate zucchini bread along with chocolate chips..thx marie from canada

[@evayesenia5066]

Tried it was delicious, thank you.

[@lisakinsey7383]

How much regular sugar did you use sweetie? I must’ve missed it.

[@victoriadye8190]

I use celtic salt, and often add cocoa and cardamom

[@jenniferespey5072]

Wonder how it would taste usung yellow squash

[@wandamazzulo779]

I once mixed it and it was delivious.

[@carolcentracchio9187]

I'M GOING TO MAKE IT. THANKS SO MUCH

[@antoinnette0621]

I don’t see the recipe in the description box wrote out. Also what was the secret ingredient? I must’ve missed It somehow.

[@toastedmarshmallowkitchen7911]

Cranberries at the 6 minute mark😊

[@thesimplifiedsaver]

I didn’t write out the recipe because that’s the point of the video

[@cheriehansen1021]

What kind of flour ?

[@sheemaalen9286]

Added recipe above to screenshot! 😊

[@furryplantsandcoins9070]

Really yummy with homemade apple butter or peach butter mmm

[@gloriabernal4515]

What size loaf pans?

[@tg3609]

Yummm I can’t wait to try this. Thanks for sharing. 🌼😊

[@thesimplifiedsaver]

Hope you enjoy

[@alandolan2182]

You don't have to waste the zucchini you can freeze it it freezes pretty good and then you can make zucchini in the winter if you like

[@susanclair8623]

hello from Oregon. I am brand new to your channel. thanks for sharing

[@kristyandz]

Just add cocoa. Looks delicious

[@thesimplifiedsaver]

Thank you

[@homesteadingwithapurpose9681]

This looks delicious 💜

[@TheJkilla11]

"Use a hand full of cranberry's" tosses in three hand fulls.... LOL!

[@defaultui9625]

This reminds me of my grandma's zucchini bread. Except, instead of grating the zucchini, she would puree it with the oil in a blender before mixing it with everything else.

[@iheartmakeup23]

Your makeup looks flawless! Just wanted to tell you 😀

[@thesimplifiedsaver]

Oh thank you!

[@aprilinalabama9074]

I cant wait to try it ❤

[@thesimplifiedsaver]

Thanks for watching

[@toastedmarshmallowkitchen7911]

Do you have to squeeze out the liquid from the zucchini? I love when you don’t have to do that for a recipe!

[@thesimplifiedsaver]

No throw it in!

[@elsa8577]

Thank you so much for sharing, i wish you would write the recipe please

[@sheemaalen9286]

Added recipe above!! 😊

[@elsa8577]

Thank you so much

[@sheemaalen9286]

U bet!!

[@TheChianello]

Include toasted walnuts, dark brown sugar, raisons and grated nutmeg.

[@juttakasapis6408]

I would like to order 2 please😅. Ty

[@thesimplifiedsaver]

Order 2 of what?

[@juttakasapis6408]

@@thesimplifiedsaver Your yummy zucchini bread 🍞😂

[@supaclass760]

How long to cook?!!

[@pamelaking4414]

Chocolate zucchini bread or muffins so good also

[@thesimplifiedsaver]

I’ll have to try that too

[@paulanelson1884]

Was the flour all purpose or self rising?

[@thesimplifiedsaver]

All purpose

[@paulanelson1884]

@@thesimplifiedsaver thank you!

[@TheOnynca]

@@thesimplifiedsaverIs cake flour okay for your recipe?

[@susanhileman3254]

8:55 I add chocolate chips to my zucchini bread 😋

[@thesimplifiedsaver]

Good idea

[@sharongibson1161]

Looks really good ❤

[@thesimplifiedsaver]

Thank you

[@shawnetteruzicka6942]

Perfection

[@aprilinalabama9074]

Yummy 😋... Thanks!! ❤️

[@motivationmorrison1501]

I love this

[@ginaskrobosinski49]

Oh my that was the best bread l ever had l had same problem had squash every where huge plants never knew they where so big l bought like Eight plants l froze a lot l spent three hours about ruining my chopper lol lt was hot as h-“lol😂

[@charliehenderson38]

Yummy 😋

[@kristinebailey6554]

I've been using my sister in l was recipe for 25 years and it has crushed pineapple in it. Been around for decades, it's no secret.

[@teresaellis895]

I only got 6 zuchinni before squash bugs took my 4 plants..so angry

[@trichairelan9799]

No liquid or milk??

[@thesimplifiedsaver]

No the recipe is in the description box

[@dottieburton5501]

maybe add chocolate chips too it I was thinking that when you were making this I bet it would be good with dark chocolate chips in it

[@sheemaalen9286]

Recipe please!! 😊

[@thesimplifiedsaver]

It’s in the video

[@sheemaalen9286]

@@thesimplifiedsaver OK thanks! Looks 😋 yummy 🎂

[@kekschen2010]

​@@thesimplifiedsaverdu musst es schreiben

[@apwmojack]

I just went out to check my garden and I was flooded with zucchini. I'm going to start making bread .there's no way I can keep up with them

[@furryplantsandcoins9070]

I think you're missing an ingredient It's either the baking soda or the baking powder one of them you had but one of them you did not have. I was wondering why you're loaf wasn't very high. It's cuz it didn't rise because you were missing one of the ingredients.

[@CyndiConnard]

FYI it only takes 2 eggs actually...either 2 or 3 will be the same.

[@markmillers4491]

You have very toned arms, keep hand grating. 😊

[@RAM-eb2te]

Instead of craisins/raisins, try chocolate chips... ❤

[@wellwet125]

What you mean super easy!? if you use mixer 99%used just blended all ingredients and using mixer not easy not everyone have it and not clear see what you do inside mixer

[@jonathangaseoma4951]

❤😊😮😊

[@thesimplifiedsaver]

Thanks for watching

[@PenelopePeppers]

Just add Chocolate Chips instead of Cranberries 😊

[@larrydoolin8837]

To many adds

[@johnmcguire4422]

Could have been a five minute video…

[@sassyess696]

Would have been much easier if you grated away from you instead of towards you, just a thought for next time.