Heyy I just turned a month of being vegan and my only pet peeve was that almost all the sauces I had before that had some sort of dairy or eggs.. Sooo this vid is all I needed! Thx girls!!
@TheVeganView4 жыл бұрын
That’s awesome!! Yeah sauces can really change the game! How has your first month been so far?
@conalturajr98254 жыл бұрын
So far a great experience! It really opened my eyes to soo many things, and I love that my relationship with food is so much better and I feel amazing! Also animal agriculture and animal ‘foods’ are deeply rooted in my country’s culture.. so watching your videos and other vegan channels is like a boost of motivation and escape from reality in a way so thanks again !
@MakeItDairyFree4 жыл бұрын
yay! congrats on 1 month!
@talialebde25823 жыл бұрын
Me too!
@kerrymonaghan62684 жыл бұрын
I have been a vegetarian in a meat eating family for a little over 6 months now, and I’m thinking about trying to slowly become vegan! I’ve been binge watching your guys’ channel, and it’s the best. Thank you for posting the most amazing content and encouraging people to try out this wonderful lifestyle! :)
@TheVeganView4 жыл бұрын
That’s awesome Kerry!! We recommend starting with some simple swaps. Maybe try a vegan breakfast every day this week or find some new vegan dinner recipes to get excited about making this week. Make the process fun and full of delicious food!! It’s more of an adventure that way ☺️ Nikki and Nisha have a bunch of easy recipes on their KZbin channels and some our guests like Lauren Toyota (Hot for Food), Jasmine and Chris (Sweet Simple Vegan) and Caitlin Shoemaker (From My Bowl) have awesome videos on their KZbin channels to help give you some recipe inspiration 💚💚💚
@MakeItDairyFree4 жыл бұрын
congrats on your journey! That's how we started, slowly and one meatless meal at a time
@TheVeganView4 жыл бұрын
Yep! Love that approach 💚💚💚
@flickaJay Жыл бұрын
@@TheVeganView So totally cool for you to put these suggestions. That is aside from the fact that this video with you three together is so inspirational and yummy. I have a 'Cheesy Sauce' recipe that I make with cashews that is loved by many. It can replace cheese, be used as a dip, or as pizza sauce with little alterations. I use yeast flakes to make it have a bold, meaty flavor.
@vintagejudie_4 жыл бұрын
You can find that pomegranate molasses at most Mediterranean stores 🙌🏼
@kateliness24 жыл бұрын
Sauces are essential. I could eat the same veggies 3 days in a row but with a different sauce each time and it's a whole new meal (or at least experience)!
@TheVeganView4 жыл бұрын
Yup!! We feel the same way!!
@megm97504 жыл бұрын
Shout-out to Nicole for recreating the trader Joe's eggplant hummus! I've never been able to find it in MN and always wanted to see what the hype is about! 🙌
@TheVeganView4 жыл бұрын
Yay! We hope you love it!! Let us know what you think if you try this recipe ☺️ Also since you’re from MN you should 💯 go check out Nicole’s Tater Tot Hot Dish recipe on her channel Nikki Vegan! 🥔🥔🥔🤗🤗🤗
@natashawidner90324 жыл бұрын
As a certified sauce sponge, I truly appreciate this video! That dill ranch sauce looked so good. 🤤
@TheVeganView4 жыл бұрын
Haha a sauce sponge! Love that. We can relate!
@salenarichardson27664 жыл бұрын
Sauce is life! ⭐️ Please do more of these!
@Msmee14 жыл бұрын
My fiancé and I tried the Cashew Dill Sauce...Oh Mylanta!! It was BOMB! Thank you for this video!
@keepupwithliv4 жыл бұрын
I want all of these sauces in my fridge
@TheVeganView4 жыл бұрын
So.do.we! Lol so bomb ☺️💚 hope you enjoy
@HeronCoyote12344 жыл бұрын
Back in the ‘90s, I lived in Portland, Ore. The local newspaper found recipes readers requested from local restaurants. I’ve had Benihana’s ginger dressing recipe since then. I’ll have to try yours as well. Btw, the easiest way to peel ginger is with the bowl part of a spoon. Weird, but it works. I can’t wait to try the roasted red pepper dressing!
@TheVeganView4 жыл бұрын
Totally works! That trick is so helpful! Thanks for taking the time share 💚
@baylee.osborne4 жыл бұрын
Yes! I'm so excited for this video! Your videos keep me going transitioning to a vegan lifestyle! I even showed my best friend your videos and she is also transitioning to a vegan lifestyle! Our husbands even are thinking about jumping on board!
@TheVeganView4 жыл бұрын
Aw that’s SO incredible! Thank you for sharing our videos, that means the world! How has your transition been??
@MakeItDairyFree4 жыл бұрын
That's awesome, best of luck on your journey
@kathleenswenning99154 жыл бұрын
Great sauces ladies, thank you! ❤️Kathy
@TheVeganView4 жыл бұрын
We’re so glad you like it Kathy! Thanks for letting us know 🥰
@lovingthesoccerlife4 жыл бұрын
"Especially now that it is summer time" Me: I thought it was February... Am I losing my mind??
@aliciamichela85274 жыл бұрын
I think it was first from a video on her personal channel
@TheVeganView4 жыл бұрын
Lol good catch! Yeah this is a recipe from Nicole’s channel called Nikki Vegan ☺️
@kateliness24 жыл бұрын
It's summer in one hemisphere! 😂
@lp79314 жыл бұрын
My trader joes doesn't carry the eggplant hummus so I'm super excited to try it. I might sub pomegranate balsamic vinegar for the juice... I'll let you know!
@TheVeganView4 жыл бұрын
Just a note, it doesn’t taste or work the same way with the juice ☺️ Nicole tester this recipe A LOT so she knows from experience lol hope you enjoy this hummus though! It’s so good!!
@rachelchristine96944 жыл бұрын
Okay, that dill ranch though!? Holy crap. My biggest issue is I don't know how to consume in appropriate amounts... it's so good I could drink it! Thanks for sharing.
@NishaBalsara4 жыл бұрын
OMG this made my day hahaha I feel the same way!!
@TheVeganView4 жыл бұрын
We all love Nishas ranch! We basically drink it lol
@NoName-rp2wu4 жыл бұрын
The first one. OH.MY.GOD. WHATTTTTTT. so good
@TheVeganView4 жыл бұрын
Right? Vegan food can be mind boggling delicious 😍
@MakeItDairyFree4 жыл бұрын
sauces totally make the meal.
@TheVeganView4 жыл бұрын
💯 agree!
@kiaanee3 жыл бұрын
I made the benihana soy ginger sauce tonight ! so good ♡
@Pyrion934 жыл бұрын
I wish I could like this video more than once. More sauces please :D
@svalentina30754 жыл бұрын
I tried the soy ginger sauce... absolutely amazing
@TheVeganView4 жыл бұрын
Right?? So glad you agree! We love it too
@molly44954 жыл бұрын
Nicole, I bet you could use pomegranate molasses instead of reducing the juice. I use it all the time when I'm cooking middle Eastern inspired dishes.
@TheVeganView4 жыл бұрын
Yep! It’s the same thing ☺️ using the juice may be a little more budget friendly but whatever is easier is best! 💚💚💚 enjoy!
@desiree38543 жыл бұрын
I am desperate to go vegan and sauces and dressings are everything. I am making this tomorrow for my food!!
@TheVeganView3 жыл бұрын
Let us know if there's a specific sauce you're struggling with and we'll find you some recipes! Nicole also has a lot of sauces and dressings on her blog 💚
@plantbasedsweetheart4 жыл бұрын
Thanks for sharing all the sauces look great I can’t wait to make the eggplant hummus 😍
@TheVeganView4 жыл бұрын
Yay! Let us know what you think!
@aliciamichela85274 жыл бұрын
These sauces looked so good, but I gotta say that first one looked extra dillicious. 😏
@TheVeganView4 жыл бұрын
Ya!! You gotta give it a try!! So Bomb!
@taylorroath994 жыл бұрын
Yummm!!!!! I vote for someone to recreate the TJs Creamy Cashew Fiesta Dip(:
@TheVeganView4 жыл бұрын
Yasss!!! That stuff is so addicting lol
@ccap32114 жыл бұрын
It would be cool and very professional if you guys had a studio kitchen and did all your recipes there in like a food network style cooking video where we can see your faces and it’s not voice overs. I really enjoyed this video though! I just thought that would be really cool and more professional looking since you’re kind of going for talk show vibes. It would be more like Rachel Ray’s show.
@TheVeganView4 жыл бұрын
Yeah that would be so great!! You can help us achieve that dream by sharing our videos with your friends and on social media. It really helps spread the word and helps our channel grow ☺️☺️☺️
@sivakumarsubramaniam23883 жыл бұрын
Thanks vegan Angeles!
@TheVeganView3 жыл бұрын
💚💚💚
@ChristinaGlows4 жыл бұрын
yummmmm!! love the hummus one.
@MisstressMourtisha3 жыл бұрын
Thanx
@missk49343 жыл бұрын
YUM!!!!
@susanfabrican22444 жыл бұрын
Lovely no oil! 🌱❤️
@TheVeganView4 жыл бұрын
Glad you liked these!!
@kaylahanson26804 жыл бұрын
Loooove these!!!
@TheVeganView4 жыл бұрын
Yay! We’re so excited for you to make them!!
@GS-lq2is4 жыл бұрын
Could you just use pomegranate molasses for the TJ hummus instead of reducing pomegranate juice?
@HeronCoyote12344 жыл бұрын
Gretchen S I was going to ask the same thing...
@TheVeganView4 жыл бұрын
Yep! That works! It’s the same thing ☺️💚
@tspicks43604 жыл бұрын
Those all look good!
@TheVeganView4 жыл бұрын
Yay! Thank you!! We’re happy to hear that! Enjoy 🙌
@TheVeganView4 жыл бұрын
Thanks!! Can’t wait for you to try 🙌
@creationpart521011 ай бұрын
What's the life of these sauces in the refrigerator?
@TigerGreene2 жыл бұрын
Content begins at 0:40
@landatarleton62504 жыл бұрын
Hello Nisha, What is that wood thing you keep your salt in?
@TheVeganView4 жыл бұрын
Hi! It's a salt cellar. It's like a salt shaker but I prefer it because it controls humidity so the salt stays fresh and I feel that it gives me more control over the amount of salt I use when cooking! It takes some getting used to but now I'm obsessed and can't go back to shakers! Mine's from sur la table but you can google it and find a bunch of different ones! -Nisha
@Maddsization4 жыл бұрын
Sauce lovers UNITE 💪🏼
@TheVeganView4 жыл бұрын
🙌🙌🙌
@beewell51664 жыл бұрын
The written instructions for the Benihana sauce is different from the video. Which one should I follow? I want to make it to eat with my soba noodles.
@TheVeganView4 жыл бұрын
Either! 2 inches is pretty much the same as two tablespoons and one cup of diced onion is about the same as one onion! 😊
@beewell51664 жыл бұрын
Okay, what about the lemon juice? Is it 2 T or 1/4 cup?
@sivakumarsubramaniam23883 жыл бұрын
How long do these sauces can last?
@TheVeganView3 жыл бұрын
couple of days in the fridge! 💚
@ClubLongshao3 жыл бұрын
Are the cashews raw or roasted?
@TheVeganView3 жыл бұрын
Raw ☺️💚
@susantoerni3 жыл бұрын
Hi .. can i ask is the cashew use here is cooked or raw cashew ?
@TheVeganView3 жыл бұрын
Raw but please soak first unless you have a high powered blender!
@susantoerni3 жыл бұрын
Noted with tks. Looking forward to make it 🥰
@saranl53004 жыл бұрын
I am READY to get lost in tha sauce
@TheVeganView4 жыл бұрын
Yassss!! Let us know which ones you try!
@TheVeganView4 жыл бұрын
Haha so are we!! 😂
@olimunleashed69164 жыл бұрын
I love your channel but i dont like these type of videos, i love when you girls are opinionated just like when you did an episode with vegan hot topics, or reacting to bonny rebeca and the jubilee videos. You need to make more videos about it. You should take all the news from plant based news and react to them every week 😍
@TheVeganView4 жыл бұрын
Thanks for the feedback! We love doing those kinds of videos (and actually have quite a few of them coming up so stayed tuned ☺️) We also like being able to share the recipes we love to show people that eating vegan food can be delicious and approachable. Hopefully that way there’s something for everyone on our channel ☺️💚hope you’re having a great Monday so far!