LAY HO THERE 👋🏻 I hope you’re keeping well and cooking well. If you’re new to the channel here, welcome! Be sure to pick up your free ebook that has 5 super easy plantbased recipes to get you started with cooking today - link in the description box. Happy cooking 🥳
@ruwanigerulat84903 ай бұрын
🇩🇪🇩🇪🇩🇪👍
@Buddhaspot83 ай бұрын
Thank you!!!
@a.richards33 ай бұрын
I love your cooking and your cookbooks! They look like a prize to have on my shelf🥰. Thank you
@mytriplems2 ай бұрын
Where do I find your free ebook?
@Tommy-xy1ehАй бұрын
Can anyone tell how to cook quinoa without sticking on the pot ? Thank you ❤
@Seahawkess3 ай бұрын
Watching you is a meditation and this looks unbelievably delicious!
@roberta9433 ай бұрын
Hi The way you present your cooking and the way you talk … all ends up so smoothly and relaxing that you want to cook this plate. Excellent again. 😊🎉
@katiachesney14413 ай бұрын
Adding pomegranate is tasty also! Thank you for this delicious recipe.
@YEUNGMANCOOKING3 ай бұрын
Yesss! I like your style 👌🏻
@boppies563 ай бұрын
This was fabulous - not my typical salad ingredients and I love it. I added a little avocado for serving. It is so nutrient dense - I am excited I have so much left for the week. Thank you!
@debbeleigh19303 ай бұрын
Perfect recipe for the fall season here in North America! I sprinkle hemp hearts on just about everything I eat! Excellent source of protein, omega 3 & 6 and fiber. I love blistered plum tomatoes! There are several great comments with alternatives for the hearts of palm! I’m going to try it with avocados and pomegranate seeds! Happy Sunday ❤
@michelleali8363 ай бұрын
Looks delicious! I'll omit heart of palm and add avocado.
@janettemasiello55603 ай бұрын
Or a crunchy option, maybe water chestnuts 🤷
@alifeintransition97823 ай бұрын
You out did yourself in this dish! Those cherry tomatoes took my breath away sooo succulent and delicious looking. If I was making this dish i am not so sure all of the cherry tomatoes you had would have made it into that bowl. I love cherry tomatoes right off the vine. Great dish!
@YEUNGMANCOOKING3 ай бұрын
Hahah, it is difficult not to snack on all of them 😅
@OperaJH3 ай бұрын
Will, I have to tell you that when I open up your videos, I “like” before I start watching, because I know beforehand, it’s going to be fabulous! You are amazing! Thanks for another beautiful recipe and gorgeous dish.❤🎉
@YEUNGMANCOOKING2 ай бұрын
You rock ☺️🙌🏻
@_Oscar3263 ай бұрын
It’s like a play on your “Arugula Quinoa Bowl” (p. 128) of your cookbook. I like the idea of charring the tomatoes. Nice option! 😋
@YEUNGMANCOOKING3 ай бұрын
Great eye and absolutely 🙌🏻
@maryr36253 ай бұрын
Thanks you for you delicious healthy recipes
@YEUNGMANCOOKING3 ай бұрын
Enjoy! 🙌🏻
@brionfitzgerald17853 ай бұрын
I swear, all of your videos need to be playing in spas/massage rooms. So tranquil and relaxing, while learning at the same time! I think an audio-book companion to your books going through 5 or 10 of your favorite recipes in the boom would be a great addition!
@odettemarillier12973 ай бұрын
We heading into Summer , here in South Africa ... This is a perfect lunch/dinner ❤❤❤❤
@YEUNGMANCOOKING3 ай бұрын
Yummm 🙌🏻
@Jamesisco13 ай бұрын
Quinoa has grown on me so much in the last few years. Once you realize how versatile it is it becomes such an awesome staple in healthy home cooking. Can’t wait to try this recipe. Best part is almost everything you used is in any home cooks kitchen already!
@YEUNGMANCOOKING3 ай бұрын
🙌🏻🙌🏻🙌🏻
@VSchwarcz3 ай бұрын
Seriously?! Everything you make is a work of art 🥰
@YEUNGMANCOOKING3 ай бұрын
Wow, that’s very kind of you to say 🙌🏻
@23Bentley453 ай бұрын
Thank you!! As always, you solved my dilemma. I was worried about what to feed 15 of my kid’s college classmates who have visited some of the Blue Zones and are interested in eating mindfully.
@Still-Learning3 ай бұрын
Cooking with produce you've grown yourself elevates your dishes and skills to another level of relationship with food and, if applicable, feeding the wellbeing of others. Grow your own tomatoes; make your own fresh dressings.
@theartofcrochetbychandra30793 ай бұрын
It looks delicious 😋😋😋
@bridgetpearson7053 ай бұрын
In England, we call them plum tomatoes, not cherry. Very different flavour. This dish looks absolutely stunning....my mouth is watering xx
@robinbowes3 ай бұрын
They’re baby plum tomatoes.
@Regina-T3 ай бұрын
Also known as grape tomatoes. Plum tomatoes in North America are much bigger.
@genierobinson82483 ай бұрын
Looks absolutely delish, and gorgeous!
@YEUNGMANCOOKING3 ай бұрын
So good! 🙌🏻
@martindhjj2 ай бұрын
Thank you. Just the idea of your recipes makes me feel good!
@suevo93843 ай бұрын
Wow, it looks so yummy Thanks for sharing! I will make it for my dinner tonight!
@YEUNGMANCOOKING3 ай бұрын
Enjoy 🙌🏻😎🥳
@louisealain7803 ай бұрын
Another yummy recipe 🎉I love quinoa , I make it often ❤
@YEUNGMANCOOKING3 ай бұрын
It's so good! 🙌🏻
@leslie-annepepin89273 ай бұрын
Really enjoy your videos. Some really simple yet amazing recipes. Thank you.
@YEUNGMANCOOKING3 ай бұрын
Glad to hear you are enjoying 🙌🏻
@cindywong-h9g2 ай бұрын
Wow! You have created another scrumptious, colorful, incredibly healthy quinoa dish. It is such a versatile and flexible recipe, enabling us to substitute certain ingredients for others if they’re not readily available. You’re a genius vegan chef with great artistic skills. Thank you for sharing your ingenious creations.
@carmencardoza43272 ай бұрын
Watching your videos is so relaxing ! I usually watch your videos drinking a cup of tea! Thank God I one of your videos popped up & right away I subscribed. Thank you for your recipes! 🤗
@terid24013 ай бұрын
Excellent, easy recipe..thank you 💜
@YEUNGMANCOOKING3 ай бұрын
My pleasure 😊
@jaycee73712 ай бұрын
Well I made this today. Absolutely delicious so thank you. I can see this becoming a favorite when friends are around.
@robinbrockington5142 ай бұрын
Lay Ho! Another excellent recipe!!! Thank you so much for the endless meal ideas. I have tried several so far and they are all fantastic. You make cooking enjoyable and I can't wait to make this dish this week!
@kadeyo2 ай бұрын
I made this yesterday and it is delicious! Thanks for a great recipe introducing me to hemp hearts. These are very satiating. I also added nutritional yeast and chili.
@Christine.Colbert2 ай бұрын
*Such a beautiful partially-warm salad. I often use potato cooked a couple of minutes in the mic with frozen peas and dried onions as the warm component. I haven't tried arugula, but it won't be long. Thank you for another masterful video and recipe.*
@MarlaCromwell3 ай бұрын
Yum yum yum , my kind of recipe. Thank you !
@jobubbled2 ай бұрын
I made this with a couple of changes and it was delightful. Been eating it for a few days as it kept well. Didn't have enough rocker so included chopped kale and baby spinach. Couldn't find palm hearts so used artichoke hearts. Don't like olives so included some chopped black garlic. This is a great and super easy salad. Thank you ❤
@ThilanthiJayaneththi-pn9kj3 ай бұрын
Thank you for your Delicious recipe 🎉❤
@YEUNGMANCOOKING3 ай бұрын
My pleasure 😊
@jahminastephens80263 ай бұрын
Yessir! I must try this! Thank you 🙏🏽
@YEUNGMANCOOKING3 ай бұрын
Wooo! Enjoy 🥳
@karenhubbard16443 ай бұрын
That looks great, love that the tomatoes are charred, will definitely be trying this over summer
@ManuelaChristina13 ай бұрын
I love quinoa salad 😊 i love this salad with falafel 😊
@YEUNGMANCOOKING3 ай бұрын
Sounds like a dreamy combo 🤤
@Julierue3 ай бұрын
Wil, your salad game is next level! Thank you!
@YEUNGMANCOOKING3 ай бұрын
You are so welcome! 😎🙌🏻
@carmensiordia70973 ай бұрын
I made this and it was delicious! I didn’t have garbanzo beans so I baked some falafel and chopped into pieces to toss in. Will’s recipes are always so flexible and delicious!
@YEUNGMANCOOKING2 ай бұрын
That sounds delicious 🤤
@kathydavis33402 ай бұрын
You make food sound so appetizing
@bobbicatton3 ай бұрын
Fantastic recipe 👍😊
@YEUNGMANCOOKING3 ай бұрын
🙌🏻
@lindaluersen98103 ай бұрын
Beautiful
@yenzehmuhammad5813 ай бұрын
Yung Man Cooking, you're always preparing amazing dishes . And they are very healthy and nourishing all the colors of a beautiful garden.
@cherylcalac84852 ай бұрын
A work of art that you created my friend! Thank you for this great healthy recipe and thanks to you I discovered hemp hearts and just ordered some organic non-GMO on Amazon.🙂
@1Lightdancer3 ай бұрын
Yum! I'm planning on taking quinoa salad to my cousin's 90th BD party - this looks like a winner! I love the idea of sautéed tomatoes - I often chop and salt tomatoes, then add fresh basil and let that marinate a bit to use as dressing - this is a lovely option!
@ninimoulder3662 ай бұрын
Hi Wil so happy to see you again where you belong in your kitchen y our ❤ giving us delicious y healthy meals. God Bless You. Much Love. 😊❤ BB
@maureenhart4782 ай бұрын
My daughter would love this recipe! I’ve share it with her! Thank you for amazing recipe to share with her! 😊
@seansiegler2 ай бұрын
This looks great! Thanks for giving weight measurements! It is so much easier!!
@mariakern67933 ай бұрын
thank you for sharing)
@YEUNGMANCOOKING3 ай бұрын
My pleasure 🙌🏻
@mariakern67933 ай бұрын
@@YEUNGMANCOOKING dear Yeung, I am subscribed here to a number of cooking channels that I find interesting, but yours is special not only of aesthetic, but also that you offer simple but genial ideas like this umami spice here - I use all the ingredients, of course, but I myself somehow did not come to just mix it all in advance, and of course you must also know proportions - it is just genial!
@judybaumann98173 ай бұрын
Can’t wait to make!
@YEUNGMANCOOKING3 ай бұрын
Happy cooking 🙌🏻
@suegundisalvus11522 ай бұрын
Can I just point out how amazing your voice is!! Just relaxing, soothing, and a little dreamy 😊
@krystalevans-gardenqueen37522 ай бұрын
Everything you cook looks delicious. I will be trying this recipe very soon.
@YEUNGMANCOOKING2 ай бұрын
Hope you enjoy ☺️🙌🏻
@letsbehealthy2 ай бұрын
Wow, a perfectly healthy dish! Thank you!
@topatopgadagad90222 ай бұрын
Simply beautiful I could use a bowl now.
@YEUNGMANCOOKING2 ай бұрын
😎
@Esther-ps3vx2 ай бұрын
Looks so delicious and like art. You presentation is always so good.
@YEUNGMANCOOKING2 ай бұрын
Thank you so much 🤗
@joannk52593 ай бұрын
Looks beautiful and delicious ❤
@MyMysticMuse3 ай бұрын
Would've fantastic idea for a salad. Sautéed tomatoes makes any dish better.
@Bergantin233 ай бұрын
This looks just delicious. I am very MUCH against using hearts of Palm, so I will use Artichoke hearts in their place. Your videos are just fantastic, so hoping my palm heart message does not offend anyone.
@queen_of_green4203 ай бұрын
Agreed :) I also thought to substitute with artichokes. Any idea what 'Hemp parts' are?
@debbeleigh19303 ай бұрын
@@queen_of_green420They are hemp hearts or also called hemp seeds. High in protein, omega 3&6, and fiber. I put them on just about everything I eat or blend them in my protein smoothies. I buy the Manitoba Harvest brand. Fresh and delicious!
@CJBInsuranceServices3 ай бұрын
@@queen_of_green420Hemp Hearts are basically hemp seeds.
@pblonrongracie3 ай бұрын
What is wrong with using hearts of palm? Truly curious
@maximevaillancourt59563 ай бұрын
@pblonrongracie on Google it says that harvesting the core from a palm tree with only one stalk means the entire plant dies, leading to deforestation and destructive monocultures. In some cases, species of palm trees are reaching near extinction.
@RedHeadAgent3 ай бұрын
I'm going to make this tomorrow night. It looks delicious.
@YEUNGMANCOOKING3 ай бұрын
🙌🏻🙌🏻🙌🏻
@lizstalentsfromtheheart95773 ай бұрын
Edible Art! Que Rico 😋
@rochellek53273 ай бұрын
It surely is a beautiful dish. I would not pass this up at a buffet. 🤩🤩🤩🤩
@YEUNGMANCOOKING3 ай бұрын
I totally agree! 🙌🏻
@laurar97483 ай бұрын
I’m drooling. 🤤
@YEUNGMANCOOKING3 ай бұрын
Samesies 🤭
@fionajolly86062 ай бұрын
Lay ho ma Wil, I just adore watching you prepare and show the ease of creating a gorjus most tasteful meal. I will choose Scottish cucumber haha, never tried hearts of palm something nice to discover tysm for sharing this so delicate recipe ........you never fail to amaze Wil, so love you are out there. ❤️❤️❤️
@StephanWiesner3 ай бұрын
thanks!
@YEUNGMANCOOKING2 ай бұрын
🙌🏻 Cheers!
@tonetteagravante50892 ай бұрын
Your voice is calming just as your recipes😊
@bluelady5493 ай бұрын
I make a cold quinoa salad that i eat all summer. This looks wonderful for transitioning to fall. I'm a huge fan of quinoa, and the lemon juice/olive oil dressing is an amazing taste!
@nubiarecinos99323 ай бұрын
I’m so hungry, thank you so much… I see you from North Carolina. I’m Latina, I don’t know how to write perfect, but I love your channel. Thanks…
@donnabrooks11732 ай бұрын
You did an awesome writing your comment. You're better than you think you are. I live in North Carolina as well. Nice to meet you!!
@nubiarecinos99322 ай бұрын
@@donnabrooks1173 nice to mee you too, and thank you
@JStarfire013 ай бұрын
It looks beautiful and delicious this is a recipe I am willing to try and share with my family, thanks so much for sharing.
@YEUNGMANCOOKING2 ай бұрын
🥳🥳🥳
@ricedumpling87283 ай бұрын
Wow ! Your salad looks so delicious ! Thank you for your recipe. You have inspired me to try this.
@sharonhodges77233 ай бұрын
You had me at arugula. Very intriguing salad!
@YEUNGMANCOOKING2 ай бұрын
Wooo! 🙌🏻🥳
@moniquecharles87013 ай бұрын
Yummy, I can't wait to try this recipe. Thank you Yeungman. God bless you for your creativity in cooking.
@joeyli30312 ай бұрын
Easy and delicious. Thanks.
@YEUNGMANCOOKING2 ай бұрын
Enjoy! 🙌🏻
@Lyoung73333 ай бұрын
This looks so delicious. I will have to try it, but I've never had hearts of palm, I must say. I hope they're tasty.
@oracleofaltoona3 ай бұрын
I am going to make this tomorrow. I’ll let you know how it goes.
@YEUNGMANCOOKING3 ай бұрын
Looking forward to hearing back 🙌🏻
@GetCraftyLemons3 ай бұрын
Looks so yummy!!
@YEUNGMANCOOKING3 ай бұрын
It’s so good! 🙌🏻
@BridgetsAnimalHouse3 ай бұрын
You did it again, Wil! Thank you for sharing:)
@YEUNGMANCOOKING2 ай бұрын
My pleasure! 🙌🏻
@deifiliagaviria91603 ай бұрын
Excelente recipe most importantly it’s very healthy. I loved it!!! Thank you so much.
@YEUNGMANCOOKING2 ай бұрын
My pleasure 😊 and enjoy!
@molliegrrrr3 ай бұрын
You said meal prep… how well does it keep? I’m embarking on a 3 year fitness journey. I won’t try to keep it 3 years but it will be a good dish to have.
@dona-del61562 ай бұрын
This is everything! Yummy! ❤
@rakeshsoni35702 ай бұрын
Your all dishes are very interesting 👍❣️
@dfnorthway3 ай бұрын
Made this for lunch today. Best salad ever! ⭐️ 🥗⭐️ So many flavorful ingredients that work incredibly well together. This is an instance where the whole is greater than the sum of its parts. I did substitute avocado for hearts of palm, but kept everything else the same. So delicious! 😋
@susanbotha60163 ай бұрын
Looks delicious
@anatampanna1982 ай бұрын
Looks fabulous! Can't wait to try it!😊
@YEUNGMANCOOKING2 ай бұрын
Hope you like it! 🙌🏻
@sharonduncan5179Ай бұрын
I will definitely be making this. I love arugula😊
@YEUNGMANCOOKINGАй бұрын
You’re in for a treat with this one 🙌🏻🥳
@susanjones97862 ай бұрын
I made this recipe last night. It was fantastic AND it didn’t spike my blood sugar!
@DaytonaBleach3 ай бұрын
Brilliant recipe Wil! I’ll try using millet instead of quinoa.
@YEUNGMANCOOKING3 ай бұрын
Sounds yum! 🙌🏻
@valsmith26433 ай бұрын
When you eat it I can taste it, Hmmm delicious thanks again for another different recipe.
@elainemalkin32813 ай бұрын
Im happy to find this salad recipe, as I’m eating a lot of salad these days !
@YEUNGMANCOOKING2 ай бұрын
It's so good! 🙌🏻🥳
@nubiarecinos99323 ай бұрын
I really like Quinoa, thank you for sharing…
@jodi-bethfelton36963 ай бұрын
It IS a work of art! Like your channel!❤ Thank-you ❤️
@YEUNGMANCOOKING3 ай бұрын
You’re the best ☺️
@missfit60273 ай бұрын
Another beautifully presented recipe that looks so delicious, vibrant and healthy❣️ thank you 🙏🏼 Also noticed the outward wrist action happen at least thrice.. so glad that I observed a revered chef do that (family thinks it is just me 🙂) Will absolutely try making this very soon!
@flowerlila212483 ай бұрын
I tried so many of your recipes, and not a single one was disappointing. This one is another winner. But did you miss the oil? And one more question about the liquid of beans in the can. On the can, it says that it's a liquid where beans are cooked. So why is it required to rinse beans off it? Also, you suggest using it for mayo. Just want to know your opinion of a wonderful experienced cook. Thank you.
@martineb96303 ай бұрын
It seems really delicious ! Could you suggest me another type of salad to combine with that because many times we don’t find arugula here
@Julierue3 ай бұрын
Made this for dinner tonight and my husband went back for an even larger second serving! Huzzah! Thank you!❤
@YEUNGMANCOOKING3 ай бұрын
Wonderful! 🙌🏻🥳
@bellacucina32093 ай бұрын
This is a recipe worth the effort. I would top it with a soft pillow of pecorino romano cheese and swoon. Thank you Wil
@farhanajahan61113 ай бұрын
It looks like salad with quinoa!
@kimworkman24253 ай бұрын
Wow really an amazing dish
@YEUNGMANCOOKING3 ай бұрын
🙌🏻🙌🏻🙌🏻
@aoe2dog3 ай бұрын
that looks extremely healthy
@LN80999Ай бұрын
One word ‘yum’ 🥳
@YEUNGMANCOOKINGАй бұрын
😎🙌🏻
@ndileka2163 ай бұрын
I was about to ask about couscous
@YEUNGMANCOOKING3 ай бұрын
Yummm
@cookiechispitas14663 ай бұрын
YEEESSS, just what I was hoping for, thank you for this recipe!