Tour of a Mushroom Farm | PARAGRAPHIC Origins

[@BrandanLee]

I'd love to work there part time. Full time I'm a software dev, but I'm a mycology nerd and know about sanitation for brewing and have built laminar flow vents. Would be a great part time gig.

[@BrandanLee]

@alaskandonut I was shocked how many squirrel cages started vanishing in the last decade as more people begun getting into it. They were all over back in the day!

[@shortreviewsofficial]

What Part of the country are you in, im starting a farm in VA.

[@philgilbert3625]

I’m jealous, that’s too much fun for anybody, I’m studying more and looking forward to following this path the rest of my life. Thank you for such a Nobel and inspiring presentation.

[@neherong8015]

Very useful video. I have been looking for elaborate video in mushroom cultivation and your video gives good inputs.

[@tonystewart7624]

You should check out his channel, it's called Southwest mushrooms. He has a lot of great videos on there

[@memberofthetribe1]

A lot of education in 36 minutes. Thank you for posting this. Looking forward to starting my own little mushroom business on the side.

[@dertythegrower]

goin on the tv Asap, thanks boys!

[@dertythegrower]

looks familiar 😅

[@ferlez2370]

Cool dude, cool farm, cool process!

[@ryanguy7399]

What do you do with all the plastic

[@haunce]

It seems they are using fresh bags for every batch. It's a problem that I'm working to solve. The bags are reusable, but that requires cleaning and provides a contamination vector. I do clean mine and reuse them at least five times . I have moved to a different customized bag setup I'm tweaking that can be reused at least twenty times.

[@T84948]

Just amazing! what a professional :)

[@luisfelix9508]

Wood is flower coal “soil”, decomposed flower pedal.

[@tattooedgardener]

Such amazing flushes I aspire to be this good

[@whodidit99]

That's a real grind. What is your employee turnover?

[@IAMLove33]

🌞 Blessings

[@RockSolidSilverStacker]

What’s the shelf life on those antler reishi, should you dry it rite away ? Can you make your tincture with it fresh or dried ?…

[@luisfelix9508]

Ginger ale soda on that wood.

[@keng528]

🏆☮️

[@urmadhoe]

Bro is SO unenthusiastic haha, I know he really wants to be talking about a different kind of mushroom and then he'd be upbeat lol

[@wilfy9407]

Nah he’s just a chill guy he seems very enthusiastic and knowledgeable about his job

[@Dineshstylist]

Sequal

[@MoreThanRuan]

Plastic waste is the last thing they’re worried about. You can at least use smaller bags as you only use 1/3 of a bag.

[@duncmancan]

Yes but lots of biodegradable bags are being made for the industry. Did he name what kind of bags he has? I've even read about making bags that the mycelium would eventually consume.

[@pashykevich]

​@@duncmancanyou have to sterilize these bags using high pressure and temperatures. So you have to use polypropylene bags. Unfortunately biodegradable ones are not fit for obvious reasons.

[@vinildasat810]

Hi sir am a mushroom farmer in india, I want to clear some doubts in your farming techniques. Bt I can't contact you Can you please sent me you mail id or another somthing