Trangia Cooking, Beef & Beer Hotpot - Trangia 27 HA 2,5l Billypot -Vittene Kulturled

[@asmith7876]

I've only just tonight had your videos pop up. LOVE what you're doing! Without KZbin I would never know that Sweden was such a beautiful country filled with such beautiful people! You can call that stew or soup or whatever, it looked delicious.

[@Braapncamp]

Thanks again my friend! I feel humbled by you kind words. Tasted awsome and so easy to cook.

[@mariabarnet9011]

oh Sweden is a magnificent country! The Swedes are very much like the Greeks. Beautiful people! And extremely well-mannered, kind, efficient, jolly etc.

[@Braapncamp]

Maria Barnet Thanks for Your kind words Maria!

[@martink9785]

I'm becoming a Trangia fan boy, it's such a great system. Great vid, thank you

[@Braapncamp]

Thanks Martin! If You want to do some more that boil water, the Trangia is king.

[@Ascent41]

Hi Mattias, a great upload, thanks for sharing. As previous comment says: real food for a day out. Beef and ale stew looked good, could practically smell it. Keep em coming. Hope you are well atb Si

[@Braapncamp]

Thanks Si! That smell was hard to beat 💪. I keep an eye on your adventures in great landscapes. Take care and get outdoors!

[@mpierce58alange59]

Very nice. Thank you for sharing.

[@Braapncamp]

Thanks for Your comment!

[@ChristheAllgaeuer]

I cut off the unusable knife edge of the spork and sanded it down a bit. so it is now much more comfortable to eat with the fork side.

[@Braapncamp]

Thats brilliant! Thanks for the tips 🙌👌

[@jambondigeridoo]

Thanks for making us this video, keep up the good work 🙂

[@Braapncamp]

Thanks for Your comment! Trying my best with different results 😁👍

[@gijoe44]

The "STEW" looked amazing. Around these parts we would make up some corn bread to break up in it, but looks about like the beef stew we make.

[@Braapncamp]

J. Fielden Thanks for your comment! I use to round up with maizena (same thing?), i had it with me but did not mix it in. When i tasted of the ”stew” i decided to go with as ”soupl 😂🍵🥄

[@tshansen]

Some chilli flakes as well :-P Hahaha, great one :-P Its amazing how much time I can use watching this kind of video! Really like the way you sound so natural behind camera. I struggle alot whit that part :-) Going trough all your stuff now.

[@Braapncamp]

Haha, most often I sound like "oh f*ck" when I mispronounce" or struggle with words.. that's a part of this, the more I fo this the more I get impressed by those live studio reporters! This stew was great, something for hungry advriders at the side of a lake. ☝️💪🍺

[@scotthill6807]

Wow, that looked good. What was the last liquid you added? Thank you for the video.

[@Braapncamp]

Man it was good! I poured in some liquid broth. (Beef taste)

[@meadowlarkgal23]

Super simple outdoor cooking. Have you ever tried to bake anything in the large billy pot like a Dutch oven?

[@Braapncamp]

No, i have never tried that. Could be a prooject, do You have any tip on that? I cheated and did bake off bread for breakfast in one of the 27 standard pot this weekend though... 😂

[@meadowlarkgal23]

Mattias Eriksson I am wondering how to spread the heat evenly throughout the billy pot. Maybe place a few small pebbles on the bottom of the pot and then place a smaller Trangia pot inside with the cake batter, then cover with the billy pot lid. I am not sure about the baking time. Going to try it on my weekend camping trip.

[@Braapncamp]

Jan please do, i'm curious! A video would be great 💪🏻 i think you are right with puting 3 small stones in the bottom to lift up a smaller pot inside. Last weekend i did bake off vread in the 27 with alu folio in the bottom of one small pot.

[@brandonwilliams2431]

I just looked up the pots on trangia website. They don't ship them to the US. 😢

[@Braapncamp]

Ok, but that they are available in US stores?

[@tombryant6061]

Readily available in the US. Amazon. Canadian Outdoor Equipment. Varestaleka

[@Braapncamp]

@@tombryant6061 Thought so, the Trangia Web Shop is not the only source.

[@charlespowers850]

was the pot you used in this video made by Trangia as well?

[@Braapncamp]

Yes, it is the Trangia 2.5 litre billy pot. The 27 stove fits into it perfectly. A 25 stove fits perfectly in the 4.5 litre billy pot.

[@richardbaker8928]

Proper camp food :)

[@Braapncamp]

I agree! Very relaxed cooking , chop, fry, pour in beer, water and spices. Then Chill out while it cools on it's own... ☝️😁🍺💪 tastes awesome.

[@mariabarnet9011]

coffee and chocolate mmm! :) Is that Swedish chocolate?

[@Braapncamp]

Maria Barnet Yes, it's milk chocolate. Contains a lower part of cacao, but nice to coffe.

[@mariabarnet9011]

@@Braapncamp I love Maraboo!

[@timwaddell7499]

The stew looked really good. Did you ever have to refuel the trangia? Really enjoy your videos so I think you have a new subscriber. Look forward to more great cooking

[@Braapncamp]

Hi Tim, No since i chopped all in small pieces it cooked ready in 30 minutes. Just what a top filled burner could handle. I hade one extra burner ready though if needed. Thanks for your kind words, there will be more outdoor cooking! Insaw this topic today at Trangia Owners group on FB. 👌🏻😁

[@remriez83]

I'm really pleased that you brought a Björk with you.

[@Braapncamp]

😂😂😂