Trinidad Tomato Choka - VEGAN

How to make Trinidad Tomato Choka. A vegetarian/Vegan dish of roasted tomatoes mashed with aromatics including onion, garlic and hot pepper(to taste). A breakfast favorite eaten with sada roti! MAKE IT AS HOT OR AS MILD AS YOU LIKE. Learn how to make it today!
LINK TO PRINTABLE RECIPE FOR THE AMAZING SADA ROTI!
cookingwithria...
Link to mortar and pestle used in this video:
amzn.to/2Mrcil9
INGREDIENTS
4 medium, ripe tomatoes (about 1 and 1/2 pounds), roasted, peeled and rinsed
3 cloves garlic (or to taste)
1/2 small sweet onion (or to taste), very thinly sliced!!
Hot pepper, to taste (habanero, scotch bonnet, cherry)
3-4 tablespoons extra virgin olive oil
salt, to taste
BY POPULAR DEMAND:
Link to Kitchen Favorites:
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Gorgeous 9 Piece Rainbow Measuring Cups & Spoon Set--As Seen in my videos!
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Thanks for watching. I hope you found this video helpful. Here are some links to other FAVORITE AND POPULAR recipes!
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WITH LOVE ❤️AND BEST DISHES 🍽,
RIA B.

[@DerickPitcher]

This is by far the most authentic Trini tomato choka I've seen on KZbin. Thanks!

[@zedmak]

Yeah her recipes are from granny..

[@phoebeb7073]

This is the BEST version of this I’ve ever seen. Truly revolutionary.

[@thetruthhurts599]

Finally you've ventured out into youtubeville. I've always adored your cooking blogs and longed for you to start your own KZbin channel. Authentic recipes for vegans to try.

[@CookingWithRia]

Jamie Jamie Thank you Jamie! I always appreciate your comments and encouragement! I still remember your comment under my pepper roti video. It has been a compass when I feel lost! It has taken me awhile to get the courage to make these videos and figure out my style so I'm happy it meets your approval. 😀 Thank you again!

[@mariemapp4636]

My mom used to make that sauce just like that. She is East Indian from Belize ,her parents came from India.

[@richardf.dossii3900]

this music is the only thing thats got my head bobbin in a few days.

[@deborahsauls4181]

Oh my goodness, this looks so good!!! I will definitely be frying the onions and peppers first then chunkay! Thank you for such a mouthwatering demonstration.

[@m.b.6420]

So happy you have a youtube channel Ria!! You are true authentic Trinidadian cooking- love all your recipes! :)

[@sheilamaharaj171]

Ria your recipes are fabulous and authentic. I tried your buss up shot and the family loved it !we espeially appreciate your references to your Indic roots . OM Shanthi

[@RonaldrealViking]

I love it! Was living in Trinidad for some years and always enjoyed it. Now I make it here. Thanks for the video, because I was not sure about how to prepare it.

[@soozanaabdul3333]

Love how you made your tomatoes choka, the old fashioned way our mothers taught us.❤

[@DaveNanan]

Looks delicious and a perfect way to cook up our garden tomatoes! 😊

[@DaveNanan]

So I fire roasted the garden tomatoes on my wood-burning barbecue, then sauted red onions, garlic and two red chili peppers then simmered in the pan and tasted delicious! 😊

[@debrayoung7040]

This brought back so much memories. Thank you Aunty Ria

[@DAVIDKIDANE]

I needs this dish on my table right now! Looks good !!

[@arindel49]

You are a fabulous cook 👩‍🍳 you make everything look so delicious 😋💕💕💕

[@veshmahlalwah334]

yummy can't have this without roasted pepper and some charred bits of tomatoes left back. That must have been out if this world mashing everything together. Nice job Ria cant wait for the next video.

[@trini-indiankitchen1540]

I always love your videos! And I loved the new style you tried out In this video! Really professional and I must say, your method for making the choka is very traditional! My favourite style of cooking!

[@CookingWithRia]

Trini- Indian Kitchen Thanks for stopping by Navin! Appreciate your feedback and the compliment! 😊

[@kendascorner]

Trini- Indian Kitchen haven’t 👀 an upload from u in ah while 😢😢

[@stephendavis891]

I had this last week while working at a ladies house from Trinidad .... it was lovely and so was she, her relative was over from back home and they were roaring and laughing in the kitchen cooking and chatting and one of them brought me this plate of food I had never seen before and insisted i try it. , three piles of what i thought was salsa and some bread,, oh jesus mary and everyone else !tastebud orgasm! quality food , quality ladies . yes time to learn some Trini food cooking ;)

[@CookingWithRia]

Stephen Davis❤️❤️ That’s our culture-happy people and heavenly food! Lol. You are in the right place to learn! Check out my blog at CookingwithRia.com for more recipes. Happy cooking! 🌴❤️😀🌴

[@roysam2710]

Hello Ria, I make this with plain onion. I will try with baked ones. Thank you for the recipe.

[@netsanetamare9725]

Thanks for this. tried it and it was delicious. Of course I added some chopped chadon beni. Will use a little less oil next time though.

[@vixlenz]

Hello Ria^_^! My boyfriend doesn't like a lot of heat with his food and I love it a lot so having somethingwith heat on the side is perfect. This choka recipe has been amazing, I honestly can't get enough ^_^!! Thank you for your amazing recipes. I was also finally able to make delicious roti by watching your videos^_^! Take good care Ria, keep being amazing! All the best^_^!☀️🌺💕

[@alishaphilbert4754]

I love this Ria i am going to try this 4 sure looks greatttt

[@Kavpri22]

Love tomato Choka, great easy to follow recipe!

[@CookingWithRia]

Kavpri22 thanks for your comment!

[@angelstarr5509]

My mouth is just watering 😋 😩 ty for sharing

[@sandrashivrattan1915]

My mother love a tomato choka and sada roti ....

[@annmariemahabir7578]

authentic tomatoes choka. ..mouthwatering goodness..love it

[@CookingWithRia]

Ann Marie Mahabir thank you Ann Marie!

[@ishaadams8170]

My type of type of food yummy love you guys bless up

[@thetruthhurts599]

Hi Ria, I'm loving my vegan lifestyle and will be very grateful if you did a recipe for saheena. You're awesome and thanks in advance.

[@CookingWithRia]

Jamie Jamie Will develop and test a recipe this week for you. I believe you also asked for lime pepper sauce?! Will have to work on that one when I have hot peppers from Mummy’s garden in the summer. Hehe. Thanks for the request and compliment! 😀

[@TruthXposeing]

Love your channel my SadaRoti is boss now

[@trishdafryck9736]

Love tomatoes choka🍅🍅 with sada roti and kuchela 😋👍

[@CookingWithRia]

Great combo!

[@pataladin6519]

Yes! can't get any better than that. Live your breakfast 😘

[@svc6550]

This is a really cool ASMR video!

[@arlenephillip6015]

Very good tomato choka and roti

[@trishdafryck9736]

Looks delicious and mouthwatering Ria 😋👍

[@CookingWithRia]

Thanks!

[@Me31814]

The ASMR tho love it

[@camillerogers763]

I tried out your recipe and it was delicious.Thank you.

[@dellam.8321]

I can't roast my tomatoes on the stove, it's glass top I roast it in a frying pan, comes out perfectly fine

[@Honeypepper.]

Wicked flavor! Dey ain't ready yet!😋😋

[@dm8334]

Great vid! Those peppers made my mouth water lol

[@brennancumberbatch1571]

You score....total win

[@meagankqueenofeverything]

Omg just like long time. #mouthwatering 🤤🤤

[@lovannbrathwaite8100]

Best video !!!! Looks so delicious

[@samchang8144]

Best video of tomato choka

[@geetacc]

I can smell and taste of it!!

[@koibee2451]

Yes Ria, this is what I need being locked up in the house. Thanks! 🇹🇹🇹🇹🇹🇹🇹🇹

[@kendascorner]

Good morning my fellow Trinidad KZbinr I’m a new sub

[@junemohomed8106]

Thank you.♥️

[@Reignz]

Subbed because you pretty much make it like I do but I roast the garlic also :P

[@camillerogers763]

Very nice

[@raerenaud4031]

Am I strange because I like it with rice and Dahl as well

[@joclarke6583]

Oh gorm!!!! Ah dribbling now!

[@JJMK100]

Can you imagine the smells in her kitchen after?! Ready to capture and sell to Glade_ 😋

[@boodramseepaul4964]

It's nice but when I making tomatoes choka i will roast my green congo pepper garlic saltfish yes saltfish and bandania and there u have it as how u do yours try that that is a old method I c my grandparents do

[@denicagovender7785]

Nice music!

[@sulac3048]

Just came across your video very very nice roti and tomatoes choker. I have trouble with sada roti going to try your way. Thank you for sharing. I will check out all your videos. I live in the U.K. What type of flour you use? We have self rising flour and plain. Do you use yeast or only baking powder? Have a happy weekend. Best wishes. Sula

[@CookingWithRia]

Sula C thanks so much. I use all purpose flour. Check out my video for sada roti!

[@tolomjagroopjohn7185]

you have to boonjay /fry the onion and garlic for it to taste the best

[@khaiiah]

Yummylicious goodness

[@cloverpereira4163]

Hey Ria, love the Mortar and pestle where did u buy it. Thanks

[@CookingWithRia]

I love it too because it is wide at the top! Here is the link: amzn.to/2Mrcil9

[@shermangokool3442]

The charred skin is the best! Why did you remove it?

[@CookingWithRia]

Sherman Gokool My kids don’t like it, they pick out every little black piece they see so I save them the trouble . 😀

[@alishaphilbert4754]

yes i leave some of the skin on taste lovelyyyy....but hers looks yummy also

[@sulac3048]

🌷

[@wodenoftheangles3339]

Hi, I wanna try this - looks simple and delicious - but what is the type of oil used in it!?

[@CookingWithRia]

Woden of the Angles Hello. Thank you. I used extra virgin olive oil. You can use that or whatever oil you prefer.

[@wodenoftheangles3339]

@@CookingWithRia Many thanks, Ria! :-)

[@locutz]

What is that thing you used to crush your tomatoes in?

[@kiarajay4504]

Locutz M a mortar and pestle

[@dc.pxrecious]

I love this recipe but I fraid that pepper lol

[@charliebabyseelochan3467]

This is a real woman

[@dellam.8321]

Roast is roast, once oil is add its fry

[@Claudia-id5vd]

But the flavour is different and better when it's roasted.

[@sea1lemon567]

1:52 ASMR

[@angeladepeaza8246]

R

[@diaperbabypants1915]

This is like a asmr vid :>