Trying The World's Most Amazing Vending Machines (Japan, Singapore & More) | Condé Nast Traveler

Testing out snacks from around the world is a rite of passage when traveling, and where better to test those snacks than from a vending machine? Your mind might go straight to candy, soda, or potato chips, but vending machines across the globe are not all the same. From Japan’s katsu sandwiches to fresh farm milk in Kenya, Condé Nast Traveler discovers what 8 different countries stock in their vending machines.
Director: Alice Roth
Editor: Estan Esparza
Contributors: Mimi Field, Michael Nderitu, Jin Kameno, Kimberly Chan, Vanessa B, Lauren Alberti, Marie Engelhardt
Coordinating Producer: Kevyn Fairchild
Line Producer: Joseph Buscemi
Associate Producer: Amy Haskour
Production Manager: Melissa Heber
Production Coordinator: Fernando Davilla
Post Production Supervisor: Andrew Montague
Post Production Coordinator: Holly Frew
Supervising Editor: Christina Mankellow
Additional Editor: Jess Lane
Assistant Editor: Andy Morell
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[@unknowndefault]

The US one is not amazing at all ...

[@Catz1987]

neither is the german one. I guess, though, it's all a matter of perspective

[@kimnielsen5692]

Im an Aussie, bubble tea is not very popular. bleck

[@bananabird3149]

it's extremely popular, in melbourne anyway

[@mnm8818]

​@@bananabird3149yeah- you cannot avoid milk tea if you tried in Sydney. especially the north and central areas- and most shopping centres have atleast a few even in caucasian areas