Tweets From This Month That Are Absolutely Hilarious

[@TheTrwebster]

I'm 67 & i've lost track of how many bottles of Worcestershire sauce i've gone through. Love the stuff@

[@zyxw2000]

Do you buy the large size, like me?

[@mrwomby5007]

I’m on my third bottle this year.

[@wordsculpt]

It's in so many meat and soup recepies ! These people don't cook!

[@haplessasshole9615]

I'm 68, and the same! A dash of it gooses the flavor of almost anything other than sweets. Mac & Cheese? Oh, heck yeah. Burgers? A necessity. Same with meat loaf. Add a weensy bit to your eggs when you dip chicken in them for frying (y'know -- dip in egg, dip in flour mix, dip in egg again, dip in flour mix, then fry for a perfect crust). Oh, my goodness, what a difference it makes. Add another dash to your gravy, and holy cow, will your mashed taters be good.

[@ryanboyle6434]

Same! Love it! 😊

[@patchdavis35]

At 3:26, my dear departed man would offer the cart, saying, "I got it all warmed up for you." I miss him so.

[@mightylara2372]

I’m always out of Worcestershire, and I buy the twin packs.

[@redfailhawk]

6:50 one time I opened it right as it hit 0, and it didn't beep. I'm still in awe. This was years ago. It was something I want mentioned at my funeral.

[@lorisewsstuff1607]

You unlocked an achievement! 🎉😂

[@DuchessofEarlGrey]

Next, you must remove a Reese's from it's paper cup without leaving a chunk of chocolate behind.

[@haplessasshole9615]

@@DuchessofEarlGrey Easy! Freeze the Reese's Cups, then unwrap while still frozen. They're delicious this way.

[@williamainsworth2256]

I managed to make it to a second bottle of Worcestershire sauce. I’m 51. Guess it takes awhile.😅

[@LadyLynne]

Took me till I was over 70 😂

[@susanbrennan5511]

I’m on my third. I’m 61 but I like to cook. Ask me how many bottles of Maggi I’ve been through? Can’t count that high.

[@lestariabadi]

Small family? I go thru a bottle of each of them every 2 years.

[@williamainsworth2256]

@ nah. Just me. About the only time I use it is when I make steaks 🥩

[@johnvandemark7490]

At least a bottle every year. Chex Mix during the holidays. Don't ever look up how they make it.

[@sazzy6264]

1:13 I have come to the conclusion that my pant size simply does not exist. I am of average height and weight. It's just not out there. They're not made.

[@Rin-ig3ci]

I found a single pair a decade ago and bought a set. They disappeared from shelves, I lost 20 lbs., and they have holes in all the most annoying places. Result: i learned to sew good enough to pass muster and learned that I like oversized pants just as good. Found some new stuff, its good, but it's just not quite there.

[@aJediSith]

We went through bottles of it, over the years because my wife loves to make rolled cabbage. Serve it with rice and pour the sauce. Yum.

[@nicolad8822]

I use nigh on a third of a bottle of Lea and Perrins in my cottage pie. Bloody lightweights.

[@lindarodman5014]

It’s so sad we in the US have a reputation for overwork AND underachievement. Both accurate.

[@misslannie73]

Worcestershire sauce is the best! Love from Worcestershire xx

[@pippa3150]

These are hilarious. The worcestercire thing is really true.

[@CobiewithaK]

South Africans love Worcester sauce 🇿🇦 On my groceries list every month! 😋

[@ladydiva295]

I'm 68 and still on my first bottle.....😊😊

[@tyrantneptune3202]

OMG, I love this, I actually do have an upstairs ibuprofen and a downstairs ibuprofen. I feel so represented now.

[@tonkingulfyachtclub8111]

I'm 75...a minimum of 150 bottles of Lea & Perrins...and counting.

[@MsLeenite]

Just added the next bottle to my shopping list.

[@mmasque2052]

4:45 Shannon, i don’t ever want any of your cooking. I’d go through at least one bottle per year.

[@lomax343]

2.33 I have a very British (possibly a very Essex/London) insult I use, which is to call someone "Completely Dagenham." Dagenham is beyond Barking.

[@lazyhomebody1356]

Cute!

[@dianahcrumpler9791]

I’ll have to pass this on to my friend who lives in Dagenham!

[@lomax343]

@@dianahcrumpler9791 Let me know how they react.

[@lindarodman5014]

I did get another bottle of Worcestershire. The first one evaporated

[@yayatheobroma929]

We (a family of four, and not even British) buy at least two bottles a year. Also, we have decided it is pronounced "Wushushushauce" (first U as in "much", second and third Us as schwas).

[@hollerinwoman]

Nice! There's also that YTer who sells his own "Warsh Your Sister Sauce." Pretty funny right thar. 🤣🤣🤣

[@rayshelld791]

If you live in Texas by age 12 you have consumed a case of it. Lol. Its used in homemade BBQ cause.

[@danielulz1640]

Are you kidding? I am on my fourth or fifth bottle! But then, I am only a few years younger than dirt! LOL 😆.

[@GeorgieB1965]

I haven't even bought my first one yet, and I'm near 60.

[@CobiewithaK]

On my grocery list every month! Use it in gravies, casseroles, marinades, and best of the best - over scrambled or fried eggs 🍳 😋

[@lorisewsstuff1607]

My husband loves the stuff. Every time I want to use some, I have to go out and buy a new bottle.

[@druelia9485]

Seriously, I buy a bottle about once every month or two probably. I use it a lot! Worcestershire sauce is a seriously underrated seasoning!

[@mithuwythabith3493]

I go through a bottle a year, between Welsh rarebit and Clamato juice.

[@aJediSith]

Yeah, the holiday one hit hard. We went to San Francisco for our anniversary, right when we reached SFO her phone was already ringing. Grrrr. Told her to hang up, we're on vacation!

[@kbaker9804]

Wow! We buy a couple of bottles a year.

[@Diamondmine212]

And when first made it spends 2 years in casks before it’s ‘ mature’ enough to be bottled. It’s mixed to last ,that’s for sure.

[@toomignon]

I buy the double jumbo bottles at Costco every year.

[@burchmtncougar]

Nah. My mom was 76 when she died and I inherited her bottle of Worcestershire sauce. She might have inherited from her mom for all I know.

[@billwhicker3511]

i drink lea&perrins right out the bottle

[@sleepysarah.]

Had to abandon my Worcestershire Sauce halfway through the bottle. People I cook for now vegetarian 😐

[@lazyhomebody1356]

I put it on my mushroom burger patties

[@sleepysarah.]

@@lazyhomebody1356 I don't use it now because it's got anchovies in it. I use Hendersons, which is just the same (even the bottle looks the same) but vegetarian 👍🏼

[@lazyhomebody1356]

@sleepysarah. Ah! I'm a mostly veggie who eats fish/eggs maybe once a month, so I forgot about the anchovies 😕

[@sleepysarah.]

@@lazyhomebody1356 I didn't think about it until it was pointed out to me. The Henderson's is identical, but OK if you can't or don't eat fish, but if you do then no worries! 🙂

[@lazyhomebody1356]

@@sleepysarah. I shall try Hendersons then! May as well save a few anchovies,lol

[@jewel65]

I absolutely love Lion King 1 & 1/2!!!😂

[@DoloresLehmann]

Does this actually exist?

[@nikkijubilant]

Worcestershire sauce is usually not gluten free. So now I make my own semi-worcestershire from balsamic vinegar and a few things. People who can have the regular don't understand what they're missing out on. It really enhances meat and other dishes

[@foxopossum]

I always love these so much 😂😂😂😂

[@maryeh4636]

Has anyone eaten it after reading how it is made?

[@neolithikum443]

4:44 I didn't now that Worcestershire was bottled. When did that happen and how will one get all the people out of the bottle?

[@gf4453]

Some of these people have no idea of punctuation...

[@ThatRheverend]

3:10 aww gotta love the ones that never happened, but I’m sure she thought she sounded so cool. Wonder if she still felt that way when trump won 🤔

[@deelitebaby]

Okay these killed me 😂😂😂😂😂😂 SO funny! Much needed, TY

[@disklamer]

Two a week barely suffices.

[@kathiewinchester5659]

Some of these are quite funny. Some of them I don't get. Oh well.

[@tennysoneffie6943]

Magic!

[@pegdotzman]

Yeah. I have. I’m 82

[@MK-lh3xd]

Too fast to read. Please slow down. What is the rush anyway?

[@rattywoof5259]

0:43 - how appropriately rude. Mind you, I've started to notice that BMW drivers are being supplanted by even ruder and more aggressive Audi drivers. What's with this German thing?

[@ronchappel4812]

4:14😆

[@christopherdean1326]

I'm 62 and I'm yet to buy my first bottle. When I can get Reggae Reggae sauce, and Jack Daniel's barbeque sauce, why would I bother?

[@nicolad8822]

So you don’t know then?

[@wordsculpt]

Perhaps because homem1de sauce is better and healthier? Or perhaps because it is an ingrédient in many other foods?

[@gaileverett]

Most of these are not that funny. Some of them I didn't even understand.

[@user-nm1rv2bh7k]

Sounds. Like a you problem

[@hillbillydeluxe27]

@9:38 That doesn’t look like a quantum computer. But what’s even funnier is if ol’ chunky chump was looking at a quantum computer, he wouldn’t know what it was and ask if it could change his diaper.

[@hillbillydeluxe27]

@0:43 I don’t get the BMW joke? The only thing I know about BMW is that during the Second World War, they were used as airplane engines and they used burst into flames during sorties, without any reason.

[@bud3442]

BMW driver stereotype is not using turn indicator because they don’t turn off after a gentle turn.

[@hillbillydeluxe27]

@@bud3442 Okies. I like my fathers story better.

[@jennypage2005]

​@@bud3442I think it is because their arrogance means they can ignore everyone else on the road.

[@ryanboyle6434]

BMW drivers think they’re better than everyone else and they needn’t signal. That’s below them.

[@hillbillydeluxe27]

@@ryanboyle6434 good to know…do their cars also burst into flames without notice or is that just teslas?