VEGAN GUMPASTE or SUGAR PASTE Vlog 44 by marckevinstyle

Marcs Vegan Gumpaste or Sugarpaste
No need for Mixer, Microwave and stove
No Eggs, No Gelatin and easy to make
Ingredients:
2 Cups Sifted Powder Sugar/ confectioners Sugar
1Tbsp to 1 and 1/2 Tbsp Tylose powder or CMC Powder (you can adjust the tylose powder depending on how hard you want it)
3/4 Cup sifted powder sugar (For kneading purposes only)
2 Tbsp Corn Syrup
4 Tbsp Room Temp Water
Procedure:
1. On a mixing bowl or container sift 2 cups of confectioner sugar.
2. add 2 tbsp of corn syrup and 4 tbsp of room temp drinking water or sterilized water.
3. mix well until you get a royal icing consistency make sure all sugar is melted and well combined or incorporated.
4. add 1 tbsp to 1 and 1/2 tbsp tylose or cmc powder, mix well until thick, the amount of tylose or cmc can be adjusted based on what are you making and how hard you want the paste to be, for sculptures i siuggest 1 tbsp only.
5. sift 3/4 cups of confectioner or powder sugar and add gradually, at times you wont be able to use all, this is just for kneading purposes.
this paste requires no resting after you make it you can use it right away.
Storage:
1. after making, store on plastic wrapp or film, then put on another airtight container and store inside the ref or chiller, this will last 1 to 3 months on paste or dough form, my advise divide on smaller chunks so its easy to use, take out only what you need and thaw at room temp for 30 min to 1 hour before use.
2. when made into flowers or figures this last 1 to 2 years protected from humidity.
how to store gumpaste
• HOW TO STORE GUMPASTE ...
Flower paste for Humid or Rainy Weather:
• MACO PASTE (Flower pas...
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#Gumpaste #vegangumpaste #sugarpaste #vegan #flowerpaste #flowers #cakedecorating #cakes

[@geraldinetavares3332]

I finally found your videos again, I thought you stopped. I adore your work, it's so real like and you are a wonderful instructor. I've !earned a lot from your videos. You are a God sent for me because I relax by listening to you and it keeps me from my aches and pains. Thank you for being so kind as to share your talents. God Bless

[@GhieCie]

Thanks for sharing😊

[@divinalynolivar2812]

Wow ang bata pa magaling na ...nakakainspired ka po.😍😍😍😍😍😍🥰🥰🥰🥰🥰🥰

[@nivethathayarupan4550]

Thank you Mark. That Filipino warm talk is lovely to hear anywhere. Love working with Filipinos always...

[@maribethlagura4323]

I love u chef🥰 ... maco paste recipe was my all time favorite 💖

[@marciaking03]

You are so special! King of flowers🌹💐🌺🌷

[@maricelsfigscollectionando1696]

Super humble 😍. Im amazed! Plantito na super baker and artistic pa.

[@yhenskitchen]

Hello.Thank you for sharing, sending my full support..

[@darshanajaincakescookingcl63]

Really like the way u explain each and every thing deeply love from india

[@susanavaztorres5019]

Le agradezco mucho su enseñanza gracias maestro

[@salapinky2020]

Thank you po chef 😊 I will try this later. I used your maco paste. And napaka ganda ang outcome. Now im gonna try this naman 😊

[@ysary27]

Thank you so much Chef Marc! I've been using Maco Paste and I love it! I will try this.

[@samtagorda]

You are so generous chef!💖💖💖

[@marckevinstyle670]

thank you

[@eduardoancheta6147]

@@marckevinstyle670 hello po, ask ko lang po pareho lang po ba ang tylose powder and cmc powder?

[@jyotibhatia3890]

Excellent 👍👍

[@maribethlagura4323]

God bless you chef. Stay humble and sweet 🥰

[@xayj2]

Thank you again chef. GOD BLESS YOU. #1st.❤️😍🙂

[@marckevinstyle670]

thank youu yasssss, youre the fisrt to comment hehehe

[@xayj2]

😍😂

[@naleinarita]

Thank you for the recipe and tutorial. You're awesome!

[@rajuking905]

Super

[@carolbonifass6171]

Wow.you are the best.

[@chefrodellugasan1921]

Wow chef napaka husay po,,galing,,

[@thek-popcorner976]

Salamat Chef sa free recipe mo ng mga sugar paste.

[@AfsanaRubayat]

i really like your videos. very helpful tutorial with good tips. I just have one question and that is if I want to color what kind of color i should use for this gumpaste? Thank you

[@carmelsilva9154]

Thank you for sharing.I love your tutorials.Thank you so much.

[@irenetiking6177]

Hi chef.gusto ko the way u explain di mhirap eh follow thank u n God bless .recommended by langgah or mam hero....

[@divineramos1483]

Thank you for the recipe I will try it!

[@jennyjoycalupcupan7189]

Thank you chef for always sharing your knowledge to us😊 God bless you chef❤️ Keep safe🙏

[@shiraneedesilva8381]

Thank you verymuch

[@vilmaadelantar4049]

Thank so much. God bless you always

[@Bella_809]

Wow than Kyo 🇲🇦👍👍

[@pastryart9133]

Thank you chef for perfect explaining hope u the best

[@gunjlatashukla4900]

Love the way you explain ❤️❤️❤️❤️❤️❤️

[@juanamariapimentel347]

Muchas gracias por la reseta saludos desde México 🙏

[@mariamezamunoz4446]

Muchas gracias por compartir, Bendiciones, es ud un amor.

[@user-nn7ny1co5f]

Уважаемый мастер подскажите пожалуйста как можно знать сколько вес в чашке? в ложках?

[@gladnessabubo3661]

Thanks sir

[@maryannebuenaventura8899]

Thank you chef for this recipe so easy ro make and very affordable & i made this for my crown on my cake😊😍request chef Marsmallow fondant😊

[@KendyJane67]

Hi Marc I made the Began gum paste using corn syrup. It is too soft. Can I add more tylose powder to it? If yes how much?

[@janusmom]

This is big for me .. Thank You..Thank You..Thank You 🙏 Finally something for vegetarians.. You are the best. You made my day 😃 I can’t wait to try your recipe for vegan gum paste. Thank You so much again 🙏😃

[@jossiejeya424]

Thank you lovely,hope you will share fondant for humid wearher

[@user-nn7ny1co5f]

Уважаемый мастер мы не знаем меру ваших ложек и чашек в граммах,у нас нет таких , расскажите всем сколько вес сахарной пудры в чашке ,

[@pearlmiparanum2927]

new sub 🤚

[@kay.o7295]

Hi chef! Can you make a video of making gumpaste flowers using the tools or cutter na nabibili sa shoppee or lazada? Like those 33pcs sets. na at affordable para sa mga beginner. 😁 Thanks! By the way I love your tutorials sana magawa ko din yan!😊❤

[@isang4432]

I love the fact that this recipe is easy. Can you use tragacanth powder in place of Tylose?

[@irenebonareri8619]

Thank u

[@anaroseguzman5720]

Hi chef new sub here from Cagayan Valley..

[@shansanvlog8546]

❤

[@rosannaluarca1991]

Watching by langga hero

[@marckevinstyle670]

hi there thank you

[@bimscokitchen6182]

Hi chef I'm loving Maco paste pls

[@marjeliciouscakes7668]

Salamat po chef

[@pinkblossom1234]

Chef can you please share flexible vegan paste recipe please....

[@wathsalaariyadasa9203]

Can i use this as soon as its done for my flower making???

[@nishitaalmeida7855]

After making flowers how to store in humidity for long period.? 🙏🙏 Please Let me know .

[@RR-il6wi]

Hi I would like to do this vegan gumpaste. Can you please let me know all ingredient s in grams or in ml. Thank you for lovely recipe

[@xtycakes]

sana po may tutorial sa sunflower 😁

[@annemariehaider8030]

Dear Marck, Iam from Austria and I found your video accidently. I want to start with gum paste roses. I want to make this gumpaste. Its not easy to get corn syrup. Can I use Glukose instead. And please would you mind to give the messerments in gramms we have different cups. By the way I also have friends in the Philipines.

[@bakingjunkie2150]

Hii! Thanks for sharing your recipe! May I know which of your gumpaste is the best in making figurines? Thanks in advance 😊

[@qleartearcrusade9361]

I've tried several recipes of gumpaste. They work out okay if you're rolling out for flowers and such, but when it comes to making figurines, animals, etc., the gumpaste has cracks in it. It's not smooth at all. What am I doing wrong?

[@monicarekhi9843]

Chef culd u plzz share begonia leaves tutorial plzz I follow ur viedos for making flowers 😊😊

[@marckevinstyle670]

That will be great

[@zeroualsadjia5056]

Thanks for all and we're are you

[@april4872]

Hope you are ok!

[@maricelsfigscollectionando1696]

Love it!!!! Amazing!!!!

[@Amazingsugarflowers]

Hola, very nice thanks. Question: gum tragacanth and gum arabic are the same? If somebody knows. Thanks.

[@nanthinanthakumar4850]

Thanks for the video Mark. Can I substitute liquid glucose for corn syrup?

[@namaliwarnasooriya8955]

Thank u so much..❤❤

[@miegalo5660]

Tried the maco paste and it was great ... By the way sir can I use high fructose corn syrup ?

[@ionayabakes5383]

Hello chef. Can I use this to make cherry blossoms? Thanks and God bless!

[@alishaali409]

When you make flowers with this paste, can I store them in the fridge or leave outside? I live in the tropics weather 24-30 degrees

[@marckevinstyle670]

Flowers that are made and dry should be kept at room temp, protected from humidity, the paste or dough howvesr should be placed on ref or chiller

[@YnangsDelicacies]

Can I used glucose instead of corn syrup?

[@bads05tv84]

Hello po pdi request how to make daisy/gerbera flower and leaf. Thanks po sana mapansin ❤❤

[@nabilabenatiya3063]

Could you please provide the ingredients in grams?

[@matharujaipalsingh]

Can we use gulocose instead of corn syrup?????

[@misscarlamaldita7047]

I'm here because of langga baby Hmb mam hero madiskarte sa buhay😊

[@marckevinstyle670]

Ohhhh hi there how are you, thank you stay safe always

[@thushykaneshananthamuthali7511]

Can I use with planetary mixer

[@Iresha74]

Thank u very much. Can i use the sugar syrup instead of corn syrup...??

[@gunjlatashukla4900]

Hi dear please reply is there any receipe for making perfect cake toppers and figure for smooth finish

[@darshanajaincakescookingcl63]

For cover the cake how much tylose powder I HV to add

[@marckevinstyle670]

Hi for covering cake I suggest use fondant I have easy fondant recipe here on my channel feel free to explore

[@o0momocore0o]

can i store the ready sculptures in a fridge ? :))

[@madonnadesahagun6835]

What if if i don'+ have tylose powder po what should i put?

[@nivethathayarupan4550]

Hi Mark, what brand of corn syrup you used. I live in NZ and we find queens brand of glucose syrup ( but the ingredients details call it as corn syrup) and wilton is calling it as glucose syrup but the details say it as corn. Quite confused.

[@buzzkillmeowmeow8758]

Can you add food coloring to this? I’m making a figurine cake topper and wanted to do it out of gum paste instead of fondant.

[@varaniyajeyarasa8323]

thank you so much chef 🥰 No corn syrup Can glucose syrup be used instead?

[@marckevinstyle670]

If you use glucose, it will be like rubber in texture and will not harden that much :)

[@varaniyajeyarasa8323]

@@marckevinstyle670 thank you🥰

[@anishapolly8563]

@@marckevinstyle670 what can we use as a substitute for it?

[@anishapolly8563]

Hi! I am in United Kindgom what can I use instead of corn syrup?

[@marypaz108]

Thank you chef Thank you very much. I tried it with cmc. It become sticky, dont understand way. Can you think any way to fix? Thanks again

[@marckevinstyle670]

If it became sticky add. More confectioner or icing sugar :)

[@marypaz108]

@@marckevinstyle670 Thanks for answering. Will try. Thank you ❤️

[@pamelareyes6920]

hello chef Marc what is the difference of corn syrup to glucose? Thank you.

[@marckevinstyle670]

In texture glucose is thicker than corn syrup. Which makes a paste different if you use glucose it will be more firm and like rubber compared to corn syrup

[@therra1515]

Hi chef can i use glucose syrup..if i dont have corn syruo?

[@claudiadearaujosodre1084]

pode tingir a massa?

[@amitarija4348]

Which paste is best for flowers as per indian tempreture

[@marckevinstyle670]

Hi it varies depending on the condition on your area you can try several of my recipes to test on your area, the vegan gumpaste is good for hot weather but melts on humid or rainy days because of humidity or moisture in the air, the maco paste is good and best for rainy and stprmy weather because it does not melt, however it has no taste so you need to add flavoring

[@marciarosa9687]

you have the recipe for the cold edible porcelain paste?

[@jennyjoycalupcupan7189]

Chef,Kung wala po corn syrup,is it ok to use glocuse syrup? For substitution po. Salamat po chef.

[@YnangsDelicacies]

Can I use ths for cartoon characters? Mix amount of Fondant? After making gumpaste?

[@JD-ok2og]

Hi can i use coconut oil instead of shortening?

[@clarezafernandez9621]

Nag mo moist din sya ba sir unlike sa maco paste? Pg na initan

[@goldbeadml407]

Would you write this measure by grams pleas??

[@sirkladao2367]

Hello chef, good day. Patulong na man po, saan po ba to pwede ilagay para maging matigas talaga? nilagay ko kasi sya sa labas, nagiging soft lang xa maghapon, hindi naging matigas. 😔🙏

[@summeracepagcaliwangan319]

Sa corn syrup po.. pde po kya yung glucose syrup

[@mscvlogs4646]

pwede din po ba to i-store sa room temp. if wala po ref? if so, how long is the shelf life po?

[@marckevinstyle670]

If dough form or paste form better if chiller because it will be harder as days pass by, even on airtight container, the reason why it's best stored in chiller is that when you take it out, take only what you need and let it thaw at room temp for 30 min to one hour, (in this process the paste will moist and the paste will absorb back the moisture it needs from the cold to room temp changes) then it will be easier to knead and form :))) if made into flowers or figures and dried, it will last at room temp airtight container for 1-2 years, if made into flowers and figures also and dried don't put it back inside the ref or chiller because it will melt :))))

[@mscvlogs4646]

@@marckevinstyle670 thank u po.😊🙏

[@lovelleabernardo2386]

Chef pwede po ba humingi ng weight equivalent ng ingredients? Thank u po.

[@marckevinstyle670]

you mean in grams right, sure will comment here soonest hehehe

[@lovelleabernardo2386]

@@marckevinstyle670 thank u po😍

[@marryjoysy6553]

Hi can i replace glucose from corn oil?

[@marckevinstyle670]

Hi if you use glucose it will be rubber like :) if you use corn syrup it will dry hard :)

[@kekasbakehouse7155]

Can I use 200ml cup ?

[@marckevinstyle670]

kzbin.info/www/bejne/fprEhI1mpLqpZ6ssi=HZP4AQs2CKsO5eQu

[@madonnadesahagun6835]

I have only tylose syrup po.

[@marckevinstyle670]

I haven't tried the tylose syrup all I use is powder, but I believe it works same, start with half qty of that tylose syrup :)

[@madonnadesahagun6835]

@@marckevinstyle670 thank You so much po.