Vegan Potato Leek Soup

This creamy vegan potato leek soup is hearty, warming, comfort in a bowl! It’s simple yet loaded with flavor, low-budget, served chunky or smooth, gluten-free, dairy-free, and super satisfying! 😍
Printable recipe with instructions, substitutes, nutrition facts, and lots of helpful tips:
elavegan.com/vegan-potato-lee...
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INGREDIENTS:
1 Tbsp oil
2 stalks (300 g) of leek sliced
2 large cloves of garlic chopped
3/4 cup (120 g) celeriac cut into 1 cm cubes
2 small (120 g) carrots sliced
22 oz (625 g) potatoes cut into 1 cm cubes
1/2 tsp dried marjoram (see notes)
Salt, pepper, nutmeg to taste
3 cups (720 ml) vegetable broth
1/3 cup (80 ml) dairy-free cream
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If you create one of my recipes, I would love to see it. Tag me on Instagram with @elavegan and also use #elavegan 😊

[@mikeskylark1594]

Nice winter soup

[@ElaVegan]

Yes, thanks

[@ThePisuanzi]

I'm not vegan but it looks delicios, I will make it, loves from Turkey🤩

[@ElaVegan]

I hope you will like it! ❤

[@phillipsmom6252]

Delicious 😋 👍

[@ElaVegan]

Thank you 😋

[@chimeneacaliente]

Чудесно! Благодарю Вас!❤

[@ElaVegan]

Very welcome!

[@user-wg1bq4rv8u]

What vegetables can I replace celeriac?

[@user-mf8gb4td2x]

❤❤❤❤❤❤❤❤❤

[@aladventure_]

👍🏼🤤🤤🤤🤤🤤🤤🤩

[@VicShoup-ec6jb]

Add some nutritional yeast.

[@ElaVegan]

You can if you want, but many people don't like using it.

[@spanishDoll1]

Good idea, for vitamin B