Easy Green Chicken Chili: Delicious and Comforting!

[@jeffhatmaker817]

Thanks for the video. You have one of the best cooking channels for Mexican recipes. Most of your recipes are relatively simple with easily obtainable ingredients. I don't understand why you don't have a million subscribers.

[@VillaCocina]

So glad you enjoy our content! Thanks for the wishes and support!

[@Daniella_M]

@@VillaCocinaI second the thanks! Do you have a chicken tortilla soup recipe on your channel? If not can you please upload one🙏🏻

[@alistairedwards3651]

This is awesome my wife is belly happy and she said I’m getting lucky tonight……she will do the dishes. Happy days. You guys rock.

[@PunkFlamingos]

Gonna make this when it gets cold!😊

[@comiketiger]

Fantastic! God bless all here! ❤❤❤❤❤❤❤❤

[@VillaCocina]

Thank you!

[@bloodsport5112]

Made this tonight and it was delicious! Thank you so much for sharing your recipes, they are exceptional!!

[@nickybenher595]

GIRL! I made this for dinner tonight and HOLY WAKAMOLE! It's delicious!

[@VillaCocina]

Right? So good!

[@kristinay.8852]

Just made this today and it was delicious!!!

[@freakie5]

I really love cooking multiple types of food, trying to follow some top youtube channels of multiple countries Love this channel👌

[@VillaCocina]

Awesome! Thank you!

[@fireflydreams1791]

This looks delicious!

[@VillaCocina]

So good!

[@Loveispatient.]

I love your channel thank you for uploading ❤

[@VillaCocina]

Thanks for watching!

[@lindalewis5066]

Yum! 😋 Looks like a great comfort food during the cold winter.

[@VillaCocina]

Oh yes!

[@jeffmcwhorter7057]

Gonna make this in the next couple of days. Have to get to town for a few of the items for it. Looks absolutely delicious and can't wait to taste it.

[@Jeff_PNW]

OMG YES! The weather here has gotten cold/wet/windy, and this is perfect comfort food. I'm going to make a big batch and invite my kids over this week. 😊

[@VillaCocina]

Sounds great! Enjoy!

[@betsymeyers1976]

Yum! I had a lot of green tomatoes left on the vine with frost predicted, so I used them to make salsa Verde added more lime juice for the tartness. Great recipe! Thank you!

[@VillaCocina]

My pleasure!

[@oceanbeliever681]

Love this channel she’s awesome!!!

[@VillaCocina]

You are so kind!

[@christeenprice5637]

Yummy,thanks ❤️❤️❤️

[@VillaCocina]

Hope you enjoy!

[@audreycasassa1683]

Looks amazing!

[@VillaCocina]

Sure does!

[@shirleyguy7152]

You can cook I can almost taste it 😊

[@ashleyreyna9100]

Just made this and it’s so delicious, thank you for sharing your recipe! ❤

[@VillaCocina]

Glad you liked it!!

[@cherylcalac8485]

Excellent ❣️

[@VillaCocina]

Thanks 😊

[@grizzle273463]

Ah man that looks so awesome.

[@VillaCocina]

It does! Hope you can try it soon.

[@ladeeda_5204]

Thank you so much!! I followed and making this, waiting the last 10 mins!! I genuinely thank you for your content! I've learned so much from you!! Giiirrrllll you have been my saving grace as far as being able to cook for and feed my guy!! Me and my daughter absolutely adore you and Nelson!! Much love from us!

[@VillaCocina]

Thank you so much! Loved the feedback! Comments like this are GOLD.

[@dustbusterz]

Looks Fantastic 😊

[@VillaCocina]

Thank you! 😊

[@dustbusterz]

@@VillaCocina You're Welcome

[@jennifermohler1862]

Mmmmm! I think im going to try this with garbanzos!! Looks fantastic! Thank you!!

[@VillaCocina]

Great idea! 💡

[@markpowers7197]

Girl! Your food makes me crazy. Another gem that I will have to make. I just finished making another batch of Crema.......so good

[@VillaCocina]

Love it! thanks for the feedback, I'm sure you will love this one as well.

[@esmeraldarobles6047]

Now that it's finally starting to feel like fall here in California, this is perfect to make 😋

[@VillaCocina]

Yes 🙌 Go for it!

[@jctexan8160]

Looks fantastic, can’t wait to try it!

[@VillaCocina]

Have fun!

[@giodirusso1946]

Looks phenomenal, I'm gonna try this next week!

[@VillaCocina]

Awesome! Please do! It’s the perfect time.

[@vincentv5433]

I’m catching up on our videos , for some reason I had taken off the notification button and missed some videos 😢 but I’m so making this . I luv how Nelson enjoys your food , his tasting the food and saying how delicious it is just wants us to cook it asap 😂

[@VillaCocina]

Thank goodness you turned it "on" again. You almost missed out on this one, it's so good!

[@RonR]

Hola Rossana, I am delighted to add another exquisite recipe to my Villia Cocina folder. I frequently visit your website to leave a well-deserved five-star rating before printing out the recipe. Thank you both so much.

[@VillaCocina]

Thank you so much! Your support means so much to us! 🌟🌟🌟🌟🌟

[@SA-hf3fu]

Now that looks way better than the recipe I use! Thank you!

[@VillaCocina]

You are so welcome!

[@michaelsullivan3581]

That looks absolutely delicious! Thank you!

[@VillaCocina]

You are so welcome!

[@jamesgaul3544]

Rossana, YUM!!!

[@VillaCocina]

I know! 🙌

[@badova123]

Love it 👍🏽thumbs up.

[@VillaCocina]

Yay! Thank you!

[@StillOnTrack]

Looks great! i want to try. Though i may have to reduce the chiles for other members of my household

[@VillaCocina]

Thats perfectly fine ☺️

[@outofthemudministry6683]

YUUUUUUUUMMMMM

[@tarasmith9642]

We have missed you!

[@VillaCocina]

Thank you! We aren't going anywhere. ☺️

[@kelseyrodgers394]

Looks good! I’m curious why you don’t use chicken bouillon, could you explain please?

[@VillaCocina]

I choose not to use chicken bouillon due to potential uncertainties about its long-term effects. Additionally, immersing myself in cooking makes bouillon feel overly artificial. Not using it fosters mindfulness and creativity in my kitchen. Hope this sums it up 😊

[@jodyandmichelle1]

Have you done your version of green spaghetti (Espagueti Verde)?

[@VillaCocina]

Not yet! But it’s definitely on the list.

[@jodyandmichelle1]

@@VillaCocina looking forward to it!

[@jjroy3389]

Making this..gone shopping for the ingredients 🚗

[@VillaCocina]

Wohoo! thats what I'm talking about.

[@jjroy3389]

@@VillaCocina it was DeLish🥰

[@CassadySC1]

Your husband is lucky for so many reasons.

[@hnoodles5165]

So happy it has no chicken bouillon. I will be making this.

[@VillaCocina]

Go for it! 🙌

[@Pasionculinaria13]

Thanks for not using that high sodium chicken bullion, soy hipertensa y sufro con ese ingrediente cuando lo añaden a las recetas

[@avullrich]

Oh yeah, I'm making this. And I love to see the husbands on the cooking channels reaction. Why do men love to eat so much! Lol

[@VillaCocina]

Nelson enjoys eating, he has now made it a job 😂

[@cfuzzkennedy]

Wait a second, is the chicken green? 😂

[@VillaCocina]

😂 You know the chicken is not green!

[@stephenkaley384]

Nice recipe. We use something very similar but use Hatch green chiles instead of poblanos and serve the same way except with quartered and pan fried corn tortillas.

[@VillaCocina]

Hatch green chilis are a great addition.