What Are The Benefits Of Moringa with Dr. Jed Fahey and Lisa Curtis

[@kardste8114]

Hey Chef AJ: Can you do a “short” on Dr. Fahey discussing use of Moringa for Cancer? 🙏 Thanks!

[@artwillvideos]

I have a moringa tree, or outcropping, cause it was ten 25’ tall stalks this year. i live in Florida, and it grows carefree, east! I use the fresh leaves in smoothies, salads, and stews. And dried leaves as tea.

[@captainadams7569]

In one of his vids he says that mornings is heat sensitive, so making tea may not be a good idea.

[@stcstwwlove]

This iirritates me KZbin someway prevntied me from playing you video stand alone.

[@radhanadevi]

Aloha Chef AC ❤we use to put malungai (is what we call it in the phillipines ) in our soups .

[@joelroberts9947]

We've started occasionally (a few times a week) using poweder to top our dogs food. She's a very food driven dog but she doesn't mind it at all. I didn't hear & may have missed it but if you're a "taster" type person and can't get past the taste of moringa, capsuled powder is definitely an option, especially if you're not digging the sugar in the gummies.

[@wildadavis5139]

I put moringa powder in my green smoothie. Sprinkle on my green salads. I use about one teaspoon.

[@carolynlapota5495]

I learned. Lot from this discussion. I am going to buy some powder to put in mt daily smoothies. I am interested in the blood sugar help. Thanks for sharing.

[@belvedere92]

Dr. Fahey, I use moringa for general health and I have one question about what I do. I put leaves and twigs and chop up the green "drum stick", all in a pot with water, boil for one hour, strain, then drink the liquid. In doing it this way, have I destroyed important nutrients?

[@ELEMITOLLC]

Yes, you’re correct. Boiling moringa leaves, twigs, and the green drumstick for an hour can destroy some important nutrients, especially heat-sensitive ones like vitamin C. Extended boiling may also reduce the potency of antioxidants and other beneficial compounds. The best way to retain moringa’s nutrients is to use moringa powder instead. Moringa powder is made by gently drying and grinding the leaves, which helps preserve most of its vitamins, minerals, and antioxidants. You can simply add it to smoothies, sprinkle it over food, or mix it into warm (but not boiling) water to get the most health benefits.

[@kardste8114]

Gummies would be good for veggie averse kids. Thanks!

[@gurungkrish1868]

Very good Informations, I am planning to cultivate NEPAL

[@florencebissell3244]

Moringa grows in Florida

[@kardste8114]

I have a Filipino friend in Southern Midwest growing a Moringa tree in backyard. Though spouse says it’s not as powerful as one’s in Philippines. Wonder why not? But they use leaves all the time in cooking soups.

[@jeffery8928]

I can get fresh moringa in this country!! 😁

[@jeffery8928]

Is Florida still "this country?" 😆

[@jannellmeagher638]

I am trying to like Moringa. I don't feel any energy, but the taste is just so rough to the point where I have to force myself to drink it. Matcha tastes much better plain. I gotta be honest, for me Spirulina and Moringa are both so hard to take. Even in smoothies I choke it down. Not a fan. Mine is certified organic as well.

[@ELEMITOLLC]

It sounds like you’re not alone! Many people find the taste of moringa and spirulina challenging to handle, even when added to smoothies. One great alternative is to take moringa in capsule form, which eliminates the unpleasant taste entirely. Capsules make it much easier to get the health benefits without having to worry about the flavor. Plus, since they’re swallowed whole, there’s no bad taste to contend with. Look for certified organic capsules to ensure you’re still getting a high-quality product!

[@kardste8114]

Is it safe to use Black Cumin powder from India??(that doesn’t say “organic”. It came packaged like my Kuli Kuli Moringa powder, but the Fact that it isn’t organic worries me? Though I know 2 plants are very different. Thanks for having Lisa and Jed on Chef AJ.. as I now feel safer using the Moringa Powder from Kuli Kuli I had in my cupboard.

[@SS-rl9bg]

I have the Kuli kuli moringa organic powder. The exact package that's shown in the video. On the back, it has a warning disclaimer that it may contain chemicals, including lead, that's proven to cause cancer. I had some old moringa powder that's simply naked Certified Organic Moringa Leaf Powder in a white package with green writing. I just want to find a healthy product that's actually healthy, without chemicals, lead and pesticides.

[@Lillykikooop]

Is it good for eyesight?

[@lilascharmante2712]

I have problems with eyesight because of my diabetes. Moringa makes me see better but I think that it's because it lowers my blood sugar

[@twinkle533]

How can I increase my blood. My platelets are low. Tks

[@CHEFAJ]

for questions, please email: [e-mail]

[@captainadams7569]

I have low blood platelets. I use aloe, and fenugreek. I was at 115 and increased to 240. I get my blood tested every three months b/c I’m dealing with autoimmune disease, so I know it worked for me. This is informational only.

[@twinkle533]

@@captainadams7569 thanks for the info. Very much appreciated. I am going for another blood test today. Dr,s say specialists need to address to address the issue. Tbh, im just fed up chasing A-Z..🙏

[@twinkle533]

@@captainadams7569 Hi how did you use fenugreek and aloevera? Tks

[@captainadams7569]

I would add a chunk of fresh aloevera to my smoothies every day. I would cook a tablespoon of Fenugreek to either rice, quinoa, oatmeal, polenta, etc.I also sprout Fenugreek, but i raised my platelets prior to using the Fenugreek sprouts. @@twinkle533

[@JohnPrewetf-hm7ki]

It causes me to have diahhrea... What can I do to stop the dishhrea.

[@CHEFAJ]

I would say stop eating whatever is causing that.