What I Eat in a Day - Winter - Plant Based

[@FairylandCottage]

Hello everyone! 💝 It’s a chilly one here in Ireland today but the sun is shining and I’m looking forward to chatting to you all. All the recipes are linked in the description box above 🤗🍂✨

[@mumzeemommy6965]

U inspire me

[@CitrouilleCitron]

Easy recipes 💞 here we are also slowing down. It's the season for soups, stews, hot beverages (tea, latte, chocolate...) and sweets (cookies, muffins...). I love it !!

[@FairylandCottage]

@@Cantseethewoodforthetrees it’s no brand. I got in tkmaxx

[@mellibee100]

I am making the Ayurvedic tea this morning but am adding black peppercorns to mine as it dramatically increases the bioavailability of the turmeric. I remember a similar recipe in a vegetarian cooking paperback by Rose Elliot I owned back in the 1980’s (!) which I have sadly since lost, so was excited to see your recipe and also remembered Rose’s definitely had black peppercorns in hers which I always thought was weird at the time - but I’ve since learned the wisdom behind it ;)

[@margareth5501]

@@mellibee100 my doctor also says you need black pepper with turmeric or it’s of no anti inflammatory value. I take 4 capsules a day (Meriva SF) to make sure I’m getting enough curcumin (the thing in turmeric that’s anti inflammatory), which include blk pepper.

[@shirishareddy7763]

Try warm milk + freshly crushed cardamom+ sweetener of choice. Helps reduce menstrual cramps.

[@FairylandCottage]

Ohh sounds lovely. I’ll add

[@Mark723]

I'll bet your home smells amazing all winter long...

[@LifeByDesignWithNiamh]

Lol. I bet so! Mmmmmm

[@marvamellor5714]

Literally in love with your house,your lifestyle, your diet, always loved Ireland, wish I had the determination and drive to live like you x

[@apritam2648]

Got a hot chocolate,sitting comfortably in my warm place,now ready to start my journey to fairyland !

[@FairylandCottage]

Ah thanks for watching. Gotta get me some hot choco too xxx

[@shivanipandey8208]

❤❤❤❤ and serenity begins

[@debrazielke1702]

My mother used to make sweet rice and stewed apricots as a supper-delicious

[@imrandma]

Oh man! You're plant based! I love that. Thank you for caring about the animals.

[@carolinemargolis9124]

I love sweet potato soul! She has great recipes.

[@FairylandCottage]

She’s fab eh! Some great recipes indeed

[@AG-io5wr]

Happy Sunday everyone! Love from Maine🌲❄️💚

[@AG-io5wr]

@Book Nerd I love books💚

[@naiyaru]

Ahh this reminds me of some years ago when I would have quinoa for breakfast. I like my foods & porridge "wet" so mixing it seems like a wonderful idea! Currently we are having a heavy time here due to my husband having severe back problems (and two small children in the home), so we treated ourselves to very wholesome meals we could order with someone in the neighbourhood. Her meals are made especially for new mothers - and others who prefer it - and they are all very easy to digest and very mildly spiced. She also reuses the containers, so it doesn't burden my low waste heart too much ;) We also have a heavier lunch and use child size portions of her meals for dinner. When we get our strengths up, this gives me inspiration for the time when all is a little better in our household.

[@TheHearthFairy]

I love quinoa porridge! A few years ago I had no money and not much to eat at home, so I scoured my pantry and ended up with quinoa porridge! I remember feeling happy and excited to have a full belly and new recipe. This just brought back memories, thanks for sharing 🙏🏻☺️

[@robrangerguy]

Thanks for sharing your Ayurvedic inspired meals with us. I also, love happy pear and sweet potato soul. Love their recipes. I love all your videos keep up the amazing work you do.

[@monanaseer6759]

Your current residence is very cute with its' garden. Your choice of residences are picturous and homely. Thanks for the healthy recipes . Be well always ❤🌷

[@yuktirana7933]

AWESOME WHEN YOU MENTIONED AYURVEDIC TEA.... 2 YRS I AM HAVING IT

[@rishalorca]

Another Sunday "me time" with Niamh Fairyland living. 😊 will definitely try your recipes as I always do. 🙏

[@FairylandCottage]

🤗💚🙏

[@GloriaCBurke]

My moment of peace! I love your videos! Have a wonderful week!

[@FairylandCottage]

You too!

[@nanjanmc1]

Your videos bring such a calmness and peace from the beginning to end. I love seeing wild cat! She’s beautiful. Thank you for sharing and adding some much need tranquility in an unsettled world. 🧡💚🍂🌸

[@FairylandCottage]

Ah thanks Nanci for bringing your presence here too 💝🍂🍀🌟

[@MsKReads]

Hi Niamh. This might come off as strange, but I wanted to say "thank you." I am an Irish American who is so incredibly proud of my heritage. My grandparents have passed away, but they always had a sweet smelling, cozy home, and your videos make me feel closer to them and to my heritage. I feel like I'm in Ireland, though I've never been, when I watch your videos. So thank you, and happiest of holidays❤️

[@ManuelaChristina1]

I am a new member, love your channel. I am a vegetarian my hole live and since about one year vegan and minimalist. I love my way of living. I almost eat like you do. I love spices, i love my warm oatmeal in de morning and i love tofu and vegetables. Your house and live is really a fairytale 🤗

[@FairylandCottage]

Ah how lovely that you found the channel 🤗 big hello to you and thanks for staying. Xxx

[@ManuelaChristina1]

@@FairylandCottage thank you 🌹

[@john3-16.]

When you show your parents ar the table the money tree thst is shown, the dry brown with seeds. It looks really pretty to peel off brown on each side, can save seeds to plant more and it shows lovely silver see thru type decor.

[@VarongTangkitphithakphon]

People who used to make tofu or soymilk before, most will agree that tofu waste is one of the acceptable waste we can welcome to our low waste life. :) Since there's not much difference between summer and winter here in Thailand, i guess it's more accordng to age first. When I was younger nothing can kill my appetite but now when the weather is cooler, a warm bowl of soup, clear chicken or pork soup is the most comforting breakfast for Chinese Asain or porridge of course

[@FairylandCottage]

Ah I see. So interesting. Xxx

[@shannonasch8602]

I loooooved this video -I love that you cook vegan too and most of all love the peace your videos bring to me🙏🏼❤️thank you

[@staroliva6502]

Happy Sunday, just love your videos, you give me peace. It’s pretty cold We’re Iam . We try to eat our big meal of the day mid afternoon and it feels great. Evening a light broth or Oatmeal. I will be making those cookies. I try to eat a balance diet no restrictions I find Iam happier with no restrictions.

[@FairylandCottage]

That’s the best way to be. No restrictions. I’m the same and I find myself so much healthier

[@Twin_peaks93]

Your videos are like a meditation time, very soothing.

[@beverlymeldrum8103]

Thank you for helping find peace. One of my autistic sons is in the phyciatric hospital and has been violently atacked kicked in the face and head. The dr didn’t send him to hospital for head scan the nurse did it 4 days later after coming back on duty The police have done nothing his worker either I’m in middle of complaints as I’ve gone straight to chief executive I lost my mam to in March so it’s been quite a year but God is good and saved my son your videos have helped me so much I find your voice therapeutic God bless you merry Christmas 👼🙏💖

[@rewilding_rose]

My favorite breakfast is sauteed kale, an egg, and some garlic & dill fermented veggies. In the summer I'll add half an avocado and some alfalfa sprouts. In the winter, some pureed carrot and ginger soup. I love a warming bowl of soup in the morning! The quinoa parritch looks absolutely delicious, I may have to try it!

[@Patricia-fi9zo]

These recipes look delicious. Trying to focus on a balanced diet as well so this is a great source of inspiration.

[@FairylandCottage]

Ah I’m glad. I’m always looking for inspiration for meals. Cooking isn’t my forte.

[@LifeByDesignWithNiamh]

So happy you're doing all this plant-based cooking! Will definitely have to try some of the recipes. I love sweet potato soul and happy pear too. They're absolutely fantastic! I'm always trying to do more plant-based videos on my channel too, but I have a debilitating chronic illness, so it's really hard for me to get any new videos out at all. Unfortunately, 9 years on a plant-based diet didn't magically cure my illness, but it has certainly made a lot of my symptoms a hell of a lot better. It's so good for people (and really does reverse a lot of disease like heart disease and diabetes) so it's great that more and more people are sharing the joys of eating plant based with others online. Do your parents eat plant based too?

[@DaniGamerWarrior]

I love The Happy Pear! So glad to see you enjoy their recipes too.

[@brifren2]

Thank you for sharing another lovely time with us! I live in Greece so I enjoy Mediterranean food every day: local vegetables, fresh fruit, olives and olive oil, nuts and dried fruit, legumes, local cheese, local honey, delicious desserts... Almost everything is local. My husband does most of the cooking, it's his hobby :) and we are still in lockdown so he has time for lots of recipes! We are both fans of turmeric too :)

[@FairylandCottage]

Ah enjoy all the cooking during your lockdown. We are just out of our second one here.

[@Chard3311]

You inspire me to want to live better! Love your tea ideas!

[@juliaa.9870]

I really love that you show realistic portions 💛 The food looks delicious. Thank you!

[@RackinRudy]

I love your vegan meals, thanks for showing everyone how simple this lifestyle is 🌱

[@FairylandCottage]

Thanks Lisa! 🍀

[@andrewphillips4508]

Thank you for such lovely magical videos. Bless you Queen of fairyland x

[@avantikasharma9467]

Just made some turmeric tea with cinnamon and for dinner it will be some lentil soup with veggies ☺️

[@LifeByDesignWithNiamh]

Delish!

[@FairylandCottage]

Love lentil soup 🍜 💚

[@lifeinseason]

I never thought to blend up the quinoa. What a lovely and informative video. You continue to inspire my channel! 💖

[@bellec4453]

I eat very similar I basically follow the Vedic way of eating but you gave me some fresh ideas I love the leftover sweet rice. I love watching your videos they get me to a serene and contented space. Thanks 🙏🏻 😊

[@HoiYanSallySo]

That wildcat was so cute

[@FairylandCottage]

She arrived today to say hello also!

[@lauramclean2944]

Do u give that cute cat a snack?

[@feedingmysoul7195]

The warm ambience of your videos were very lovely to watch

[@ankitasood11]

Milk Tea is the most important drink here in winters and we like to cook lot of green veggies like spinach ,mustard greens,Fenugreek add some garlic ,Ginger n it tastes yum.. one of your sweet dish where you cooked rice in a milk resembles with one of our sweet dishes which is called 'Kheer' where you first let the milk boil after that add soaked rice n let the rice cook n then lastly add sugar n some cardamom powder to it. Surely gonna try your recipes :)

[@openingdoors7579]

Ah thanks for the lovely video as always. Missing you guys already. Have a blessed few months off. Looking forward to seeing you when your back and hearing your exciting news. Take care of yourselves. Hugsxx

[@tanyadixon6982]

Love your videos! So inspirational, and also peaceful & calming. Thank you! ❤️🙏🏻

[@marionlacey1074]

Beautifully prepared, healthy and delicious looking food to nourish body and soul. I felt so rested and peaceful during your video. Thank you for giving me this treat. My breakfast is always rolled oats with pumpkin seeds, blueberries, strawberries, and sliced banana on top.......swimming in plant milk. After watching this I will be reaching for the quinoa in my pantry cupboard to make my breakfast tomorrow! x

[@FairylandCottage]

Yeah hope you like it. It’s nice for a change!

[@kindcounselor]

I wet the bottom of a glass with filtered water...and press down lightly on the cookies. The water makes it not stick on the cookie and then you get beautiful pressed cookies....and they cook evenly too. Sending love over the miles....

[@gillianmatthews6386]

We have changed to having our main meal at lunchtime and it’s the best thing for us. Being retired I get too tired of all the pots and pans late at night. Usually I make home made soup for later. Make enough for three days at a time. That with some cheese and biscuits suits us. Thanks for sharing you day.

[@FairylandCottage]

Ah well done! My parents also changed the main meal to lunchtime when they retired. Never looked back

[@reneehenrichs4538]

Thank you for the amazing recipes. Everything looks absolutely delicious!

[@sweetteawhimsy3998]

I just love everything about you. You inspire me in so many ways. I am sure my doctor thanks you as well because I am certain that my blood pressure decreases just by watching your videos. I love having warm soups in the winter. ♥️

[@FairylandCottage]

Hehehe I’m glad to hear you are relaxed watching the videos. Keep calm always and eat warm soups!

[@Aastha-Sharma]

Oh my god it is here (vlog)!!! I was feeling low but now I have the nature fairy to feel good 😀❤yes I do consume turmeric tea and during the winter season we make sweet dishes especially with carrots ❤

[@FairylandCottage]

Ohh sweet dishes with carrots sounds wonderful! Like carrot halva? 💕💝💕

[@Aastha-Sharma]

@@FairylandCottage oh yes you know that! halwa 😀

[@writer89]

You are inspiring me to make my life at home better. Today I hung a wreath on my front door and put some good-sized sticks in a large pot on my front step and then added fairy lights (solar) and some red Christmas ornaments. I'm hoping my neighbors will enjoy looking at them. Keep making those videos!

[@FairylandCottage]

Wow how cool! I’m sure your neighbours will enjoy the creative energy!

[@apritam2648]

In my place, we have abundance of veggies in winters,so my meals consists of less legumes and more veggies,daily I'm having different teas to keep warm.glad to slow down,at least my anxiety is stable.

[@kahlanicayo6962]

It is quite warm in Southeast Florida, about 80°F, so our meals are still light and cooling, like salads and smoothies. But when it dips down to what we consider cold temperatures, your suggestions are very appealing.

[@tinalemna7998]

I love your what I eat in a day videos. So many ideas for what to cook. Beautiful photography too. 🍁🍂❤️

[@FairylandCottage]

Ah thanks Tina! Glad you got some ideas 🍂✨💝

[@Brooder85]

That is a very well-balanced caloric intake. I like the care and thought you put into your meals, it demonstrates good self-knowledge. For me, I try not to eat more than two meals a day, and if I'm burning more calories, ill have a midday snack. I'm a 6'2 250 pound man, so naturally I have a bigger appetite and so sometimes I have to make it three big meals a day and I also happen to eat alot of rice too. Happy winter meals dear! 😎😊🍲

[@FairylandCottage]

Thanks! Yeah it’s so subjective to height and body type isn’t it! I have an excellent metabolism so I can eat more but others have to be careful...

[@Brooder85]

@@FairylandCottage As active and productive of a life as you have, along with that metabolism, you could probably consume triple your intake and look as great as you do! 👍😉

[@CreGoneVegan]

Such a soothing beautiful video. Everything looks delicious ❤️

[@FairylandCottage]

Thanks! ❤️

[@dianaanson4506]

Just found your channel. I was inspired by how you eat in a day. I do agree with you. I'm on a journey to change my diet. I just started. You gave me hope and encouragement. I thank you for that. Love and blessings.

[@FairylandCottage]

Ah delighted you found the channel Diana! Keep going eating healthy for your body and mind!

[@tizi2003]

So lovely! If you have any of the Quinoa left over from morning, you can add it into your cookie recipe. I also like Quinoa "burgers" if you eat any kind of bread, or even just as patties...

[@The_artistic_yogi]

I always do basmati rice porridge with my left over rice!!! I did try quinoa before but the recipe didn't use the blending step so it was a little weird! Will definitely try this recipe you used!!! Tks for sharing. You makey Sunday morning so interesting!!! 🧡

[@teresaangle-young974]

Chilly here too. I watched your vid while eating my morning Farina!

[@terryquindemil9976]

I also eat Farina...

[@gretam.1988]

I love your videos! Thanks for creating them. So calming.

[@anitademeter5757]

So grateful for this post, Niamh!!! Have been struggling with my digestion for a while. Made your tea in the morning and the quinoa porridge for lunch! Love your videos! So much wholesome information!!!

[@FairylandCottage]

Hehe on it so quick! Well done you. The Ayurvedic tea is an amazing tea! If you look it up you can see all the benefits. You can make with just the seeds!

[@nehainthebay]

The Ayurveda recipe of the tea is so great.☕️ My parents and in-laws suggest this too. Digestion and gut health are key for happy body. I have definitely felt better and happier since paying attention to my gut health. Hope we all find happiness in health, food and whatever we do. 🌸✨

[@FairylandCottage]

Ah it must be wonderful to be surrounded by Ayurvedic people. My parents follow too and it is so so special to life by.

[@jbellbird9050]

Loved all your food which looked tasty and nourishing for a cold winter's day. We've had a warm day here in NZ 30C/86F so it's hard to visualise a cosy fire to curl up beside. Really enjoy your videos!

[@esthercheng7462]

Your voice is so calming and it is soothing to listen to. The music and your voice is so relaxing. Subscribed :)

[@jenniferl6208]

Everything looks delicious! Love that it is plant-based :)

[@jobecki]

Another lovely video, It makes me want to take care of myself more and eat more veggies. My grandchildren are coming from Alaska for Christmas and they eat a very simple diet too, so now I'm practicing, thanks for the recipes.

[@FairylandCottage]

Ah lovely to have your grandchildren over for Christmas. May it be magical in every way.

[@lilalavendel3951]

Dear Niamh, I have to eat gluten free and I am thankful for your recipe for the quinoa porridge. I cannot digest oats, even when they are gluten free. The digestion is so important. Please share more tipps with us about this. Thank you from Germany.

[@cathyphegley7414]

Good morning Niamh💕 here in Montana the lows are 21 to 28 degrees and the highs 32 to 40 degrees. Not much snow yet so we are still blessed with sun and blue skies. I am very busy sewing Christmas presents. I make a lot of soup at this time of year-something easy to heat up. Or a tofu stir fry with either brown rice or quinoa. And of course salad loaded with a variety of vegetables. Avocado toast in the afternoon. And I also love turmeric tea. And Yogi tea (I make a batch every few days) ooooh it makes the house smell yummy! I also use your hummus and soda bread recipes as a usual practice. Keeping it healthy and simple😊

[@FairylandCottage]

Ah Cathy I’m hungry reading your message! 😋😂🤍

[@anahitayounesi2301]

Your videos are like a kind of meditation 😌✨🌿 love you

[@jayathome2898]

Thanks for the recipes. I noticed your money plants on your coffee table, but you didn’t remove the outer skins and seeds. I used to love gently rubbing off the two sides, and my mom would save all the seeds. The papery shiny inside layer looks so pretty.

[@lisac4250]

Have you thought of putting out an e-book of just recipes? I would love to see that! I am trying to simplify and eat as little processed foods as possible and I would love a book where I know each and every recipe would meet that criteria!

[@FairylandCottage]

Ah lovely idea! Have you seen Pick Up Limes ebook recipes. She has loads of meals! I’m really not astute in the kitchen at all!!

[@lisac4250]

@@FairylandCottage I have, I just love Sadia :-) I do use a lot of her recipes. But I do love your cookies and breads!

[@MJ-ti6oh]

Your posts are so relaxing. Thanks.

[@melaniepringle5532]

Thank you for the ideas. Talking about oat cookies, I made banana, lavender and oat cookies tonight 😌

[@mimi1o8]

Do you put lavender flowers or lavender oil in it ?

[@akankshachoksey5903]

It’s so amazing to know you also know about Ayurveda ❤️🙏🏻

[@mayokimmer]

I love your videos, they are so calming and peaceful. I long to be in your world somedays. My favorite go-to dishes on the cold winter days, are soups, I love minestrone and an African Stew. Currys are wonderful on cold days too. Always plant-based. Thank you for your wonderful artful created videos.

[@charlenelaguer7072]

Great video!! Looks like a wonderful day of warmth with good food. Thanks for sharing!

[@FairylandCottage]

Thanks Charlene!

[@jenfleming715]

Beautiful and inspiring, we are definitely in need of some warming foods in our neck of the woods! Much love from Canada 🌲

[@LanaFeyah]

These recipes sound delightful!

[@wyrdwitch13]

I definitely eat seasonally (and largely plant based as well). A few dishes I made up that I enjoy this season: Golden Milk Porridge: (cook porridge of your choice and add turmeric, black pepper, ginger & a sweetener and plant milk). Baba Yaga's Slaw: finely shred cabbage white and red, grate some beet too. Add a dash of vinegar, salt & curry powder. I have been dreaming of making a baked good with elderberry icing on top(I was thinking lemon scones or bread perhaps)! Going to try my hand at it at some point this winter. Slainte to you & yours!

[@FairylandCottage]

Ohh all sounds wonderful! Yummy 😋

[@betsy3473]

Loving your channel, so calming and full of wonderful ideas ♥️

[@superfr3akk]

I absolutely love your videos, they are always so warming and comforting to watch. Thank you for sharing. ❤️

[@FairylandCottage]

Thanks Elaine 💕

[@lisac4250]

Another wonderful video! I am not partial to the texture of Quinoa, but I enjoy Cream of Wheat, this is definitely a recipe to try! I love to grind rolled oats into flour and make pancakes topped with stewed berries, almond butter, ground flax seed and a touch of homemade granola, a bit like dessert!

[@FairylandCottage]

Hehe now you’re making me hungry! 🥰 I must try the cream of wheat. Never heard of it!

[@teresaangle-young974]

Cream of Wheat is farina. I grew up eating it on cold mornings. Delicious.

[@lisamacdonald8579]

Lisa..you must be Canadian?:) cream of wheat :) I am Canadian! In the south they call it grits lol..

[@teresaangle-young974]

@@lisamacdonald8579 ha no!!! I live in Atlanta. Cream of Wheat is farina, which is wheat. Grits are ground corn! Very different things! In the northeast grits are polenta. I grew up on COW so when I was presented with grits in my 20s I put butter and sugar on them. Here in the SE US that is considered heresy!

[@lisac4250]

@@lisamacdonald8579 Originally from California in the States, now in Arizona. I have many Canadian clients, though, absolutely lovely people!

[@stopsomewhere9104]

I normally do my overnight oats with some local maple sugar and milk from a dairy farm. Maybe make an egg sandwich with eggs from our chickens, for lunch a nice Caesar salad with homegrown lettuce, and a crockpot chili for dinner 😋 or some nice and warming soup or stew

[@summergreen2412]

Thank you so much for the porridge recipe. I am in love. I've recently started shifting to a much heavier plant based diet, and this one is a real game changer for breakfast for me. I so appreciate what you are sharing and your pace is fantastic! Baby steps.

[@FairylandCottage]

Ah brilliant! Happy cooking :-)

[@TJ-kz1ul]

Thank you for sharing the cookie recipe! The batter was a bit hard to work with, as it did not stick very well to make a cookie shape. However, they were absolutely delicious. My kids gobbled up a whole bunch for lunch. This will definitely be a new favourite at our house.

[@leighwiseman8389]

Thank you, always look forward to your videos, really gives me peace of mind. Xx

[@scriptorium-in-candelight]

Love your videos, thanks so much for taking the time to make them its means a lot. One recipe is overwhelming just love your rice cereal flax seed with cream and sugar :) amazingly tasty with a little coffee or clover, cinnamon vanilla tea ! cold winter, thanks again their really beautiful.

[@kristiecox7350]

That all looks so delish! I’m totally making the breakfast right now. Cookies later

[@MichelleElsten]

Looks so warm and delicious. I have a recipe for vegan banana bread which is a bit unusual because it has shredded carrot in the batter. I also add walnuts. It's very filling and an easy recipe. I can share the recipe if anyone is interested.

[@FairylandCottage]

Sounds fab! Share please :-) here or on Instagram

[@heidi1651]

I eat more warming foods in winter such as soups, pastas, and oats. I eat heartier.

[@jennybassam5515]

Hi ,I have just found your channel, love it ,your voice is so soothing and relaxing I could listen to you talk all day ,thank you 😊,

[@FairylandCottage]

Ah welcome Jenny! Lovely to have you here. 🤗❤️

[@tuttsclumpcottage7911]

I am trying my favourite rice pudding using almond milk and roasted butternut squash with cumin and cinnamon today. Always prefer dinner to be around 1 pm then just a snack for tea in the early evening. Thanks Niamh giving me a few new recipes to try.

[@FairylandCottage]

Ohh rice pudding with squash sounds interesting!

[@PatriciaTrenaman]

I am experiencing Season envy. I live in Queensland Australia, semi-tropical latitude so it is sooo hot and humid at the moment. Plus we don't really get a proper Winter like you do in the northern hemisphere. Am enjoying pretending to be cold! thank you.

[@TeeGar]

Such soothing, wonderful videos. So much great information without intrusive ,loud music or nonsensical yelling that is, unfortunately , rampant on KZbin. Thanks so much. Also, do you do any sprouting? Would love to see a video if you do.

[@kathleenhill5838]

Lovely as always, you are so inspiring! Stay safe 💖

[@elsamere]

Everything you make looks so delicious! Even more so in your cozy home! Do you have a favorite Christmas album? I love Irish Christmas music and my current favorite is by Eileen Ivers: An Nollaig. Wonderful musicians on it! Have a beautiful day! Love and light from New Jersey. 🍀✨🎄

[@FairylandCottage]

Ah how lovely you listen to Eileen Ivers! I usually put on the really old Christmas tunes. The older the better! 😂🥰🎄

[@elsamere]

Fairyland Cottage Same here! I love the traditional music, especially traditional Irish music! It has so much soul. 🎻🎶

[@cfessler]

Niamh, you’re always the most wonderful part of my Sunday! I totally want to try those oatmeal cookies! Happy holidays❤️❤️

[@FairylandCottage]

Ah thanks so much! Happy Holidays to you too 💚💚💚

[@sirnovaway6508]

I just bought some winter fruit from my local farm! Oranges, lemons, and pomegranate 😊

[@rrichardson53]

Loved this! Great dishes- yummy cookies- I’m plant-based too and my main meal is mid day!

[@hippimummy]

Another lovely video. The sweet rice looks really yummy. I went out and got some spices to make golden milk, yummy! Ivr been making my own chai for years and usually have a pan on the stove with the lovely smell of the spices together but had never made golden milk until now. It's been freezing here, all the mountains are white now and it looks beautiful, as long as you've got your winter wellies on. Nice to get out then come back into a warm house and have a warm drink in front of the crackling fire. Many Blessings to you for a lovely week xXx

[@FairylandCottage]

Ah wonderful. I use to make my own chia. I loved in India drinking it daily. Such a special drink. Hope you like the golden milk. Another Indian speciality. Blessings to you Sarah

[@aparnamenon262]

My mom makes a South Indian version of the same breakfast with semolina called Upma and she adds nuts, peas and seeds :)