What if an Old Fashioned and a Manhattan had a love child? | BATTERY PARK COCKTAIL

[@CoachVinoLLC]

All top tier ingredients for me. Plus it’s stirred and dark?! I’m sold!

[@SavidgeKitchen]

Stirred and Dark sounds like a fantastic name for a bar... or maybe "Dark & Stirred". I'm keeping that one. LOL!

[@boozeontherocks]

This looks really good Jessica. Your face says it all.

[@SavidgeKitchen]

Yep- my face always gives me away. I'd be a terrible poker player. LOL!

[@RhubarbAndCod]

Absolutely right up our alley Jess! What a perfect sounding cocktail. Your giving us mad jealous vermouth vibes though... Carpano Antica is one of those treasures that only rarely rolls through town. Luckily we have a local distiller who makes a very tasty sweet vermouth. Just a wonderful cocktail my friend. Thank you for this. We'll make it tonight!

[@ChappysTikiBar]

awesome combination of flavours 😎

[@SavidgeKitchen]

I mean, it's like shooting fish in a barrel. Any combo with these bottles is going to be good. LOL!

[@gnothisauton2116]

Looks like a great crossover. Gotta go get some amaro now. Never thought of subbing port for the vermouth in my Manhattans but now want to try that too.

[@TheSpiritoftheCocktail]

JESSICA!!! Great video!!! I WILL be making a double of this!!! I love these type of sippers, so, yeah!!!! CHEERS!!!

[@SavidgeKitchen]

A double really is the only way... saves so much time! LOL!

[@stefanikochanski8272]

STOP IT! This looks perfect.

[@SavidgeKitchen]

It tastes perfect too. I promise. LOL!

[@sanzpantz]

SO excited to try this (love old fash, manhattan, and paper plane) but first have to hunt down the 4 ingredient I don't have). Delighted to have stumbled on yr channel & immediately subscribed.

[@SavidgeKitchen]

Thank you and welcome!! Also- high five on the username. It’s a term my besties and I throw around on the regular 😂🚫👖

[@crossja]

Didn't have Amaro Nonino so subbed in Amaro Montenegro. Both my wife and I give it two thumbs up 👍

[@SavidgeKitchen]

That's awesome to hear- thank you so much for trying it!!

[@stephane.foisy.186]

oh sounds fantastic

[@SavidgeKitchen]

It's everything I want from a dark spirit cocktail.

[@jondotdrinks6952]

ooo this sounds great! needed mroe uses for my drambuie too. cheers!

[@SavidgeKitchen]

It's super easy to kill a bottle of Drambuie with this one... Cheers!!

[@ReneSimoneaux]

This is the PERFECT cocktail! I love Manhattans and my wife is an Old Fashioned girl. We now have a single drink for us both. It is so layered and complex. Thanks for this one! We just discovered your channel and love your passion and delivery. And Noble Oak…WOW! Can you tell us where you got the decanters you use to store your lemon and lime juice in from the Ube video? Thanks for all you do!

[@SavidgeKitchen]

Thank you so much for tuning in, and I’m glad you enjoyed the cocktail!! This is a personal fav- I’ve always loved both manhattans and old fashioneds, so it sort of came together naturally! The little bottles are from this set (been using them for years): amzn.to/3SjIfNm

[@grannycrafts9533]

Looking very tasty n beautiful....u r the best♥

[@TheWhiskeyNerd]

Definitel have to give this one a go!

[@sanzpantz]

DIVINE! Finally acquired all the critical ingredients and launched into a two evening taste test between paper plane and battery park. Battery Park wins hands down... much smoother. Found the paper plane to be far tarter than remembered so may need to refine the recipe to my own taste (such sufferance pity duty, eh?!? LOL)

[@christinecamley]

Jess this gorgeous cocktail is a beautiful love child and I can't wait to make one. I agree that high quality vermouth is so important! I'd also love to try a Tawny Port in this spectacular-looking libation!! It's not that easy to find Carpano Antica in Vancouver. I have to try and pin some down. The Battery Park looks so mindblowingly amazing!! Thanks for the fab video!! Cheers!! :-)

[@SavidgeKitchen]

Thank you so much! And let me know if you try it with a tawny port- I'm going to have to try it that way too and see what it does to the overall flavor profile... you know, for science. LOL! Cheers :)

[@christinecamley]

@@SavidgeKitchen We must sacrifice for science!! Lol!! I will definitely let you know when I try Tawny Port!! Can't wait to taste this beautiful cocktail!! Thanks Jess!! :-)

[@cocktailtony9860]

Baby I’m back. My nephew who is only 22 makes a better old fashioned then I do, and I’m cocktail Tony. Go figure. I will copy your way and see how he likes it.

[@SavidgeKitchen]

If approved by a relative of yours, I'll consider it a win!! LOL

[@TheSpiritoftheCocktail]

Ok, fine. I just made a single serve version of this, but noooooo. I HAD to make a double of this!!! Awesomeness!!!!

[@SavidgeKitchen]

Right?! Impossible to drink just one 😂🥃

[@deadmanspants_]

Sounds delicious Jess. Where does the name come from??

[@SavidgeKitchen]

Well, the Manhattan got me thinking about New York, and the Old Fashioned made me think of prohibition era, and then the Amaro Nonino got me thinking about another cocktail, the Paper Plane... which somehow led to me thinking about King Kong scaling the Empire State Building... and all those things together make me think of people strolling along Battery Park in NYC. And now you have a peek at how my brain free associates. LOL!

[@AngryCocktails]

I love these boozy cocktails

[@SavidgeKitchen]

meeee too. I might lighten things up as we head into summer up here in the Northern hemisphere, but... meh. Who doesn't love a dark full booze drink?! LOL