Wiener Schnitzel | Original Austrian Recipe

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Strudel & Schnitzel – Enjoy the Taste of Austria

Strudel & Schnitzel – Enjoy the Taste of Austria

4 жыл бұрын

Learn how to make the perfect Wiener Schnitzel.
The classic Wiener Schnitzel is a thin breaded, pan-fried veal cutlet. With its crisp, golden coating and accompanied by a delectable potato salad it is one of Austria’s most loved dishes. Did you know? Each Austrian eats approximately 30 Wiener Schnitzels a year!
📖 Full recipe: www.strudelandschnitzel.com/w...
📹 Subscribe for more step by step videos: / @strudelschnitzelenjoy...
#wienerschnitzel #austrianrecipes #cooking #schnitzel
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About Strudel & Schnitzel:
Famous Austrian dishes from "Apfelstrudel" to "Wiener Schnitzel": Get more than 150 recipes, videos, photos and stories from Austria. Easy to understand step-by-step instructions, tips from our editors, and much more.
👨‍🍳 Check out our website: www.strudelandschnitzel.com

Пікірлер: 13
@roysingh5975
@roysingh5975 3 жыл бұрын
This is how you make a cooking video. Simple . Don't need any to show me how to peel and cut onions. Those videos exists.
@TastyLittleDumpling
@TastyLittleDumpling 3 жыл бұрын
I love schnitzel! Hast Du gut gemacht. Viele Grüße aus den Staaten! New friend here. 👍👍😘😘
@Laszlomtl
@Laszlomtl 2 жыл бұрын
Cool!
@m.b.7028
@m.b.7028 3 жыл бұрын
Isn't the original Wiener Schnitzel fried in butter?
@peaceloveforever88
@peaceloveforever88 3 жыл бұрын
nice
@LazarusWilhelm
@LazarusWilhelm 4 жыл бұрын
0:34 oh no the salt and pepper is contaminated
@pepijns.8081
@pepijns.8081 3 жыл бұрын
Music?
@robertbeier5521
@robertbeier5521 3 жыл бұрын
Mozart Divertimento in D Major K.136 Movement 3 Presto
@klimtkahlo
@klimtkahlo 3 жыл бұрын
The classic music can be turned down. It is very loud, in my opinion. Otherwise beautiful work! Well done! Thank you!
@ffeff8353
@ffeff8353 3 жыл бұрын
Why swirl it around in the pan? That is absolutely not necessary!
@carpii
@carpii 3 жыл бұрын
because most pans have hotspots, and so the oil will too
@roysingh5975
@roysingh5975 3 жыл бұрын
@@carpii it is if know how to cook. You nèed the breading to get a bit separated from meat to from a crust.Now you know.
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