Become A Member of “Cooking With The Blues” / cookingwiththeblues
Пікірлер: 89
@novelist998 жыл бұрын
My grandma was renown for her raspberry and blueberry pies. Anyway, she always said that the key to great blueberry pies is adding a tiny bit of lemon juice to the filling as it brought out the flavor of the blueberries.
@dan797 Жыл бұрын
My mother from Maine used low bush wild blueberries she would always put a dash of cinnamon mixed in with the flour and fresh lemon juice over the blueberries
@cathyadamson8410 жыл бұрын
Here's the recipe for a double crust 9" blueberry pie to use with the demo: 1 3/4 cups all purpose flour 3/4 tsp salt 3/4 cup chilled Crisco 4-5 tbsp ice water Blueberry filling: 5 cups fresh or frozen blueberries 3/4 cup sugar 1/4 cup all purpose flour Pinch of salt Butter to dot on top Bake at 450 for 15 mins then 350 for another 50-55 mins
@johnpruden27408 жыл бұрын
love this recipe! blueberry pie is my favorite!
@novelist998 жыл бұрын
+Cathy Adamson Thanks for the recipe. It looks delicious! I'm diabetic, but I bet that I could make a reduced carb version with Splenda. I usually do half Splenda and half sugar in my recipes as the sugar gets rid of the Splenda bitterness.
@kgbslim86184 жыл бұрын
+Cathy Adamson that is so cool that you traveled and got to do a video with Chaplin! Internet is amazing how it brings people together. Cheers!
@johnchase44084 жыл бұрын
❤❤❤
@johnchase44084 жыл бұрын
Thanks Cathy !!!
@KZaback10 жыл бұрын
Jack, you are a true gentleman. Letting Cathy make the pie was great. It was nice seeing a real person make a dish with all of the little adjustments, (wrong mixing bowl, broken crust, too much sugar), just take it in stride. What a great video. I love blueberry pie and have never baked one. Well, now I will. Cathy has inspired me to do it more than any TV chef.
@aarongarcia62582 жыл бұрын
Very poetic
@richvanne7334 Жыл бұрын
it is always different when you are in another kitchen, she did great!
@everythingsawesome5 жыл бұрын
Jack, you have a heart of gold and great love of life. Love right back at you. Appreciate you.
@supertug20052 жыл бұрын
Jack was a truly great guy! I had every intention to visit his place after I retired ,but missed the opportunity ! May he rest in peace!
@King_Kenny6610 жыл бұрын
Very cool to have someone cook in your kitchen and on your channel. Looks like a tasty dessert. Being Canadian myself, it was awesome that the Adamson's are from your neighbours to the north!
@bobevens76374 жыл бұрын
That moment at the end when jack tastes that pie, listen, there's something special about a pie handmade by a real woman, and every man knows it. There's nothing else like it
@marksmer16 жыл бұрын
What a sweetheart
@bobevens76374 жыл бұрын
Thanks for sharing with all of us Cathy! We'll be having blueberry pie for our Texas Christmas thanks to you and Jack!
@christovisagie83734 жыл бұрын
so little views....so little 'likes'....this is a winning crust recipy for any pie....and so i learn too,,,,,greatings from south africa from 2014 to date
@spankster545 жыл бұрын
And yet we still say EASY as pie
@parkermedarb7 ай бұрын
Jack was and still is the bomb! Continue to RIP my man.
@kenRoberts198410 жыл бұрын
Add a little lemon juice in with the blueberries and a little cornstarch to thicken the mixture up a bit more.
@stndrds795 жыл бұрын
Kenny Roberts hahaha I know the filling was too runny lol
@timothyarts89693 жыл бұрын
I'm from Pittsburgh and this guy is a good dude....reminds me of a Pittsburgh guy. Talented hard working and kind. Thanks Jack from Pittsburgh!
@chaplinsrestaurant3 жыл бұрын
Appreciate the kind words Timothy, I need to visit Pittsburg but Philly is kind of rough! Jack
@stu1in2la6 ай бұрын
Love the details in this demo
@amylantto58795 жыл бұрын
JACK, It looked so good when you were eating that blueberry pie, it made our mouths water. You could also add a scoop if golden vanilla ice cream!
@jimmyjohns91406 жыл бұрын
use cornstarch instead of flour in fruit pies and jelly jams…also add lemon zest what a sweet lady. very nice,
@stndrds795 жыл бұрын
jimmy johns I agree also lemon juice
@frederickcombes10634 жыл бұрын
@SW627 what is clear gel???
@charger1969110 жыл бұрын
Welcome back Josh!!! Great video! That's a awesome looking blueberry pie!
@jeannecooke48624 жыл бұрын
Cheers from Kingston, Ontario to all of You! Favourite pie recipe! Wow!
@anthonygiarrusso43123 жыл бұрын
you are the man daddy jack RIP brother your an absolute legend
@smallsmalls3889 Жыл бұрын
There goes the Slob straight in. No wonder is Heart gave way.
@trishasgypsyjournal81623 жыл бұрын
Josh is learning today, lol...and probably everyday!!
@TheTopperChef2 жыл бұрын
Wonderful recipe!
@joaovictorvelloso369910 жыл бұрын
marvellous!!!! you are a great guy, my man! congrats!!! cathy strikes!!!
@dookindasie12 жыл бұрын
Pie crust on point
@bartman8985 жыл бұрын
I need to remember to eat Before i watch these videos.
@dojufitz10 жыл бұрын
Looks GREAT!
@hankwhite20383 жыл бұрын
GUESS WHO’S MAKING BLUEBERRY PIE 🥧 TONIGHT 🤙🏻🤙🏻
@toddfraisure17474 жыл бұрын
Absolutely my favorite pie next to strawberry rhubarb but i never get the flour per blueberry ratio consistently right. Heck I even liked sauerkraut pie after the initial shock.
@Thecolemineexpress.5 жыл бұрын
My favorite pie of all time blueberry pie.
@b8a330212 жыл бұрын
you always made a good cooking video brotha!
@annobrzut47204 жыл бұрын
will you hurry, lol. i have to run out and get those ingredients. but, im gonna add some vanilla ice cream while the pie is still warm. just love your website.
@stephengoldberg334 Жыл бұрын
The butter balances the acid..
@mcjedwards3 жыл бұрын
god damn I love a good canadian accent
@jimpomatto342710 жыл бұрын
Awesome!
@chattaboxxxx077 ай бұрын
You forgot to put egg wash on top before putting it in the oven
@robertrubino42754 жыл бұрын
If i get bk to CT ILL COME SEE YOU MY fRIEND
@PatHaskell4 жыл бұрын
Very impressive!
@laaatelaaate7764 жыл бұрын
Favorite pie
@drmariopepper43544 жыл бұрын
Damn that pie looks good
@Redgonetogray4 жыл бұрын
Love it!
@jeynjohnstone59173 жыл бұрын
I'm so jealous
@mayen673 жыл бұрын
Shes cute.
@trishasgypsyjournal81623 жыл бұрын
This women seemed very uncomfortable
@trishasgypsyjournal81623 жыл бұрын
Probably cause it's not her kitchen..nothing like being in your own kitchen!!
@stndrds795 жыл бұрын
Still need to sit up? It’s rested there for an hour already! Lol she should have added cornstarch instead of flour to thicken it she made a mess and left lol
@PatHaskell4 жыл бұрын
stndrds79 Get a life.
@stndrds795 жыл бұрын
Adding flour is odd to the blue berrres I would have added cornstarch instead it will help Thicken much better
@mkzkopi6 жыл бұрын
A tad underbaked but otherwise perfect.
@stndrds795 жыл бұрын
Maria Kazakopi hahaha really
@Tonytotalify10 жыл бұрын
What happened to Tommy?
@robertrubino42754 жыл бұрын
great Guybband COOK!!! bE bK TO c yu
@scottblackwell57894 жыл бұрын
These guest cooks make me appreciate Jack so much more. Can’t hear a word they’re saying and they’re so unsure of themselves and timid and and full of uncomfortable silent pauses. They mumble and need to speak up and have some fun with Jack! It’s just cooking and we know the pie is gonna be good so you have nothing to lose. If you continue with the guests, you’re going to need to invest in some microphones for them so we can hear them.
@MRDEREVKO5 жыл бұрын
No blind baking?
@stndrds795 жыл бұрын
Trust me U don’t need To go through the trouble of making ur own pie crust much easier to buy store Bought and it’s very good
@losg90474 жыл бұрын
No green onions?
@wknoxwknox4 жыл бұрын
Great times in the kitchen but please mic the guests and some front lighting would be welcome
@bittertruth22124 жыл бұрын
isn't that too much sugar ?
@TheFernandosr10 жыл бұрын
i know you''re a good cook ,,...my motto is ..never trust a cook,that weighs under ''200 lbs. '' , i'm also a good cook ''230 lbs. ''