Рет қаралды 24,041
This fall, the fish in the Black Sea pleasantly surprised us. Anglers have not had such an abundant bonito catch in a long time. Fishing shops and stalls are overflowing with this wonderful fish. I present to you a recipe for two types of bonito in jars. Of course, you can cook any large fish using this recipe.
Products:
Bonito or other red-fleshed fish.
Vegetable oil
Lemons
Pepper
Bay leaf
Coarse sea salt
The following are links to other ways of preparing bonito or mackerel
- "Vayan Bonito": • 108 # Веян Паламуд - н...
- "Marinated mackerel": • 92 # Маринована скумри...
- "Imposed Mackerel" - • 83 # Наложена скумрия ...
- "Canned Ropotamo" - • 129 # Домашна Консерва...
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