YOU WILL LOVE THIS BAKED ACHOMO | BAKED CHIN CHIN I BAKED ATCHONMON

Ingredients:
2cups - All Purpose Flour or Soft Flour
1/2cup - Sugar Or To Your Taste
1/2tsp - Salt (Optional If Using Salted Butter)
1/2tsp - Baking Powder
1/2tsp - Nutmeg
1/2tsp - Butter Flavor (Optional)
1/2cup - Butter
1/2cup - Milk
1/2tsp - Pineapple Extract Or Flavor Of Choice
A Pinch Of Food Coloring (Optional)
1-2tsp - Water If Needed
Music By: J Adjetey

[@nanaamaagyeman3232]

Tried this recipe and I loved how it turned out! Thank you so much!

[@lolaemmanueltv9330]

Lovely and hearthy chin chin I always fry mine I am going to try this method . Thanks sharing 👍👍

[@ceeceepollidore7226]

I used to love ❤️ to eat , I used to go to the Nigerian’s grocery store and buy those sweet cookies , in Houston Texas, I glad how how to make them

[@louizaolayinka7529]

Wao I love this. I am so making this tomorrow for Xmas. Thanks for sharing Sweet

[@elormbansah600]

O my Sweet this is toooooo tantalizing...Thanks for sharing..😍😋

[@SweetAdjeley]

Elorm Bansah 🙏🏽🥰Thank You my sister ❤️

[@thedynamicfamilytv4274]

I just love dis woman. God bless you

[@atibupetra4247]

Always bringing something new to our table. We love you and thnx

[@SweetAdjeley]

Atibu Petra awww🥰🤗🙏🏽Thank You

[@africancookingwithestellec863]

Absolutely love chinchin👏🏽👏🏽thanks for sharing this lovely recipe sis🌷

[@SweetAdjeley]

Estelle and Alexander 🙏🏽🥰Thanks a lot mama, I really appreciate ❤️

[@Jennsprobonerlawyer]

Love the wooden measuring spoons! Great video and looks amazing!!!

[@SweetAdjeley]

Kat Mcglynn 🙏🏽🥰Thank you

[@teresasackey869]

You are best, I tried it and bam my family loved it. Anything I try it comes out perfect and nice,thanks God bless u.😍😍❤️

[@titi9238]

I like how easy your method is, I baked with my daughter and we almost finished eating it! The dough was rather greasy so am going to tweak with a little more flour next time. Thanks for sharing your knowledge and skills.

[@eberejuliet840]

Best video I've come across . God bless you

[@princessallen5286]

Wonderful woman you're bless.Thanks for sharing

[@AppiahDorcasDarkoa-fq5um]

Wow it's amazing

[@Fkumahlor05]

Wow thanks for sharing my sweet 💖💖💖💖

[@SweetAdjeley]

Mbofra Mbofra 🙏🏽🥰Thank You

[@theresaette8700]

I almost lost 7kg chin chin dough yesterday but your cutting style came to the rescue 😊 . Good thing I was able to save some. Thought you should know you are doing a great job. Well done Sis! More Grace 🙏

[@PrisTvv]

Yummy! 😋

[@Drh123]

just tried it (like im eating while typing😄)....nice one🙌👍 i baked some and fried some and found that i prefer the baked chin chin....no lies they b crunchy😉👍thanks oo😁🌹

[@SweetAdjeley]

giddy jay awww🥰🤗I’m glad you like it

[@parlefrancaisavecadjoa5650]

This is one of my favorite snacks when I remember my childhood in Togo, I love atchomon, well done, Adjeley, like!

[@SweetAdjeley]

French Französisch Adjoa awww🥰🤗Thank You 😘💕

[@emmanuelquaye5001]

Mmm..mmm..mm😋😋😋😋...crunchyy🤩

[@anthonyagorlord4437]

I will make it on Christmas Eve. Thanks for sharing.

[@SweetAdjeley]

Anthony Agorlord 🥰🤗

[@jemimagyappah9134]

Thank you Sweet Adjeley l never knew achomo could be baked, l will try it

[@afouamensah2558]

I like the way you use oven instead very healthy

[@Philtabit49]

Baked chin chin?! Yessss! #plottingnextbakingsession 😎😎😎😎 Thank you, ma'am!

[@SweetAdjeley]

Philtabit49 😘💕

[@ebenezerbrace7708]

Am in love with dis recipe...it's even melting my mouth.i even liked b4 watching.love u sweet Adeyele

[@SweetAdjeley]

Adwoa Candid 🥰🤗🙏🏽Thank You

[@tastycity]

I love chin chin, thank you so much for sharing sweetie 💕

[@SweetAdjeley]

Tasty City 🙏🏽🥰Thank You My Sister ❤️

[@safurasanusi3133]

I like so much your voici. Thanks so much.

[@ruthakuoko9878]

Really love it

[@SweetAdjeley]

Ruth Akuoko 🙏🏽🥰

[@Asumdwehenmaatv]

Woaw i have been waiting for this for long time

[@SweetAdjeley]

Hana 00000 😘💕

[@amyt9011]

Wahoo.... Childhood memories. One of my relatives used to do it in the traditional owen after baking the sweet bread.

[@lillianehis2025]

Wow my sister Tanks

[@helenaa4181]

I like the baked one Good job

[@SweetAdjeley]

Helena A 🥰

[@sulemanrashida8451]

Wow!!!!

[@malcolmmensah5501]

Eiii nkome n sweetie naa obaa gbe ooo

[@helenaa4181]

Good activity for the kids

[@faithvibes09]

I have my soft chilled drink here...just relaxing on the couch while eating this chin chin. Happy Sunday sweetie

[@SweetAdjeley]

God's Time/God's Love awww Happy Monday my sister 🥰🤗😘💕

[@jennysspace3635]

Watching your videos, always makes me smile from start to finish. You make these eatables with passion and so much love, giving us a healthy version of chin chin, is the real deal to me... 😍😘. Much love to our dear sweetim..... 😍💋❤️😘💕

[@SweetAdjeley]

Yahaya Jenny awwww🥰🤗Thank You❤️❤️❤️

[@honestlady9602]

Am waiting for it 😀. You always make me happy

[@angelonons]

Oooooh! This looks delish! And no frying?! Win-win!🤩

[@SweetAdjeley]

Angel Onons 🥰

[@reginarichter4935]

Thank you sweet Adjeley, i was.thinging how to avoid the oil things . That's great .

[@SweetAdjeley]

Regina Richter 🥰🤗

[@arabellaeshuntolo6148]

Same thing here

[@dishdelishafrica1063]

I admire you Ma....I pray to be like you someday🥰

[@arigosimon5693]

I'm happy I learnt something today

[@oliviaedos4346]

Merry Xmas in advance my beautiful sister.... I can’t love your recipes less.. you’re the best 💕💕💕💕🙌🏿🙌🏿🙌🏿🙌🏿 love from 🇨🇦

[@SweetAdjeley]

Olivia Edos 🙏🏽🥰Thank You Soo Much and The Same To You ❤️❤️❤️

[@aboutruth]

I am trying this right away.

[@abenaemelia1268]

I have missed four videos.have been so. Busy to watch .and atlast am here and am going to watch all

[@SweetAdjeley]

Abena Emelia awwww🥰🤗welcome back ❤️

[@lordknows9047]

🤩🤩🏃‍♂️ I can even play ball with heads 😉👍✋

[@SweetAdjeley]

Lord Knows 😘❤️✌🏽

[@oluwasolaluyomi3109]

Thank you so much. I was looking for a healthier version of this

[@gwendolynboahemaa7924]

Hello sweet team welcome back to my channel lol .... sis I tried your recipe on fried rice and another one on grilled chicken and omg my husband gave me dips, I wish we could share it lol. Am very thankful sweet for uplifting my boring kitchen. Medaase bebree

[@SweetAdjeley]

Gwendolyn Boahemaa 😂🤣lol, you can share pics with me on Facebook by joining my group What’s On Your Table Sweet Team 😘💕

[@elohorfavour5129]

First video I watched and just loved it and also subscribe never sub to any b4

[@perfecthome61]

Perfect

[@RozysKitchen1]

Sweetie, I really like the way you rip and drip it. This is a great recipe for the holiday table. I hope you still have some left?

[@SweetAdjeley]

LifeWithRozy 😁I still do my sister waiting for you 😘💕

[@wotizit2937]

👌

[@adehkoudou1945]

Wow thank you sweet adjeley I like your channel 😍😍😘😘

[@SweetAdjeley]

Adeh Koudou 🙏🏽🥰Thank You

[@JudithSerwaa19]

Mummy Adjeley always killing it

[@SweetAdjeley]

SERWAA’S CUISINES 😘💕✌🏽

[@elormbansah600]

yaaay first💃

[@SweetAdjeley]

Elorm Bansah 💃🏽🕺🏽💃🏽🕺🏽Thanks darling❤️❤️❤️

[@missjaygh]

Gonna try this!!

[@agneskromah3186]

Sweetie,you again? Good job my dear😉

[@helenaa4181]

Healthy vision

[@lolaemmanueltv9330]

New subscriber here🙌🙌👍👍👍

[@maamebobuabassaw7877]

Your name has become a household name oo. 'Mummy we want to watch sweet adjeley'. Thanks so much dear. Because of you, I love to bake and cook . Bread, ofam, akara, waakye, bofrot, doughnuts, just to mention but a few. On my way to the kitchen to try this one. Thumbs up. What can I use in place of the parchment paper?

[@alexanderbertallo1995]

Sweet...

[@SweetAdjeley]

Alexander Bertallo ✌🏽

[@jemimagyappah9134]

❤️

[@patricianganga4378]

Wawouuuuu sweetie thank you very much this is a great one very healthy than the fried one . I love eating this but I was stuck to do because of oil. Now I can eat this without stressing myself about oil. Thank you mamaaaaaa. Remain blessed sweetie❤💋🌹🌹

[@SweetAdjeley]

Patricia Nganga awww🙏🏽🥰and be blessed as well😘💕

[@gilbertotoo2665]

@@SweetAdjeley Hello Adjeley, l just wrote a song for you. Please contact me via WhatsApp and l'll be glad to send you a copy of the music. I am you'll love it. Cheers Gilbert Otoo [phone]. I am based in Minnesota and for your information my wife is a Chef too. We just love your site.

[@CHIDISTV]

This is so palatable. You are the best.

[@blessingfavouraku8468]

Wow

[@amidaboucari1397]

Très intéressant

[@sarahamah5737]

I love your voice

[@angelaary6619]

Christmas Eve, I am going to make achomo

[@SweetAdjeley]

Angela ARY Enjoy😉🥰

[@nanayaa3624]

Nice

[@meritamarachi3625]

I tried mine today...first time baking chin chin 🙈 and it came out crunchy 😋😋

[@Elubial]

We call those daddies over here in Uganda. We usually fry them though. I had a friend who would eat it like cereal.

[@suzzgold]

Sweet Adderley thankksss....please how long would this keep for since its baked and not fried.you know the fried one keeps as long as a month.any idea how long this would keep?

[@nanaekua5863]

Bam, another one ✌✌

[@SweetAdjeley]

Nana Ekua 😘😘😘Thank You ❤️

[@jenniejay808]

I love your technique and would like to try it but can one use powdered milk instead??

[@honestlady9602]

Please make a video on bakalewanta. That small bread but very hard. You can find some in wineba

[@user-qj8ft7ic5p]

Am definitely trying this method cuz I don't like the taste of oil.

[@rosebelliseghohi9213]

A lot more healthier!

[@ritanarh9507]

😘😘✌️

[@angelarandolphannan1735]

❤❤👌✌😊

[@SweetAdjeley]

Angela Annan 🥰

[@raqueltoth3890]

What does it taste like? Is it like a corn nut or crouton? I cant figure out what it might resemble

[@tsotsoosteph9464]

Hi sista Adjeley,your presentation and voice make encouraging to listen and learn or follow. I prefer the fried achomo, the baked ones teast a bit powdery but I will try your bake recipe. Tanz

[@chandrikakakad4146]

Hi Adjeley, thanks for sharing for sharing healthy version of chin chin. Can we make this recipe gluten free if possible then, which flour to use. 🙏👌👍💞🌷

[@SweetAdjeley]

Chandrika Kakad absolutely, any gluten free flour of your choice🥰

[@abenaemelia1268]

Miss your voice so much ♥️♥️♥️♥️♥️

[@SweetAdjeley]

Abena Emelia ❤️❤️❤️

[@offeibea6044]

Please do I need an invitation to your kitchen cuz it's my taste ✌️🥰🥰

[@SweetAdjeley]

Offei Bea 😂😁you are welcome here❤️❤️❤️

[@ceciliaamissah8039]

Thank you

[@janennacks7625]

I don't have parchment paper can I put direct to my oven pan and bake?

[@giftynyamekye6119]

Sweet i want the fried one please

[@SweetAdjeley]

Gifty Nyamekye I’ll have that recipe soon😊

[@aishabankz2838]

Pls did you put groundnut oil before putting the baking paper or how did you do it ???

[@flourish4041]

🥰🥰🥰✅

[@franbeaut]

Naa Adjeley you are way way tooooo threeeee much. Thumbs up dearest 😍

[@SweetAdjeley]

franbeaut 😂😁Thank You❤️

[@ioneleshanu3753]

..bravobelle!..speciale☆..♡'u..#okei

[@dorcastweneboah8880]

Can margarine be used in place of butter?

[@headsgem_vlog]

I've been hooked to your channel. Thanks for your unselfish gestures in sharing from your wealth of knowledge.

[@SweetAdjeley]

Adenike inyanobor Jodainyanobor awwww🥰🤗Thank You

[@elijah_dd8300]

Sweet Adjeley nice one , so I should not add egg with this?

[@SweetAdjeley]

Not at all

[@fixngobbletv]

This chinchin is next level. Straight up and down s3 watiasi3. Sweet Ofain3 HEM) 4 😂😂😂😂

[@SweetAdjeley]

fixngobble TV 😂🤣lol, Thank you

[@bettykaddish5013]

Hlo thx alot 4 dis dia plz wat us evaporated milk can I use the usual milk

[@giftyarmah1600]

Thanks, dear more Christmas recipes are welcome lol

[@SweetAdjeley]

Gifty Armah 😁lol it’s too lite ooo😔but don’t worry next year😘💕

[@AWOFOFORMBARadioTV379]

Blessings Naa great job as ALWAYS. Did u come with cherries u used for the GHANA cake from Ghana? Can’t find it here n l wld love to make some cakes with some cherries.

[@SweetAdjeley]

Amba Essiful-Ansah yes I came with it, but you can find it in most supermarkets also Walmart it’s called glazed or Candied cherries😊

[@AWOFOFORMBARadioTV379]

Sweet Adjeley 👍

[@victoriaajwang]

Hi dear i just came about your video, i saw your oven and i liked it... Which brand is that and what's the size? Thank you so much for the healthier version of those snacks, we call them daddies here in Uganda.

[@gladysadjei781]

Wow keep it up sister. Please sister can you make meat pie the one we fly in oil please

[@SweetAdjeley]

Gladys Adjei ok my Sweet❤️you got it

[@emmanuellaisiocha8209]

Lovely can u add egg on it

[@JasmineAmaa]

This is Dadaba atchomo 😋

[@SweetAdjeley]

Jasmine Ama 😂🤣lol true ooo