Thank you so much for the recipe! It is very delicious! Love from Singapore! 💛
@christinathouvenin92543 жыл бұрын
This recipe quite similar to the one with Salted chicken leg , another one add mushroom will lots of flavor too. A spring chicken in frigo I try tonight . Thank you Mr.Sing 🎖
This is awesome. It’s so hard to find this dish in the restaurant in N America.
@iceomistar4302 Жыл бұрын
Just buy a claypot and you can make this everyday
@cheaps399313 жыл бұрын
煲仔飯都好正 而且種類很多 星星師傅可以拍個煲仔飯系列😋
@bcmtnbka3 жыл бұрын
just noticed your Kamen Rider Bowl ! Awesome, btw, thanks for the recipe!
@wayneyuen66263 жыл бұрын
洗煲盖就正咯
@wunlamchan60873 жыл бұрын
NN年前嘅煲仔饭確實係好好味,近20年冇出去,唔知有冇变呢?!
@user-ch1oo8rx7h2 жыл бұрын
我从香港带了几个沙煲仔去外国,会教家庭助理做
@nenylei14223 жыл бұрын
I love this kind of POU CHAI chicken rice, I don’t have pork lard but I might try with some ghee or skipping it!! This video is just pure tastiness 😋😋🙌🏼🙌🏼👏🏼👏🏼
@myronl29103 жыл бұрын
thats a good idea. I guess I can try it with butter