Beekeeping: Finally a Honey Flow.
7:25
Jeff's Strawberry Runner Strategy.
4:51
Beekeeping: SHB Larvae Close Up.
1:38
Beekeeping: Splitting a Split.
5:12
8 жыл бұрын
Beekeeping: A Huge Swarm Turning Up.
12:36
Stingless Native Bees Winter Update.
5:20
White Faced Heron.
1:57
8 жыл бұрын
Jeff's Soil & Earth Worms!!!!
5:48
8 жыл бұрын
Beekeeping: Bees in Bird Box Removal
5:58
Пікірлер
@jezza79
@jezza79 7 күн бұрын
I usually head butt them and trow them back but that looks alright
@catboy_official
@catboy_official 13 күн бұрын
Aww so cute!
@alanmurray3514
@alanmurray3514 16 күн бұрын
Delicious!
@kathyhathaway8823
@kathyhathaway8823 24 күн бұрын
I see that this video is quite old but I have a question. Why do you space out your frames in the brood box and not put 10 frames in the brood box.???
@belindapaterson8915
@belindapaterson8915 29 күн бұрын
Had one in my backyard today twice. In the morning and only a few hours ago.
@Mr_Fresh_8
@Mr_Fresh_8 Ай бұрын
Is there any other minerals in the salt? Did you do any type of filtration process to remove unwanted minerals?
@andrewhowie6646
@andrewhowie6646 Ай бұрын
We do understand these birds feed off other birds eggs and young and are vicious predators?
@karenraik
@karenraik Ай бұрын
Just came across this recipe. What a unique combination! I am going to try it now😊
@PerthViking
@PerthViking 2 ай бұрын
Love this recipe, it’s a firm favourite of mine. I make huge batches, water bath the jars so it remains shelf stable and it keeps well for several years. I currently have approx 30kg of mangoes sitting on my kitchen table ready for the pot. I don’t know how much I’ll get to keep this year, I have a fan following of my cooking and a lot will get given away. The only change I make is the chilli content. I don’t use ghost chilli’s, but have used tepins, which to my weak palate are just as bad.
@KarliaWheatley-x8m
@KarliaWheatley-x8m 2 ай бұрын
Shut up let us listen to the f****n bird
@katydoe677
@katydoe677 2 ай бұрын
I watch the politics between my magpies and the crows and seagulls. Maggie's are generally the boss of the bird world, but they do need to squabble a bit with the crows and gulls.
@thighmaster5791
@thighmaster5791 2 ай бұрын
Very helpful. Thanks for sharing.
@danielkhong1980
@danielkhong1980 2 ай бұрын
Why are you using an electric saw to cut bread 😨
@paperchaser2605
@paperchaser2605 2 ай бұрын
Working smarter not harder
@gregsanford3848
@gregsanford3848 3 ай бұрын
Enjoyed the video thank you for sharing
@lenpasek9133
@lenpasek9133 3 ай бұрын
Thank you so much for sharing. They look amazing.
@hai.1820
@hai.1820 3 ай бұрын
Fantastic!
@KaliFusionAlliance-Rushy-01
@KaliFusionAlliance-Rushy-01 3 ай бұрын
G' Day Mate looks good. I am wanting to give it a crack but would prefer use Teaspoons/Tablespoons of Ginger and Turmeric. Any chance you could give me recommendation on measurements ? I reckon i've got the rest 👍Cheers, Rushy
@charissazahra5628
@charissazahra5628 3 ай бұрын
How do I store peeled sweet potatoes in the fridge for 1 week?
@brodie-leighstark3415
@brodie-leighstark3415 4 ай бұрын
How have you been Jeff ❤️
@JoliNatural
@JoliNatural 4 ай бұрын
How wonderful! Can't wait until my passion fruit plant starts fruiting.
@heidithesausage
@heidithesausage 4 ай бұрын
So cool. What a handsome creature. We're so lucky, our Aussie birds are amazing.
@unrulytoast1189
@unrulytoast1189 4 ай бұрын
We sure are. I have 2 or 3 currawongs that rock up pretty much daily now. Also 2 kookaburras and a few magpies. And a couple of crows which are hilarious garbage guts that take as much as they can in one beak and bail!
@heidithesausage
@heidithesausage 4 ай бұрын
@@unrulytoast1189 All the main characters. Ha yes 😂they sound bored & moody... always whinging but a brilliant bird
@ECO-CAST
@ECO-CAST 4 ай бұрын
Jeff--Permission of use for 30 seconds for an open educational resource with proper credit?
@nurotracker6061
@nurotracker6061 5 ай бұрын
beautiful camera work capturing everything
@bariaissa1737
@bariaissa1737 5 ай бұрын
Thank you so much, your video has been very helpful.
@sarahlevine1048
@sarahlevine1048 5 ай бұрын
So it is 500g of thinly sliced peeled ginger, 8 cups of water and 8 cups of sugar. What kind of sugar do you use?
@CGBIImmo
@CGBIImmo 5 ай бұрын
Need seeds
@orpheuscreativeco9236
@orpheuscreativeco9236 5 ай бұрын
Man, that's something else! 😮 How amazing.
@orpheuscreativeco9236
@orpheuscreativeco9236 5 ай бұрын
Watching bees do their thing brings me so much joy. Thanks for sharing 🙏
@LilyJane2319
@LilyJane2319 6 ай бұрын
Thank you for these videos! My dad’s just about to harvest his yacons and has no clue what to do with them so I’ve been trying to find recipes to use them up. So excited to make the jam and bread! 🫶
@Saharaqq11
@Saharaqq11 6 ай бұрын
Thank you for the beautiful recipe 👍
@-.-4
@-.-4 6 ай бұрын
Perfect, as a diabetic I can have a 1 cup serving. It’s hard not to eat more 😂😂😂😂 I think this will help just bag one cup at a time.😊
@robt6695
@robt6695 6 ай бұрын
Straight grained paperbark. Come on Jeff, try some twisted knotty blackwood mate 😂😂😂
@estonia21
@estonia21 6 ай бұрын
32 liters how long does it take to become salt?
@fishmut
@fishmut 6 ай бұрын
This video is a ripper , this recipe is still going into peoples kitchens like mine and other viewers , I got given a number of chokes so I’m going to make this , it looks awesome , I do love a good chutney .
@robertjames538
@robertjames538 7 ай бұрын
i,ve been growing veggies here for 25 years , Speaks for itself
@PresidentBust
@PresidentBust 7 ай бұрын
I have this tool and i had no idea what it was for! Thanks so much!
@sailorPinata
@sailorPinata 7 ай бұрын
It's like they're in bed and you're putting the blanket on them :')
@kellysoo
@kellysoo 7 ай бұрын
Thank you so much for making this video. I have them and not sure what to do with it😅
@emmapattison1536
@emmapattison1536 7 ай бұрын
Champion, thankyou!
@masseydoyle9704
@masseydoyle9704 7 ай бұрын
Thank you for the idea about the seeds. I’m going to try your method to get extra juice with ginger especially I like ginger drink. ❤
@fluffybunny7840
@fluffybunny7840 8 ай бұрын
The skin is extremely good for its health benefits!
@ladansari
@ladansari 8 ай бұрын
Thank you
@judiquinn5064
@judiquinn5064 8 ай бұрын
Thank you for the recipe Jeff, it is delicious!
@misterdedlift4879
@misterdedlift4879 8 ай бұрын
That bird looks like of someone had to draw a crow from memory under extreme time pressure.
@Bethany.Loveday
@Bethany.Loveday 8 ай бұрын
I’m still finding your videos so helpful! I hope you are both well. We have a very abundant paw paw tree and was glad to find this video. I’ve been making your crystallised ginger for years now, so I was extra glad to see this paw paw recipe uses it. Thank you again for your videos. Even though you haven’t posted a video on a few years, they continue to be very helpful. All the best 💕
@hawaiidoves
@hawaiidoves 8 ай бұрын
that was really interesting. I'm trying that now, but just through evaporation. It's going to take a very long time!
@AlbinoKiwi-v5o
@AlbinoKiwi-v5o 9 ай бұрын
Significant loss of bird life on this planet in the last century is the saddest and the most depressing thing that breaks my heart.
@kevinharvey6214
@kevinharvey6214 9 ай бұрын
Amazing thank you; also flip flops lol
@ALIVE-888
@ALIVE-888 9 ай бұрын
Great video 👌 took me 10 years to see it
@steveruschin5191
@steveruschin5191 9 ай бұрын
That was excellent mate…thanks