The chutny we make GSB konkani style is called "Ghosale (Ridge gourd) sheera (peels) chutny. We first fry black pepper corns abt 1-1.5tsp in ghee along with jeera and skin peels , thn add half cup of fresh coconut along with tamarind and fried items, salt and lil jaggery, grind to smooth paste. It tastes awesome. We have it atleast once s week, even kids love this chutny. Had heard my grand ma saying, this I d good for ladies... Never knew the background. Thanks for such wonderful info.
@neetadalvi342 жыл бұрын
Its shirale ( Ridge guard) and not Ghosale ( gilki or sponge guard) . Shirale has sharp vertical edges ...ghosale has smooth outer skin.
@Swathisadanand2 жыл бұрын
@@neetadalvi34 in konkani we call it so! As ghosale...! As mentioned in marati As Dodka,,.. By some viewer too.
@nehan11712 жыл бұрын
@@neetadalvi34 on on lo lo p on on pl lo. On. L on ll ll om ll. On. On ll PLL. P. .llp look l .p po. On ok on
@vinayasarpotdar62302 жыл бұрын
It's dodka and take only ribs of ridge gourd with peeler not peels to mk chatani दोडक्याच्या शिरांची (only ribs) चटणी
@nandinidesai63262 жыл бұрын
@@Swathisadanand Thanks for chutney recipe.
@Sc123322 жыл бұрын
Although I have most of your books but still I feel like saying...please mam document all your pearls of wisdom. Even the future generations will remain thankful to you. Wish there was some technology that we could clone you just as you are and keep you forever.
@pramilasalian31332 жыл бұрын
My sentiments exactly.
@samikshyamishra80392 жыл бұрын
Metaverse...
@denismedeiros25672 жыл бұрын
💯💫
@sheelagagan2 жыл бұрын
Please tell chatni name and ingredients
@denismedeiros25672 жыл бұрын
Mash bitter gourd/karela or zucchini/ghiya tori and sprinkle some sesame seeds/till on that. This is what I understood from this video. And of course some spices will make this chutney taste better.
@cedricvaz61122 жыл бұрын
The green vegetable you spoke about English name is Ridge Gourd.! The peel and the skin of it is usually discarded but learnt something new when you said a chutney of it is good for hot flushes in menopausal women. Thanks for the video and info Ma'am. 🤔
@archanaj2839 Жыл бұрын
Rujuta tai, u have answered my problem before I started looking for them.... U r 💕 too good for us... We don't know how to properly appreciate your valuable tips time and again. Keep spreading goodness your wisdom wholeheartedly as u do so.... I bow down to u ..
@smitasope78612 жыл бұрын
Ultimate video madam....so genuine and how local foods are useful for us....your knowledge of food nutrient content hats off👌🏼
@neeta95392 жыл бұрын
You've just told me to eat 3 things I luv, to deal with my hot flashes. Thank you and God bless you.
@ritujain5890 Жыл бұрын
Hi, My vaidh ji advised me to take... Mix -Gratted Coconut , Mishri (thread one) in pieces and Cardamom in pieces... Fill it in a jar... Have multiple time in a day. Alternatively you can have coconut barfi... I took, it helped me a lot in my hot flushes.
@vandematharam57252 жыл бұрын
Banana chips ..ridgeguard peel chutney and coconut burfi is very good for hot flashes during menopause
@purnimamishra31632 жыл бұрын
Thank you so so much ma'am for this video ....last year just after covid recovery I was facing hot flushes all over my body which made me so restless I cannot express ...nariyal paani plenty of fruits green vegetables came to my rescue ...no medicine works to stop hot flushes.... naturopathy works....thank you once again ma'am for sharing this very very important information. 🙏
@ER-xc2ef2 жыл бұрын
Ma'am that is Ridge gourd vegetable. In Kannada it's called Heerekai. It's very popular in South & Maharashtra. During school & college days this vegetable will definately be cooked on any " one day" during Periods as its low in calories & high in fiber.
@rubyruby7ful2 жыл бұрын
In Assamese we call it 'Jika'..a summer veggie.
@khanaly67932 жыл бұрын
It is known as Turai in Hyderabad
@smitasanghvi46532 жыл бұрын
in gujarati v call it TOORIYA
@geetakhemful2 жыл бұрын
Yea it's ridge gourd in English and दोडका in marathi.
@L5-YT2 жыл бұрын
Loofah gourd
@monali11252 жыл бұрын
Thank you so much for your great advice. Ma’am you are really helping us with your valuable knowledge. We are blessed.
@foodypassion2 жыл бұрын
you are the best rhujuta..i am following your diet since longtime..i got back my health thank u so much..i am fat to fab now..thankyou so much.
@rajsvnofficial2 жыл бұрын
Thanks ma'am love ❤ ur tips, I am going through all the symptoms u told. Very achievable ingredients given by u for normal people. God Bless u , definitely going to follow all the suggestions 🙏 🙏🙏🙏🙏🙏🙏🙏🙏🙏
@kavitamanesh9332 Жыл бұрын
She's seriously very committed to yoga therapist... Thank you for sharing this information.... 👍🙏
@ummehani1112 жыл бұрын
Thank you for the tips. I shared this with my mother and mother-in-law. The vegetable is called ridge gourd
@rakheesaxena72947 ай бұрын
Turai
@star3north8 ай бұрын
Thank u so much for these gem of knowledge. i am noww 36 and was experiencing maany of the symptoms you described above but never thought that they could be peri menopausal signs😮. I was constantly worried and blaming myself for doing some basics wrong for such condition of my body! You have really guided and shown the way! Love you all the more❤
@zomistry2839 Жыл бұрын
I simply love your videos Rujuta . So helpful and so simple to follow.. you are the best!! ❤
@shivanimmokashi4 ай бұрын
Madam...thank you so much...I just followed these tips given by you...and amazingly stops all hot flushes ...
@renukapatil3128 Жыл бұрын
Very Good video Mam !!! Every Maharashtrian knows this chatny 😊 Thank you so much Mam for remembering our old dish to us again 🙏
@champeditzz221 Жыл бұрын
What is the name of this chutney it's not clear
@nandanasalvi Жыл бұрын
@@champeditzz221 शिराळ्याची चटणी
@farhakhan2306 Жыл бұрын
Thanks a lot . God bless you alway for all your gracious help . Take care ❤
@shreyasi15482 жыл бұрын
FOOD DURING MENOPAUSE Coconut laddu I think that sabji is ridge gourd in my area jhingli( chutney) Teel chikki Banana chips
@sushmitasharma8642 жыл бұрын
We can take til chikki only during winters but til in this ridge guard peel chutney is safe to take during summers also
@veenauttarwar20602 жыл бұрын
Thanks for tips . My concern is the omega 6 (oil) sources for chutney or chips. Can you add on that please any time you mention deep fried foods. We South Indians prefer banana chips fried in coconut oil only . Not easy to find in stores. I find Palm , cotton seed or sunflower seed oils is so dangerous for lipid profile.
@harshana.always Жыл бұрын
Coconut oil is now sold in supermarkets here in Hyderabad- cold pressed and normal oil, that are edible oils not the ones for external uses. Where I live, after COVID several shops have set up cold oil pressing machines and sell the oil too. Both coconut and sesame oil are sold there. Pls look out for such outlets in your area
@salmaayub92052 жыл бұрын
Thank you so much ma'am for sharing this information with us I have been suffering a lot with these hot flashes I will definitely try this 👍
@malatiphatak63672 жыл бұрын
खूप छान माहिती. सादरीकरण त्याहून सुंदर.
@manishaupadhye66662 жыл бұрын
Thank you so much for these dietary tips. I've been making this ridge gourd peels chutney whenever I prepare that bhaji though I was unaware of the benefits.
@Happyselfcare1238 ай бұрын
Great mam... Great message and great understanding from your message and videos in a simple clear way of understanding for us. You are Unique mam. Thanks mam we are learning many things from you mam.😊❤ I understand mam my mother always makes and i too make for my children.
@ashaagrawal50042 жыл бұрын
Hello mam....plz receipe for coconut barfii n chutnii....plz mam 🙏🏻
@aishwaryakamath7201 Жыл бұрын
Wow...this was just for me. Going thru all the symptoms u mentioned in the video due to menopause... thx a ton❤
@kanchr75372 жыл бұрын
The other reason why it is sometimes better to sleep in a different bed is husband thinks he is helping out by hugging me tight. I could literally feel the heat of another body being transferred into my body and it makes my hot flashes even worse. The feeling that heat is trapped is something that can't be explained . I need ample space between us for the air to flow in.
@merltomlinson90832 ай бұрын
I've had that same experience when my husband hugs me , i just couldn't stand it , can you please tell me what to use with the coconut for the hot flashes 👍🙂🇯🇲
@preranapatki25602 жыл бұрын
दोडके चटणी आमच्याकडे भाजी केली की असतेच....माझ्या मुलींना पण फार आवडते....खूप छान information.....thank you so much
@latabalakrishnan11652 жыл бұрын
Nice informative mam And yes it's called as ridge guard I would like to know whether sabja Can we add in water for drinking during this summer,what are the benefits of it? Thank you for all your videos
@malalohana63602 жыл бұрын
Thank u dear Rujakta mam you're super genius will sure try this one 😙😙😄
@shrutimohite71122 жыл бұрын
Thank you so much mam...these are the basic an simple things though very important for us...we can easily include into our lifestyle...💯
@saritha85 ай бұрын
Ma'am.. u r explaining everything in detail n everything is soo clear. thanq so much ma'am. i'm still not into perimenopause or menopause stage but i'm going to follow ur advices for sure wen i get to that stage.
@swashreesg Жыл бұрын
This Vegetable is called Peerkangai by Tamilians , usually it very popular in making dishes like kootu ( a combination of Vegetable and dhaal and then tadka) , we also make thuvaiyal (chutney) with its peeled skin.
@peachNplum Жыл бұрын
Its called ridge gourd in English. Doaddka in Marathi.
@rajani8408 Жыл бұрын
Beerakai pachadi is very famous in Andhra meals
@pushpanarayan67812 жыл бұрын
Thank you Rujutaji What an amazing knowledge you have, I salute, thank you very much for sharing it and God Bless
@Reshmivsharma84 Жыл бұрын
What you said initially is true. When husband disturbs his wife's sleep, it is his right. If the wife happens to be sick or unwell, it's definitely her fault and she should manage it herself. We women are born caregivers.
@komaragiriuma92824 ай бұрын
Oh! Kobbari louze in telugu, i cannot stop with one mam, its my favourite, Thankyou very much for sharing. We make all 3 items in my house
@theunknownreader72512 жыл бұрын
2nd vegetable is called "gika" in Assamese... We cultivate this on our yard.. didn't know its peel is so good .. thankyou 🙏
@gracedsouza3931 Жыл бұрын
So grateful for your words of wisdom and recipes
@MrAvshah2 жыл бұрын
Hi, it’s very useful info.. also please share recipe of chutney. And can we make and keep it for 2-3 days in freeze? Thank you
@rajshrirao3510 Жыл бұрын
You are the best! Love your videos. Very informative. Extremely useful. Thank you so much🌹
@primaryeducator35892 жыл бұрын
In Mauritius the gourd is called ‘pipangaille’ and our grandmothers made chutneys with its boiled peels with fried salted fish flakes. I do eat whenever there is a season. Banana chips is also loved by Mauritians.
@lokybally1170 Жыл бұрын
Mo pa compend ki sa femme la pé cozer. Li pé raconte in long zistoire pou narien. 😂
@lokybally1170 Жыл бұрын
Please get in touch moi aussi mo mauritian
@loveIzuku7878 Жыл бұрын
You are wonderful..thank you..we have all these in our country. I'll include it in my diet.. Fiji 🇫🇯
@vab-kj8qe2 жыл бұрын
Please guide for lactose intolerance in adults
@sijanair26852 жыл бұрын
Khara ahey rujuta, I'll really try it and thanks for sharing ,so nice of you
@gretaaarons49412 жыл бұрын
The vegetable is Ridge gourd. Most kids hate this vegetable but it goes well with grated coconut as the South Indians love it.
@pradnyameher2366 Жыл бұрын
If you are a non vegetarian, you can add it to your prawn curries as well.
@shwethajatin2785 Жыл бұрын
Correct its ridge gourd
@shalinisonawane3242 Жыл бұрын
Thank u soooooo much for sharing such important information coz I was suffering from hot flushes n the way u make us understand is awesome❤ love to watch your videos 👌👌👌
@sangitanagdev28072 жыл бұрын
Many many thanks to you mam from bottom of my heart... U r truly a blessing to women health. A very happy women's day in advance to u rujuta mam n all the beautiful ladies who r reading this comment
@snehakalambe6920 Жыл бұрын
Ohhh my God ..😮 Tumhii je je symptoms ata sangitle tht i suffer frm last one n half year . And last four five month tho so much i suffer 😔im really thankful to u mam❤definitely i wl follow this 🙏🙏
@nehasawant12242 жыл бұрын
D veg is dodka in marathi turi in hindi n ridge gourd in English. The chutney of d peels of dodka is very tasty.. Thanks Rujuta for d advice
@umaganesh1198 Жыл бұрын
Thankyou Rutuja ji.. loved the vedio and the statue too god bless you
@tabassumshaikh59642 жыл бұрын
Make video on calcium deficiency on women after 40 nd how to overcome it.
@vats21444 ай бұрын
Love you Rujuta Ma'am. Every time I watch your Video, I feel nice and get lots of knowledge.
@shiprasharma92962 жыл бұрын
I am 30 year old unmarried, I started to get this hot flushes from past 5 months when near to my period , all the symptoms you said I m having also I have insomnia
@a.sh.46862 жыл бұрын
Same with me..
@simygandhi44702 жыл бұрын
Try going sugar free ( no bread, white sugar, biscuits, cookies,millets instead of wheat) for two weeks. It worked for me!
@anjalisoni84592 жыл бұрын
You are really great Rijuta ji, you are doing super job
@myworld97462 жыл бұрын
""Digging yourself into a pastry""😂😂 Love it!!!
@user-qh1ld2uo4t2 жыл бұрын
Thank you ma'am.. I'm 35 yrs old with pcos and very low amh levels.. I have started having hot flushes and my doctor feels I might be reaching pre menopause earlier than normal.. your video is gonna help me deal with this.. thank you again..
@poojachauhan80552 жыл бұрын
Behen pranayam karna start Karo.. yoga , atleast Surya namaskar daily , it will work also. Or agar hot flushes hain to abhi kapalbhati mat karna sirf halka anulom vilom se start Karo
@debjanims2008 Жыл бұрын
This is a popular vegetable in bengal as well.. called "jheenge". We have it as a dry sabzi with posto (poppy seeds or khus khus paste) and potatoes or in fish curry (maachher jhol) with potatoes
@jatinpal8378 Жыл бұрын
Bilkul sahi kha mam aapne I am suffering same problem plz suggest some other food .
@goodgalaxy83152 жыл бұрын
In Kerala we call it peechil. There are two types one for making sabji. Other is wild for using as scuber during bath.
@rajicr3159 Жыл бұрын
Thanks iam confused Which one s ridge gourd Ashgourd and churakka s also best veggies to suppress hot Menopause time we prefer yam (chena)
@manjuprakash9115 Жыл бұрын
Excellent Rujuta about ridge gourd. Lovely video with simple, healthy tips 🙏👌👏.
@sunitas64442 жыл бұрын
Ur wisdom comes from Ancient Scientific Wisdom of Bharat which was way more advanced than today's modern science...so grateful to you for spreading this wisdom 🙏
@SoulLove3698 ай бұрын
Very informative, helpful..thanks...we make that chatany often
@kavitashetty92472 жыл бұрын
@rujuta ma'am I believe veggie is known as ridge gourd
@malikasharma87852 жыл бұрын
Thanks mam. Looking forward for the chutney recipe.
@minalpires46362 жыл бұрын
Thanks for sharing... The symptoms you told regarding hot flushes are so accurate 👍
@seemashinde52052 жыл бұрын
Madam all your videos are so informative and so helpful. Thanks you.
@shraddhamayekar4582 жыл бұрын
Is sinus and migraine part of feeling hot flushes?
@vaishalipatil1762 жыл бұрын
Thank you Rujutaji for this.nice session....
@sudha-elixirofpoetryandyog47162 жыл бұрын
Ma'am do we loose nutrients of till when we soak it for 10hrs? Can we eat soaked till in summer? Please answer 🙏🏻🙏🏻
@muskanrayeen50312 жыл бұрын
Ofcourse , that what I'm doing as all seeds and nuts contain something called phytates or phytic acids which inhibitors nutrients so do that or u can soak in a bulk then sun dry them
@sudha-elixirofpoetryandyog47162 жыл бұрын
@@muskanrayeen5031 thanks
@muskanrayeen50312 жыл бұрын
@@sudha-elixirofpoetryandyog4716 pleasure
@jyotijhamb6094 Жыл бұрын
@@muskanrayeen5031nice
@AbTininteriors Жыл бұрын
Thank you so much for this video. I was worried about what was happening with me. Today I saw you speak about all the issues that I am facing. I will try these tips and let you know how it helped.
@ruchitabandekar54492 жыл бұрын
Such rightly said we feel sympathy for husband but its not viceversa.. hahah good video. 😍 loved it dear Rujuta
@purvishah4672 жыл бұрын
Thank you so much ma'am for these useful tips. I love your videos 👌 👌
@anuradhav73702 жыл бұрын
In karnataka we make ridge guard skin chutney. Clean n peel the skin, fry it in a tsp of oil, roast red chilli, tsp of urad dal , tsp of till, tsp of dry coconut, salt n tamarind. Grind all ingredients. You get aromatic chutney ready. Not sure if this has the benifits that has been told here.
@kavitajalan8181 Жыл бұрын
Thank you so much mam God bless you always 💕
@nidhijoshi86072 жыл бұрын
If you can ask your mother for the chutney using ridge gourd (I think that is the name this vegetable is called) skin shavings it will be really helpful
@smitaparmar57272 жыл бұрын
Thanks 4 sharing very healthy tips ..👏🌺
@shubhadakotian34752 жыл бұрын
Great video👍... I think the vege is called RIDGE gourd if I m not mistaken
@ritakarira38532 жыл бұрын
Yes.
@sumangalaaga68212 жыл бұрын
Yes, ridge guard or turai in hindi
@bumblebee24222 жыл бұрын
Right. It’s called ridge gourd
@jessyajikumar93262 жыл бұрын
Yes, you are right. It is ridge gourd
@vjbunnyy Жыл бұрын
Wow you are darling Rujutha God bless you I am going thru sugar n sakt cravings ❤❤❤
@samanzaidi85052 жыл бұрын
Can we have the recipe please . For burfi and chutney .
@sumangalaaga68212 жыл бұрын
Coconut burfi is available in sweet shop..
@rashmighatpande8436 Жыл бұрын
Very useful...thank you very much mam ..😊😊
@brijlatagemini63012 жыл бұрын
Rujuta, please, also share the recipe videos of your version of Nariyal Barfi and also the recipe of the chutney.... and please tell the name of the vegetable known in hindi... Thanks for sharing this knowledge with us 🙏 🙌 ❤️ 😊
@komaldsouza8443 Жыл бұрын
It's called 'Turai' in Hindi
@brijlatagemini6301 Жыл бұрын
@@komaldsouza8443 thanks 🙏
@pramilasalian31332 жыл бұрын
Thank you so much for this vdo. God bless you!
@drsushmakini62382 жыл бұрын
Hello Rujuta. Thank you so much for this video. I have been wanting to know what to do. What you said about these symptoms and our reactions to the situation are ABSOLUTELY TRUE. I have a few doubts. 1. We are in Kerala where coconut (raw) is used on a daily basis for cooking. Medium of cooking is coconut oil. Is it then necessary to use kopra (dry coconut) as barfi? Or can we have raw coconut in sabzi or with sugar? 2. The vegetable is called dhari wali turai/ ridge gourd. We make chutney of the dhari. But til is not added. Can I have til ladoo instead?
@dr.subodhsdentalclinic8362 жыл бұрын
Dhani a ke catni
@vickipedia3253 Жыл бұрын
1:55 I can’t believe this might be happening beyond my home 😮😮 My mom has complained all her life that dad turns off the AC per his convenience and also turns on light at 3-4 am w/o caring that it’s affecting my sleep. On the other hand if mom does exactly that, toh bass para garam ho jaata hai.. with loud anger in sleep itself
@jardimdehenna40542 жыл бұрын
If there is any book on Indian ancient cooking, you know, Which one would you recommend ?
@nidhimagon44692 жыл бұрын
I think Rujuta has written book on ancient food wisdom, you can check on amazon
@jardimdehenna40542 жыл бұрын
Thank you. I will check.
@kaminimeisheri8563 Жыл бұрын
Thnx mam....keep posting informative vdos on health for all of us 👍
@radhasawant4782 жыл бұрын
It's Dodka in Marathi. Ridge guard. And as Rujuta ma'am said, the chutney is indeed very nutritious n also easy to make. Tasty too.
@veenasaini19512 жыл бұрын
recipe pl.
@kavitajalan8181 Жыл бұрын
Aapko online bhi recipe mil jayegi Turie ya dodka search kijiye
@mallikamehaboob56894 ай бұрын
Simply the most simple and grounded diet tips … thank you for doing the peri menopause videos we need more and more of this in India … ❤
@chumki192 жыл бұрын
Thank you. I hope you can make some videos on what to eat for autoimmune condition too. Your videos on improving gut health is very helpful 👍. I request you because some of the Indian foods can not only improve n reverse these autoimmune conditions sometimes.
@manmohanshergill43162 жыл бұрын
Thank goodnTTess’s thank thank you for I love if I man hill home will try and get it it ups till you the next day but you re
@manmohanshergill43162 жыл бұрын
Thank error’s ioiooirieeiiiireoii
@manmohanshergill43162 жыл бұрын
O
@manmohanshergill43162 жыл бұрын
O oriee
@manmohanshergill43162 жыл бұрын
Iioorieoioeeriro
@raazbeenvaid72322 жыл бұрын
Rujuta...thanks for this. Please can u put up recepies also !will be a big help.Also would eating malai of coconut be as helpful as the kopra pak?
@pinrayi79092 жыл бұрын
Rujuta I love your knowledge. I really appreciate if you can put the name of vegetables you say in Marathi in English or Hindi or screen. As when you speak it's fine taking the name in Marathi otherwise it will obstruct your flow of thoughts.
@vaishalideo12122 жыл бұрын
Thank you for sharing such helpful video. 🙏
@anitamulimani64772 жыл бұрын
Yes it's ridge guard. I make this chutney very often. . It's actually delicious 👍😋
@nooreenfatima26212 жыл бұрын
Can you share recipe of this chutney
@preethikeloth35042 жыл бұрын
Thanks mam, i have these problems, I shall try these foods
@vijethamishra132 жыл бұрын
It's ridged gourd .. peel of this is also made into chutney or pachadi.
@pritiprajapati11632 жыл бұрын
How to make this chatuny??
@sairama46522 жыл бұрын
U just write birakai pachadi in you tube u'll get recipe
@jayram20012 жыл бұрын
We make ridge gourd thogayal in Tamil Nadu..
@pritiprajapati11632 жыл бұрын
@@sairama4652 thank you
@pritiprajapati11632 жыл бұрын
@@jayram2001 thank you
@aparnadeshmukh78372 жыл бұрын
Thanks mam...for one more wonderful and useful video
@swetadhoptey88772 жыл бұрын
Amazing health benefits of getting back to roots......plz share chatni recipe as we make with groundnut not til My mother made karela... Dudhi skin ...pumpkin skin chutney with til and khopra....amazingly tasty.
@sunandaraut836 Жыл бұрын
It's called dodke in Nagpurian Marathi.. It's very tasty veg.Useful information ma'am 🙏