4K Pro【黒チャーハン エピソード3】Dark Fried Rice Episode３

You Tube チャンネル　クッキングプレミアムジャパン　をご覧いただきありがとうございます。
Thank you very much for watching Cooking Premium Japan.
動画制作会社、動画企画会社、飲食店経営等の皆様。
調理過程動画 をこちらのチャンネルにアップロードしてみませんか？
当チャンネルはテロップ、インタビュー等を極力使用せず、調理過程をヘッドマウントカメラにて撮影するスタイルで日本国内のみならず、多くの海外視聴者のチャンネル登録者も獲得しております。
こちらのチャンネルに調理過程動画をアップロードして、飲食店の集客のみならず、撮影技術や編集技術などのPRにもぜひお使いください。
アップロードに際し、以下の条件をご確認ください。
・画質は４K、またはそれ以上の画質。（スマホでもヘッドマウント４K撮影は十分可能です）
・調理過程とは全く関係がない動画。
・撮影禁止場所動画やドローン等による無許可無免許撮影動画。
・暴力行為、差別発言、虚偽、その他当社が判断して調理過程動画としてふさわしくないと判断した時。
アップロードに関して、料金等は一切かかりません。基本弊社と御社の間で金銭の授受はいっさい発生いたしません。
（再生回数による収益がGoogleアドセンスより発生しても還元はいたしかねます）
アップロードまでの流れ
メールにてお問い合わせ、調理動画データ入稿（MP4・MOV）。
この際説明欄に載せる文面を考えておいていただきますとスムーズです。
↓
当社にて動画データをチェック、ご本人様確認。
修正が必要なようでしたら、
↓
限定公開後、御社にてタイトル、説明欄、等の最終チェック
↓
公開
この機会にぜひ、当チャンネルを活用して、ビジネスチャンスの場を広げていただければとおもいます。
株式会社キャビネット　担当 堀田
[e-mail]　
🇺🇦🇷🇺🇬🇪🇷🇸🇭🇷🇷🇸🇦🇫🇵🇰🇨🇳🇭🇰🇰🇷🇯🇵🇰🇵🇹🇷🇸🇾🇵🇰🇮🇳🇮🇷🇮🇶🇦🇲🇹🇷🇬🇷🇲🇲🇹🇭🇰🇭🇬🇧🇫🇷🇺🇸🇲🇽
❤️WORLD PEACE ❤️
🇳🇬🇬🇭🇪🇹🇸🇩🇱🇾🇲🇱🇨🇫🇸🇸🇵🇭🇪🇷🇪🇹🇮🇱🇵🇸🇱🇧🇻🇪🇨🇴🇾🇪🇸🇴🇦🇺🇳🇿🇮🇹🇨🇭🇳🇴🇩🇰🇮🇸🇫🇮🇨🇦🇳🇱🇧🇹

[@pakj3909]

上手すぎて唖然としてしまった。 そしてこの隅々まで手入れされた綺麗な厨房。閉店後に毎日苦労して掃除してるのが見て分かる。 全てにおいてプロだなぁと思いました

[@hendrikfranss]

It's time to reset my eyes after watching BBC 's worst fried rice ever

[@areaofeffect100]

ikr

[@furrycheetah]

BBC's worst fried 🍚 made by the white people.

[@dexonic9376]

uncle roger approved this comment

[@josephblackline8332]

bro i understand ur feeling lol

[@Nokiasen]

@array s wtf

[@taka10kun]

3:00 これかっこよ好きすぎる…

[@user-sy4lz6sw3t]

めつちゃかっこいい

[@joelrios6186]

Yo no hablal comel pelos

[@user-tf1iu5cs4n]

that’s cool

[@user-no8zl4ft6z]

2:59

[@Metricemperor]

Absolutely blown away by the chef’s skills. Each video is magical and I cannot take my eyes off the screen.

[@onocoffee]

That flip of the rice into the spoon - showoff! #awesome

[@kevinnguyen8631]

It seems like it got most out of the pot. I have troubles just scooping the little bits out

[@jyi9929]

is like one of the basic trick you must know when you are cooking Chinese food in a wok. If you ever have a chance to see the chinese back kitchen you will know this skill is required for every chef/cook.

[@mottiengnhat8921]

that's a ladle not a spoon.

[@felixhoang7407]

Not only Chinese, other asians restaurants require chef with level like this.

[@skyboy123454321]

Not to mention it makes things a lot quicker other than just looking cool

[@user-nx7ny4ju9n]

まずは 調理場がめちゃくちゃキレイ。 手入れが行き届いて、見ていて気持ちいいです。

[@cookingpremiumjapan6839]

ありがとうございます

[@Music-wd1zv]

本当に中華って芸術。

[@user-bg3zj8oz9o]

こういう目線カメラ好きだわ。めっちゃ厨房きれい。しっかり掃除してるのかな？

[@cookingpremiumjapan6839]

ありがとうございます

[@juandos380]

this could be the most satisfying cooking that i have ever seen

[@cookingpremiumjapan6839]

Thank you. Thank you very much. Lots of luck to you and your family.

[@juandos380]

Thank you sir! much luck to you and your family too

[@user-of9jp4pc6z]

すげえええ 個人的にはフライパン使った料理教室シリーズよりも中華鍋使ったプロの手付きの方が好きです

[@cookingpremiumjapan6839]

承知しました

[@johnsonk.8427]

普通に憧れる

[@louieturdanes7977]

Do you guys notice how pristine clean the kitchen is? The Japanese are a different breed! Arigatogozaimasu

[@harharhahrahrharo]

theres other people that have clean kitchens....

[@Jablingus]

Weeb

[@khoozean7014]

The kitchen is so clean,and fried rice looks so delicious

[@cookingpremiumjapan6839]

Thanks for watching and lots of luck to you

[@alexs5394]

I would love to see some English subtitles on what you are adding! It's hard to tell the white powders and dark sauces apart

[@user-co3nh7wu8v]

チャーハンってなんでうまく作れるとこんなにかっこいいんだろう 漢のロマンが詰まってるぜ

[@cookingpremiumjapan6839]

ロマン❕

[@user-si6fi9yf5o]

カッコいい！

[@dackmove5249]

調理場も調理手順もちゃんと整理整頓されてるもんなぁ。 撮影してることも、あるけど、全く動きに動きに ムダがないよねぇ。素人目線だけど。 素晴らしい！！！

[@cookingpremiumjapan6839]

ありがとうございます‼️

[@yabanchang]

そりゃパラパラになるわって感じの鍋回し 素直にすげぇ

[@cookingpremiumjapan6839]

ご視聴ありがとうございます❗

[@fs-qm1bi]

厨房が凄く綺麗

[@cookingpremiumjapan6839]

ありがとうございます

[@user-jo9cv2rg2q]

綺麗にしてますね。

[@af73rburn3r]

Greetings! I'm really curious to know all of the seasonings (cooking oil, the liquids, and powders) used in the making of this amazingly delicious looking dish--basically, the stuff located to the right of the wok. Thanks! :-)

[@user-vk1hc4xy6e]

調理姿を見ていて　気持ちが良い

[@cookingpremiumjapan6839]

ありがとうございます

[@guestwastaken50]

This is the best go pro first person cooking i ever watch in my entire life!

[@cookingpremiumjapan6839]

My Go Pro says Thank you.

[@user-zo3bm8om7y]

鍋とおたま？のしゃりしゃり？って音好き

[@hikozou01]

糖質制限中の身には有毒な動画だ。

[@atari_rx]

This man knows how to cook fried rice. The rice is all nice and broken up like it should be instead of sticking together. Well done, sir 👍

[@cookingpremiumjapan6839]

Thank you sir. Lots of luck to you 2021

[@calvinwong365]

It's also you prepare the rice. Prep is so important. If you can't cook raw or prep rice. You can't make good fried rice

[@phillipanthonyquintos5449]

@@cookingpremiumjapan6839 Where can I buy the exact same wok? Thanks

[@tagudogjpn]

なんの調味料使ってるか教えてほしいですなぁ〜、、マー油ですか？？

[@hyperactive6909]

深夜に見てしまったからお腹空いた笑

[@cookingpremiumjapan6839]

深夜つらいですよね😃

[@calvink3081]

Ingredients: egg, rice, salt, msg, mysterious meat, dark soy, and metal shavings

[@cookingpremiumjapan6839]

Rich in Iron

[@geoffrey6984]

"mysterious meat"

[@calvink3081]

@@cookingpremiumjapan6839 Haha, that wok is carbon steel i believe

[@iamme6396]

@@cookingpremiumjapan6839 with granulated metal.

[@trentwood1449]

@@cookingpremiumjapan6839 Lol love these people pretending they have a totally metal free kitchen. The rice looked so yummy!

[@leeschannel7528]

Do you have any videos where you list each of the ingredients on your line? So far i know i see sugar, salt, msg(i assume) butter, oil, sesame oil, dark soy, prob a vinegar or 2, some water. I am about to move and build a wok station in my new kitchen next year and would love more info. Also your videos are mesmerizing. I sit and watch and watch and barely breathe.

[@ALLBOUTTHUGLIFE]

I play these videos and my family thinks I'm cookin again 😎 They all wake up hungry 😜

[@cookingpremiumjapan6839]

Your family must be very Healthy

[@user-vz1ws6yk9k]

油多めに入れて戻すの好きやわ〜

[@kenbroadway6547]

Wok cooking is such an art. I love watching it...but it always makes me hungry lol

[@cookingpremiumjapan6839]

hungry means healthy

[@yatharthgarg5914]

Amazing technique! Could you please share the seasonings and sauces used?

[@sethkenaniahroa5810]

A satisfying way of cooking Japanese fried rice ❤❤😍😍

[@joaquinsangalang800]

Thank you for the clips because I needed this for a project Ty 😄

[@tcto9673]

もはや中華料理の動画はこの人のしか見れなくなってしまった笑レベルが高すぎる

[@elainebrockhaus649]

I could listen to hours of this!❤️

[@siddhantchoudhari1321]

You are amazing man! So much professional and in love with your videos so much satisfying!....btw where is you restaurant?

[@rosarypunongbayan9840]

kzbin.info/www/bejne/gWXXmHyBjtKBnLc

[@jacksoley1626]

Looks so dark but is actually probably full of flavour, maybe I ought to try some today

[@cookingpremiumjapan6839]

This Chinese Soy sauce is not that salty. Thanks for watching and lots of luck to you.

[@justjohn412]

This inspired me to quit cooking.

[@cookingpremiumjapan6839]

I will work for you.

[@furrycheetah]

Don't give up man

[@BuckingHorse-Bull]

nah let him he probably was not for cooking and would only be wasting his time whereas that time could be spent doing something hes actually good at

[@wahyuikhsan3677]

good to hear tha.... wait, hold up

[@pokguys16]

@@wahyuikhsan3677 lol I wasn’t sure if the comment was meant be a compliment or an insult 😂

[@Azur214]

This is the complete opposite of Gordon Ramsey’s microscopic cameraman...

[@yuzuki2385]

You know what I noticed the most. British people are the ones that cook the fried rice wrong 😂😂😂😂

[@atsushifukuda3658]

お見事！見ていて爽快！

[@business9854]

I’m here for the food toss into the ladle! Most satisfying!

[@cookingpremiumjapan6839]

Thanks for watching and lots of luck to you.

[@dancingchopsticks1353]

The way he shakes iron pan looks so professional!! Shake it shake it ~

[@cookingpremiumjapan6839]

Thank you. We will shake more for sure.

[@dandan4604]

He is a pro @_@

[@cookingpremiumjapan6839]

@@dandan4604 Thanks

[@karenma8072]

Where is this restaurant? I really want to visit and try out these amazing cookings😋

[@cookingpremiumjapan6839]

I am semi retired

[@user-vb6rm4xq5k]

相変わらず厨房がきれい！

[@user-ry2qu2up5i]

黒炒飯家で作る場合はなに入れたら綺麗な黒色になりますか？

[@AndoniZaldumbide]

THAT'S HOW YOU DO IT!!! Great stuff!

[@cookingpremiumjapan6839]

Thanks for watching and lots of luck to you.

[@blabbla9981]

Why do i feel you came here from the BBC lady cooking fried rice

[@jotarokujo8379]

@@blabbla9981 lol

[@user-tm5sr8cc3j]

調味料何入れてるのか気になる

[@user-en1rh3gr7w]

やっぱ火力だよなぁ....... これを家で食べたいものだ

[@cookingpremiumjapan6839]

出前したいです

[@bearbeer8126]

厲害👏👏👏

[@kevinrath3988]

This is How my mom cooking at 5am in the morning .

[@cookingpremiumjapan6839]

Respect

[@iamnotescanor933]

@@cookingpremiumjapan6839 I from indonesia u?

[@ordinaryhedgehog6256]

@@iamnotescanor933 he's obv from japan bru

[@iamnotescanor933]

@@ordinaryhedgehog6256 ok thank you

[@iamnotescanor933]

@@ordinaryhedgehog6256 and you?

[@user-oi5di1mi4k]

熟練の技の逸品ですね👍

[@cookingpremiumjapan6839]

ご視聴いただきありがとうございます。

[@r1cefarm]

すげーうまそう 同じおこめとして尊敬します

[@nakkarinsomjun8576]

คงขมน่าดูนะครับ หมดอร่อยเลย

[@cookingpremiumjapan6839]

Thank you

[@kyledave4862]

I'll take 3 orders!

[@cookingpremiumjapan6839]

Thanks

[@akmi4301]

やっぱプロってすげー！！

[@user-xk2nm9gc9n]

清潔な厨房 手入れされた道具 絶対美味しいやつじゃん

[@cookingpremiumjapan6839]

ありがとうございます

[@skittlecar1]

Flipping the rice into the ladle! 😳😳 What a skill!

[@cookingpremiumjapan6839]

circus time

[@RikkaLife]

3:00 I have never seen this before why is it so fascinating

[@khansu99]

May I know the recipe for this fried rice? Looks delicious 😍

[@user-bv7ic3kn4t]

You need cooking, not recipes. As a Chinese, watching the video will know the recipe, but the skill is the most important, which needs practice and experience.

[@mkl_]

@@user-bv7ic3kn4t A person asked for help to try new recipes which s/he could learn from, but you bring up nationality and bring the person down? C'mon... that's not a good way to get people excited about cooking or trying things themselves.

[@user-uk1lp2me7g]

絶対美味しいじゃん

[@user-to3os1sm6g]

理想のチャーハンだ‼️絶対真似出来ない‼️(笑)

[@cookingpremiumjapan6839]

ありがとうございます

[@lowkeys4761]

wow.. the shakes is not a show off.. so professional. thumbs up

[@cookingpremiumjapan6839]

Thank you very much.

[@tgm2104]

Best rice to cook fried rice is rice in the fridge

[@darcyquewezance8367]

I love the way this gut cooks.

[@cookingpremiumjapan6839]

Thanks for watching

[@mustangpolygraph513]

I am in my home seeing this beautiful videos of my favourite dishes 😍 . Want to eat that so bad

[@cookingpremiumjapan6839]

I wish I can deliver

[@thiennguyen1121]

Wow. Your wok station is so orgarnized and cleaned. Love the video as always.

[@cookingpremiumjapan6839]

Thanks.

[@cutvang843]

Wow u sai chính tả kìa lờ mao

[@thiennguyen1121]

@@cutvang843 chỗ nào vậy bạn. Chỉ mình với

[@cutvang843]

@@thiennguyen1121 wok

[@thiennguyen1121]

@@cutvang843 wok là cái chảo á bạn. Mình ko phải ghi work station đâu.

[@user-hr1gx7ln9x]

もはや芸術の域ですよ。

[@ragewind9950]

手足飛ばして内臓ナンシー 炎の魔術師と言われる理由がわかる気がします

[@user-xh9nx2pj5e]

インドの米くらいパラパラになってるのスゴすぎるw やっぱり茶色って食欲そそるw

[@cookingpremiumjapan6839]

インドチャーハンパラパラですね

[@muhammadallan9018]

Ngeunah pisan jigana yeuh 😆😆

[@pecintadramadanfilm5326]

Heeuh mang wokwok

[@user-zv7zt6lk7u]

中華鍋の寿命は短いって聞いてたけど、たしかに１つの料理でこれだけ働いてたら納得だ。美味い料理のために活躍してくれてるんだ

[@trgarage289]

どこぞのKZbinrの料理研究家とは訳が違うね手際、所作、全て完璧。見て感動する。りゅうなんちゃらも酒飲んで金儲け考えてないで腕磨けよって言いたい

[@wan9473]

My arm would feels sore after a day cooking like this

[@alfandoalfaridzi3045]

such a satisfying video!

[@user-fk8hr7kz2j]

家庭じゃ出せない火力だねw

[@cookingpremiumjapan6839]

これに改造は大変ですね

[@user-nz8eg3nw7z]

はい、不味いわけがない、夜中に見るのは危ない

[@user-hu9yl2ix3q]

はい🖐 その禁忌を犯しましたﾁ───(´-ω-｀)───ﾝ

[@user-oz3sr8wl6z]

夜中に見ちゃダメなのに気づいたら見てるんだよなぁ…

[@MAN-do5tz]

同業者ですが、カッコいいです！

[@cookingpremiumjapan6839]

素晴らしい動画たくさんあげてますね～。

[@Raditztime1]

I love watching this ❤

[@cookingpremiumjapan6839]

thanks and good luck to you and your family

[@supersayianz]

Uncle roger definitely approves this lol

[@Monicagege]

Uncle roger will definitely approve this one !

[@cookingpremiumjapan6839]

I hope so

[@universe8310]

Super impressive! I’m taking notes

[@cookingpremiumjapan6839]

dont write, feel

[@tama5101]

手際がいい!素晴らしい!

[@YourPetDinosaur]

I am tired of FPSs and am ready for a First Person Cooker game.

[@yoru788]

Theres actually one for pc its called cooking simulator haha

[@vansheinglove6642]

中華鍋を振るだけで美味しそうに感じてしまう(゜ρ゜)

[@cookingpremiumjapan6839]

ありがとうございます。

[@luisarashirovideo]

I was surprised to see chinese food being cooked in a kitchen so clean, then I realized it is in Japan. LOL

[@cookingpremiumjapan6839]

I have seen many clean kitchen in China

[@user-qq1gh6tw2l]

急におすすめにでてきた

[@Zaii_3]

Uncle Roger be proud of this asian

[@user-we2dx3se4j]

最後の透明なのって水ですか？

[@cookingpremiumjapan6839]

酒ですね

[@user-oo3gw1vr4q]

Chinese Cooking vlog Premium 酒入れたらどうなるんですか？

[@mayamaya0609]

西野七瀬のファン 香り付け

[@rwa2play]

This with some chicken & broccoli: excellent

[@cookingpremiumjapan6839]

Thanks for watching and lots of luck to you and your family.

[@calvinwong365]

Can you make a video showing some of your equipments? I'm trying to find some of these thing on line. Not even sure what they're called

[@satomi3942]

何をどうしたらそんなパラパラにできるのかがわからない 私の炒飯の作り方(誰も聞いていない) 1 フライパンに油をひき火をつける 2 卵を目玉焼きを作るように殻から出しご飯を入れる 3 混ぜる 4 味付けをする 終わり

[@watanabe5211]

家庭用コンロでもしっかりフライパンを熱したらできますよ！フライパンから湯気が出るぐらいです！

[@user-zq8bq6kn2y]

大火力でやるといいよ

[@pilnaky7383]

3:00 made me automtcly click like

[@cookingpremiumjapan6839]

Thanks

[@EnnTomi1]

western style: you wok with the food asian: you kungfu with the food.

[@vishnukannur7271]

Lmao

[@Netheritefriedchiken]

Kecium aromanya sampai sini

[@oneUserHwitch]

いつも思うんやけど 最後の鍋からおたまの流れかっこよくない？

[@cookingpremiumjapan6839]

ありがとうございます。

[@BLR_REALITY]

Chopped Onions , capsicum,carrots , beans.... Shud b added to get extra flavour

[@user-eh2or4fs1p]

うまそーーーーーー チャーハン作るか

[@cookingpremiumjapan6839]

頑張ってください。

[@user-vy7oc1mg2k]

何を入れてるか知りたい！！