6 Chutneys!! Easy ! Tasty ! Simple Chutneys for Breakfast!!

This video shows how to make 6 different chutneys for breakfast.
1 Peanut chutney
peanuts 1/2 cup
curry leaves a few
green chillies2
ginger a small piece
salt
Asafoetida/hing a pinch
Oil 1tbsp
Mustard seeds 1/4 tsp
2 Tomato Onion chutney
Oil 1 tbsp
Urad dal 1 tbsp
Dry red chillies 3
Onions 2
Tomatoes 2
tamarind a small piece
salt to taste
Mustard seeds1/4 tsp
Curry leaves a few
3 Coconut chutney
Coconut 1/2
Green chillies 2
ginger a small piece
tamarind a small piece
Roasted gram 2 Tbsp
salt to taste
oil 1 tsp
mustard seeds1/4 tsp
urad dal1/4 tsp
curry leaves a few
hing/asafoetida a pinch
4 Dosakaya/Mangalore cucumber chutney
dosakaya 1/4
oil 1 Tbsp
channa dal 1 tbsp
urad dal 1 tbsp
green chillies 3-4
salt to taste
mustard seeds 1/4 tsp
urad dal 1/4 tsp
curry leaves a few
5 Green coconut chutney
coconut 1/2
Roasted gram 1 tbsp
coriander leaves a handful
green chillies 2
salt to taste
lemon juice 1 tsp
oil 1 tsp
mustard seeds 1/4 tsp
dry red chilli 1
6 Red chutney
oil 1 tbsp
onion 1
garlic 2-3 cloves
red chillies dry 3-4
tamarind a small piece
roasted gram 1 tbsp
salt to taste
curry leaves a few

[@monalisas1074]

I think I watch your channel just to see the "Indian Mom version" Makes me feel I want to come home from school once again.

[@lukaarian1480]

You probably dont care at all but does anybody know a trick to log back into an Instagram account?? I was dumb forgot my login password. I would appreciate any assistance you can offer me

[@shreyaprabhu6989]

I stay very far from home. And haven’t been home in 2 years due to the pandemic. Your videos make me feel closer to home for reason 🙂

[@nrsubramanyam1406]

Really you are genius in cooking.

[@zarinabatliwala19]

​❤❤❤❤❤❤❤❤j

[@fernandesadrienne28]

Lol.. in my family my dad cooks and both parents work

[@karthikrvce]

just watched this video because she looks like my mom. Definitely gonna try making this chutneys. Thank you

[@labudabas1422]

Thanks ma'am for these amazing recipes , and i am really grateful to you for speaking in english so that north Indians like me can also understand ♥️♥️

[@mariaangelagomes7976]

😅

[@VIpanfried]

Miss Gita, I cannot say how many times I refer to this one video, it’s like its own cooking class! You are a wonderful teacher and friend.

[@sheeya3325]

I love this Aunt so much 💗 .. for one , her cooking is awesome.. it’s like the daily regular food that we like, not anything fancy . I love watching her videos❤️❤️ but most important I love her channel is just because of her .. it’s as if I am speaking to someone in my house 😍😍 she is so so sweet and humble 😃😃😃 thank you so much for all the wonderful recipes mam🙏🙏

[@GitasKitchen]

Thank you so much Sheeya

[@ramran21]

Thank you for sharing your wisdom. You make cooking look so easy and more importantly with a smile on your face. So useful and helpful. Keep rocking maam.

[@AdityalikeThe]

I started watching a professional chef's recipes, he had elaborated setup. No body has time for that, came for mom version of the same. Perfect and quick recipes ☺️

[@marsrishi]

Mam I have learnt cooking recipes from multiple channels and they did come out well. But you are my personal favourite! You give a homely experience while showing your recipes 😊 thank you!

[@lailasiddiqui263]

Dosa Kai chutney is new . Thank you It is a heaven of food for vegetarians . ❤️the color block .

[@shanthasampath283]

Ian gf seey6

[@apinchofspice4766]

Laila Siddiqui 👌

[@sumanamjs]

👌A popular chutney among Telugus. Thanks, Gita-garu😃

[@megsarna7429]

Love these gorgeous healthy chutneys. so easy to make 👍

[@hollish196]

These all look simply wonderful! I love the range of different tastes you offer all of us who want to expand our palates.

[@kaushalyaraju6604]

Wow, I simply loved all types of chutney you made. Especially with Mangalore cucumber. Thank you very much mam.

[@soniyashah6379]

Nice thank you for sharing the red chutney and onion tomato chutney .Very useful video.Thank you .

[@inspiredbychrist1986]

Im am a black American and my husband in from Hyderabad India..... I am going to try to make these for him ❤❤❤❤❤ Thank you ma'am 😊

[@GitasKitchen]

Thats nice!!

[@Indusxstan]

Lucky husband 😀 He will love ma’am’s traditional food.

[@nehamenon6099]

super mam

[@oceanblue2716]

Soul food and Indian food together in one house is nice for the children

[@purudate4049]

Greetings ! She is so humble. You feel that your aunty or mausi is speaking to you. Namaskaram to her

[@k.suvarnamurty1686]

Sweet and soft spoken lady. Nice cook and a good teacher.

[@vidyav.s1952]

Thank you so much for this easy recepies... I have been trying only coconut chutney and was troubling to make varieties in that. Now my problem is solved😊

[@adithyahk]

Mangalore cucumber chutney was an interesting choice and new for me. Thank you for the recipes. My mom used to make ridge gourd chutney after the ingredients are ground into a thick paste she used to bring them to a boil it used to be very spicy and delicious and lasts over a week without refrigeration but needs to boiled once a day.

[@GitasKitchen]

Thanks for sharing

[@nageswararaogovindaluri8186]

Actually the Dosakai you get in Andhrapradesh will be more tasty It used to be available in Ranganathan Street in T. Nagar I used to buy when I used to visit Chennai as it is not available in Bangalore The Mangalore dosaka she is referring is not that tasty They use it in Sambar in Karnataka

[@rudramhealing6044]

Thank u aunty. It's a must needed video for many of us like me who break head in mrng thinking about the side dish. Thank uuuuu whole heartedly. Waiting for more videos.

[@apinchofspice4766]

Pavithra Kumar - please 🤝after watching

[@prettylifestylewithpreeti6847]

Please check out my weight loss recipe and subscribe kzbin.info/www/bejne/rJLPZX9_bMtki6M

[@denzilray9748]

Very well presented Gita, fantastic flavours. Thank you for the variety of Chutneys, I've made and tried every one of them and just love it. Thank you for sharing your expertise and recipes.

[@Witches_are_Real]

Thank you for the recipes. I'm from Kolkata and I love idlis, even though it was never made in our house. Would love to try these chutneys with idlis.

[@nirmalrawat8710]

Very testy dosa chatni Thankyou mam

[@nirmalamenon6307]

@@nirmalrawat8710 i

[@stellat9623]

Auntie, we love all your chutneys, definitely I will make one at a time. Thank you!!!

[@apinchofspice4766]

Stella T 👌please 🤝after watching

[@saijyothi3289]

Gita mam thank you for your delicious chutneys. I will try all of these.

[@Shobhna51]

You're Expert demonstrating and doing all 6 chutneys in such s short time...

[@jia_sangeet2040]

You have made my life so easy. Now while planning my grocery list I go through your recepies and just go through your video before making. My children love my food when i make it your way. My biggest stress of everyday "what to cook?" Has vanished now. Thank you so much!

[@GitasKitchen]

My pleasure 😊

[@rajis1466]

Nice

[@praguhbis]

SUPERB!!!! I lost my Mom June this year. I am alone and crying, my cook is not able to prepare anything without my Mom's guidance. Now, I seek out videos on youtube for recipes. What to do? This is life. Thank you, Gita Ma'am.

[@jilliancandy2698]

Awesome chutney recipes... Really needed this. Thank you beautiful lady..

[@NiteshKumar-yz3ju]

I moved to Hyderabad recently and loving local home made foods... Fallen love with south Indian dishes so Learning this quarantine time to have it at home... Found your channel one stop point

[@NiteshKumar-yz3ju]

@@cookingwithramya if you have confidence in your cooking then you don't need to use others repo... You are disgracing yourself by asking to visit your channel here... Look at her each video... Her smile her zeal... Her interest took her to the level... Grow up

[@NiteshKumar-yz3ju]

@@cookingwithramya I think you should try to connect with Aunty.... Get her guidance... I believe she will guide you...

[@sjay3089]

I grew up in dubai. you sound like so many of my teachers. Thank you.

[@pramodhsrinivasan9710]

so nice. I was trying to learn the coconut chutney with gram. you explained it very simply. Thank you very much Madam .I will definitely make all your recipes .

[@deborahgladys1]

Thank you for sharing 6 kinds of chutney recipes.

[@sriyaniqwarfordt3764]

😁😁😁😁Thanks a lot.

[@mashasmessykitchenbyshakee8550]

Thank you for sharing all your delicious chutney recipes 😋😊👍

[@srisetiyaningsih2340]

This recipes I'm looking for. 😍

[@sudipd16]

Excellent Gitaji, So much I learnt from you. Being a Bengali we slowly became fan of southern foods and flavour during our stay at Hyderabad for past 18 years. I mastered many arts from your knowledge sharing.. keep us educating...🙏

[@GitasKitchen]

So nice

[@swapnaajaychittimalla8366]

Thank you Gitaji,you are very good at explaining and executing, though i know all of them to prepare i loved your simple methodology.👍🙏

[@veletimanjunathsharma4180]

Thanks madum chutny s super

[@davnoidasuniti1543]

Today only I watched your recipes and i was impressed as we need such recipes at home!

[@shitupandya2866]

Very tempting n well explained, time saving . Thank you Ma'am

[@smartmadhu5262]

Well done, people remember you while making chutnies

[@praveenladdu1]

Perfect Ma’am, I liked the way explained small details most of the cooking shows miss. And making no of chutnies in a single shows also a good idea because it is easy to notice the similarities in all of them.. thanks a lot..

[@javeriaismail8629]

Thank you ma'am as I am a foodie n i love Indian cuisine which I most like south Indian and gujarti dishes ! But as a Pakistani I don't know how to make it but bcz of u I can make them and feel like u made it !

[@kasturithatte8219]

It's pleasure to view your cooking,with lots of tips thank you.

[@anamikasrivastav6365]

No pomp and show...simplicity is your identity. very nice Geeta ma'am.

[@livebeforeyoudie2412]

Thanks madam for the recipes, I tried the second one , extremely tasty, I'm happy

[@theroys8088]

Thank you. I needed this. My chutneys are without onion or garlic. Thank you again. :)

[@indianfoodie9403]

Thank you Gita ji. Now I can serve a chutney platter along with idli, dosa, uttapam etc.

[@karantom]

Absolutely amazing ma'am the way u though I haven't seen a video lyk this before I'm also CHEF n from today your FAN too ❤❤🙏😇 thnk u so much

[@DanRita2228]

Which oil u use coconut oil or ordinary oil

[@IndianboyYT446]

Thanks for the recipe. You reminded me...my mom. She is no more but still we can feel her dishes.

[@LuckypropertiesandDevelopers]

Really i appreciate u ma'am for helping to our home ministers . 😊

[@Gianemakeup]

I can only imagine the yummy scents in the air. Thank you for sharing your delicious recipes.

[@shireensaira2395]

I am from Canada, originally from Madras( last visited 15 years ago). Every time l hear your voice l feel nostalgic.lt brings back all the fond memories of being in Madras aka Chennai

[@GitasKitchen]

It's my pleasure

[@sheetalmudaliar]

thank you so much for such easy and tasty recipes.

[@mukundjoshi598]

I was dying to learn how to make tomato chutney.. but never dared. Now i am so confident after watching your video. Simple and awesome.

[@oliverebello6800]

Olive Rebello. Thank you for your demonstration of different chutneys.It will make breakfast exciting.

[@kiranchandy9]

Love this recipe, and how simply it has been shown, easy to understand and a very important side dish for eating with all types of Dosa and Idly etc. well done good programme too?

[@GitasKitchen]

Thanks a lot 😊

[@sujaappan879]

Hi mam, when you are looking I remembering my mom.. she is also cook very patiently like u, love u

[@GitasKitchen]

Thanks a lot

[@meetalideshmukh6889]

Thanks Amma! I made tomato and peanut chutney and they turned out to be superb! I I like your videos more than any chef videos as the recipes are all home made and easy!

[@dakshayinis1174]

Thanks

[@BhuvanaRaman]

Thanks aunty for the recipes. I m trying it out every day.

[@apinchofspice4766]

Bhuvana Raman 🤝my channel too Bhavana after watching

[@Deipti1]

I love your recepies. They are authentic straight from an indian kitchen. I love the way you explain everything and are very clear and understandable 🙂

[@zarinakhalid2295]

Really it was good, thank you for sharing healthy homely simple receipees.

[@nirmalabhaskaran1661]

Dosakai chutney is something new...will definitely try... you are so simple and humble

[@jayanthinagaraj5816]

Awesome variety of chutneys in Gita's kitchen. Very simple. Min ingredients. I make the green chutney using lots of mint and little coriander leaves. Tastes very good and healthy. All videos are wonderful. Excess chutney can be stored in freezer.

[@MrspetloverUS]

Thank you Gita for sharing recipes in great detail. really appreciate your time & efforts.

[@marinaandrade2309]

Dear Mrs Gita, thanks u so much for your help in showing me some recipes which I needed to know of the Ragi cause my husband was blood sugar went very high and we being from Kolkata did not know what was Ragi, which the Doctor has asked him to take. I am really feeling very happy now seeing you there so lovingly showing us. Thank you very much. God bless you and your family.

[@seethaiyer179]

Wonderful, loved the diff varieties rather than the usual coconut chutney, specially the dosakai chutney..

[@shrirangbhave]

Amma, loved the way you explain and speak.....such a warmth in your tone.....willl try the tomato inion chutney and the last mysore chutney as those are my favourites, rest four i have made many times.....thankyou once again.... Shrirang Bhave, Singer and Acupressure Therapist

[@SandeepYadav-vm9ur]

Mam, this is a life saver. I live on my own, I can make these quick chutneys. Thanks for your efforts in preparing this video for us

[@EKTAGURNANI]

Yes these are very good chutneys but you can also try AMLA GARLIC CHUTNEY,here is the link:-kzbin.info/www/bejne/g4mWop2OnMp8aNU do tell me how it turned out to be?

[@ksingh0411]

A big thanks to KZbin for recommending this channel. Trust me mam, yours channel is the best cooking I have ever encountered with. So simple and clean way of tutoring cooking 😋 As l like south indian food most, though I am from bihar, this channel has lots of new recipes I haven't even heard about. God bless 🙏 mam.. Lot's of love.

[@GitasKitchen]

Thank you so much 🙂

[@satpalkaursaini6006]

Ma'am, l love the way you explain.

[@dariusbulsara999]

Ma'am you are brilliant. Thank you for sharing so much love through your delicious food. Love from Kolkata.

[@shariffpinjari7593]

Mama me English is superb and at this age also ur trying something is great we all are inspired

[@Ryveeta]

I could not remember how my mother made these chutneys. Sadly she passed away. Now I know and it is almost exactly as she made them. Thank you

[@tuhimerameraa1]

You have such a positive aura 🙂❤️love from Kerala 💕

[@dr.sandhyagupta8317]

Dear Gitaji lots of thanks for the authentic and wonderful chutney's. I like it more because you are carrying forward tradition. I have been making coconut and tomato chutney for more than 30 years now. Learnt it from our neighbour Moorthy aunty when I was in school 😊.Will try the new variations for sure. Lots of love and Regards

[@mayakanodia5276]

Dr. Sandhya Gupta 😱

[@sudarshanreddy9026]

very nice presentation mam with fluent english supper thanks

[@dhirenkumarpradhan4748]

Very nice items .jayaguru mas.

[@leenas4847]

Never I have so far seen a person making variety of chutney in one sitting. You are great hence I name you “ the mother of all chutney” 💓💓

[@apoorvamithrananda651]

I made the tomato chutney and my husband loved it..😀 thank you so much for the excellent recipe !

[@GitasKitchen]

Great 👍

[@natarajkailasam414]

Have sent the recipes for 6 chutneys to my daughter. She said she would try them . I am sure the results will be very good. Thanks.

[@raosuresh2475]

Excellent Gita Ma'am. I love your passion and patience in explaining the details.

[@bandarumary7246]

Thank I Geeta ma for so many types chutney

[@mallikadeshpande828]

Super super akka GOD BLESS YOU

[@incognitosince4ever]

Made coconut coriander chutney today. Really really loved it. You make it sound simple. Really liked your video. Next I will try your idli recipes. Thanks for the video. :)

[@anupamagupta9274]

thank u for sharing tasty chutneys, i will try them

[@hrri888]

Mam just came across dis vlog u just made me felt i was with my amma my late mother (who passed away by Cancer in 2016)in kitchen as usually lazyly just watching her & not helping her for good 10 mins but sadly only to realize at the end of video it was unreal... thank u for memory mam

[@GitasKitchen]

I understand Shree, Time is the best healer..... I'm sure her blessings are always with you

[@sujithkumar7000]

Thank you Gita aunty I have tried your peanut chutney it's amazing Please continue to share such easy recipes

[@hemalatharamalingam7317]

Loved all the chutney recipes. Specially the one for smearing in mysore masaladosa

[@supriyadarshan6198]

Thank you for the reciepes mam, I've never seen these, but they look really 😋 tasty

[@GitasKitchen]

Thank you so much 🙂

[@sudhakrishnan5062]

Iam a keralite, I use vellari regularly, but first time I came to know that, we can make chutney with it... thank u so much.......

[@annemoses8045]

Thank you so much. Needed this urgently !

[@ritaramrathan839]

Super easy to make this recipe its nice and delicious.

[@tigerrathi1108]

Really nice. One can see the experienced hands here

[@DiptyDoshi]

Pl share mulgapudi chutney powdwr recipe tks

[@arvindkulkarni1293]

Very Good and Tasty Chatanis Namaskar.

[@maithilimanivannan3971]

Very tasty receipes you have given. Thank you so much. We are pure vegetarian and that to no onion and no garlic . Your all receipes are very much helpful for us. For our fasting day no O and no G side dishes makes our day very pleasant. Thank you so much.

[@yoginism8725]

Wowww awesomeee video maam.. so nicely explained and so much hard work.. appreciate such a great video... and they all look yummyyyy

[@kulva94]

Omg all of them are so nice Mam!! 😍 My mother is going to love this!

[@GitasKitchen]

Thanks a lot 😊

[@reginadibbayyadmello8003]

You are very pretty ma'am! I love your recipes. My mother in law too loves when I cook your recipes.

[@GitasKitchen]

Thank you so much

[@patrickstanley8655]

Thank you for all the work, it all looks so delicious. I am new to Indian cooking your videos are very very helpful. my mouth is watering, i will try some of them tomorrow, thank you

[@nutanpradhan9725]

I like the way you present yourself. Calm and relaxed. Thank you for all lovely recipes.

[@garamagaram8824]

I always like to add a clove of garlic to my peanut chutney... It tastes very good!

[@krishnanath8446]

Love this immensely

[@Evacookinghouse]

wow looks so tasty great recipe dear friend big like 👍

[@TheVicdub]

Thank you SO much for my favorite recipes. 🙏🏼 I shared it with my whole family. And can’t wait to make each one of them (except Mangalore Cucumber one, because I have never seen it in the US) 😋

[@charulchaturvedi9092]

It is available in Indian grocery stores

[@hemangilimaye7250]

Hi Mam,Good morning. I really liked your chutney recipe, specially the dosakai chutney which is new for me. Actually I am very fond of making different chutneys. Thank you for this recipe

[@savitapillay1734]

Thankyou Gita Aunty.. Just tried the coconut chutney.. even without tamarind.. it tasted exactly like a famous hotel i eat masala dosa.. amazing chutney... :) :)

[@neetasingh345]

I love to watch n follow your videos for they are traditional and too simple n easy to cook along with your perfect instruction.

[@GitasKitchen]

Thank you so much 🙂

[@JenWaray]

My husband love Indian food. Thank you for this. Will give it a try. I’m done hope you do back

[@EKTAGURNANI]

Try one more indian chutney which taste very refreshing and boosts the immunity also,here is the link :-kzbin.info/www/bejne/g4mWop2OnMp8aNU , do try and tell me how it turned out?

[@angelafernandes9538]

Great efforts ,experience counts and lots of energy, many more recipes to learn from you Geetaji

[@GitasKitchen]

Thanks a lot

[@cookinchiefgrt2116]

Thank you for teaching this 🙂

[@nataliawilson8891]

Thank you so much for this. Please keep them coming ❤️

[@nataliawilson8891]

With the tamarind do you grind the seeds also?