7 Pro Tips for a Perfect Dosa Batter | Must Follow Proven Tips for Crispy & Soft Dosa Recipe

[@hebbars.kitchen]

full recipe: hebbarskitchen.com/wet-grinder-dosa-batter-recipe/ what is your rice dal ratio for dosa batter? comment and let me know.

[@priyarana3034]

3:1 rice, dal

[@Trusha_patel]

3:1 rice: dal

[@himanisharma9152]

Awesome recipe ❤ but how many hours does it take for dosa batter to ferment... 8 hours or 12 hours

[@Pitara90sCandystore]

Sometimes better made by me little sour or bitter taste when plain dosa serve..plz suggest how to avoid

[@priyarana3034]

@@himanisharma9152 In summer it's take 8 hours or in other seasons it's take more time

[@Megha486]

Made this for my parents for the first time in my life. It was delicious! Watching my parents enjoy the food I cooked brought me immense happiness. Thank you for the recipe ❤

[@hebbars.kitchen]

Most Welcome

[@himanidhingani3786]

Fermentation k liye kitne Der rakha plzz tell me❤

[@einsteinwallah2]

megha did you make it soft or crisp?

[@Electeagle09]

I think you are the only youtuber with millions of subscribers yet you still reply to ur comments❤!

[@hebbars.kitchen]

@Eagle gaming ❤

[@inkannada27]

It's true❤

[@jogivenkatesulu]

QQ

[@Unknown-gh3fy]

Nisha madhulika too

[@bhavnasrivastava9783]

Nisha Madhulika too answers

[@ursulasunainasunil1053]

Tried many dosa recipes, but this is definitely the best recipe. Came out extremely well.

[@hebbars.kitchen]

Thanks a lot

[@saagsabjicreator]

Wow super delicious yummy mouthwatering recipe bahut badiya 👌👌👌👏

[@hebbars.kitchen]

Glad you liked it

[@amreenparvez7369]

The best dosa recipe... ❤Superb roast n crip dosa... Awesome hebbar kitchen... ❤❤❤❤❤

[@hebbars.kitchen]

Thanks a lot

[@ayushpandey3406]

I like ur videos the most bcoz you don't give unnecessary introduction nd information....just start cooking also ur videos are short that's why I love ur videos

[@hebbars.kitchen]

Thanks a lot

[@sanchikaarora6755]

Awesome recipe. Tried it. Dosa came out good. It was too crispy that it was cracking during folding😂 & everyone at home loved it.. Thank u for such an amazing recipe

[@hebbars.kitchen]

Most Welcome

[@bhumikabiswal7129]

Very nice 👌

[@hebbars.kitchen]

Thanks a lot

[@susmitamaity8866]

Thank you for your tips and recipes...Maine banaya tha apke vedio dekhke ,Mera perfect dosa bana tha ...😊❤

[@hebbars.kitchen]

@@susmitamaity8866 ❤

[@hebbars.kitchen]

@@susmitamaity8866 ❤

[@hebbars.kitchen]

@@susmitamaity8866 ❤

[@hebbars.kitchen]

@@susmitamaity8866 ❤

[@cookwithmeena1609]

Very great sharing

[@hebbars.kitchen]

Thanks a lot

[@GunasagaramVeerasamy]

VERY GOOD THANK YOU😊. Malaysia 🇲🇾

[@hebbars.kitchen]

Most Welcome

[@hebbars.kitchen]

Most Welcome

[@sight-ov9gs]

Wah

[@paripasu2]

Hi, I made it and it turned out to be exactly the one, I have from chain of santosham in Mumbai. I thank you so much.

[@hebbars.kitchen]

Most Welcome

[@NazmiKhan-y3w]

I will made. Tomorrow. .....this recipe. ........ Thanks for guidance

[@hebbars.kitchen]

Most Welcome

[@meerasaiprakash9802]

Very useful information and Dosa seems to be more delicious. Thank you ma'am 😊

[@hebbars.kitchen]

Most Welcome

[@reenagoyal7510]

Barish ke dino mein dosa batter ko kese fermented krna chaiye pls btado

[@viewscolding7492]

dosa alla kano.. dose.. yelli bashe barada nayigalu anta

[@hebbars.kitchen]

Most Welcome

[@reenagoyal7510]

Btao na koi toh pls

[@mythilisram6077]

May be also doing this type of dosa batter but I'm little quantity added fenugreek ..you're the wonderful chef making softy spongy crunchy dosa varieties batter recipe thank you so much

[@hebbars.kitchen]

Most Welcome

[@mythilisram6077]

@@hebbars.kitchen Thanks a lot ma'am 👃

[@cookwithsuravi]

This looks yummy 😋

[@faisalmfc7022]

❤

[@StockGameMaster]

Superb

[@hebbars.kitchen]

Thanks a lot

[@choprapriya9956]

Thanks for such simple tips which can make our dosa crispy ND yummy👍👍

[@hebbars.kitchen]

Most Welcome

[@surbhidadhich8682]

Aap ne jo graind krne me use liya wo chakki achi h😊

[@hebbars.kitchen]

Thanks a lot

[@sumitrabiradar9547]

nice🎉

[@hebbars.kitchen]

Thanks a lot

[@Farhanattarilun]

Thanku mam for tips

[@hebbars.kitchen]

Most Welcome

[@anitabhagat8820]

Good

[@hebbars.kitchen]

Thanks a lot

[@vishalpatel-zk4ef]

Yammi dosa We r Gujrati But,personally I like all south indian recipes 😋 Specially "dosa" 👍👍👍👍👍👍

[@hebbars.kitchen]

Thanks a lot

[@viewscolding7492]

gujju bai,, that is called DOSE.. not DOSA.. samjigyu?

[@jmulla1416]

It is call dosa

[@vishalpatel-zk4ef]

@@viewscolding7492 🙂🙂

[@amarazubair7654]

Nice one with all that 👍

[@hebbars.kitchen]

Thanks a lot

[@malathiramana6281]

Wow... Thnq so much for sharing... Simply super...

[@hebbars.kitchen]

Most Welcome

[@YagneshDave-zo3ps]

👌👌

[@hebbars.kitchen]

@Yagnesh Dave 💖

[@biswajeet8698]

Thank you for suggest, plz upload more

[@hebbars.kitchen]

Most Welcome

[@ShreedeviBhat]

Great great this recipe is too delicious and tasty definitely I will try this recipe super.

[@ShreedeviBhat]

You are always replying to the comments.

[@hebbars.kitchen]

@Shreedevi Bhat 😍

[@shaziaadeeb5818]

Well explained ❤ I love dosa I liked the dosa grinding machine

[@hebbars.kitchen]

Thanks a lot

[@pradeepkumarpk4664]

Waw super

[@hebbars.kitchen]

Glad you liked it

[@SangeethaVS-e7c]

Dhool recipe..exactly crispy dosa as yours ...we had..

[@hebbars.kitchen]

@Sangeetha V S 😊

[@hebbars.kitchen]

@Sangeetha V S 😊

[@hebbars.kitchen]

@Sangeetha V S 😊

[@poojasathishkumar4243]

Nice recipe the dosa came out well👌🏻

[@hebbars.kitchen]

Thanks a lot

[@bhartiranjan858]

👍 Nice

[@hebbars.kitchen]

Glad you liked it

[@ShashiTiwari-mw5hn]

🎉🎉

[@hebbars.kitchen]

@Shashi Tiwari 😊

[@biswajeet8698]

Nice tips miss hebbar

[@hebbars.kitchen]

Thanks a lot

[@ayushpandey3406]

I m obsessed with your recipes❤❤😊

[@hebbars.kitchen]

Thanks a lot

[@sophiaedwin2883]

Love your recipes❤

[@hebbars.kitchen]

Glad you liked it

[@Qureshii_17]

Waaaooo tasty and crispy dosa 😍😍😍😍😍😍😍😍😍😍😍😍😍😍😍😍😍😍😍😍😍😍😍😍😍😍😍😍😍😍😍😍😍

[@hebbars.kitchen]

Thanks a lot

[@srividyarao8946]

Wow super

[@hebbars.kitchen]

Thanks a lot

[@subhaaravind9029]

Thanks for this useful video- dosa crazies

[@hebbars.kitchen]

Most Welcome

[@HishuLakshi]

thank you. will try this soon! ❤

[@hebbars.kitchen]

Most Welcome

[@sunitachauhan5205]

So nicely show thanks

[@hebbars.kitchen]

Most Welcome

[@swarajmammavoice2608]

Plz make video on iron dosa tawa seasoning

[@hebbars.kitchen]

Keep watching

[@lelehuna68]

Awesome tips - will try.y dosas end up too thick - hope this works! 🥰

[@hebbars.kitchen]

@J Rosales 😊

[@hebbars.kitchen]

@J Rosales 😊

[@saagsabjicreator]

Wow very beautiful recipe 👏

[@hebbars.kitchen]

Thanks a lot

[@vertikasrivastava3837]

Great

[@hebbars.kitchen]

Thanks a lot

[@smilyhaqueenn4752]

Very useful one thank you so much....

[@hebbars.kitchen]

Most Welcome

[@swetasah5910]

Thank you for sharing, one problem I am facing is if I eat the dosa after 15 or 20 mins it becomes tight, what can be the possible reason and how to prevent this problem?

[@heathens2867]

Butter it up.

[@ShreedeviBhat]

I like your all recipes although your behaviour,i didn't met you but you replying to the comments,So i can judge you are the good youtuber.🎉🎉😊😊

[@hebbars.kitchen]

@Shreedevi Bhat 🤩

[@viewscolding7492]

howda... gotte irlilla

[@SandhyaRashmi]

Ohh gottirlilla alla iga gottaitalla habba bachau.

[@drmiteshtrivedi]

Def just going out to order dosa.

[@shubhlaxmiiyer3692]

Yummy ka

[@hebbars.kitchen]

Thanks a lot

[@fiyasahamed-]

I'm 18 and a boy just watching for future purpose 😅

[@rihannaik4231]

Same to you bro but iam 20

[@TheRizan47]

33 and watching cause don't trust the store bought anymore

[@rahulram6969]

Same here but 19

[@UGC-NET-ENG]

Great brother🎉.

[@s.selenatorswifty4321]

So you wanna be a cook?

[@ShivaSharma-rp4fl]

Wow superb

[@hebbars.kitchen]

Thanks a lot

[@priyanka7239]

You r A good 💯 chef...☺️✌️✨

[@hebbars.kitchen]

Thanks a lot

[@itiroy2290]

Nice

[@hebbars.kitchen]

Thanks a lot

[@parth_jolapara]

Hebbar's love for dosa ❤️

[@hebbars.kitchen]

Thanks a lot

[@VikasSRao]

Watched many videos on batter preparation. This is one of the simplest and best videos. However i have a small query: how much water to is to be added before we put the mixture in the grinder?

[@vijayalakshmiv5265]

Thank you for sharing 👌🏻

[@hebbars.kitchen]

Most Welcome

[@sameerapervaiz227]

Loving your grinding machine

[@hebbars.kitchen]

Thanks a lot

[@renum4075]

❤❤i love only ur recepie

[@hebbars.kitchen]

Thanks a lot

[@cookwithrachna]

Amazing

[@hebbars.kitchen]

Glad you liked it

[@rashmisandeep8613]

Fantastic receipe and mouthwatering ❤❤

[@hebbars.kitchen]

Thanks a lot

[@maryryan]

Thank you for these awesome recipes ❤ Greetings from South Africa 🇿🇦

[@hebbars.kitchen]

Most Welcome

[@jayantikorram1931]

👍👍😋😋😋

[@hebbars.kitchen]

Thanks a lot

[@priyarana3034]

Frist time in ten wow. Awesome as usual

[@hebbars.kitchen]

Thanks a lot

[@anjalidalal8607]

If you don't mind, may I please know where this mixer grinder is from and what brand? It's amazing!

[@hebbars.kitchen]

@@anjalidalal8607 Panasonic wet grinder...

[@priyasri111]

I used chana dal a few times and it made the dosas way too brown. So stopped using. Now I just use idli rice, methi seeds and urad dal.

[@prishlavrghs]

Channa dal is heavy for elderly. So I use urad, rice and methi seeds and half a cup of cooked rice(leftover) rather than pooha. And it always comes out crispy.

[@dailykekhane227]

Amazing recipe 😊

[@hebbars.kitchen]

Thanks a lot

[@fatimakhanam7253]

Can we mix both rice and daal together and blend

[@rashmimohapatra8]

Yes you can

[@sanjogkhattar9362]

❤super 👌 mam

[@hebbars.kitchen]

Glad you liked it

[@SandhyaSandhya-vt1tl]

Super

[@hebbars.kitchen]

Glad you liked it

[@Grace-ph1mc]

Wow amazing bdw where did u buy your grinder machine from link please

[@hebbars.kitchen]

@Grace panasonic wet grinder

[@sapnas4720]

Ur grinder is very nice from where u bought what is d cost.....

[@hebbars.kitchen]

@@sapnas4720 panasonic wet grinder....

[@meenubhandari4353]

Can u also mention which company pot/ utensil you have used for fermentation, as it is looking very pretty.

[@kratinimbalkar682]

I try your recipes regularly and always get expected results. In this recipe, you used wet grinder. Could you please suggest to me which stone grinder is more durable. As I saw many reviews for different companies but none of them is good.

[@hebbars.kitchen]

@@kratinimbalkar682 panasonic wet grinder

[@kratinimbalkar682]

@@hebbars.kitchen thank you so much for your valuable suggestion and quick reply. I really appreciate 😊

[@nehadhiman4466]

🎉😊

[@hebbars.kitchen]

@@nehadhiman4466 🤩

[@karishmapatil5363]

Amazing 🤩

[@hebbars.kitchen]

Glad you liked it

[@satishvasane6812]

Thanks

[@hebbars.kitchen]

Most Welcome

[@swasthafoods]

Wow..very nice video ..

[@hebbars.kitchen]

Thanks a lot

[@soumitagayen8707]

Awesome 🥰🥰 lots of love from Kolkata 💕💕

[@hebbars.kitchen]

Glad you liked it

[@sowjanyatallam535]

We soak and grind them at a time

[@deenasavla9885]

Well done😊 please also make video for perfect ldli better. Thanks👌

[@hebbars.kitchen]

Most Welcome

[@sangeetachaudhary9696]

Can you elaborate more about Fermentation process

[@lakshmihomekitchen_]

So nice.. 😊

[@hebbars.kitchen]

Thanks a lot

[@ashadevadiga656]

Superb Archana Mam❤❤

[@hebbars.kitchen]

Thanks a lot

[@pallavirajpandit]

Should make on high temperature or low?

[@hebbars.kitchen]

@@pallavirajpandit Medium flame

[@AnshuRana-q3d]

❤❤❤❤ only heart .... amazing ma'am 😍

[@hebbars.kitchen]

Thanks a lot

[@yunsimi9260]

From pak cus I've watched this a lot of time so I wanted to make one 🥹

[@hebbars.kitchen]

@@yunsimi9260 😊

[@parasshah8680]

Yummy 😋

[@hebbars.kitchen]

Glad you liked it

[@rajeswariprabhakarlinekaje6069]

👌🙏

[@hebbars.kitchen]

@Rajeswari Prabhakar Linekaje 😊

[@AkshBrahmbhatt-m7k]

Plz Aap koi achhi si diet recipes bataiye na

[@hebbars.kitchen]

hello Aksh Brahmbhatt , i will try to share it soon.. meanwhile have a look at our website for other recipe collection hebbarskitchen.com/ and also subscribe to our youtube channel for latest video alerts goo.gl/K8GC6O

[@bibinoorzihan9642]

what is the name of this grinder..n thanks for the nice recepies...follow u

[@hebbars.kitchen]

@Bibi Noorzihan panasonic wet grinder

[@smitharamesh7020]

Love your cooking style mam 👌👌💜

[@hebbars.kitchen]

Thanks a lot

[@sirilokachannel4960]

👌👌

[@situkirasoi9654]

Nice 👍❤️😀😘😀❤️😀

[@hebbars.kitchen]

Thanks a lot

[@SursKitchenMathel]

Nice recipe ❤… I will definitely try👍

[@hebbars.kitchen]

Thanks a lot

[@saritadevi341]

New subscriber 🙋‍♀️

[@hebbars.kitchen]

Thanks a lot

[@sumav6174]

Super ❤

[@hebbars.kitchen]

Thanks a lot

[@pravalikareddyyanamala7480]

Love u Archana ❤❤❤

[@hebbars.kitchen]

Thanks a lot

[@anuradharajulu2730]

Hi , very nice. What brand is your wet grinders.

[@hebbars.kitchen]

Hi Anuradha Rajulu , I use Panasonic wet grinder. However, you can use any brand of your choice