Bacon Review - How To Buy The BEST Bacon At The Store...And What To Avoid!

[@justinbreton8705]

I come from the family business who breeds the pork for applegate thanks a lot bobby for showing what quality pork is!! You just added a new fan!

[@sacredhonorcoffee]

We love the Sunday bacon any day of the week!

[@gregl2249]

So why does it have to be smoked?

[@toniadams945]

I love the Applegate brand and implore my family and friends to purchase it. Quality is far and few in American food markets, so Applegate is much appreciated and needed.

[@auntdee9678]

I buy applegate hotdogs

[@carmenxajay8772]

Thank you, sir and your family for your hard work and keeping us healthy.

[@greatwork25]

Fun fact: I was at Kroger today. They were out of their store brand applewood smoked bacon that I usually buy. So I went with Simple Truth uncured hardwood smoked bacon. Even though it has sugar (non-paleo) it has NO sodium phosphates, nitrates or nitrites. And it’s not too much more expensive than the store brand. Just a good alternative for anyone looking for healthier bacon.

[@gritsnwavy3059]

I wonder if its the same as the bacon you get behind the counter. I really like the one with the pepper on one side.

[@greatwork25]

@@gritsnwavy3059 I can’t say for sure it is. Never got bacon from behind the counter.

[@thatsaloadofcrap]

Thanks, Good info. However you didn't mention anything about price... $7 for 12oz for Applegate bacon locally, That's $9.33/Lb ! ...that'll be a factor for many people

[@missbc64]

Ask Oscar Meyer bacon is $10.99 a package

[@susanne323]

I just bought your ebook shopping guide! Yaaaaay... now I can delete the dozens of notes from my iPhone! LOL Navigating the grocery stores has been very time consuming and frustrating. Thanks for making my healthy lifestyle a little easier. I'm 61 years old and feel better than I did in my thirties because of better food choices and dedicated people like you who educate! Keep up the good work! ~Susanne

[@shannonphillips4861]

that's soo cool that the store invited you guys, more stores should do that, you guys do great work! love your cookbook, will give cookbook for gifts!

[@BobbyParrish]

that would be nice...and thanks for the cookbook love!!!

[@noelprez2895]

@@BobbyParrish Where was the love for Beef bacon bruh?

[@squintygreeneyes]

Actually kind of surprised they invited them considering that he says 90% of the stuff on the shelf is not stuff you want

[@user-wl2md5kz7k]

I really enjoy this guys opinions on food. I think he really does his research

[@nottangel]

Watching this made me so hungry for bacon!! Thanks bobby for always giving the best advice when shopping for our food.

[@droid17singh49]

I saw Bobby getting kicked out of Whole Foods even though he was promoting their produce. Thanks for all the research Bobby.

[@doxielvr4evr]

WOW! I was at the supermarket yesterday looking at the bacon wondering which one you would recommend. I walked away. Thank you for this video.

[@WoundedWarrior77]

And then U2s Walk Away came on and you had to leave it behind.

[@vikkitee4686]

I love that I live in England most of our animals are pasture raised, organic, running free or grass fed. If it’s British we don’t generally have to read the label to hard..(tesco finest for meat is best macro from supermarket, sausages etc) We don’t have the keto treats that you guys do ... I used to resent that before I was adapted but most of our meat is clean, British beef is renound for being amazing. I’ve never heard of turkey bacon or other hydrogenised stuff.. our sausages literally have pork and herbs in. I now realise that keto in uk is amazing. Just drive around any country side here and you can see all the animals free in fields eating grass. Same with pigs, huge fields of pigs running around... is more muddy but to be expected. Literally my next door neighbour has chickens and sells eggs on her doorstep £1 for 6. Never purchased a keto product in 4 years......well it’s not available here. It Amazes me that Americans hold all the keto info on KZbin but there’s more crappy (keto) products to sell I guess for fake keto. Wasn’t a rant at you guys lol was just a realisation that I thought I’d been missing out on stuff all this time that has been here all along...... real bacon, without having to search. So many channels are showing keto bars and stuff we don’t have

[@LiveLoveCHXBeach]

Unfortunately most of my half decade been eating foods that have preservatives, unnatural fillers, excessive sugar and salt. Recent trip to Ireland and everything was exactly how you described. Healthy tasty. Channels like Bobby's are necessary and I wish I had the knowledge before

[@luv2bake]

Everthing you've described sounds breathtaking! I really wish we didn't have to hunt for our healthy food. This is why we appreciate videos like this. I would love to visit Europe one day ❤

[@teddyp1605]

Meateaters are the most environmentally destructive, cruel and hypocritical people on this planet. They demand their meat, dairy, eggs and fish at any cost to their health, the environment and the horrible abuses to the animals they murder and consume. Meatheads are like heroin addicts, willing to commit any manner of atrocity for their next fix while their world literally crumbles around them! Animal Agriculture is the leading driver of human induced climate change, poor health, deforestation, water depletion, habitat loss, species extinction and world hunger. Our planet is being eaten in front of our eyes. Take all animal products off your plate as they are not only unnecessary, but unhealthy as well. Let's be the generation who gives a damn.

[@vikkitee4686]

Ted Purschke ingredients in the processing of fake chicken ............ Mycoprotein™ (56%) Wheat & Wholemeal Wheat Flour (contain added Calcium Iron Niacin & Thiamine) Water Vegetable Oils (Sunflower Rapeseed) Rehydrated Free Range Egg White Wheat Starch Milk Proteins Natural Flavouring Wheat Gluten Wheatgerm Firming Agents: Calcium Chloride Calcium Acetate Yeast Salt Rice Flour Gelling Agent: Pectin Ingredients in real chicken ............... Chicken I’m pretty sure my body was meant to digest the later

[@Mightyslinn]

Vikkitee well said mate ... these Vegan dickheads need to learn that their food options are some of the highest processed foods around. And actually create more of a carbon footprint.

[@lorimast]

The way you cook your bacon is exactly how I learned while working at a restaurant. It is soooooo good!!! I will have to get some Applegate bacon now.

[@laurenredd7637]

Lori Mast me too!

[@BobbyParrish]

love to hear that!

[@markusroads3779]

Pineshine Farms, Saint James City FL, 33956 non-GMO, corn-free, soy-free, antibiotic & hormone free, 100% grass fed beef, pork since 2016.

[@monas.6839]

Markus Roads Markus, I’m in Tampa. How far are you....about 2 hours?

[@BobbyParrish]

awesome!

[@droosh]

BTW, eatwild.com looks like a good website to find farms in driving distance that may make the cut.

[@markusroads3779]

@@monas.6839Yes about 2 hours plus. I live near St James City, Check the web site. Pineshine Farms.com

[@markusroads3779]

@@monas.6839 About 2 hours plus south. Pineland, FL

[@harryschrysan3183]

Bobby, celery juice has natural nitrates as well. Nitrates are not bad on their own. Nitrates turn into nitrosamines when cooked in high heat. If you keep your cooking at low temps u minimize the formation of nitrosamines. If you want to completely eliminate nitrates etc, simply do not eat bacon lol.

[@davidlevin5361]

Hey Bobby! After cooking the bacon pat all the fat off and coat with maple syrple and put back in the oven on the grate and bake it some more so the maple Syrple hardens and you got an Amazing treat!

[@sabrinab2336]

Publix grocery stores sell organic pork chops from their Greenwise brand.

[@marcshear4406]

Not all Greenwise products are organic, such as their chicken. Unless it says “organic” it aint....

[@hotdodge181]

Yes! What is up with pork? Hard to find organic. I know you like Thrive Market. What do you think about pork from Butcher box?

[@BobbyParrish]

just as good at BB ;)

[@zozoam8573]

You offer the most useful content about nutrition and diet, even for me in Greece, Europe! I wish you could review greek supermarket products! Thank you for sharing your knowledge!

[@patc1309]

Been eating various brands of bacon for over 40 years including oscar meyer and I'm the healthiest I've ever been with excellent blood levels and am currently 10% bodyfat at 240 lbs.

[@patc1309]

@Fabian Albiar Thanks brother! Love ya

[@abcmaya]

i was thinking about making a list of Bobby Approved Stuff. Didn't know there's already one LOL. Awesome!

[@patriciaapple1843]

He has an app too.you might want to check it out…helps a lot when u go grocery shopping

[@tuffgong2568]

Olives, perhaps not a popular request but I would love to see an olives review. Love your videos and how they've improved my shopping.

[@selainestancell6428]

I would like to see an olive review as well! More often than not, olives are swimming in sunflower or non-expeller pressed/cheap, or gmo oils.

[@Mutlap]

I go thru a bottle of olives in maybe three days

[@DjElvis]

This video should have came out yesterday as I went to Walmart and got the 1st item that Bobby got from the grocery store 🤦‍♂️

[@espianmashias9565]

Me too. I bought mine from Costco😖

[@ps429]

I cook my bacon in the oven, on top of a round wire cooling rack, set in a cast iron pan. Parchment paper is sprayed with liquid food grade silicone. I"d rather not consume silicone, food grade or not. My way of cooking bacon on a wire rack allows the bacon to cook evenly on both sides. Always perfectly done and crispy. I pour the bacon fat out from the pan, save it in the fridge, and throw eggs in the pan, back in the oven. Perfect sunny-side up eggs to go with my bacon. The bacon fat seasons my cast iron pan as a bonus.

[@anitacerny7626]

Oh this is goals …. Now to find a round rack

[@gladyswallace997]

I am so glad for people in this world like you! Thank you for these informational videos. They are very informative.

[@triciachamberlain1825]

Your information is always the BOMB! So smart and informative! Thank you for doing the work for us👏👏👏

[@joannekohn3869]

Thanks for all ur videos. I foil the pan and put parchment over it and voila! no clean up!

[@joycemoses2411]

Me too!

[@lup8481]

Thank you so much for all your invaluable nutritional info - you're doing a public service! I'm most impressed that as well as this, you always highlight animal welfare. Pigs are such intelligent animals (smarter than dogs!) and often how they're raised is nothing short of criminal (I urge anyone who hasn't read up about this inhumanity to do so). Thank you again for doing so much to raise awareness and promote organic produce!

[@crit8262]

Art with another awesome T-shirt! 👍🖤💙🖤

[@melize]

Showing some Grunt Style love!

[@crit8262]

Yes Ma'am! I love their shirts/hoodies.

[@FurTheCasa]

Why does Art start losing it at 11:34?? Love Bobby's videos but Art is my boy!

[@jameshaws9986]

You didn't back up your claim with sodium phosphates. I can't find a good source on that. Off cuts of meats aren't necessarily bad for you, and there's no good evidence that gmos are directly related to health problems

[@postalgreetingcards]

Got the new Shopping Guide installed on my phone, thanks for all the hard work!!!

[@BobbyParrish]

love it! enjoy

[@light_and_sound]

I just started eating meat avain after being a vegetarian for 25 years. I usually buy my bacon and ground beef from a local farm store, but haven't had a chance to get by there. So I searched "Bobby approved bacon" to see what I should buy. I got the Applegate. Thanks for the video!

[@sagapoetic8990]

You guys are too funny with the bourbon-infused maple syrup, bacon slices, guy-tee shirts and just honest, happy smiles. Says it all

[@cecicarry]

BIG THANKS for the Bobby Approved Shopping Guide, Now I can carry it with me where ever I go:)

[@BobbyParrish]

its only gonna get bigger and better!

[@lzshow]

Where is the list

[@darkko1969]

Celery has nitrites in it. Instead of them directly adding nitrites, they are using celery to provide the nitrites. Celery powder sounds so much better than sodium nitrite. Also, ascorbates are not bad. It's Vitamin C !!

[@Up-To-Speed]

Art's smile with a mouth full of bacon! 🧡

[@cedricdavis4413]

Dude you are seriously saving lives...Thank You

[@arizonarn001]

I ordered pork from Thrive Market . My husband is doubtful but trusting you Bobby. Thanks

[@amanysuleiman]

I love this product review/ cooking in the kitchen combo!! It could become your thing (along with the great 90's references:).

[@antoniohardy5981]

I'd like to see a Best Hot dog and sausages!

[@selainestancell6428]

Aren’t most hot dogs and sausages just lips and assholes? My hubs loves sausage and I buy him the Applegate sausages.

[@lafriedagordon6215]

Me too!

[@ingridr8917]

Gee, I’m a little disappointed that you weren’t wearing a “Praise the Lard” T shirt 💕

[@ArthurAlmassy]

Ingrid R you should have started your pun of a sentence with “Ghee,” 🤣

[@HooperWest]

Lots of Organic Pork in CANADA 🇨🇦 from DuBRETON 👍

[@hhjames9139]

Sausage or bacon + an air fryer. Made for each other. Yes, you can line the basket with parchment if you like. I like ALL the grease drained away from the meat as it cooks. And, no turning. Just set it and walk away.

[@arizonarn001]

HH James don’t you block the cooking circulation by placing parchment paper in the basket?

[@richardsimons8428]

You can find pasture-raised pork at the store you got to go to whole food store you can also find it at the Allentown Farmer's market Giants food store and even Wegmans has pasture-raised pork

[@TheRealRealOK]

Stores like Sprouts have more options for better quality bacon.

[@NickiMoon]

You two are always so funny like two bad kids pouring maple syrup over the bacon 🥓 another well accomplished video!

[@keithshaw2416]

You're good Bobby, you're good!!!!!!!!!!!!!!!!!!!!!!!

[@creativecheftamara]

I love watching people who are not afraid pork! I love you guy, especially baby rose!

[@samielynn23]

Thank you!! You are fantastic! Your videos have totally changed our lives. And you've gone the extra mile with the e-book. Just wonderful! Can't get enough of these videos! God bless!

[@stephanieguentz3627]

I love that you save the bacon drippings. My family has been doing that for years and using it to season green beans.

[@elleon5288]

I was just trying to compile a list of bad ingredients to avoid! I’m putting the ebook on my wishlist for Christmas 😊

[@BobbyParrish]

right on! its realy useful guide

[@lunagregoria8827]

This content is always so informative. I love watching his videos right before my weekly shop. ❤

[@erinbuxton8438]

I love seeing you guys together as best friends in videos. :) Art is so chill and Bobby is so energetic. I have known to avoid nitrates and preservatives in meat for years, but it was good to now understand to look for pasture-raised too.

[@Step-n-Wolf]

You need to see Dr. Berry's video on the myths of nitrates. 80% come from vegetables.

[@carolinemcallister1473]

If the turkey is all organic, etc., why not have all parts? The sweetest meat is closest to the bone.

[@krisdag7188]

Caroline McAllister with the most collagen 👍

[@IamToyStory]

Totally agree that most grocery don't have organic pork. The only place I found organic pork is Wholefood.

[@UKBornin1971]

Art's reaction when he ate the bacon with the syrup is priceless🤣🤣🤣🤣

[@susiebrown7553]

I use a broiler pan so, the grease drips in the bottom and keeps the bacon out of the grease. Then take the bacon grease and pour it in a clean jar for later.

[@taylorr8]

This is so enlightenening about pig farming. I had no idea. Thank you

[@lisamariecalimpusan9493]

We’ve been eating oscar mayer & smithfield bacon for a long time and we are just fine and healthy.

[@fonluv4ever]

Silent viewer just wanted to say I appreciate all that work you put in the videos!! Love them ❤️ Happy Holidays

[@BobbyParrish]

thx for breaking ur silence ;)

[@RevengeOfThaNerd]

I'm on video 7. You are literally saving lives. I have basically been killing me and my family. I thought I was a healthy eater, ingredient aware, gym active, etc. Wow was I mistaken. Thank you so much

[@klw3786]

Do your own research and don't take anyones word as gospel because they have a youtube channel...Organic doesn't really mean much alot of times and no such thing as uncured bacon...www.consumerreports.org/organic-foods/what-do-you-really-get-when-you-buy-organic/

[@Francescadbg]

My husband also bakes his bacon but his is mostly crunchy. He puts it on a paper towel after it comes out of the oven to remove the excess oil and helps making it crunchy.

[@Linettelj]

Hi! Been waiting on this. Since one of your prior videos I’ve only purchased uncured so now I will know exactly what to get.

[@ezgiozkayasevindik3004]

I want to ask you another question. Is Pork meat good for our health? I am not sure about it, even if it raised pasture-raised.

[@MadeUpLikeADoll]

📣Bobby Approved ebook 😯😃 Yasssss!!! I'm so happy and excited for this!! Question: How much is your cookbook selling for at Costco?

[@BobbyParrish]

$21.99...bit more than amzn for some reason!

[@MadeUpLikeADoll]

@@BobbyParrish Okay. Thank you. 🙂

[@paulbainjr]

Thank you Bobby you guys rock I love side pork.

[@JESUS555]

Also in the air fryer is good way to make

[@JakesOnline]

Celery powder is used for curing because it contains sodium nitrate. They can call it uncured, but it's the same as cured.

[@arleneesguerra1743]

Would you also recommend Costco thick cut bacon?

[@tenore8]

Just place another sheet of parchment paper on top of the bacon. Same cook time ZERO splatter.

[@chuckentleutner4818]

Below portable glass bowl convection oven is a dream to cook bacon with. Has steel rack, so oil drips to glass bowl which is easy to clean

[@nicolethompson9931]

Getting addicted to these guys. Actually did not buy the bacon until I had seen this video.

[@iMiik]

Bobby, I like how you always include Art...

[@anonymouse6703]

I joined Thrive Market today specifically for this pasture raised bacon and it's no where in sight!

[@user-ze3vq3iv8o]

I eat the Applegate turkey bacon and I like it cooked in olive oil and well done.

[@cal82252]

Tin foil ? I think about 80 years ago, ALCOA switched to aluminium foil. About the same time ice boxes and horseless carriages were replaced by refrigerators and cars.

[@ha-kh7ef]

i really don’t understand why so scare of nitrate when powder celery has it. Also i think it’s silly to not trust aluminum but yet trust parchment paper 😂

[@joycedandrea7447]

Set don’t good in aluminum over night outside snd you will be scared seriously of aluminum.

[@angelathanasiu]

Booby my husband &I just subscribed to you after seeing a few of your videos..we are going keto and getting off the vegan diet due to health issues. looking forward to checking out all your videos

[@SKnecht1948]

We have a Power Air Fryer Oven we cook our bacon in. We have cooked it in the oven, wasn't sure about the temperature. Both ways are better than cooking on the stove.

[@yolandavaldez5256]

Thank you for all the information it really helps me on what to look for I wish more super markets would let you show more thank you and God Bless 🙏

[@elenak4668]

I am surprised stores are kicking you out. You are free advertisement for them. I like to shop at TJ, but each time I see you guys kicked out, makes me wonder. They need to pay you for being in there store instead of kicking you out!

[@TheMxa77]

Celery has sodium nitride, so there's not a difference between sodium nitride added to meat and what is in many vegetables (e.g. lettuce, beets, celery) as sodium nitride.

[@godwins1298]

Gee guys youbleft my mouth watering....lol i wish i wasnt soooo broke i definitely want to buy from thrive market, but enjoy guys thanks

[@Hacker-xe8yv]

Applegate sucks. What's left after cooking you could use in the place of bark chips in your flower beds. PS I've cooked bacon for over 70 years.

[@sarahamos2103]

What is your take on Simple Truth Organic Bacon?

[@christopherd7922]

What temperature was the stove set at for cooking the bacon?

[@Naturalista20]

Drop the mic Bobby~ ebook is here. Thanks so much, it will be so helpful at the stores. I was starting a notebook of your tips but now I can carry the ebook!

[@BobbyParrish]

mic has been dropped!

[@yeslia2010Godis]

Yes Sir, Maple syrup on bacon is yummilish!! I didn't realize that if the bacon is pasture raised/organic you could use the grease.. Bacon grease has had A bad rap for years.. Thanks for another informative video.

[@curtzimmerman]

I use paper towels instead of parchment paper. Absorbs the grease. No smoke no mess

[@vaikadam]

please can you keep the what to buy labels in such a way thats its clear for viewers

[@maggieb4416]

Hey guys! #Sundayfunday love me some bacon 🥓🥓🐽❤️

[@paigeguitarplayer]

Sorry bobby i absolutely lost it when at 8:00 when you said the ingredients were the lips and buttholes and parts you dont wanna eat 🤣😂🤣😂hahaha thats hilarious great video man i like the nimans ranch i love the flavor. Your videos are amazing and saving lives and money.

[@Kebston]

Ahh yeah. The never ending search for healthy bacon. 😂

[@DeeKru]

Moderation

[@jmyers6175]

Simple Truth Brand has good bacon.

[@patriciacarbone232]

I didn't see any pasture raised pork on thrive market. I only saw free range pork. As you know its not the same as pasture raised.

[@antoniajagodic]

WOw, what a choice, you can pick whatever you want 🥰🥰

[@Lantanana]

Thank you soooo much for your ebook! That will save me from slaving over making notes!!!

[@reneemartin8626]

Bobby you are really helping me out trying to eat Healthy concerned about bacon which is Healthier to eat no salt kind of bacon

[@coryp8654]

Love you and ALL your videos! The only thing missing from your video today, was your beautiful daughter Rose.

[@The_AlphaTeam]

Where did you get that tshirt?

[@stevenewsom3269]

I use bacon grease for salad dressing

[@richardsimons8428]

That's simple cold cuts Applegate organic pasture-raised cold cut meats