Marco Pierre White shares his secrets for creating this delicious, warming stew.
Пікірлер: 955
@Jonbombs5 жыл бұрын
"Just slice quite coarsely" *Shards of atom flying off Marco's knife*
@dongshenghan14735 жыл бұрын
Jonbombs turns the studio into a nuclear power station
@stinkypinkeee50855 жыл бұрын
Laughs...
@williamdeloach86134 жыл бұрын
Lol was thinking the same thing
@guidenredhawk3 жыл бұрын
For Master MPW, this IS chopped coarsely. He’d laugh at my attempts at chopping finely.
@Pauliewalnuts_8222 жыл бұрын
🤣
@jabroni31334 жыл бұрын
dude wakes up every morning and snorts a line of stockpot and he's ready to go for the day
@Seig_CC4 жыл бұрын
well, who wouldn´t be ready for the day after this?
@indianasquatchunters4 жыл бұрын
He also drinks a pint of olive oil
@shadowfor19954 жыл бұрын
His dear mother’s italian that’s why
@TaishoKenpachi4 жыл бұрын
Stfu
@whynottalklikeapirat4 жыл бұрын
Guinness world of stockpots
@heidargudmundsson63564 жыл бұрын
Marco proposed to his wife with a stockpot! And of course it was her choice!
@kumquatmagoo4 жыл бұрын
"You bring it all together, balancing the whole thing, my other half", he said to his stockpot.
@DS-kd4py4 жыл бұрын
She says "Marco this is beautiful, how is it made?" Marco:"There is no recipe."
@stephenstrang5904 жыл бұрын
very underrated
@markuswalter82044 жыл бұрын
just add alil‘bitofolivoil
@learn2letgooo4 жыл бұрын
Lmfao
@illliillli13125 жыл бұрын
Marco Knorr's in his sleep.
@MUFFINHEAD19854 жыл бұрын
how is this only got 22 likes? This fucking world man.
@stephenstrang5904 жыл бұрын
thats great.
@Ray.Norrish4 жыл бұрын
@@MUFFINHEAD1985 Approx 22 likes
@OutOfNamesToChoose4 жыл бұрын
Brilliant!
@patrickpower48493 жыл бұрын
Hahahahaha very funny
@tommorgan75993 жыл бұрын
I dream about Marco making me dinner, whispering sweet knorthings into my ear.
@debc45673 жыл бұрын
Tom Morgan 😂😂😂😂💀
@papertoye3 жыл бұрын
Yes
@92edro3 жыл бұрын
this is an underrated comment hahaha nicely done sir
@jenssrensen10033 жыл бұрын
I dreamed about him today talking about how to make tomato juice where he used one half passata to one hslf tin of tomatoes
@aaronarshad36872 жыл бұрын
@@jenssrensen1003 The best dream!
@mtbtx93043 жыл бұрын
I substituted everything with more Guinness. It was my choice after all.
@miracles4u7 ай бұрын
Aye and if you pour it from high enough you get a foam..
@radicalpaddyo4 жыл бұрын
Ramsey: scared he would hit me Oliver: scared he would touch me inappropriately Pierre White: scared he would hunt me down and feed my body parts to myself in small courses, whilst calmly explaining his cooking method
@jeremyd67754 жыл бұрын
RickRogers with a knorr stock pod
@akkermansia14884 жыл бұрын
A fear a Knorr Rich Beef waterboarding.
@algini124 жыл бұрын
Considering Marco taught Ramsey, I wouldn't be surprised. But what's interesting to me is on many of Marco's recipes, both old and young, everyone thinks he would make a good serial killer.
@WeldingForJesus4 жыл бұрын
@@algini12 I think most chefs are a bunch of stuck-up guys with a broomstick up their arses. Sure cooking can always be done better, but it is not brain surgery. MPW is scary though. People can laugh at his Knorr sponsorship, but the guy is obsessed with perfectionism. If he wasn't a cook he would surely be something less nice...
@brucedavies81544 жыл бұрын
He likes to hunt so he would get roaring drunk and set you loose in Surrey with a 10 minute head start 😉
@Lordvoldegard5 жыл бұрын
never had this much fun before, these comments on the marco pierre videos
@tiarkrezar5 жыл бұрын
The memes are basically the only reason I watch these 🤣
@cristhiantv3 жыл бұрын
Same
@BraveWaffle194 жыл бұрын
imagine being the person mpw is staring at while talking the entire time
@sayno2lolzisback3 жыл бұрын
O_______O
@TempleSpeedWay5 жыл бұрын
Advertising or not, I could listen to chef white speak all day. The godfather knows best.
@user-wh6sp6st8s5 жыл бұрын
Steve Reed there is something about how he speaks that makes you listen
@digitalcavalier5 жыл бұрын
Totally agree, his knowledge is just incredible. His Oxford Union talk is equally fascinating m.kzbin.info/www/bejne/i17bdHypqal1l6s
@sidewindersid41804 жыл бұрын
@@digitalcavalier great talk.
@james64ibm4 жыл бұрын
You know, we all may mock the advertising aspect of it, but he does frankly convince me that using stock pot is worth it, and since I've never bought any stock pot in my whole life I might as well try the one and only to see what it's really like.
@ericrichards47904 жыл бұрын
@@james64ibm I tried it this past week... and it actually tasted great.
@mrpankau7 ай бұрын
It's pretty validating to hear Marco talk so much about generosity with portions and garnish. He's a man of the people.
@JJvideoman3 жыл бұрын
We make jokes (and many below are hilarious) but this recipe is actually fantastic. We've made it several times in my home during winter. Sensational
@ZarosTemplar2 жыл бұрын
yeah, it's all good and well to meme about marco's recipes but unironically every single one of them is pretty much a michelin starred dish that's been adapted for the home kitchen so it's 100% guaranteed to slap
@Banjo562 жыл бұрын
Yeah, the comments are hilarious, though he is teaching us his ways, and honestly it’s too bad he isn’t still producing these
@colouredmirrorball2 жыл бұрын
Add two slices of bread with mustard to the stew. A classic.
@astroboirap2 жыл бұрын
those prunes will have you shitting for days
@thefishindahouse2 жыл бұрын
what do you eat as a side dish for this? or do you even need one? i plan to make this for easter
@dobias283 жыл бұрын
Marco's mate comes over for a visit. Marco: do you fancy a brew? His mate: yeah why not. Marco: one or two stock pots?
@therealjeagles3 жыл бұрын
I'll have a cube and a jenerusmountovoliveoil please
@briangarcia83843 жыл бұрын
Underrated
@Enclave.3 жыл бұрын
It's his choice.
@dildobaggins89872 жыл бұрын
I just wanted to comment making it known how hard I’ve laughed at this the past 20 minutes. Jesus Christ
@miracles4u7 ай бұрын
Yeah me too
@enbardis5 жыл бұрын
That's a bold combination of prunes and beef...my stool won't know what's happening
@huntersewell97733 жыл бұрын
Binging Ramsay led me to this even greater legend
@viktoriyagereluk84632 жыл бұрын
Same
@AD-kv9kj2 жыл бұрын
Ramsay just gets on my tits a lot of the time tbh.
@ShatteredGlass9163 жыл бұрын
"Cuts the garlic quite coarsely" **garlics turned into a fine paper-thin cuts**
@richpreston21823 жыл бұрын
I add a Rich Beef Stockpot to my washing, it gives it that deep flavour
@AndrewManook2 жыл бұрын
Your choice.
@janjan17592 жыл бұрын
Don’t forget the extra virgin olive oil too
@miracles4u7 ай бұрын
I tend to use it more of a seasoning
@thomasalexander18514 жыл бұрын
I like Marco Pierre White not solely because he is a remarkable chef but also because of his great philosophy about food.
@PaulyM856 Жыл бұрын
Yes. Keep it simple. It doesn't need to be extravagant and garnished to shit. Just cook what tastes good to you.
@MMedic2311 ай бұрын
Yes Marco is the most prominent philosopher of the stock podism school of thought
@FutureAbe9 ай бұрын
@@MMedic23A philosopher has to make money somehow, it’s not easy
@petergreen53379 ай бұрын
Agreed. Well said
@sidewindersid41807 ай бұрын
@@FutureAbebrilliant 😂😂😂
@Dinckelburg3 жыл бұрын
"One bottle of Guinness... to start"
@pantheRRRRR5 жыл бұрын
Guinness will be the record I'll reach in the toilet after this meal
@gordonsalive99985 жыл бұрын
Guinness doesn’t cover that record for that you’ll have to go to the fecal standards and measurements institute in Stockholm.
@poligonzo53005 жыл бұрын
Buaaahahahahahahahahahahaahaha
@Itsant334 жыл бұрын
Lol but like reducing wine the 4 hours of cooking is just for the flavor
@CreamFreshCream4 жыл бұрын
The Ingredient List: ➣ 2 tbs of vegetable oil ➣ 2 smaller onions - chopped ➣ 3 garlic cloves - chopped ➣ 750 g of beef brisket or stewing steak - large chunks ➣ 330 ml of Guinness® ➣ 330 - 350 ml of prune juice ➣ 1 Knorr® rich beef stock pot ➣ 1 ts olive oil ➣ 10 - 12 prunes - ready to eat ➣ 200 g chunky bacon
@TheVetusMores3 жыл бұрын
Wonderful, thank you! Here in the U.S., Knorr Stock Pots are as rare as hen's teeth. But you can find a workable substitute in "Better Than Bouillon" and various others. What you're looking for is a "base", or stock _concentrate._ It's real, actual stock, but concentrated until it's been reduced to a gel.
@deegan7275 жыл бұрын
"big meat has less shrinkage".He obviously hasn't experienced Chicago winter's.
@eldenboi83545 жыл бұрын
loll
@hopekgaogelo82615 жыл бұрын
Already contender for comment of the year LMFAO
@oscargalvan81705 жыл бұрын
fuck me haha, best comment right here you win.
@sudhirraghubir4 жыл бұрын
hA hA
@debc45673 жыл бұрын
deegan727 😂😂😂😂💀
@bertongtutong72075 жыл бұрын
*onion roughly chopped, marco beautifully chopped it .
@damason7245 жыл бұрын
It's an onion man it's not rocket science at all
@keyworksales62415 жыл бұрын
@@damason724right. people will find anything to worship lol
@damason7245 жыл бұрын
@@keyworksales6241 apparently.. woild anyone like to see me dice an onion if you thought that was good wait till you see me
@Tx665 жыл бұрын
@@damason724 obviously you've never seen Marco cut an onion -really- finely. The speed at which he does it, while maintaining eye contact with someone, is unmatched.
@damason7245 жыл бұрын
@@Tx66 dude it's a fucking onion... obviously you have never had to cut 50lb bags of them. Day after day, Like a lot of people do in restaurants... Guess what I've cut more onions than most people will ever eat or see in their entire life and I can tell you if you have a good sharp knife it is by no means rocket science... Your knife is put on your knuckles as a guide I could chop an onion with my eyes closed any way you like... I'm not taking away the skill it takes to do it but almost anyone with half a brain can do that. Not to mention Marcos old outdated French style of chopping an onion isn't even the most efficient way of getting the job done... But Marco is a master of his craft that's no doubt..
@spionsilver9626 Жыл бұрын
this is the difference with other tv/celeb cooks .. their recipes arent recipes but montage/presentation instruction this right here is a traditional recipe that makes you look like a million dollar if you cook this at home ! thank you marco !
@unbelievablescenes5 жыл бұрын
All the mysteries of the world and it’s ‘meanness with garnish’ that baffles Marco
@penguin01015 жыл бұрын
unbelievablescenes hahahahaha something he will NEVER understand
@vantom98365 жыл бұрын
Another mystery to him is meanness of stockpot
@lilyell69784 жыл бұрын
the nature of god, the complexities of late capitalist economies, 'meanness of garnish'
@winterw9385 жыл бұрын
0:28 I also tried to be cool and cut the garlic without looking at it. now im in hospital
@nilmag22844 жыл бұрын
i tried this too, now i have Knorr rich beef stock pots for fingers.
@rngrtt36893 жыл бұрын
Three fingers rule as taught by the padawan Ramsey.
@moshuhnanren58453 жыл бұрын
Your choice really
@TheIkaika7775 жыл бұрын
The ingredients list gave me the runs.
@FingerBob Жыл бұрын
This man always makes me think. «We live in a world of refinement, not invention»
@royvanveen9732 Жыл бұрын
This man is a really awesome mind
@miracles4u7 ай бұрын
University's have been doing the same for the last 40 years or so
@FingerBob7 ай бұрын
@@miracles4u I did finish university and all that but really it was just bullshit all the way. Never ever got me to actually think, just to do mindless assignments for the sake of it.
@jpdesertrunner2 жыл бұрын
The way this man says Caramelization is just fantastic. Marco could read the phone book and make it awesome.
@TheJanko3012 жыл бұрын
phone book? what are you like 12?
@jpdesertrunner2 жыл бұрын
@@TheJanko301 Yup.
@miracles4u7 ай бұрын
He did that it's on audible
@nickanichols5 жыл бұрын
Does Knorr make Guinness cubes?
@user-ex7kr8kf3g5 жыл бұрын
Hahahahhaa
@schnozz874 жыл бұрын
If they did I would defo buy them
@kuroyukikazekanade75574 жыл бұрын
Excellent😂
@mrbump284 жыл бұрын
I've had guiness out of a tap and guiness stock pots and you know what? The stock pots are better
@DaveDVideoMaker3 жыл бұрын
No they don’t.
@andya55974 жыл бұрын
You can add Gusiness or Vodka. Remember, its your choice.
@samialfredtuncer57954 жыл бұрын
OR STOCK POT
@HallowedManhattan3 жыл бұрын
Thank you. This made me laugh my socks off
@davelewis62565 жыл бұрын
Wake up and eat a stock pot, something rather nice about it.
@diehardnygiantsfan65694 жыл бұрын
Dave Lewis But it’s your choice
@traptraptrap85164 жыл бұрын
And remember there's no real recipe
@rngrtt36893 жыл бұрын
It's your choice really, but I think your choice may lack a tad bit more olive oil.
@poohcatchyou39173 жыл бұрын
Or not. I did have an Italian mother.
@Karma77113 жыл бұрын
I saw beef and Guinness stew and I thought "there's bound to be a few stockpots in this one 🤔"
@xtraflo4 жыл бұрын
"If you choose, choose wisely. Or don't it's your choice really."
@bigpeeler4 жыл бұрын
LOL
@drnickriviera28416 жыл бұрын
Guinness + prunes = exploding bowel syndrome
@EM-yk1dw5 жыл бұрын
Hahahaha great!
@andrewrobinson16345 жыл бұрын
@mick taylor don't forget a couple stock pots.
@Ken-tt5md5 жыл бұрын
But it will have that richness of flavour.
@spriggo7865 жыл бұрын
yeah it's pretty shit
@AjayKumar-fr4sd5 жыл бұрын
@mick taylor Right here officer, it's this comment.
@MessiPedroBojanVilla5 жыл бұрын
How to chop garlic as MPW in 3 easy steps: 1) using knife very, very fast adding a pinch of table salt 2) looking at the camera 3) smile and talking to someone, like James Bond (S. Connery) do Stares and talks at Ursula Andress (Honey Ryder) in "Dr. No" Still my favorite chef
@MaxwellBenson805 жыл бұрын
I was thinking the same thing. He's my favorite chef.
@CustomJ12 жыл бұрын
I've learned loads from this MPW/Knorr series. Lots of great techniques that really work!!!
@adelinanoname68193 жыл бұрын
I think he is a great chef,he could cook anything in his sleep. His voice is so soothing and relaxing. I like the way he cooks, very homey and conforting kind of way.
@masoiaXL4 жыл бұрын
what ya'll came for: 1:49
@aristotle56983 жыл бұрын
I didn’t know the memes behind Marco, I always thought it was just the olive oil, but the stockpot....holy crap so much material over a simple product.
@RobbieFPV6 жыл бұрын
Good to know this recipe requires stock pot too. Previous video's made me buy a truckload of it.
@Moskvich0074 жыл бұрын
RobbieFPV how else do you think he won all those stars?
@markuswalter82044 жыл бұрын
add stock pots to your morning cereals! With a tiny little bit of basil, and a splash of olive oil it will blow your mind!!!
@traptraptrap85164 жыл бұрын
I can't believe Marco didn't rub the beef chunks in Knorr rich beef stockpot paste before he braised them in the cast iron pan
@GhostWarmth3 жыл бұрын
I was 16 when I went to have my first pint of Guinness - and now I realise that’s why I loved it so much, it’s the natural next step forward from prune juice!
@pungency1012 жыл бұрын
Guinness isn't Guinness unless you snort a stockpot with it
@miracles4u7 ай бұрын
Quite true but who is brought up in a house drinking prune juice? The sort of man who would snort only tesco own brand vegetable stock with msg and call eating a steak an occasion
@ekremgokhan50705 жыл бұрын
So calm while explaining....easy peasy recipes
@legit1234565 жыл бұрын
"Less shrinkage" story of my life.
@MaxwellBenson805 жыл бұрын
I could watch him chop veg all day. What a pro!
@ShatteredGlass9163 жыл бұрын
"We live in a time lf Refinement and not Inventions"
@2ndcousin1005 жыл бұрын
I watched about 15 of these videos before I realized they were stock pot ads. I kept asking myself “What the fuck is a stock pot?”
@cameronmadsen46835 жыл бұрын
Just what I need to un-clog a problem
@ALR760.4 жыл бұрын
“ What prune juice does” it’s gonna make me be in the bowl all day long 😂😂
@jeric77403 жыл бұрын
The more I think about it. He would have been the best Hannibal Lector ever!
@LeighWinspear Жыл бұрын
I ate his liver with some fava beans, stockpot and a nice Chianti........................;)
@spanishpeaches2930 Жыл бұрын
Imagine his fava bean recipe...with a stock pot.
@usaneebeilles95107 ай бұрын
My admiration, and respect to Mr.Marco. Thank you for sharing. Have a nice day🙂everyone.
@_firstbloodzero_75673 жыл бұрын
People make memes about stockpot, but what they dont realise is that Marco is showing you the effectiveness of these stock pots in home cooking. He is not trying to advertise or make money off of it. Home cooks can follow these recipes to make their food.
@johngovea444 жыл бұрын
This is a great cleansing meal if you’ve been constipated for a while
@MDP673NJ13 жыл бұрын
I just executed this recipe it was delicious everyone loved it...I've made several of Marco's recipes from knorrs day...people can hate all the want the techniques and the process are awesome....and you can always switch it up or substitute "it's your choice"
@JulieWallis19633 жыл бұрын
Why did you say “it’s your choice” in speech marks?
@MDP673NJ13 жыл бұрын
@@JulieWallis1963 cause usually in his video recipes he says that
@andreashabeck11552 жыл бұрын
Much like crying, it's your choice
@miracles4u7 ай бұрын
Execute only your mother in law
@largesatsuma6 жыл бұрын
Brisket is awesome. I used it in a casserole recently. 3 hours in the oven - beautiful.
@BertBobRobert4 ай бұрын
If Marco's mother had never met his father, the world would never have had Marco.
@unkeptnorthernbloke52655 жыл бұрын
Not gonna lie id eat all of that on the sofa with no shirt on and digest for 10 hours
@gridcaster5 жыл бұрын
I'd do the same...and just as I'm about to rise from my week long diabetic coma I'd do it all again. Stock pot 4 life.
@nickelmouse4515 жыл бұрын
I'd wear a slutty nighty
@MrHuddo5 жыл бұрын
@@nickelmouse451 tell me more ...no homo
@rbeck3200tb405 жыл бұрын
I would pick out the nasty prunes and fatty bacon and then eat it
@nickelmouse4515 жыл бұрын
@@rbeck3200tb40 Right, but this thread is for those who are also willing to detail their choice of clothing (or lack there of) whilst eating it.
@aliasunknown74765 жыл бұрын
I hope everyone's toilet is prepped correctly.
@EclipsionTrite4 жыл бұрын
Already added several knor rich beef stockpots.
@benflanagan85844 жыл бұрын
Add stock pot
@ITSbigwillystyle4 жыл бұрын
mick taylor starting to understand why the knorr videos disable comments
@jody0245 жыл бұрын
Impossible to not be fully glued to his every word.
@tonyfondacaro19802 жыл бұрын
I’ve never seen another man flex as hard as Marco chopping garlic with a laser-sharp knife while not looking.
@siriwardhanahk4 жыл бұрын
wow, looks yummmy and i am feeling hungry must be very tendering meat guinness and prune juice are giving nice flavour and colour
@bobby_greene3 жыл бұрын
I'm having trouble concentrating with the GIANT tin of mustard flour on the shelf
@oldboarbrain2 жыл бұрын
and by adding that rich beef, it gives it that richness of flavour, which is needed in a stew, if we're honest - pure wisdom
@MJPamuru205 жыл бұрын
Guinness and Prunes is like Mentos and Coke in your stomach!
@2snowgirl520 Жыл бұрын
😂😂😂😂😂
@mrfreezo50245 жыл бұрын
86 the prune juice! Keep the Guinness! I use extra stout
@TheNuggzt3r5 жыл бұрын
This might be the first time he really roughly chopped an onion. In other videos he said he would roughly chop it and than made dices so small that it would take me half an hour to do it...with help of a meatgrinder or something like that.
@wayevs Жыл бұрын
A master just showing a small snippet of simple cookery tips .
@julesmartin69729 ай бұрын
I love how marco doesnt look into the camera but probably fixed his eyes on a random crewmember, absolutely paralysing them
@Yakkosprite3 жыл бұрын
"Onion roughly chopped" *Proceeds to go Atomic Samurai on the onion*
@harry.calisthenics41152 жыл бұрын
*atomic slashes the garlic 👀
@Athrun00013 жыл бұрын
@dannycrankovich I added cranberry juice instead... taste awesome too ^^
@maxineoneill25862 жыл бұрын
marco sees the richness within his food
@73THUNDERDOME733 жыл бұрын
Imagine someone tries robbing Marco. All they hear is; “it’s your choice” ..Then suddenly *pocket knorr*
@RevJamesCostello4 жыл бұрын
I need one of these oven dishes.
@marioalbertoerazo1525 Жыл бұрын
Absolutely genius recepie
@DA-pt1em8 ай бұрын
Looks incredible
@dannycrankovich13 жыл бұрын
I tried this the other day, added around 150ml of prune juice to balance rather than the full amount (dont really like prune juice). Delicious, and the meat is awesome too. I wish i could get those stock cups in Australia, as the dried ones probably have a different flavour. Nice vid.
@BOYBROU4 жыл бұрын
Well now you can get them. Amazon sells them.
@Tezzarito14 жыл бұрын
dannycrankovich keep this on the down low but I knorr a guy who can help
@jamiew16642 жыл бұрын
i think you can, but its not knorr that do them there, i lived in oz and i saw continental ones there at coles or woolies.. same thing.
@shazidulislam92865 жыл бұрын
level 100 olive oil boss
@bernardhinault93776 жыл бұрын
I love how he talks about the flavor of the stock pot and not about the water content...
@KiranDigavalli7 ай бұрын
Marco sounds a bit more Yorkshire here than he did in the 80s TV show at Harveys, especially when he says "one" and "nothing"
@OldVikingSchool2 жыл бұрын
Stock pot advertisement or not, followed this and got blown away by how amazing this dish turned out. Didn't use guiness more so a local cheaper stout beer, but fricking hell I'm gonna keep this for future events.
@lewis82002 жыл бұрын
The local beer was probably better to be honest
@miracles4u7 ай бұрын
Choosing a local stout over Guinness is like parking a porsche up the road to avoid paying for parking
@canthandleit1013 жыл бұрын
"And when you go to the toilet with explosive diarrhoea, just put it in a bowl, keep it in the fridge, and serve it the next day with a few knorr stock pots, just like my dear mother."
@charlesgorst48482 жыл бұрын
your choice
@washboardsam17 ай бұрын
I love Marco down to the ground, but I've never cooked with stockpots, so I genuinely want to know; does he season the meat or onions? Not even a few whiffs of salt? I've never cooked without salting the meat before putting it in a hot pan, or without a little sprinkle as the onions cook down, but he doesn't even seem to have a salt bowl nearby.
@Bootmahoy883 жыл бұрын
I followed this recipe a week ago. Outstanding!
@jamiew16642 жыл бұрын
was it?? can u describe it?? im very interested!
@toddlecher40975 жыл бұрын
nothing like it, i've used beef shank and ox tail to this dish, just amazing
@SarumanDeWhite5 жыл бұрын
Prunes put into cold water first then brought to a boil. I wonder if there's a difference with just putting them in hot water to begin with.
@benkennedy48945 жыл бұрын
Saruman The White good question. Probably has to do with the fact that it takes more time if started cold.
@CKSiLoYT5 жыл бұрын
@@benkennedy4894 Don't quote me on it but I believe it's related to cooking temperatures. If you put your ingredients into already hot water, the outside begins cooking before the inside. With cold water, the food has an even rate of cooking as the entire item has an even temperature when being brought to the boil. Maybe dropping the prunes into hot water for boiling would damage the outside or create an unintended, uneven texture. IMOO though.
@chaigonjenkins5 жыл бұрын
CKSiLo thats exactly the reason, you know your stuff
@simon545 жыл бұрын
yes, try it you will find out
@thecatsarse3 жыл бұрын
Or just drop them directly into the toilet.....Its your choice!
@timc2474 жыл бұрын
marco's chopping with a single bevel yanagiba (sushi knife). what a g
@garythorsell50613 жыл бұрын
Great teacher
@benkennedy48945 жыл бұрын
This looks really fantastic. I think I’ll try this recipe out and scoop it over mashed potatoes. I’m already hungry
@betterthantelly29935 жыл бұрын
That looks absolutely amazing.
@letitburnforever21223 жыл бұрын
I like that his recipe are easy to follow
@danscalia74274 жыл бұрын
I have watched many MPW videos and this is the first one where he does not start the cideo saying something regarding how simple the dish he is about cook is.
@vantom98365 жыл бұрын
He said 350 ml prune juice but I always thought there was no recipe
@him0505 жыл бұрын
Vantom “approx”
@Dunkaroos2484 жыл бұрын
It’s your choice
@kurt78424 жыл бұрын
Really!? That’s the part you’re questioning
@harryhardwick32674 жыл бұрын
Ah you came all this way, just for that... comment
@lewpal3 жыл бұрын
I can only imagine the smell of the bathroom the morning after this
@kopiovastaava46483 жыл бұрын
Because of the prunes? Are you 6?
@brailrice2 жыл бұрын
It smells like stockpot.
@omargonzalez26414 жыл бұрын
Amazing!!!
@jamesdeanoo75 жыл бұрын
Simply the best
@andymclafferty6005 жыл бұрын
All the comments with people complaining, as if they wouldn't wolf into it. Very odd
@paul94785 жыл бұрын
Haha woof woof im lovin it mc donalds
@sonortubelug38535 жыл бұрын
This is madness.
@eldenboi83545 жыл бұрын
NO!!! THIS, IS *_stock pot_*
@tenchu655 жыл бұрын
He does what I wish to do , with the money I have , great , never got a complaint and I , myself , is no chef , thank you chef for bringing understanding to the " not chef`s of the world" , and we are a majority
@TootingKarmoon5 жыл бұрын
I've always put it in a pie, goes down well with my customers