BEST EVER CROCKPOT Meals Of Summer! Quick Easy Slow Cooker Recipes That Won't Heat Up Your Kitchen

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Hey friends, I’m Mel and welcome to my kitchen, I’m so tickled to share 4 brand new crockpot recipes with you. They are low prep, full of flavor, kinda fruity and perfect for summer. So sit back, relax, grab your sweet tea and let me do the cooking tonight. Summer slow cooker style!
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Crockpot Italian Chicken Sandwiches: / 196047390021744222
Slow Cooker Honey Bourbon Chicken: / 196047390021748336
Crockpot Mango Salsa Chicken: / 196047390021748356
Crockpot Pineapple Upside Down Cake: / 196047390021748349
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[@InTheKitchenWithMommaMel]

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[@deebryars6782]

I have had my crock pot for over 15 years. My husband never liked any thing I made in it, until I started watching several of KZbin videos. Now when I pull out my crock pot he know it will be good. Thanks for the new ideas. I like instant potatoes, but my husband calls them war potatoes because he doesn't like them,

[@InTheKitchenWithMommaMel]

LOL Patrick is still kinda like that with the crock pot, too LOL. He say with crockpot meals - everything comes out the same color, flavor and texture, (and sometimes he's right). But I have searched high and low and experimented (and still do) to find good crockpot meals that are not like that. So we are making believers out of them yet LOL

[@amskray68]

I have a friend who claims he doesn't like instant, until on his 2nd helping, i tell them that they're from a box.

[@InTheKitchenWithMommaMel]

@amskray68 🤣 love this

[@wilmaasato7225]

The pineapple cobbler looks yummy.

[@InTheKitchenWithMommaMel]

Thanks so much, it was DELISH!

[@Sammi_May]

Hey hey sweet friend ❤❤

[@InTheKitchenWithMommaMel]

Happy Sunday 😊

[@sandybowman7140]

Yummy yummy, Mel!! Thank u so much for yet another wonderful collection of recipes. I wonder if u could have cut up the little yellow tomatoes so they would blend into the other colors and it be less traumatic for Patrick? I love mango, & love the gooey soy sauce recipe so those will be my first ones I cook. Bless u all for this fun, inspiring videos every week!! ❤

[@VeronicaRonniDorval2638]

Have you tried cauliflower rice in place of rice?

[@jenatucker492]

I like them all!! I think I will try the pineapple cake. My husband doesn't like all those other ingredients 😭 so sad!! Thanks for sharing ❤

[@zildaromero9685]

It’s more like a pineapple cobbler ❤❤❤

[@susan_elizabeth]

Mel, since you are not a fan of soy sauce, you may want to try coconut aminos. You will find it next to the soy sauce, but it is a little sweeter than soy sauce, and contains no soy.

[@lauriemarquis4887]

I'm going to try the Italian Chicken for tomorrow's supper. I have some sandwich rolls that need to be used up.

[@InTheKitchenWithMommaMel]

Let me know how you like it, thanks so much for watching!

[@MrsAlmaTrumble]

Got my ice water ready as I watch my favorite KZbin Aunt cook some delicious meals.

[@InTheKitchenWithMommaMel]

Yeah! Hope you like these, they were all brand new to me 😋

[@MrsAlmaTrumble]

​@@InTheKitchenWithMommaMel I'll have to try them.

[@chunkofbutter75]

If you don’t like asian inspired food. You won’t like the bourbon chicken. It is good with regular rice or fried rice Either broccoli on side or in the sauce.

[@charlottehetherington8720]

All the recipes looks so delicious but most of all I enjoy your videos for your good sense of humor and friendly conversation

[@InTheKitchenWithMommaMel]

Thank you so much, I really appreciate that! I love sharing and I feel like we are just here in the kitchen together! Have a great week!

[@phyltorkelsonp9268]

I think that Italian chicken recipe would be great to eat as a sort of open-face sandwich on the garlic toast with the cheese, and just use a fork to eat it!! Thanks for all the great recipes!!

[@InTheKitchenWithMommaMel]

YES, it sure would be! It was quite a bite LOL

[@lmanke123]

What a delight to watch you share your recipes with your sense of humor for an extra touch! Thank you for bringing such positivity to all of us.

[@InTheKitchenWithMommaMel]

Thank you so much! I love laughing and sharing good times! Thank YOU for being here!

[@angelamarcinkevich9202]

When I make the Italian chicken ill add a small cornstarch slurry to mack a gravy sauce then put them on rolls .I have that sane dressing I want to make pasta salad .

[@InTheKitchenWithMommaMel]

That's a great idea! Thanks so much for being here!

[@angelamarcinkevich9202]

Welcome

[@melindahayes3728]

I can't wait to try the pineapple upside down cake. I love desserts in the crock pot.

[@emilyneal7888]

I love that you do a lot of chicken recipes and they are simple. Thanks.

[@InTheKitchenWithMommaMel]

My pleasure 😊I love chicken best of all the proteins LOL

[@debramehan8644]

I myself love instant mash potatoes too. But my family doesn't. So im always peeling and boiling. But i do season them with chicken bullion.😊

[@sheiladonaldson8191]

Definitely the sticky chicken. That looks yummy. You said you don’t like soy sauce, but please don’t give up on those recipes. I’m sure a lot of your subscribers like me love it❤️

[@yumikodebold6197]

Mel do you have any bread pudding crockpot recipes you could share?

[@bridgetmarden3345]

Your kitchen, your rules!!!! We all use our hands too 😂

[@lesliewilson7613]

I’m from Southwest Virginia, so I consider us neighbors with a kindred spirit. I truly enjoy your channel! I have been making your recipes, and my family has loved each and every one! Sending love and hugs to you Momma Mel! Keep those recipes coming!

[@Kylote040506]

I love these summer crockpot videos. The heat zaps my energy and I just hate to cook and clean it up when it’s hot.

[@InTheKitchenWithMommaMel]

I agree, I always like it quick and easy but especially in the summer. Too many fun things to be doing instead of dishes, right LOL

[@marlasells6223]

​@@InTheKitchenWithMommaMelthey do make liners for the crockpot. They make clean-up so easy.

[@InTheKitchenWithMommaMel]

@marlasells6223 I have some 🤣 I just don't use them when I'm filming, I think it's easier to show what I'm doing without them

[@brendabroschard5781]

Mel, just LOVE your sense of humor and your recipes. Thank you so much for taking the time and doing this for all of us.

[@InTheKitchenWithMommaMel]

Thank YOU for watching and I love to laugh and share good times 🤣😊

[@GrowingSelf-sufficient]

That Italian chicken looks good. I think toasted ciabatta rolls with sliced fresh tomato & spinach from my garden will make a killer sandwich. Thanx for another easy summer meal!

[@denisedieter9004]

I love all the recipes Mel!! My favorite was the one with the Italian dressing and tomato paste. Thank you for sharing!💖

[@treenaakers9429]

Everything looks amazing as always. Thanks for sharing. Love and hugs dear friend

[@InTheKitchenWithMommaMel]

Thank you! You too! I appreciate you always being here every week with me!

[@treenaakers9429]

@@InTheKitchenWithMommaMel wouldn't miss it!

[@mississippigirl]

Hi Mel! I always look forward to spending time with you every Sunday. I really want to try the mango salsa chicken and pineapple upside cake soon. I love dump and go crockpot meals, especially in this hot, humid heat. I hope you and your family have a blessed week, Mel!

[@InTheKitchenWithMommaMel]

Thanks so much for always being here with me and I believe you will love them! So summery!

[@rachelcastle8369]

Everything looks delicious Mel! Loved the little hack for your crockpot 😆 I’ve definitely had to do that before lol the upside down pineapple cake looks delicious 😋 Have a great week.

[@InTheKitchenWithMommaMel]

Thanks so much! 😊 I wonder if they sell the little rubber thingys on Amazon, we can't be the only ones LOL

[@rachelcastle8369]

Lol I bet they do 😊

[@deborahhenry4305]

Thanks Mel, for these recipes. You are so fun to watch.

[@InTheKitchenWithMommaMel]

Thanks so much!

[@crystalkeirs6079]

I absolutely love your cooking style. I am new to using KZbin for recipes after 39 years of trying to figure out what to make for dinner and tired of making the same thing every week. I finally have your help with fresh ideas.I'm actually liking cooking again ❤ Thank you, Thank you, Thank you Crystal 🎉

[@InTheKitchenWithMommaMel]

Awh, thank YOU so much for watching and it blesses my heart to hear that my channel is helping you out! Thanks for being here and I hope you find lots more yummy food here!

[@hollyshomemadehaven]

Mel, these all look delicious and easy to prepare. I love all the recipes but the pineapple upside down cake is definitely a favorite! I’ve been using my crockpot a lot more lately and I will be making these for sure. Have a great week, God bless!❤

[@magaperson3402]

Mel, I LOVE your "handy dandy crock pot leveling device"! LOL Where can I buy one like yours...🤣😂. The recipes all look delicious. Can't wait to try the cobbler one this weekend. Have a great week!

[@vickicallender8403]

Instead of using soy sauce substitute it with coconut amino acids. Just an idea. I see Amber on feeding the byrds doing this alot. Hope this helps 😊

[@InTheKitchenWithMommaMel]

I've never used that, does it taste like soy sauce?

[@melindahayes3728]

@@InTheKitchenWithMommaMel it doesn't but it is very salty. I use it when I make cabbage soup. Hope this helps.

[@melissab1044]

All of these recipes sound delicious! 😊 Crock-pot recipes that include chicken are some of my favorites! I love instant mashed potatoes too! Thanks for sharing all of your helpful tips! 😊

[@ellem5887]

Hey Mel 🤗 about Street Taco Tortillas, the Mission are good. My favorite though is La Banderita Carb Counter Street Tacos, well any tortilla size I enjoy these. If store is out of stock, then I will get the Mission Street Tacos. If you ever find Albuquerque Tortillas, give them a try, they're really good too. I live in west Texas, so not sure if they're available in Tennessee. Thanks for all your videos and recipes. Keep sending us love from your kitchen, to you love from mine 💖🌹🎼🎵🎶🎶

[@jmac9199]

😲they do some kind of voodoo magic on it🤣😂🤣 💁🏻‍♀️I’m not a big fan of soy sauce, so why am I making it❓🤷🏻‍♀️🤣 🤭 you are not weird but you’re sure funny😆 When you said this is my family, so I’m gonna use my hands. ; What I got from that statement is (“y’all don’t come at me in the comments (lol)😂.. Thanks for sharing this with us, I really enjoyed this video 🥰🫶🏾

[@susan_elizabeth]

Oh Mel. When you press on a mango and it's "gives" a little, it's RIPENING, not "ripeing". You can put it in a bag to speed up RIPENING, not "ripeing". 😉

[@YVYOU]

Pineapple Upside Down Cake sounds so amazing, I have never made a cake in the crock pot but I'm gonna try now!!! Everything looks so good! Thank you for always sharing the best and for all the laughs....we just love Momma Mel over here! God bless you sweet friend!

[@yumikodebold6197]

Me too 😊

[@shannon3n8]

The Slow Ccoker Honey BOURBON Chicken needed BOURBON. I'd say that's the reason you didn't like it - nothing to cut the ungodly amount of soy sauce.

[@kellylyn68]

The chicken looks yummy! One thing is I use bacon grease in my green beans the only way my kids will eat them. I also boil my green beans! Thank you for sharing! We love those packs of instant potato! Thanks for the heavy cream tip!

[@mandamorris7934]

Heard of green beans cooked very similarly to the way you do them ... Recipe was called 'Cooked To Death Green Beans' 😂😅😊

[@Sammi_May]

Thats my favorite brand herbs to use 😍😍

[@InTheKitchenWithMommaMel]

I've been putting it in everything 🤣

[@lindalopizzo8221]

You are so funny in this video do you drink a little something something? Couple of shots maybe? Some whiskey? Tequila maybe? So funny🤣

[@anitaslater488]

Hi Mel. I was wondering if you had some recipes for cancer patient. Maybe some vege only? I was recently diagnosed with ovarian cancer and would appreciate any plant based meals. I love your Chanel and every looks so yummy. I just am not able to have that yummy food anymore as now I am in a fight against cancer. One thing I know for sure is God is good in all things. Bless you Mel and your family.

[@lulamaemcrae3032]

Hello Mrs.Alma,Hope Yall are doing well.We are doing well. Love Yall and God bless yall. We are sending continued prayers to you and your Family. Love from Lula Mae and Family. 💕💕💕💕💕

[@MrsAlmaTrumble]

Hey Lula. We're doing pretty good. I've been battling a headache and mild flare-up from Crohn's all week. We're continuing to pray for y'all too. Have a wonderful evening and week. See you next video.

[@yumikodebold6197]

Kikkoman soy sauce is the only one my mom ever used. She said there are all types of soy sauce and quality. Use the best or nothing. If you don't like it you never will. For me it's coffee. No matter how good or rich or from what country it comes from I just do not like it All my siblings love coffee but no matter how it's made or brewed I cannot drink it. It must be an acquired taste and I don't want to acquire it. That's how soy sauce must be for you. Some flavors are just not for everyone. That's why we have substitutes and that's how great recipes are born. I love your channel ❤ and appreciate your efforts in trying to share your great recipes with us all.😊

[@joannemott71]

Hi Mel. I am like you I don’t like soy sauce in large amounts, I like a dab lol 😂. How many slow cookers do you own lol. I have to admit when it comes to potatoes 🥔 I don’t like the package stuff, I need my good old real potatoes. Great video as always hope you have a wonderful week. Hugs 🤗

[@debgersh5555]

Great variety of recipes this week! 😋 Question: why do you not mix in the dry ingredients into the crock pot? Don't you want the flavor throughout during the slow cook?

[@reneefowler9481]

Sweet Momma Mel, just an fyi, there is no such word as ripeing. I think you meant to say ripening. I love to listen to you speak with your southern accent, but would hate for you to get some nasty comments on your vocabulary. You are a pleasure to watch and as I have tried, and loved, many of the recipes that you have shown us, I very much appreciate you! Thank you for the inspiration!

[@patreading5413]

I love instant mashed potatoes and canned potatoes. I have stopped buying fresh potatoes because I can’t use them fast enough.

[@sassylassie7]

I am wondering if i could portion the basil stuff you got and freeze it. That way, it will last a lot longer. It is just me and my hubby now, so we don't use things up as quickly.

[@vickiehelms6201]

Girl friend ❤ I can't wait to try the mango chicken. I want to make soft tacos with it. Love watching you. I am 66 years old and live alone in Klondike Texas. My parents live on one side of me and my son daughter n love and 2 greadsons age 6 and 2 live on the other side of me. Life is Wonderful

[@cynthiastauffer8012]

I'm not wild about mango..but that one looked so tasty with the chips. All the chicken dishes looked great and will be in the dinner rotation 😊

[@jusssayin480]

I love rice. I'm always amazed at people who don't like it. LOL But then again I don't like mango.

[@janellsinger8562]

I got to giggling and couldn’t stop when you said “follow me for more math tips”. You are precious. 😂😊

[@christeenprice5637]

Awesome recipes, thanks Mel 👍👍❤️❤️👍👍

[@andreahaar60]

I can’t wait to try the Italian slow cooker sandwiches. I don’t see anything odd about you cooking down your green beans. I do the same thing. The only difference that I do is I use a beef bullion cube, and the butter and the salt and pepper. I cook mine completely down too. The debate of whether or not, you should cook green beans is a personal preference. Canned green beans are blanched. To make them safe to eat from the can they add water salt and preservatives. To me that’s not cooked. Just my opinion.

[@denisecorley7568]

Hi Mel I sent you a comment on one of your videos about the recipe for Chicken Cobbler that has gone viral on the internet. I made it for dinner last night and was so disappointed. It had no taste! It sure looked pretty but it had no flavor. Anyway I thought I'd let you know so you wouldn't waste your time if you had wanted to try it. Take care!

[@amypletcher4411]

Use amino acid instead of soy sauce. I don't like soy sauce either and think I might be allergic to soy so amino acid works! A bit expensive but it is ok. The Wads , Kim told me about it.

[@lindagibson5227]

Shouldn't the honey bourbon chicken have bourbon in it? I bet someone somewhere exchanged to bourbon with the soy. Try that next time. Don't give up on this recipe yet.

[@elizabethbaker5436]

I love watching your crockpot recipes, they look so easy and delicious. I think I would like to make the chicken and Texas toast for dinner tomorrow with a salad. I hope mine looks as delicious as yours.

[@ms.barnhillsartroom5250]

You should try honey butter chicken i am fairly sure their is versions without soy sauce. I recently saw some that looked great on KZbin Tobias Young.

[@ditackett]

Add a tablespoon or more to ur liken of grape jelly and about a tablespoon of A1 to u mix. That makes all the diff in cutting the saltiness of the soy sauce. I also buy the reduced salt soy sauce. But it really changes it to more of a teriyaki flavor. Thanks for the idea. If u want a little smoky flavor to it u can add that liquid smoke to it to so ur chicken taste like u smoked it.

[@luannjohnson1382]

I love crockpot meals do you have any with beef recipes in crockpot

[@kdramsey965]

I would be curious if you could substitute a packet of prepared brown gravy mix in place of the soy sauce?

[@lisat.2783]

they all look delicious! I can’t pick a favorite. I’m going to have to make each one before I can decide.😃

[@lindabaumwart9380]

I know this might sound it wouldn't work or it won't hold up but put E6000 on that spot make you a little dab for what was there it works real well I did it to my mother in laws cutting board and it worked. I love all of your recipes

[@debbiealtman5373]

I’m not sure what’s my favorite. They all look good Mel.

[@lorijohnsto8308]

Mel, I have a crockpot with the little leg has broken off. I just put the leg back on and use like normal. I like to do cake mix with melted butter also. I have made the dump cakes using the cake batter dry and have eaten some of the cake mix and it has salty taste.

[@lindabeard488]

The best was the mango and onion chicken. It looked divine. Thank you. ❤❤❤

[@2010jakem]

Running joke in our family (mom, sister, and me) - math is our sworn enemy 🤣🤣

[@mariaolker]

I'd like to try them all. Although, my husband would not like the mango one. He does not like fruit in his meat.

[@donnadivis8654]

Hi. I’m with you…..I don’t like rice either. Thanks for sharing your recipes. Everything looks good.

[@InTheKitchenWithMommaMel]

Thank you 😊

[@marshared]

Braggs Liquid Aminos is a good replacement for soy.

[@noreenwagner8862]

I can wait to try these recipes. Thanks. Have you ever used the crockpot bags for easy clean up?

[@jesuslivesforevevr]

In the honey bourbon chicken where does the bourbon taste come from? Looks delicious

[@maurinadittenhaffer6140]

Mel You have done it again with these recipes. They all look so good but I will be trying the dessert one first. I appreciate your honesty about the soy sauce. I feel the same way but my friend loves it so I will make that one for her and her family. Hope you all have a blessed week. Sending you love from Pennsylvania.

[@InTheKitchenWithMommaMel]

Thank YOU for being here, and isn't it frustrating to want to like something so much but just NO don't like it LOL Hope you love these when you make them and have a great week!

[@barbarasutherland8000]

Nice ideas 🌍🙏🌍👍🌍🥰🌍💃🌍🍀🌍💯🌍😋🌍🍗🥚🍝🍛🥔🍅🥗🧈🧀🫑🧄🍚🌍

[@debramehan8644]

That mango is not ripe at all. It should be soft and really wet. Living in the west we live on these things😊

[@JacknJill_1956]

I don't like those cherries I'd have to make it with strawberries maybe

[@mandamorris7934]

P.s. try using light Tamari sauce instead of soy

[@quinnhen2325]

Use teriyaki sauce instead of soy sauce. I love that. 🙂

[@rebeccamartin9528]

Made chicken and noodles in crockpot yum yum I

[@ZenobiaDecrespin]

I love all the native products I've tried ❤

[@blessednana2272]

Yum yum yum. All of the recipes looked delicious.

[@jhunderm]

Mel, Greetings from Clinton, Tn. Why don't you use crock pot liners? They are great. NO cleanup needed. I like Big Chef/Home Select brand.

[@InTheKitchenWithMommaMel]

Hey neighbor! I do use them sometimes, especially when taking a crock pot to a pot luck. But when filming, I just think it's easier for viewers to see the food in the crockpot without the liner.

[@rubycoomes5133]

Why is it called bourbon chicken?

[@ericastout4552]

Hi Angel girl ❤️ Love you guys 😇🥰😇

[@ZenobiaDecrespin]

That italian chicken looks amazing! I need to look for those herbs 🌿 love your channel ❤❤

[@InTheKitchenWithMommaMel]

It was delish, thanks so much for your kind words. I'm really glad you're here.

[@patriciadavidson3328]

I always substitute teriyaki sauce for soy sauce!

[@marychohrach7531]

Did I miss the bourbon in the Honey Bourbon chicken??

[@InTheKitchenWithMommaMel]

Oh yeah, I meant to mention that - there's actually none in it LOL It's named after a place (Bourbon Street Grill) where the lady that created the recipe used to get this chicken all the time when she was in college LOL

[@littlesheetable]

Thank You! I thought I missed it too.

[@marychohrach7531]

Thanks for clearing that up! I watched it three times trying to find the bourbon! 😂

[@janiewilliams5803]

LOL!!. We are not turning our crock pot upside down. Thanks for all you share. Good tip about mixing the butter and cake mix to avoid dry patches.

[@InTheKitchenWithMommaMel]

Lordy, you never know about people 🤣 and you're so welcome 😊

[@robincarley7323]

I LOVE YOUR SENSE OF HUMOR MY FRIEND!!🤣🎉😆

[@marshajordan862]

All look delicious and easy to make. Blessings

[@Ellyn1974]

I wouldnt miss you for nothin! From your " plumb through there" to your " I bought this one because it has no synthetic colors". You just crack me up and take me back to my Southern Missouri roots! {{hug}}

[@InTheKitchenWithMommaMel]

❤️🤣 thank YOU! You just don't know what your kind words do for me! I love sharing and you keep me encouraged to do so!

[@donnaaranda7175]

The mango chicken is my favorite

[@thestampingzoo6757]

What a fun and informative video! Love your math tips! Can’t wait to try these recipes, thank you.

[@InTheKitchenWithMommaMel]

Glad you like them!

[@anntrim5500]

Hi! My name is Ann Trim and I just found you yesterday. I immediately subscribed. You are fabulous. I will be trying out a lot of your recipes.

[@InTheKitchenWithMommaMel]

Welcome and thank you so much for subscribing and introducing yourself! I am so happy that you are here!