Best Kimchi Fried Rice Recipe

[@swagkuz5801]

watching this at 3:30 A.M as a university student and during exam time. Why do I do this to my self?

[@angiemenapa]

😂😂😂 Aw... I am seeing this two years later. I hope you can now cook it on your own.

[@anniesaeteurn1014]

sWag kuz 😂😂 me right now, 3 years later at 2:15 AM

[@mariaangeles2832]

Annie Saeteurn I am four year later 😂

[@Mashruz]

@@mariaangeles2832 it's 1:20 am, although there is no exam tomorrow for me.

[@mariaangeles2832]

Mashruz 😊

[@chank28]

Made this today but with cauliflower rice, turn out okay! Thanks for the inspiration!!

[@louishazrice8282]

Carrying an egg out of a pan woth chopsticks!!!...SKILL!!!

[@tiffanygallehugh2024]

I don't eat alot of white rice. Straight sugar carbs. But when I am sick or a treat. I am fighting a cold and made this this morning with a egg on it. So good! Thank you Seonkyoung!

[@LkcJtm7228]

Just made this with some of my aged homemade kimchi. It was SO delicious. And you are right kimchi and bacon go together so well. ♥️

[@TezNguyen]

"Who can say no to dis? Hmmmm?" ROFLLLLLLLL

[@SeonkyoungLongest]

TezNguyen Hmmmmm?!

[@EternalGaming786]

+Seonkyoung Longest HMMMMMM!?!? X3

[@cupcake_7118]

Seonkyoung Longest 안녕 선켱아~~~ 👌🏻

[@_sanmaul]

honestly who would 😂

[@lauraluffman6177]

It is quite delicious

[@joannahrafada9622]

the auto-caption on 0:08 is very funny! "hey guys i'm sucking on gas"😂

[@Mashruz]

😆😆😆

[@shahadjz2]

😂 😂 😂

[@annalena8157]

this is really the best and most authentic Korean recipe.

[@viviank.203]

not really hahaha

[@VietFlower91]

Made it with crisped ham and it worked very well!

[@MrExplosivepanda408]

"Who can say no to this? HMMM" You are my queen

[@slayyeditzz]

Watched it and it was really awesome 😋

[@davidk4682]

You so good with cooking! Great job here and thank you!

[@Mellow_Dusk]

In quarantine and even your older videos are just as hilarious and as informative :D

[@ACS888]

You are so good a Korean cooking teacher. You have good aura

[@lesleygoodman6986]

Fried rice is probably my least favorite Asian dish, however, Kimchi Fried Rice grabbed my attention and your recipe did not fail! My husband claims to not like kimchi, but guess who was getting seconds?!? There was not a grain of rice left. I loved the depth of flavor from the kimchi and the juice, and of course - who can say no to bacon? Well done, once again. Tomorrow - Korean Street Toast. Can't wait!

[@TheKiamm]

I just made this and your kimchi cucumber... I LOVE IT!!! My son loved it so much that he wants to know how to make it also.... You truly inspire me.... Please continue to share all your wonderful recipes.

[@oneeyeddog3045]

Made this today! Awesome! One of my favorite Korean dishes! Thank you so much! 😊

[@groupsoulise3702]

I just made your Kimchi fried rice and the family loved it! So delicious and easy to make! Thank you for sharing your recipe!

[@homieblossom2550]

This is the best recipe for Kimchi Fried Rice I have ever made! The fat from the Bacon when you saute the Kimchi in it, it is just so full of flavor!

[@amy-yanlingcharles7883]

I just made this! So easy and yummy!! Thank you for this recipe Seonkyoung Longest!!!😘 Love your videos!

[@fishmonger-yi4cw]

Just tried this but we didn't have any bacon so we used hot dog and I added garlic chili sauce, red pepper flakes, and gochugaru for some heat. The flavor is delicious! Thank you so much.

[@qawserftgyuh]

Wow thanks for this, i have hotdog in fridge so you convinced me to make it!

[@cherryicawalo4085]

I really love kimchi fried rice🤤😍😍 , thanks for this recipe ❤❤❤

[@556uwv]

I made your kimchi and just made your fried rice this morning it was a hit with my family

[@lesleygoodman6986]

Made this - LOVED IT! My husband claims he doesn't like kimchi, however, there wasn't a bite left of this fabulous dish! Thank you for making life so spicy and delicious. :^)

[@SeonkyoungLongest]

Amazing!!!

[@chinnjk]

Have made this recipe several times & my husband and I love it!! Veryyyy tasty💗

[@justinalyon9151]

oh man! oh man!! my daughter and I just binged 10+ of your videos. We both LOVE kimchi fried rice. Guess whats for dinner in our house? thanks!

[@divinelove6324]

I just tried it and this is AMAZING 😍😍😍💗

[@annalena8157]

my mom would usually fry the kimchi in sesame oil ....in addition to the pork belly fat. So cool that you used jasmine rice. much better than Korean or Japanese sticky rice when doing fried rice.

[@brandon3872]

Good idea, sesame oil tastes great. Personally I like short grain rice, but long grain rice is definitely easier to break up the lumps when you're stir frying 😊

[@muimui8282]

i tried this before...yummyyy😊 but "nasi goreng" still my fav😆

[@fatguylungs333]

Put a little nasi goreng (sambal specially made for nasi goreng) with this recipe 😉😂😭

[@j176id37]

Just cooked this for dinner - so easy and tastes amazing!!

[@joybenko2826]

Can’t wait to cook your recipe

[@kbrongey]

Just tried this tonight. SO GOOD!!

[@SeonkyoungLongest]

+Ken Rongey YAY~!!

[@ajaisaksena698]

You really look an expert dancing cook.very much tasty and Mouth watering rice recipe. Thanks for the best recipe u gave me. I tried tasted it's awesome. Thanks.

[@uareri27]

My uncle gave us a big jar of (store bought) Kimchi, and it is getting boring to eat the kimchi as a side dish. But this recipe seems so easy, so I'll definitely try it out!

[@SeonkyoungLongest]

+uareri27 Check out more of my kimchi recipes! :-D Kimchi Jjigae (Kimchi stew with pork) kzbin.info/www/bejne/qnnWkGewpMqhh7M Bacon Butter Kimchi (You can serve over rice or toss with spaghetti!) kzbin.info/www/bejne/ZquZdKuwj8uUea8 Kimchi Pancake kzbin.info/www/bejne/g5TIeJl9Ypp3n68

[@uareri27]

Seonkyoung Longest I will! Thank you!

[@mlpdunaway]

Omg i made this today and it was amazing. Thank you so much for the recipe. It went perfect with your bulgogi, teriyaki chicken, mandu and kimchi cucumber salad. Made all Korean dishes for my entire family. So yummy! 😚

[@saritathapa1621]

Goob

[@KangNamPelon]

짱! I want to disapprove of the bacon, but I just can't-healthy or not, you're right-bff with the other ingredients in the dish. You really have sense!!!

[@christienguyen3502]

This looks awesome!! I will definitely try to make this for my korean bf at home!

[@FunEBear-nn2um]

Dang girl. I just made this and it’s soooo good.

[@deeleilay9625]

Hello, can we use any kind of rice? Or does it have to be Jasmine rice?

[@mlpdunaway]

This rice is amazing. Making again tonight. Have you ever watched this video with closed caption? Mine was accidently on and the words are all wrong. Really funny. Thanks again for all your wonderful recipes. I cook them at least once a week. So yummy!

[@marianne030]

I cooked this recipe as well as your fresh kimchi... so delish!!! Thank you 😊😋

[@lovely0989]

Trying this today! Might as well with covid19 keeping me in the house!

[@sunghwanjun8987]

Hello 선경씨!! I love to add spam on the 김치볶음밥 and I'm comfortable on getting store bought kimchi than making it because I like to leave my store bought kimchi in the room temperature so that it'll ferment faster

[@sumiseol7182]

I love kimchi fried rice.!

[@kennykhuu7329]

Thank you for sharing good tip .👍👍👍❤️

[@TitozWorld]

I would NEVER say no to THAT! Wow! I want some!

[@SeonkyoungLongest]

TitoJorge lol Thanks! Hope you try one day!

[@CorrosionX4]

I just tried this, I didn't have bacon but I had some precooked pork belly (recipe from Foodwishes) and it was AMAZING!

[@SeonkyoungLongest]

CorrosionX4 AWESOME~!! So glad you tried! I love Food Wishes recipes too!

[@annalena8157]

I am Korean and no one in my family puts Gochujang (Korean red pepper paste) in our Kimchi fried rice. I have seen some people putting in Gochujang when i went camping with my church, but for some reason, i found it very weired and unsuitble. Ok....my mind is telling me.....if you decide to put in Gochujang, you would probably have to even it out with a table spoon of sugar. Otherwise i guess it is better to just skip it. My mom does it exactly the way SeonKyung does, except that my mom is using Samgyupsal instead of Bacon. Sometimes my mom would also add some scrambled egg into the rice....but then of course skip the fried egg on top.

[@brandon3872]

Anna Lena Thank you for sharing your opinion. Personally I prefer making it with a little bit of gochujang but that's what I love about Korean food, each family has their own variation. :)

[@armynojums1679]

i have radish kimchi here it is ok to use?? please answer thank you and advance... 💜💜

[@Bia_3514]

You have a new subscriber !! I'm Hawaiian and Korean and Hawaiian food are very similar.. You gave me a GREAT new idea for kimchi.. THANK YOU !!!

[@GoranMak]

OH...my mouth watered there!!!! OOOoooooooooooooooooo

[@SeonkyoungLongest]

GoranMak Here is napkin! ;-) lol

[@GoranMak]

Seonkyoung Longest Thanks! lolol

[@Thebigbiscuito]

Just made this and it was absolutely delicious. I was just missing the green onions 😭 and of course had store bought instead of homemade kimchi. Even then it was great! 👍🏻

[@khouyaj2838]

You don’t add crushed seaweed? That’s the major ingredient that made me fall in love with kimchi fried rice.

[@SuperYellowdragon]

Looks great! Did u move in to ur new house? One question about the kimchi fief rice. Y use jasmine rice and not sticky rice?

[@SeonkyoungLongest]

SuperYellowdragon Yes, we moved to new house! :-) Regular short grain sticky rice is not good for fried rice(even it's for kimchi fried rice) because it contains too much water and it doesn't fluff up- as great fried rice should be. Even in Korea, we say cook short grain rice with less water than regular for fried rice. So it will be fluffier than our everyday rice. Try this recipe and you will understand what I'm talking about and trust me, I growing up eating kimchi fried rice and Jasmine rice is much better for this recipe! :-D

[@PrincessSakuno]

love youuuuuuu cant wait to try this out!

[@lauraluffman6177]

Egg and bacon makes it taste more delicious 👍👍

[@Gleefulplum]

Hello Seonkyoung! I have a quick question - since I don't eat bacon, would you recommend any other substitues? Your help is much apppreciated! Love your videos!

[@brandon3872]

You can skip the bacon, or use any meat, seafood, cheese, tofu, vegetables or whatever you like :)

[@sunghwanjun8987]

Hello 선경씨!! Nobody would say no because when I come over, I'll try to eat with bacon. In the future, I'll try to put it with pork belly

[@ruwanthikarajapaksha7101]

Thanks dear madam .

[@beanguyen3965]

Best looking fried rice ever! Is the kimchi you use for this fried rice newly made or more fermented sour type? On a different note, what brand foundation do you use, very pretty :)

[@SeonkyoungLongest]

Bea Nguyen Thank you! Definitely well fermented kimchi! We never ever cook with fresh kimchi, because fermented one is the best for cooking!

[@veronicagutierrez4926]

I just looove ur vids!😻

[@uncountablesundays]

I tired it!! It is fantastic!!!!

[@nicolea8786]

Will it taste just as good with a substitute of brown rice? Or should I just stick with the white rice?

[@SeonkyoungLongest]

+Nicole Anselmo I personally like this recipe much better with white rice.

[@lizaalbelar6443]

its a yes for me...yummy...

[@khymuchan101899]

Omg seonkyoung predebut

[@LessTalkMoreDelicious]

Looks so delicious! 🍚🌶🤤

[@letuan7283]

Looks good !

[@SeonkyoungLongest]

le tuan Thanks!!

[@pangxiong8942]

is there any chance you can make a video of black bean noodles?

[@CharlieCabralos]

Hello! This recipe looks extremely delicious! I was wondering if you had any unique Korean dessert recipes up your sleeve that you can make a video on!

[@SeonkyoungLongest]

CharlieCabralos I have Patbingsu recipe right here : kzbin.info/www/bejne/baPEoZqvZrJ5itU Green tea ice cream recipe is right here : kzbin.info/www/bejne/rHSocp2nma6tqtU and it's not Korean but I have boba tea recipe right there : kzbin.info/www/bejne/hKnUkGadr5Z5o9U

[@auriella5789]

What are the recommended pots and pans for any asian recipes. We only have stainless steel ones.

[@SeonkyoungLongest]

Auri Ella We use lots of nonstick pans and pots. The pan I use the most is a nonstick wok from T-fal. Which I used in this video too. :-)

[@rogerwilco8135]

can you use a wok on a glass top electric stove?

[@equilibriumvk1657]

haha ur funny! 😅 it nice to watch people cook. 🍳

[@TaoUnnie]

So fast and delicious.. thankyou for the recipe! Another video, can you make jjanjangmyun ~ Please!!!!

[@SeonkyoungLongest]

Tao Unnie I have Jjajangmyeon recipe already! Check it out!! kzbin.info/www/bejne/a33bend4e8mMpsk

[@TaoUnnie]

Seonkyoung Longest owh.... Thankyou

[@ninaspasovska1994]

I made this and it was A-MA-ZING! Thank you for the recipe 😘

[@eliseh1458]

it's delicious!

[@yingtaros]

who would say no to this? hMM?

[@Rayoflight917]

Isn't she adorable? 😄

[@hanxixiao5425]

please help me! I love kimchi fried rice! I have been trying to make kimchi fried rice for a few times and never succeeded. My kimchi fried rice dose not turn as red as yours do. It dose not taste as sour or spicy as the ones I had in the restaurants either. And the kimchi turns white as I stir fry them. I use store bought sliced kimchi, should I cut them to smaller pieces? Would that make a difference?

[@breadbangtan]

Kimchi usually gets more sour if you leave them alone for days/weeks before cooking them. If you want them to be more spicy, just add chili paste.

[@dennydenlim]

Did you use sesame oil or vegetable oil to fry the rice?

[@Chinoxhills]

neither she used the oil from the bacon

[@BobBee]

Sweeeet!!! Thank you

[@EatingWithKirby]

fantastic recipe video! Love it!! I just made my version of this on my channel too!

[@auriella5789]

Can I also use long grain white rice?

[@SeonkyoungLongest]

Auri Ella Yes, you can. :-)

[@godinesj77]

what a wonderful woman. I would spend my paycheck on that kemchi plate.

[@peaceloveforever88]

GREAT

[@lexib360]

Do you have an oxtail soup recipe?

[@SeonkyoungLongest]

Alexis B No, I don't yet! I guess it's perfect time to make some soup recipes! :-)

[@LH-gz7js]

How come you don't add Korean hot pepper paste like maangchi?

[@Kaliprepper]

My homemade Kimchi is starting to get pretty sour so I definitely have to make some Kimchi fried rice! I made Kimchi Jiggae not long ago and it was delicious!

[@SeonkyoungLongest]

Our Homestead Dream Awesome!!! Kimchi is SO GOOD when it's cooked...

[@leslieabston4776]

beautiful

[@Bizcutz69]

where did you get the spoon from must have

[@xiaoolowz5341]

I don't have bacon can I use oil instead ?

[@tanziegaskin4301]

Looks delish ;)

[@thegodmother-.-]

Wow

[@jankarmelacastillo1483]

this food makes me hungry😶

[@ladygypsysoul122]

Looks nice. But I will not used bacon. Maybe chicken meat. Don't eat pork. So thank you for the idea.

[@gluv208]

Is that American bacon or Korean pork belly without any salt?

[@SeonkyoungLongest]

Gggg It's bacon.

[@sarahkhairi326]

It looks delicious but I live in roanoke va and they don't really have korean store's I wish if there were any kind of website that I can order stuff

[@SeonkyoungLongest]

Sarah Khairi hmart.com or even amazon you can buy Korea stuff, but can't buy things that need to be refrigerated.

[@sarahkhairi326]

Seonkyoung Longest thank you so much I think I will make some korean fried rice when I buy the stuff needed thank you

[@sarahkhairi326]

Seonkyoung Longest ☺☺☺😊😀😀😀😀😃🙌 so happy

[@michyynicole7829]

Sarah khairi amazon :)

[@annanguyen9617]

I don't Even have kimchi but i still watching this Why??

[@anthonytran9724]

Me either

[@WhyMeeSooRandom]

Did she use smoked bacon or non smoked

[@Arkipads29]

Yummy

[@vl583]

yumz.

[@mattm4002]

Can I substitute the bacon with shrimp instead?

[@SeonkyoungLongest]

+Matt M you can!

[@mattm4002]

Thanks!

[@amybai7268]

How’s here during quarantine and has leftover rice not knowing what to do with it🙄