潮式咸雞［潮州菜系列］[中文字幕/Eng Sub] 做法簡單，皮滑肉嫩，用冰鮮雞製作味道能媲美新鮮雞。 Steamed chicken

［潮州菜食譜］無論新手或身在海外嘅朋友，用當地冰鮮雞都能簡單地煮出美味咸雞，配上薑蔥蓉，簡直係絕配。‪@chillcook29419‬
#咸雞做法#chinesefood #chickenrecipe #chicken #潮汕美食 #潮州菜 #潮汕菜 #蒸雞

[@pllai8146]

整得好靚 100分 正

[@chillcook29419]

多謝欣賞同支持呀😃🍻

[@wongwong9103]

好好！

[@chillcook29419]

多謝你的欣賞😃

[@wilsoncheung5276]

潮煮～非常好，讚！支持加油

[@chillcook29419]

多謝支持🙏🏻，收到你嘅鼓勵留言，好有動力💪🏻💪🏻

[@choyman8278]

Very good. Very nice dish 😋

[@chillcook29419]

Thank you sooooo much for yr support🍻🍻

[@choyman8278]

@@chillcook29419 you are most welcome. 🥰

[@chillcook29419]

😍😍😍thanksss

[@mankoo1221]

😋😋

[@chillcook29419]

多謝支持🍻

[@yeewanleung4224]

15分钟邊熟吖！？？

[@chillcook29419]

兩斤鬆重嘅雞，蒸完再無火焗，肉嫩，骨也冇血水，就係甘蒸左廿年拉，你試完話我知，你喜唔喜呀！

[@mdib8846]

Chicken do not have lymph nodes. So I don’t know what did you get rid of…your so called lymph nodes

[@chillcook29419]

The chicken I bought in HK almost with head. lymph nodes was always sticked the neck that’s why I had to remove the lymph nodes like what I did in the video. If the chicken u bought was not with any head. pls disregard the proceed.