Chicken Of The Woods - Amazing Edible Fungus

"Tastes like chicken" - I mean, they say that about everything, right?
I was lucky enough to find a very fine specimen of Laetiporus sulphureus - Chicken Of The Woods - a fungus that really does resemble chicken when cooked.

[@PlatinumSpoons]

imagine an alternate reality where this fungus was discovered first and chickens were called "fungus of the fields"

[@DarkReaper-oj2nd]

Lol

[@sharkbitesback2749]

lol

[@thedarkdragon1437]

actually this mushroom may have been discovered first, but without frame of reference and with lost knowledge it got rediscovered and renamed

[@bonglord420]

So what? The mushrooms would be called chickens?

[@bonglord420]

Something aint addin up

[@lolzxl9184]

Imagine seeing a middle aged man with blue crocs on coming out of the forest with a basket of orange blobs

[@fishfiletfan4873]

A. W. S. O. M. E.

[@kill4schrock]

Nothing new to me around here haha

[@tjrubicon5463]

Does not bring to mind John Wayne.

[@2opler]

I`d assume i`d eaten the wrong mushrooms😵

[@Deoslatt]

TheAnonymouswayz could’ve at least spelled it right

[@BlameDavid]

at first i wasn't sure but once i saw the blue crocs i knew this dude was a professional

[@YurieSnowie]

Yep, professionals have standards y'know.

[@arts6821]

@@YurieSnowie Be polite, be efficant.

[@lakeeriefishing2646]

😆

[@arts6821]

@So oS Finally someone got it

[@dermotmeaney]

Uh hum the bad camera is missing

[@StealthyXxX]

He died five minutes after making this video, the dog killed him for not sharing.

[@itscashew5535]

underrated

[@mhartim8749]

F

[@intruder6628]

F

[@biebson9287]

F

[@somegeezer]

Don't give your dog mushrooms.

[@funkydiabetic2442]

He spent the rest of his days hearing color and seeing sounds...

[@howeyyadoing9070]

Wow, it unlocked synesthesia, that’s amazing!

[@GunsNGames1]

Lmfao thank you for the laugh

[@anthonyrodman2702]

😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂

[@nicholaschildres9420]

Master Ed Man, shut up.

[@zuvk4190]

Master Ed crooked teeth man

[@borischan5252]

the looks in the wood is like when you find a legendary item in game

[@Sundog1985]

Like Zelda or something

[@vc9491]

like Tetris or Mario

[@randomizer368]

@@vc9491 tetris... The best open-world exploration game.

[@blorblin]

@@randomizer368 bruh when I got the t-force and won the game, I roamed for another 10 hrs, abusing the t spin move.

[@rayswoop4947]

@@randomizer368 lol

[@fatidiot8211]

Man, mushrooms are weird. They're almost alien, pretty neat.

[@spark7620]

Weren't mushrooms and octopus 2 things that could last in space? Or came from space. I forgot but both are just as alien

[@kevinpuerto7715]

Im pretty sure mushrooms have been found to come from space actually.

[@MDHDH-iy7nm]

theres a theory that mushroom spores came here on asteroids a LONNNNG time ago, and theres a lot of evidence that is the case

[@noobcoding7279]

Watch this: kzbin.info/www/bejne/hKnRY3-id693opI It's crazier than you think.

[@Mateo-fo5xd]

the physical embodyment of decay in our backyard

[@evanleebodies]

The slices are begging to be dipped in your signature batter and doritos coating

[@fariesz6786]

the pieces of CotW i had a few days.ago literally hat the _exact_ consistency of chicken tenders from the gilded arches. i bet it'd work amazing

[@ceryni11]

Be cautious people. Try a little first before eating a load of it. This is because there is a chance you may be one of the people that get a stomach upset from eating it. Chances are about 30%.

[@AtomicShrimp]

Good advice - thank you

[@HolahkuTaigiTWFormosanDiplomat]

OKKK

[@simonstergaard]

Yeah, but thats mostly because it needs to be cooked VERY well... then there is no prob. you cant just saute this thing. it needs preferably to be boiled first, and then fried...

[@Mobin92]

@Shane "Conditioned taste aversion" I've got that with cherries, which now just taste bitter and poisonous to me.

[@VangusKhan]

Awesome advice! I grew some oyster mushrooms at home once, fried them up for me and a family member, and both our mouths/tongues went numb and tingly for like an hour. Turns out we're both allergic :P

[@CyreneDuVent]

A prime example of why crocs are extraordinarily practical

[@bryanmartinez6600]

I want their new KFC edition.

[@REALchocochan]

also ugly af

[@GG-yo2tg]

Crocs are great

[@estbgti424]

Put them in sport mode and you can run on water

[@snowstar3560]

@@REALchocochan oooo looks like someone cares too much about what others think, they rather subject themselves to pain then be comfortable and don't give AF

[@fariesz6786]

IMPORTANT: if you harvest it, make sure the trunk it grows on isn't that of a yew tree. i hear it can grow on those and it will incorporate the trees (deadly) toxins. it can similarly leech out tannins from oaks, which some say render it unpalatable. i only ever had it on willow (most common host around my place) which might require consideration if you are on any medication that must not be combined with blood-thinners. in other news: the other week i harvested an amazingly fresh specimen which tasted almost like meat with lemon and had the texture of raw salmon; then only a couple days ago there was another bloom on the same tree, this time in warmer, drier weather, and i probably waited a little longer before harvesting (only a small amount though) so it had developed a much more pronounced umami and mushroom flavour with the exact same texture as chicken tenders. yet again specimens i had had before had been less intense in flavour, but had the texture of chicken breast. this mushroom seems to change in texture and flavour profile depending on weather, host, and other growing conditions, sometimes just good ish too amazing. it's worth frying up just a tiny piece first to find out what you are dealing with, especially if it's your first time, or if you find it in a wholly different stage than you have has before.

[@mjolninja9358]

9:59 I thought my mans fell down after eating the mushroom

[@napoleoncorneliusscipio5141]

Underrated comment

[@kashvinwarmabaskaran4120]

This comment require more hype

[@jonathans7089]

Hahaha!

[@stickanimator8209]

Same

[@lukeystuff]

Really, _Falls_ substantial.

[@salvation7362]

"Chicken of the Woods"... amazing edible fungus. *Hidden woodland chickens* "Phew"

[@bartman5693]

Take a shot every time he says "Meaty, Substantial, and Chicken"

[@joemomma7655]

Bartman alcohol poisoning

[@bossbaby7603]

No

[@rayjardiolin5035]

Yes

[@creampuff9934]

"Substantial"

[@user-so7dj3tw4d]

Hit the dabs

[@chesusjrist9733]

Almost expected this to be an avant garde satire where a man tries and fails techniques ad-nauseam to get his rare, delicious mushroom clean.

[@Sugardrop50]

"Got my crocs on" how much more relatable do you have to be

[@prometheuslens9387]

Looks more like pancakes-of-the-woods

[@GamingWithNikolas]

Yum

[@douglasparkinson4123]

destiny 2 detected. engaging subroutine coldheart is better you idiot.

[@nats4654]

Nice Prometheus lens profile picture

[@Competitive_Antagonist]

A lot of fungi and mushrooms tend to grow like that.

[@douglasparkinson4123]

@@burgervendor8616 splish splash promeutheus catalyst is trash.

[@Deatheater4444]

Chicken Of The Woods sounds like a C-list Lovecraftian Deity.

[@fatloser1780]

Azathoths cousin

[@Lex60]

Is one of the thousand young of Shub-Niggurath, the Black Goat of the Woods. The god ran out of names and interest after the 78 kid.

[@amjiva]

Almost as terrifying as Chicken of the Biscuit.

[@ThisShitIsDumbAndYouKnow]

Oh boy hahaha

[@primeEmu16]

Ah yes, shubnigurwrath's smaller fluffier cousin

[@Wagmiallday]

"i'm just gonna have a try straight from the pan" eats half the pan

[@illioptopede]

I'd like to say that I just found your channel, and let me say that you, sir, are the Bob Ross of foraging

[@AtomicShrimp]

That is a lovely compliment. I love Bob Ross.

[@Berd]

i want to at it right off the log

[@royrequireswifi488]

Berd Me to

[@FishyBearBeer]

You're hot berd

[@LackOfO2]

why is berd

[@arsonsnail]

Mm yumy

[@matt1556]

hi berd

[@hyperhumana]

One HUGE thing to ad: This mushroom should be cooked in water for few minutes before frying, because it can be bad for the stomach.

[@BChan1991]

*takes bite* 🤔🤔🤔🤔 ya know, this is not that ba- 💩💩💩 😳😳😳 🏃🏿‍♂️💩🏃🏿‍♂️💩🏃🏿‍♂️💩

[@mitaskeledzija6269]

Too late

[@brianbadonde9251]

*Add

[@gentle6400]

Boiling off the flavor 🥵🥵🥵🥵

[@Null_Experis]

it's not a bad idea to cook ALL mushrooms in a tablespoon or so of water and boiling it down before adding some oil or butter. Fungus is very difficult to overcook, but it acts like a sponge and will soak up LOADS of oil until its been cooked a little, so par-boiling them prevents this.

[@Ps3luvr260]

*Smells mushroom* “Smells just incredibly mushroomy.”

[@C2K_Chuufis]

Ah yes the floor is floory

[@Ps3luvr260]

@@C2K_Chuufis air is airy

[@mikaeluhl]

Yea i was like "oh gee man, thanks for clarifying"

[@C2K_Chuufis]

@@Ps3luvr260 thank you for a better example

[@jaysefgames1155]

Shrooms have a distinct smell

[@InsaneRevolt]

take a shot every time he says - savory - meaty - substantial - chicken of the woods

[@wantedwario2621]

"How is it?" "Its substantial"

[@laughingsharpie]

I thought he fell over dead after he said that with everything crashing around

[@tadpolman8069]

Imagine if he got the wrong fungus and the whole video was just him tripping balls

[@jaroslavpesek6642]

It's good there is no similar mushroom.

[@M50A1]

@WaffleMinion how

[@Finndramere]

@@M50A1 bruises blue i think

[@mxzaiw2744]

@@jaroslavpesek6642 there are.

[@LanHikari]

@J J yeah, you eat em, and if you die, they kill you.

[@nymX_X]

he’s just a happy, educated old man documenting his discoveries online. i love it :)

[@jonathanlamarre3579]

He does not sound old

[@PapiCthulu2]

Until he tries the wrong fungus

[@stephanien.obrien20yearsag11]

Emphasizing educated, I mean, I love his vocabulary and the way he speaks

[@pitinhabitant]

He's not that old, in his fifties I think

[@staalman1226]

He prefers the term "elderly client"

[@linus6718]

As someone who loves chicken, and loves mushrooms, this sounds like a dream come true. I really wish I could get my hands on some of these in the wild

[@wishbone4038]

Im going to be honest, i really only liked your scambaiting videos, but then i started getting really into your other stuff, especially these foraging videos, i love cooking, and foraging like when i was a kid, seeing these videos and learning how to find, identify, and enjoy these delicious foods of mother nature bring me back to a happier time, thank you atomic! Also, i love how excited you get about these sort of things, it makes me equally excited to go hunting for some of my own

[@HonestLettuce]

Ok

[@Voingous]

@@HonestLettuce rat

[@HonestLettuce]

@@Voingous Okay

[@livefastdiequick]

Luke Thorpe k

[@KodiakDunne]

he's so wholesome

[@f.k.burnham8491]

Add a bit of garlic. It can really enhance the flavor.

[@AtomicShrimp]

F.K. Burnham I'll try that. I'm cooking the rest of my harvest in a pie tonight

[@KatieM786]

Love a good bit of garlic!

[@exeterbeekeeper]

Can you make it a lot garlic, best herb going

[@ferrumignis]

@@exeterbeekeeper Garlic is a vegetable IIRC.

[@vargohoat9950]

+a little fresh basil and tarragon then you can slap gordon ramsey upside the head

[@addaxi]

day 24 of quarantine: i’m hungy

[@blcklstd6156]

Hungies

[@Crawick]

Hunguy?

[@fanatic4747]

Addax why did you say it like that?

[@yoggy5224]

hungy for fungy

[@VintageToiletsRock]

There is no more food in the pantry, so I must eat random shrooms in the woods.

[@godfreypoon5148]

Ah, "Chicken of the Woods". A great album from the 13th Floor Escalators.

[@zeratulrus142]

Feels like a video that should randomly get recommended to everyone right about now. Also, now I want to find and eat one of those next autumn.

[@gsppuffer]

Yep recommend to me and I never watch fungus videos

[@ethangates]

@@gsppuffer same!

[@compaqNC8230]

Same. Though, I’m happy the algorithm recommended it. I subbed

[@jacobcw5427]

@@compaqNC8230 pretty much same.

[@BUCKikwi]

Research it a bit before eating

[@imstillw8ing]

0:20 "I've come back here with my basket. So as you can probably guess..." What? There's a hungry wolf waiting for you?

[@BChan1991]

Plot twist: Atomic Shrimp is Yogi bear

[@gnomeking8036]

@@BChan1991 lmao

[@sigma804]

re-visiting the channel as i found some chicken of the woods and cooked it up myself over a campfire, was tasty and very very meaty i get why they call it chicken of the woods, i recommend it for a really good warm slaw of sorts, by the way sorry for my previous mean comment and when i apologized how you remained in your good character. Good channel, Good food. Well done sir.

[@AtomicShrimp]

I can't even remember it, so don't worry - glad you enjoyed this

[@luxxers]

The fungas looks like it came off a clicker’s face.

[@BChan1991]

Whats a clicker?

[@hellsingalucard3333]

@@BChan1991 last of us

[@michaelgrovesdandyline3099]

All i hear now is the soundssssss no not the soooooooundddds 😭

[@sinkwater8653]

Laugh out loud

[@GunsNGames1]

Oh God, Now I will never eat this

[@nogosnoqt]

I can really tell you're excited about this mushroom. This makes me want to learn a bit more about my local fungi.

[@AnneIglesias]

The moment the mushroom first appeared on camera was stunning. Such a vivid color against the darkened landscape and right in the center of the shot. Even though I know nothing about foraging (other than what I learned from your videos), I drew in a breath as if I had just seen treasure. What a cool, cool moment. If I had the privilege of cooking with it, I’d probably cut it into strips like you did, season it with salt, pepper and a tiny bit of cumin and then sauté it with onions, garlic and green peppers on olive oil. Serve it on a corn tortilla and you have fajitas! 😋 Oh my gosh, now I’m starving.

[@chrisb2038]

JediAnn Solo youre weird as fuck

[@ThisShitIsDumbAndYouKnow]

@@chrisb2038 Seriously, I was thinking the same thing. Dude is acting like he's never seen a mushroom

[@melandor0]

@@chrisb2038 shut up

[@snuffythefloof5448]

@@chrisb2038 What's wrong with gettin' excited about stuff?

[@chrisb2038]

Snuffy The Floof nothings wrong with getting excited, somethings wrong about being gay about it

[@AquaticToasters]

My dad foraged some of these mushrooms a few years ago and it was great he made a really yummy pasta dish with it

[@minakorei]

I’ll never forget as a child, we had people at our house begging to take the mushrooms off one of our trees, I thought it was so weird and when I learned about this mushroom, I realized why (15 years later) they wanted those mushrooms so badly. Thank you for letting me relive both these memories with this video.

[@diymicha4905]

This mushroom prefers living trees. It might not come back next year.

[@papayer]

Update: I miss chicken of the woods. he was such a fungi

[@thefuzzies1084]

@@papayer lmao

[@jaroslavpesek6642]

I saw them during several years on the same stump.

[@albapantheratigris6071]

Jarda P. A stump isn’t necessarily a dead tree. Trees are “social” plants that will provide nutrients to other trees who’ve networked with their roots. It’s the same reason albino trees can survive in spite of their white chlorophyl absent leaves.

[@vbgvbg1133]

@@albapantheratigris6071 Albino plants are vampires, basically

[@alankiedrowski54]

''Mum, can we have chicken'' Mum: ''We have chicken at home'' Chicken at home:

[@buttercuppyow]

bhop calmcat 😂😂😂😂😂😂😂

[@Knee-Lew]

cue at 1:43 😂

[@user89076]

Except this actually tastes good though. I've tried it before and it's amazing :o

[@rubenanthonygarcia1491]

At least it taste like chicken

[@BChan1991]

🍄🍄🍄 chicken 🐓🐓🐓 mushroom *tHeReS a yUUuuUge d!fFerEncE, 0kAy!?!*

[@cavemanmcbumberschnazel5151]

“Truly a fine specimen”

[@_tkoc]

The excitement you expressed in the beginning made me like this video. It's the simple things that make a man happy

[@AtomicShrimp]

This is an interesting point. Happiness can be found in the simplest of things

[@BeKoed]

Something about this mushroom tells me it's substantial.

[@charliebrown6850]

Need to be careful with this one, as it is known to grow on Yew, and in that case it may be poisonous

[@AtomicShrimp]

Indeed. This was a log of chestnut or oak, but you are quite right about that risk

[@buyerofsorts]

*Snap*...

[@nori_with_rice]

@@milkbreath321 bruhhhhhhhh gottem

[@187SicknesS]

Pluck yew!

[@st4r444]

This idiot risked dying to give us a video. Not worth it

[@Cxntrxl]

this man just did exactly what everyone's parents told them not to do as a kid

[@c0den1nja42]

Was out for a walk with the family a couple weeks ago and found a large specimen of Chicken of the Woods. I immediately began telling them about your video. I think I must have been getting a little animated because they were looking at me like I was crazy. Thanks for the fascinating and helpful content, Shrimp!

[@Ginge375]

Note: he died the next day

[@ogzombieblunt4626]

@struggler 87 Trump

[@ogzombieblunt4626]

@struggler 87 Why does a name make you so upset? I sense a pavlovian instinct.

[@hamburgerdan101]

struggler 87 buddy you’re stupid as hell

[@johngavin1343]

😂

[@aidans4588]

struggler 87 bruh the point is that you are getting mad and they are f*cking with you, who cares if someone mentions trump, just don’t respond if you don’t like it bro lmao, you need to take a chill pill

[@Mobin92]

Ok now we just have to find a way to industrially grow those and we're rich.

[@shitlordflytrap1078]

I think that the whole reason that it's so prized is BECAUSE it can't be grown industrially.

[@oldbatwit5102]

I have never heard it called prized before, it's a very common fungus in many areas. It's actually quite easy to grow. You can buy the spawn and even grow kits.

[@shitlordflytrap1078]

@@johnstock3282 truffles.

[@shitlordflytrap1078]

@@johnstock3282 hey if you think so, then good for you. I'm gonna look into it.

[@juiceymoojuice]

@@johnstock3282 Don't truffles needs oak trees to grow?

[@GameSpyDarkAge]

When you filled that basket- you didn't leave. . . Mushroom.

[@m3lih]

no

[@appl_es9205]

no

[@GameSpyDarkAge]

😄 it's done its job

[@charg7316]

Love it 🤣

[@napoleoncorneliusscipio5141]

"Get out"

[@theimperfectionist3383]

What came first, the Chicken or the Woods? Edit: Who else is up at 2:30 in the morning despite having a relatively busy day tomorrow watching this man walk through a river in crocks, cooking meaty fungus, and asking existential questions instead of sleepign?

[@quinnangel7380]

i feel personally attacked by that edit

[@theimperfectionist3383]

@@quinnangel7380 you're in this post and you dont like it?

[@quinnangel7380]

@@theimperfectionist3383 exactly edit: spelling

[@akselfleenor3687]

4:30

[@neonryder8897]

I have a full project to finish by Tomorrow but this takes importantance

[@tommypetraglia4688]

Here in New England USA we find it growing on birch deadfalls and is mostly white in color. When I hiked the Appalachian Trail in late summer, I'd look for birch stands off the trail and take a detour to search it out. I carried a hed or 2 of garlic in a piece of nylon stocking tied to the back of my pack and plenty of clarified butter. I ate lentils, split peas couscous pasta or tabouli and when I come across chicken of the forest dinner was a feast that night. I was first shown it by a Viet Nam vet who was driven to the trail by the wounds of the war, where he lived for years full time going North in Summers, South in Winters like a wandering hermit befriending all he passed That was 1988, when he told me his trail name was Storyteller I said... that's what you think. His real name was Clayton Gardener. Peece to you my brother

[@Squid751]

incredible story thanks for sharing

[@arizonarangerwithabigirono1520]

That’s cool and all but did I ask

[@Military450Veteran]

R.I.P. Clayton Gardener. 🙏 👼 #VietnamHeroes #RIP #MilitaryVeterans 😍 #AmericaFirst 👍 🇺🇸

[@blorblin]

@@Military450Veteran ah yes, America first, AKA let's trash foreign relations and embrace nationalism.

[@bradylambo5538]

Ben Oron what part of that is trashing foreign relations? Lol maybe you should pull that stick out of your ass and try and have a happier life instead of finding negativity in everything

[@Andefir]

drinking game: take a shot every time atomic shrimp says ''substantial''

[@AtomicShrimp]

I might have forgotten to mention: it's substantial.

[@Wulfjager]

@@AtomicShrimp strange to have appeared in everyones recommended again. gotta ask, did you ever harvest from that location again?

[@dagan5698]

lol he said it right as i read your comment.

[@samurai6170]

🥴🍶 sakeeeeeeeeeeeee

[@epicrivalry227]

I’m now drunk

[@erebusthedragon8017]

Imagine youre some mushroom who has evolved for hundreds of thousands of years to deter predators with bright flashy colors and poison vibing in the woods and then some random dude wearing blue crocs and takes you home and cooks you

[@W4t3rf1r3]

More like imagine that he tore off your junk and ate it

[@Toca_waffle843]

Imagine you're some mushroom who has evolved for hundreds of thousands of years to be so tasty to a semi-intelligent primate such that they will carry your fruit-bodies around in a basket, spreading your spores as they go.

[@hens93]

I love your videos man they're so organic and from the heart! We need more of that in the world. Subbed 😎✌️

[@SachAlvarez]

I'd recommend cooking/softening them with water and salt instead of oil. once they're tender, you can add oil or butter to brown them. that way you don't bite into a oil saturated sponge.

[@the_original_Bilb_Ono]

I sometimes put butter on certain species of mushroom. I have like a million recipes and I dont think I've ever ate mushrooms prepared exactly the same twice...

[@saaros]

@@the_original_Bilb_Ono share those recipes!

[@one_mothyboi]

ah yes, the squeaky sound of wet crocs... my favourite...

[@dagoth_ur_official7604]

For the record, I happen to think you’re quite good at cooking! You’re good at improvising and making a lot of things I never knew existed. I was impressed at your mushroom-identifying skills too. Keep doing your thing!

[@Ducaso]

It really does have the look, texture, and taste of chicken when it's cooked.

[@jimbothefox9417]

this fungus looks like it will turn me into a bloodthirsty zombie.

[@SoraIgarashi]

Gigawatt 😭

[@ServantKing72]

Tip : Try to get them when they are young, the older they are the tougher the texture. I picked mushrooms on Vancouver Island for a season and we use to cook Chicken of the woods with Cantrell Mushrooms (Pepper Flavor) in a frying pan with garlic butter!

[@wh8085]

Does it hurt to wash them ?

[@siinostra]

@@wh8085 a nice rinse with water and even boiling em with it for a few minutes wont hurt

[@redhawkfour]

What a fungal feat. Satisfy your need for meat, with this wild fungus treat!

[@blakethornton8578]

@redhawkfour. Your comment reminds of the most beloved Two Fat Ladies series. What a delight they were.

[@jesidillon4593]

Chef John?

[@Bennim]

Thank you. Definitely a very substantial fungus.

[@frazzleface753]

Makes me wonder if during WWII rationing people went looking for Chicken of the Woods as a chicken substitute.

[@AS-dr1cp]

Same I wondered maybe people in ww1-2 would find these and eat them

[@Mobin92]

I assume if you were hungry you would be go looking for all sorts of non-toxic mushrooms...

[@douglasparkinson4123]

in WW2 rationing meats like chicken were not as rationed. the reason things were rationed is supply ships getting sunk, and since chicken was made in Britain we had no need to ration it that harshly.

[@duffman18]

@@douglasparkinson4123 but things like butter and milk were rationed too, stuff made in the UK

[@everready19373]

You'd be surprised what you'd eat after you've gone hungry for days on end. Earthworms, grub, roots.

[@paulgibbons2320]

Only one of these I saw was in a zoo near some giraffes. It was a perfect specimen. Unfortunately in an area which was fenced off. I could not get to it and harvest it. I was gutted. 😕

[@blupyxi5669]

I'd manage it

[@MushishiLivi]

Hi there, Mike! I found your content over a year ago and I've been watching consistently ever since! This was the very first video I ever watched! I love all your video styles, but my favorite is your nature walk/forest videos. Thank you so much for sharing your interests and skills with us all in such a warm, friendly, and fun way!

[@brentbarr498]

I could LITERALLY feel your excitement throughout the video.. Well done Sir!!

[@friendfris9699]

12:52 you're welcome

[@garetkun808]

Haha!

[@NJASZN]

Watching this at 2:36 AM in the morning is seemingly necessary

[@Miserybahamut]

I'm absolutely drooling. I can't imagine how many recipes you could use with these. I love watching your mushroom videos QQ

[@italiana626sc]

What a gorgeous specimen and amazing find! Well done.

[@NeoRipshaft]

I think the KZbin algorithm is telling me to question my direction in life...

[@getyerspn]

wow i grew up on a farm .....never seen one of those ...fascinating ...good video mate.

[@MetroidChild]

Man if there's a way to grow these artificially, I could see this being very useful.

[@TheRichie213]

You can grow them in your closet. Buy spores online.

[@justagirpup]

@@TheRichie213 you can. Be careful of the spore you buy and grow some can get you 25yrs instantly lol

[@SubjectiveFunny]

@@justagirpup just dont get caught ;)

[@Tmasta24]

sabrinacan't nothing is illegal when you don’t get caught

[@Wilantonjakov]

@@justagirpup 25 years? How so? if you buy toxic spores?

[@leaellis2198]

Thoroughly enjoying your channel. Thankyou 👍

[@debcat6275]

Wonderful!!! Especially enjoyed seeing Eva little face....precious!

[@razony]

I'm substantially full from watching this video!

[@jpsilverhand]

O man, this looks so good. Can’t wait till spring. Thanks for the videos.

[@jumkiop2761]

You could hear the disappointment in his voice when he realised it wasn’t nearly as good as he had hoped

[@stedunn563]

Thes are easily my best videos by you. It's really open my eyes to things I'd never consider to eat, like stinging nettles!

[@mybangaloredays]

Oil Cumin seeds Curry leaves Bay leaf Cardamom Cinnamon Finely chopped onions Extremely chopped tomatoes Ginger garlic paste Green chillies Red chilli powder Turmeric Asafoetida (Mix until brown) Peices of mushrooms Coriander leaves Leave it covered for 10 minutes.....and taste with fresh peice of nan(Indian bread) Indian mushroom recepie Heaven😍

[@davegoodwin1848]

Thanks...but how much of each ingredient?

[@Yoho4867]

@@davegoodwin1848 most of those spices are pretty common- or can easily be substituted. Your local qfc or Safeway probably sells spice packets with them for 3-5 dollars each

[@mybangaloredays]

@@davegoodwin1848 depends on servings...the amount depends mainly on tomatoes and ginger garlic paste as it is the base for the gravy.....u can refer videos on KZbin

[@ajobapplication9707]

Sounds delicious :)

[@av0-cad03]

@@davegoodwin1848 probably to taste

[@kaylazibell3486]

My son found one in the woods next to our house the other day! Can’t wait to try it tonight with dinner!

[@scanbbb]

How did it go?

[@kaylazibell3486]

@@scanbbb they turned out awesome. We just lightly breaded and pan fried with butter 👌🏻

[@Gr0nal]

I found this for the first time today. I was very much surprised how chicken-like it is in texture.

[@RevJamesCostello]

I’ll keep an eye out for these when I visit the woods.

[@frugalgardener7921]

Congratulations your first Chickenofthewoods!

[@badguy89o32]

I got to say every time I watch one of your videos I always learn something always a pleasure to watch them ☺️

[@onedirectioninfection5756]

its so vibrant and gorgeous! i love that color

[@cerealboxkiller420]

"i'm going to to get that man some meat. He's a king for goodness sake." "Uh. He's a vegetarian." "Fine! Then i'll get Him some Chicken."

[@RavenholmZombie]

Upvote for the profile pic. Long live the Irken Empire!

[@kayagorzan]

Indeed

[@stonent]

"An Excellent Fungus!" - Chef Excellence

[@erniebarguckle]

I'm glad this came in my recommended because I like this channel but I had forgotten about it. :)

[@clintonsienes507]

That looks delicious. Thank you for sharing it with us.

[@KloeKaos]

It's so crazy to watch this guy's antics, living in a big city in the US.

[@CrashernoidTheYoutuber]

This video deserves more views. Mushrooms are cool

[@riatsila144]

So I found your channel from your scam videos (great stuff), but this is really cool! The last video I saw you mentioned liking your channel to have a variety of content, and I can agree. Wouldn't have expected it, but happy to see it!

[@knowndegenerate8077]

Word of the entire channel is substantial

[@blueconversechucks]

"It's very similar in texture to chicken...you could do a pulled chicken sandwich and nobody would know the difference." Uh, pretty sure the chicken would!

[@fariesz6786]

and be thankful for it

[@user-vh7ks8px3s]

Chicken wouldn’t know shit. There’s barely any difference between the self awareness of a chicken and a fungus

[@fariesz6786]

@@user-vh7ks8px3s and you know that bc you are a chicken, or a fungus?

[@blueconversechucks]

You're wrong

[@user-vh7ks8px3s]

@@fariesz6786 I know this because I have eyes and an IQ above room temperature.

[@dickcheese32]

“Oh great and powerful KZbin, what is your suggestion today?” “CHICKEN IN THE WOOD, YOUNG ONE.” “MY GOD, I AM NOT WORTHY, TAKE ME BAAAAAAAAACCCCCKKKKK”

[@Airs8tronic]

I found lots of this today. But I'm too scared to try it! I knew what it was thanks to your fabulous channel! Fantastic experience

[@icturner23]

I just had this for the first time recently and this video pops up at the top of my feed without my having mentioned it anywhere!