RICE COOKER MEALS! 4 BREAKFAST RECIPES USING ONLY A RICE COOKER!

[@joegilbody4878]

Since I was a kid and my mom fed me cream of rice I loved it. I now make it by grinding long grain rice in my coffee grinder and cooking it in my rice cooker. 3 to 1 ratio of water to rice. I top it with tbsp of maple syrup and almond milk. Cost effective too.

[@singingtick]

I tried cream of wheat in my rice cooker and it was terrible. Maybe cream of rice would work better?

[@joegilbody4878]

@@singingtick It might. I've gone through different rice cookers. I probably need a really good one like type I've seen in japan.

[@juliebarrett943]

This gadget is a game changer - I never knew a rice cooker could be so versatile. Great ideas. Thank you!🎉🥰

[@tjmiller0]

You're a genius, I never thought of the pancakes or Frittata. thanks for expanding my culinary skills!!!

[@ClaireRisper]

I love to hear that!!!

[@florencemiller7826]

I'd love to see more recipes from you with the rice cooker 👍😋💕 PLEASE

[@ClaireRisper]

I will keep them coming! 😀

[@Janmification]

I wonder how many of the “cook in mug” recipes could be adapted for these rice cookers. Thank you for posting this. These little cookers are great. Much less bulky than my big rice cooker, quick, and easy to clean.

[@lv2rdhonu783]

Found your channel this morning and can’t stop watching. Thank you for the great recipes

[@ClaireRisper]

You are so welcome! I’m so glad you liked them!

[@jerrygill4828]

I find that the best thing is not having to watch your pot. It just goes to warm and doesn’t burn anything…and very easy to clean. I make stew in mine. Easy for a senior.

[@TheLepke2011]

I just bought my first rice cooker and now I'm binge watching how-to videos on ways to use it. So much fun!

[@annettepascual5897]

I live rice cooker cooking. Single serve cooking is awesome and easy.

[@zentierra7803]

So glad to have found your videos! I have an Aroma (4 _cooked_ cups max) which is wonderful for a single person...but I've struggled a bit with finding recipes, since most seem to be made to feed a family of at least four, so I really hope you do more of these "rice-cooker-recipes-for-one." _ps: of course I subscribed_ 🙂

[@johngreydanus2033]

Grits are a type of porridge made from ground corn that is not commonly available in Australia, so polenta is often used as a substitute. Grits can be made from white or yellow corn and are often labeled accordingly. They can be served with a variety of flavorings and are often eaten for breakfast. Grits taste like corn, plus whatever you cook them with, which can make them sweet, salty, spicy, or bland.

[@YeshuaKingMessiah]

Grits are simply cracked corn, polenta are just about the same coarseness so each can be used for the other Oats can be cracked also, then called steel cut/Scotch oats/Irish oats Buckwheat can be cracked also, often called “grits” too and when buckwheat is toasted it’s called kasha Ain’t grains fun?

[@notmyrealname6272]

I was just about to ask what grits were so thanks!! Not a word we’d use in the uk unless we were talking about gritting roads in winter 😂

[@johngreydanus2033]

@@notmyrealname6272 Damn, don't want to be eating them grits, hard to cook and too much fiber!

[@albertsmyth9616]

@@YeshuaKingMessiah I was wondering exactly the same thing (as an Englishman), as I’ve never heard of them before but thank you for letting us know, so I shall pop out and buy the equivalent now, as they did look delicious!

[@singingtick]

Grits are made from homey, not just cracked corn. Also, grits are white/creamy colored. Polenta is made from yellow corn.

[@michellewaters1246]

Thank you for the rice cooker recipes. I am buying a rice cooker today. I am tired of leftovers and i think the small rice cooker will be perfect for me. Just enough for one meal.

[@M.L.E.85]

Like others have said I didn't know you could do so many things with a rice cooker. After leaving my stove burner on again and then turning around an hour later and doing it one more time today just for good measure I stumbled across your video. I really think it was divine intervention helping me because I'm getting to that age where I need to be careful in the kitchen I also I'm cooking just for myself so I have ordered the six cup. I probably could have gone by with the three cup but I don't like to be crowded when I'm cooking my food. Please, please keep more of your recipes and ideas for cooking in this versatile utensil coming. Maybe put them in a special rice cooker recipes playlist for us who are new to your channel. Thank you😊

[@ClaireRisper]

I will definitely create a playlist soon! I have some more recipes on their way!

[@shirleywoodford1977]

I have an Aroma rice cooker. I love it. I would love more rice cooker recipes. This was my first time watching your videos.

[@singingtick]

Cook rice on the bottom with a teaspoon of apy sauce and a sprinkle of red pepper flakes, and on the top (my little cooker, Shelia, has a stramer basket) I "boil" eggs. One cycle and everything is done. Plate, or bowl add some avocado on top and you have breakfast .

[@kimdaley4829]

What is APY Sauce?

[@carolsmith9590]

I love you make things for just one person.

[@SukiAwake]

Japanese tamago-don can be made in the rice cooker. My grandfather had it often and I have it a few times a month.

[@ritaclements3435]

Love these recipes! I'm single and learning to down size my cooking has been hard! Thank you, so much!

[@seekingjoynow1722]

I will try the pancake and add blueberries to the batter. Hope it works in the small model which I have.

[@HeronCoyote1234]

You must try Wyman’s Wild Maine Blueberries! Find them in the frozen foods section.

[@TiffanyDanielle]

I LITERALLY JUST RAN ACROSS YOUR CHANNEL AND I AM LOOOOOOVING WHAT ALL YOR COOKING IN THE RICE COOKER BC I HAD NOOOO IDEA! I HAVE THE SAME ONE AND NOW I AM SOOOO EXCITED TO START TRYING ALL THE THINGS NOW WITH MY RICE COOKER. THANKS FOR SHARING!!

[@ClaireRisper]

Ahhh thank you so much!!!!!!!!

[@TiffanyDanielle]

@ClaireRisper ur sooo welcome 🙏🏽

[@melissaward5910]

Love my lil rice cooker ! I throw all kinds of things in along with the rice…Thanks for giving me more ideas

[@Kat-Knows]

wow u r fabulously real about ur info videos. thanks so much. i am a senior citizen & have been learning how to cook one person meals (or two person meals when i want a meal leftovers.) Such fun ideas & ur vibe sharing the info is so free♡ I just need to clean up my kitchen area for cooking lol instead of going out for a bite to eat ☆

[@ClaireRisper]

Thank you so much!! And don’t worry, my kitchen is always a mess, I just shove all the dirty bits to the side when I film 😆

[@callycharles2515]

I have a rice cooker but stopped eating rice. Now I can't wait to make your Frittata!! Thanks so much for the recipes.

[@lauragriffin6214]

Okay - the first video was a fun watch. But now you’ve sold me. Headed over to Amazon to purchase a little rice cooker! 😆

[@ClaireRisper]

😂 you won’t regret it lol! I’m obsessed!!!

[@schumi145gaby2]

@@ClaireRisperagree 😊

[@danettemckinnon7251]

My ex-husband was Cuban and that’s how I was introduced to a rice cooker and I have never been without one since I met him. And it is a game changer. I use that thing 3 to 5 times a week.

[@elainecasino4229]

Me too ! I bought the 6 cup !

[@klynch7329]

Your garden frittata was beautiful. I'm in the process of remodeling our townhome and the kitchen is demoed. Because I can't stop projects and go out for lunch every day, I'm using a 4-cup rice cooker for all my meals and for heating up leftovers that I bring. I love cooking like this so much, that I don't even care if the stove is the last thing installed. :)

[@TereBrown-n1e]

Ya wanna know how it works, cause i just had to!!!😂 It's got a thermostat set at around 212f, the boiling point of water. When all the water has evaporated the thermostat kicks it down to keep warm. Rice is done.. Or anything else you're doing in your rice cooker. That's why the ratio of rice (or anything else) to water is so important. If you're making a cake or brownies, same thing..... The reason the toothpick comes out clean is cause all the water has evaporated. I haven't tried brownies tho cause it seems to me like they'd be on the dry side.😮 I guess you could try brownies, but id keep an eye on the time the first couple of tries. Thx for these videos, gonna binge my way through your channel.❤❤

[@ClaireRisper]

Literally could not be more obsessed with this comment!!!

[@FahadAyaz]

I find the physics of how it works to be super interesting and so elegant in design! Have you noticed how a rice cooker flicks back up based on what you put in there and not just at a preset time? Allow me to nerd out a bit 😄 The main way a rice cooker works is through electromagnetism. The important thing to note is that one of the main ways of destroying magnetic properties in an object is through high heat (around 80C). When you flick that switch down, you're creating an electromagtic that makes contact with the metallic bowl and keeps it held down and also generates heat, which cooks your food. Since there's water at the bottom of the dish, the temperature can't go above the boiling point of water (100C) since that gets absorbed into the food and water. Water is an excellent conductor, don't forget. As the water in the bowl is absorbed into the food (as well as being lost through evaporation), less of it is left at the bottom of the bowl. Once most of it has gone this means that less of it can be absorbed away and so the bowl gets hotter and hotter. Once it's hot enough, the electromagnetic properties of the bowl are destroyed and the switch flicks back up and heat is no longer directly transferred into the bowl. The cool thing about it is that that's how the appliance "knows" that most of the excess water in the food has gone - physics! 😄

[@HeronCoyote1234]

Thank you for the science lesson! Seriously! I love learning how and why things work.

[@HeronCoyote1234]

@@FahadAyazthis is so cool! Thank you!

[@HeronCoyote1234]

If I have brownies that are the dry side, I break them up a bit and serve with slightly melted ice cream, maybe a little warmed chocolate sauce, and whipped cream.

[@bettydodd2382]

More rice cooker recipes please😊

[@maryl.5306]

You inspired me to buy a rice cooker. Can;t wait to try some of your recipies!

[@IamSigma1111]

I didn't know rice cooker could do magic 🤩👍💚 You just gave me an idea Clair. Thank you 🙏💚

[@missmayflower]

Fun, easy and creative ideas. Thanks. Love using the rice cooker. I don’t dirty a bowl. I just mix ingredients in the cooker.

[@tipsybass7060]

a trick I learned from my bestie, who had to hide veggies in the food since his wife (then fiance) avoided them at all costs... blend them, and then add to any sauce (like pasta sauce). This would work well for your rice cooker omelet.. it made me think of it when you were breaking up your spinach. I havent had a food processor in years, but have one of those personal blenders. Seriously, the best $14 (it was on sale, that's why I finally bought it) I have spent in awhile. The only sucky thing about it, is that too much frozen fruit will not allow the blades to turn. I have to let it sit for a bit when I am making smoothies. Also, I love that you have chia in your video. I have been using a mix of hemp, flax, and chia seeds for over 5 years, and it does help, especially with menopause stuff. I moosh them in my mortar and pestle, and then I have the jar in my fridge to use for anything and everything. I find the mix really helps me get the vitamins I normally lack, helps with energy (and not feeling so fatigued), and great for the gut health. I also use the cinnamon turmeric combo to help it all along as well. I am def going to try that pancake, although I dont use mixes; too many unknown ingredients that we don't need. yesterday, I decided to try and fry potatoes in my rice cooker. It worked great, although it kept going to warm. I am going to make some pho later today, . Oh, and I wanted to share with this audience... I have figured out a great hack for cooking rice with veggies in a cooker without a basket for it (my last one had a basket, which worked awesome for my bok choy). I allow the rice to cook for about 5 minutes (put butter and seasonings on the top of the rice). I then add my frozen veggies (that I flash thawed in running water in the collindar) and my fresh veggies on top. Then I let the cycle work its magic, and let it warm for about 5 minutes. None of the frozen veggies are crunchy, Sooooo good. I like to sometimes have mango habanero salsa with this concoction. Sweet and sour sauce is good too.

[@HeronCoyote1234]

I love adding 1 tsp each of chia, ground flax, and hemp to my oatmeal as well! Never thought to grind them together, though. I loved reading your entire comment. If you don’t mind, I’m going to subscribe to you (fellow older/menopause gal).

[@ClaireRisper]

yasss community!!! :) :) :)

[@SongOfSongsOneTwelve]

GREAT RECIPES, THANK YOU! 😍😋 6:52 A tip for anyone making pancakes or scrambled eggs: for the best oancakes, put a few dollops of sour cream into your batter and don’t beat the batter. Mis the batter no more than about 15 strokes- just enough to not see powder. You *want* to see lumps! This makes a super fluffy, creamy pancake! I only use butter in my pan- never oil. Oil makes them crispy and I don’t like that. Also, put a few dollops of pancake batter in your scrambled egg mixture and they’ll be flyffy and a lot more filling! 😊❤

[@rosemarie3908]

and to reheat things. i can use the well u cook in or i use the steMer thingy. i put foil in that. and then in the well i put wwter and heat everything up. easy peasy

[@sheilas.6170]

WOW....mind blowing. Love your recipes

[@NyMari8700]

Love this. Just bought one. More recipes please! 😊

[@ClaireRisper]

I'm on it!

[@Seth-gd4mz]

I have rice cooker and salmon in the freezer plus rice never thought about combining!!! Love the Aldi tips. Great Breakfast ideas

[@mariealvarez1659]

Love your channel. I bought this rice cooker, and I have not used it yet. The ideas are endless now.

[@MissJean63]

I use my frother to make protein iced coffee. I add a scoop of vanilla protein powder to 1/2 skim mike and several pumps of Torani sugar free syrup (Chocolate Macadamia is my preference),and froth. Add ice and brewed coffee. Delicious.

[@ClaireRisper]

Ooo heck yes! Frother for the win!!

[@violetstarla]

love it! Have to try this omelette in the rice cooker. Again, I love how you sprinkle that spinach into everything to get more nutrients. so hearty and delicious.

[@ClaireRisper]

I’m a spinach girly til the end 💯😂

[@violetstarla]

@@ClaireRisper Would love if you did just recipes on how you incorporate or sneak spinach in your recipes. Just a spinach inspired video on any recipes not just rice cooker but anything could be stove top,, baked or slow cooker. Would love that!

[@dolphinwriter1]

I love to make grits in my Dash rice cooker. I usually add chicken broth - or bouillon - and bacon bits, but I haven’t made it with an egg. I’m definitely going to try that next time. Thanks for sharing!

[@StevieWonders2020]

If you want the flavor savor of cheese and are a vegan or don't have cheese, try a good sprinkle of high quality nutritional yeast. It's very good and packed with nutrition. Also can make pancakes or bready biscuity type things with flax meal, golden or brown, eggs, stevia OR savory with garlic and onion powders, baking powder with some ACV [or fire cider], seeds, chopped nuts and zante currants, dried cherries, a tbsp or two almond meal, or tapioca, arrowroot, nutritional yeast, salt always....and cook in the rice cooker, though I usually do mine in the microwave...either way. It's good

[@sandraschick1916]

Love these recipes. I will try them all! ❤

[@tallfrugallaurie1680]

Another great video. I use my rice cooker almost daily. Thank you for some ideas I would not have thought of.

[@ClaireRisper]

🥰

[@jeannereich8690]

Going to have to buy this rice cooker!!! Yummmmm

[@seekingjoynow1722]

I like that frother, another small tool for camping.

[@sharonkenney5608]

Thank you, I’m new to your channel today! I love it❤❤❤

[@reallyseriously7020]

If you cant find grits you can use corn meal. The texture will be much smoother but its the same thing. In the old days we called it corn meal mush. Grits are great with butter and brown sugar for breakfast or dinner. Or mix in some cheddar cheese for a great side dish.

[@ClaireRisper]

Ooo when I was young my mom would make cornmeal mush! She would chill it in a log and then slice it up and pan fry it. We would eat it with syrup!!

[@Kat-Knows]

we called cornmeal 'mush' pancakes corn jacks. Ate lots of them with pnut btr & jam.

[@ghw7192]

I looked at your first recipe and decided to top it with banana slices or some other fruit as I am nott a sweets person. Thanks for the idea!

[@ClaireRisper]

For sure bananas sound great!

[@sharonpearson4629]

Whenever cooking rice, I always add a tomato on top. It gets steamed and then just mix in and the skin peels straight off.

[@lindaobrien8538]

I have 3_6 and 20 cup rice cookers love them for years!

[@ClaireRisper]

Love to hear that they last a long time!

[@juanitataylor6947]

I would add recipe items before gifting Thanksgiving an Christmas New Year Dinner

[@HeronCoyote1234]

What an excellent idea!

[@npflaum]

Well now, I (a person who doesn't like rice), am ordering a rice cooker.

[@ClaireRisper]

😂😂😂

[@TammieEngland-sz9cz]

I love love love your content..This is really great!!!

[@ClaireRisper]

Thank you so much!!! 😊

[@pandral22]

Thanks for all of the great rice cooker ideas!

[@CeeDeeTeeVee]

Awesome video! I think I might buy a rice cooker…. But you have to keep showing me recipes!!! Thank you! Nice job

[@susanpuckett8839]

My hubby will love these!!! Thanks so much.❤

[@moviebuff6490]

Kinda magical

[@ClaireRisper]

🪄😊

[@qweeknee4208]

Cool! Giving this as a gift. Great ideas.

[@ClaireRisper]

Thanks so much!

[@kevinmccarthy2793]

One comment about the cooking spray. To me it tastes funny. So I spray a bit then use half a paper towel to wipe the bottom and sides of my skillet or whatever. You just want to barely see that there is still spray present. It works exactly the same and the lower amount removes the funny taste.

[@rosemarie3908]

inhaveba 3 cup rice cooker. and it has a steamer thingy with it. it makes the rice cooker more versatile. i got mine at amazon. and i picked a red one. i have made lots of dif things in my rice cooker and the steamer thingy id awesome too

[@kerry1963qld]

Hello from Australia 😊 I love it and I have subscribed, thank you for sharing .

[@pamlindaman5964]

just bought the same rice cooker-please do more videos :)

[@trixiesbagoftricks4899]

I got a pretty blue frother at Aldi a few months ago. I love that thing. Great recipes! ❤

[@AnnMarieauthor]

Hi Claire 👋 When i did youtube search for rice cooker recipes you were not the 1st to come up, but yours is the most interesting! Getting a rice cooker for bday, so excited. 😊 I saw your comment about weight loss, did you use the rice cooker as a tool fir weight loss? Any tips would be so appreciated! I am officially a big fan! 😅

[@ClaireRisper]

I actually had bariatric surgery almost three years ago. I had a sleeve done and it has been amazing for me! Definitely not easy and not the right fit for everyone but I have really vibed with the lifestyle. The rice cooker has been great because I can make smaller portions easily which is great for weight loss even if you haven’t had surgery! I also think the low effort definitely makes me more likely to eat something less processed or grab fast food which is a helper too!

[@AnnMarieauthor]

@ClaireRisper totally agree about the ease thing. I need fast and easy or I will snack for hours on the bad stuff!

[@carolyndavenport6126]

Love these recipes so much! Gotta get some grits for my rice cooker!

[@tamcart6033]

Love this ideal! Please keep them coming!! Thank you for these videos!🥰

[@barbaralink3895]

Now I need a rice cooker! Thank you!

[@mariaalvarezchancy]

Just found you ❤ your breakfast recipes... More grit recipes please

[@StitchJones]

These were all super cool. Thank you very much!

[@victoriacrreed4083]

Cute kitchen❤

[@ClaireRisper]

Thank you!!

[@Itzzmeevans]

I love your rice cooker recipes I bought the rice cooker from your link. Please post more recipes for this rice cooker.

[@joanneslattery3077]

I ABSOLUTELY LOVE your dish with the dogs on it. I would LOVE to know where you got it, PLEASE ❤❤❤.

[@ClaireRisper]

Thank you!!! I actually got it at a thrift store last year, it’s made by a brand called Ganz!

[@berlygirl123]

These are great ideas!!

[@ClaireRisper]

Thank you!

[@MizAngelWolf]

yum! I am lately obsessed with my many rice cookers so appreciate your ideas!

[@lindavip]

Thank you. Love this. Just subscribed and saved to my lists!

[@Piper_Mahan]

New subscriber. I found you from your other video of making recipes in the rice cooker. You sold me, so I ordered one from your link. I got it today! I can't wait to try some of these. Thank you!

[@ClaireRisper]

Yaaaay!!!! Happy cooking 😊😊😊

[@wendybaldwin119]

I live in Australia and I don’t know what grits are, not even sure if I can buy them here, but I’m loving your videos and definitely going to add a rice cooker to my kitchen

[@knittingnana2939]

Grits are ground up hominy. If you don't know what hominy is, it's exploded corn that been soaked and expanded. It has a wonderful, nutty flavor. I personally dislike grits because of the texture. And if you don't know what corn is then you don't live on planet earth. 😂

[@lilyandrose8557]

I think it's polenta. Or that's what you could use, it's also made of corn, though it might not be the same. 🇦🇺

[@danijohnson1038]

Grits is a Southern United States main dish to eat for breakfast or as a side for a dinner.

[@danijohnson1038]

Basically corn porridge.

[@JayneSmyth-od3wi]

Don't worry. It is something that you have to be brought up in the Southern US to even bother eating.

[@carmenlourdesamaya1066]

You gave me great ideas! Thank you!

[@downtnchatt9286]

This is great and thanks for doing this.

[@bentereekers9808]

I just subscribed and hope for more rice cooker recipes 🎉

[@lindarivera5698]

Looks like magic. I just bought the 3 cup and will definitely use your recipes.

[@daniellecrevier970]

One word: Wow❗👍😲

[@myfigfinnesse]

This is great. I'm going to get the rice cooker soon.

[@SharonBell6123]

Thank you! I’m going to go crazy with your ideas! Heading to Amazon now!

[@CuriousinNY]

I am loving your channel. I would like to try some of your recipes but my rice cooker doesn’t have cycles on it; rather it has listed white rice, brown rice, steam and keep warm. So please tell me how long a cycle is.

[@ClaireRisper]

It’s 20 ish minutes, I would try any of these on the white rice mode to test it out!

[@CuriousinNY]

@@ClaireRisper Thank you.

[@bethfloyd8489]

Brilliant!!

[@ClaireRisper]

Thank you so much! 😊

[@glltyt]

Breakfast!! That's so cool, I'm gonna go experiment with the grits and oatmeal for sure. Thank you for the ideas!

[@Kat-Knows]

i like putting raisins & dry banana chips or dried cherries in my oatmeal while its cooking. i use dry milk instead of liquid so i can keep all the ingredients long term stocked. Just have to figure out ur water ratio accordingly.

[@HeronCoyote1234]

I add dollops of cottage cheese and nutritional yeast to my scrambled eggs before cooking. More protein, and the nooch adds Vit B12 and cheesy goodness.

[@ClaireRisper]

Cottage cheese is the ultimate protein hack! I will definitely throw some dollops in next time!

[@hencat123]

yummy recipes (as well as your last meals)...question: I only like steel cut oats...would this still work for them? thanks for these recipes and please keep them coming...I am a recently widowed senior and cooking for only me sometimes presents challenges that this cooking takes care of!!

[@ClaireRisper]

I'm sure any type of oats would work, maybe time for some kitchen experimenting!

[@notmyrealname6272]

I just bought an itaki rice cooker bento thing to take on tour for a month because I’m worried about my diet in bad hotels and because I am skint. Hoping it’ll do the job.

[@normalmrniceguy2746]

Thank you.

[@juanitataylor6947]

Lovely all your dishes

[@ClaireRisper]

Thank you! 😊

[@rickyl8359]

Thank you, Claire

[@ClaireRisper]

You’re welcome! 🙂

[@Hilva]

Walmart has a 6 cup Aroma rice cooker for $19.79. It has a metal steamer tray that fits on top, and the lid goes on top, or you can just use the rice cooker.

[@asymetricalgirl]

Brilliant ideas - I subscribed yesterday - cheers from Canada

[@ClaireRisper]

🥰

[@seekingjoynow1722]

I have the three quart and bought it for camping because I have lithium batteries for power.

[@estheronajourneytocontentm1097]

Thank you for the inspiration. How long is one cycle please?

[@ericaf148]

I think she uses one white rice cycle?

[@PatriciaCook-p1j]

I think it’s about 20 min.

[@tammylovescats]

Thanks for the recipes. I always don't like getting out a 7" skillet to make an omlet or cook eggs.

[@SuperMissDaisey]

Pancake. Interest, I’m going to try French toast. Get it hot the throw in the French toast.

[@ClaireRisper]

Oooo or like a French toast casserole?! This is what I mean lol I’m so inspired by you guys 🙌

[@caroldinius4402]

Hey, thanks for the recipes and tips. You need to grind up the chia, and flax seeds....for absorbtion. :)

[@ClaireRisper]

I googled it and actually chia seeds don’t need to be ground, their outer shell is easily digested 😊 I don’t use flax often but that’s good to know!