This is why I share it with you guys 🥳 so keep giving your advices
@mrWinterFTW6 ай бұрын
This feels approachable
@Spectacular-cuoredicioccolato6 ай бұрын
Yes 👍🏼 very easy
@fabbricaitalianaautomobili58596 ай бұрын
My chef, thanks for the information, I have also learned that dry yeast can be heated to over 50⁰ it will die and serve as food for the living yeast, Looking out for your next wine making video, It's always the best foundation for me to distill, 😂 Thanks my chef, chat soon Ciao Ciao
@Spectacular-cuoredicioccolato6 ай бұрын
Ok 👍🏼 thanks, so can I baked it and store dried?
@stefankugelchen6 ай бұрын
Can I use from anykind of Dry yeast such as bread dry yeast @@Spectacular-cuoredicioccolato?
@Spectacular-cuoredicioccolato6 ай бұрын
@stefankugelchen yes 👍🏼
@Spectacular-cuoredicioccolatoАй бұрын
@abdulelahalshahrani8873 you need dead yeast in this occasion 👍🏼
@ahmadkhan-dp7hl3 ай бұрын
Dear my wine Fermentation is stucked on 10th day can i put wine yeast after boiling as a yesat nutrients ?
@Spectacular-cuoredicioccolato3 ай бұрын
Yes 👍🏼
@starshot51726 ай бұрын
Great stuff, thanks
@Spectacular-cuoredicioccolato6 ай бұрын
Thanks 👍🏼
@Hesifilm6 күн бұрын
Why add wheat to make wine?
@Spectacular-cuoredicioccolato5 күн бұрын
🤔 this is yeast nutrient for the other yeast if you make beer or fruit wine 🍷
@Hesifilm5 күн бұрын
@Spectacular-cuoredicioccolato Does it mean that fermentation is done better and faster?
@Spectacular-cuoredicioccolato4 күн бұрын
Better 👍🏼
@swamijeevanpromod16576 ай бұрын
👌🍨
@Spectacular-cuoredicioccolato6 ай бұрын
😉👍🏼
@elbowstancenow1519Ай бұрын
🤌🏼
@Spectacular-cuoredicioccolatoАй бұрын
😉🍺
@HoferAdam-xz9xz6 ай бұрын
Jawohl mein Bruder.
@Spectacular-cuoredicioccolato6 ай бұрын
Grazie fratello
@lauranyc49666 ай бұрын
Actually I like the taste of dough yeast better than wine yeast .