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To make these soft and tasty dhal puri rotis, you will need
3 cups of flour (will give you 6 medium size dhalpuri rotis)
1 tsp baking powder
1/4 tsp salt
About 1 and 1/2 cup water for kneading the dough
1 cup dhal/yellow split peas
1 tsp salt
1 and 1/2 tsp geera powder/cumin
3 large cloves garlic
2 weri weri pepper (optional)
about 1/4 cup oil