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DHAL PURI IS A TYPE OF ROTI THAT HAS A FLAVOURFUL SPLIT PEAS FILLING AND CAN BE USED WITH ANY KIND OF COOKED CURRY eg:(chicken, beef,potatoes) EVEN WITH FRIED FISH OR ANY SIDES OF YOUR CHOICE.
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INGREDIENTS:
2 cups of flour
1 tbsp butter
1/4 cup vegetable oil
1/4 tsp salt
1 1/2 tsps baking powder
1 cup of warm water
FILLING:
1 cup split peas
3 cloves grated garlic
1 tsp roasted whole cumin / jeera
Salt to taste
Hot Pepper for flavour (optional)
Oil and Butter for basting