Hey Guys! Sharing A Healthy & Tasty Moong Dal Khichdi For Weight Loss, which is a perfect dinner recipe for those with health issues like diabetes, thyroid, & pcos. As usual, I will be here for the next 30 mins to answer your comments/doubt; so comment below and let me know you are here. Thank you for your love and support ❤️❤️ Indian diet plan to lose weight fast #skinnyrecipes #Khichdi Quinoa Khichdi Recipe: goo.gl/WS6uwW Monsoon Special Kerala Style Khichdi Recipe: goo.gl/rUL5eT ----- Buy The Pressure Cooker I used: amzn.to/2BbNUj6 ------ ❤️Click To Subscribe/Skinny Recipes❤️ : goo.gl/9wwHdz ❤️INSTAGRAM ❤️instagram.com/nisahomey/ Malayalam Channel: goo.gl/6J7sCt English Channel: goo.gl/XFDvaQ
@chitchatwithkhadeja16346 жыл бұрын
Skinny Recipes hello mam I love all of your recipes they all are delicious.. My husband is 120kg and trying to lose weight.. But he is pure non vegetarian I have already tried your non veg recipes can u share some more non veg chicken recipes so that I can make for him and help him in losing weight
@lateefluu57556 жыл бұрын
Skinny Recipes nice I'm suffering with vitamin d deficiency its 3% in my body I will be thank full if u send me some recipes according to that pllzzzzzz
@amirvineet6 жыл бұрын
FORGET NON VEG. ELSE FORGET HEALTHY LIFE.
@shaikshabana86626 жыл бұрын
We can only use a himalaya salt to cook???? 😟😟😟
@vasanthakrishnamurthy69366 жыл бұрын
Hi mam Please suggest receipes to mitigate Rhumetoid Arthritis
@gegerl123454 жыл бұрын
I just bought a pressure cooker just to cook this ... part of my weight loss meals. Thank you
@eriol_h3 жыл бұрын
Ma'am you're a lifesaver. My mom, dad & big bro are sick & I wanted to cook khichdi for them. I'm a novice cook hence had no idea how to cook khichdi. This video surely gave me much needed direction towards cooking for them. I'll let you know how the khichdi turns out. Thanks again.
@disha98762 жыл бұрын
Did they like it
@rakshithashetty96375 жыл бұрын
Your style of explanation is simply superb 👏you don’t put any back ground 🎶,clear voice,at the same time give all important health details,great job mam 😘🌸🌺🦋
@pomie683 жыл бұрын
Thank you.. struggling with weight issues and you give so many easy options especially for working women .. so beautifully explained
@naheedn52945 жыл бұрын
As salam If u wash both thoroughly And then soak them in water and cook them in the same water Will give u more bebefits Thank you
@almahadee12435 жыл бұрын
Ok
@nithyapadmanaban67694 жыл бұрын
I have read somewhere that the soaked water should be discarded.otherwise it defeats the purpose of soaking.that water doesn't allow protein to be absorbed easily.
@naazsyeda79234 жыл бұрын
Followed the recipe. Took measurements from the description box. Turned out extremely fluid. Later realised she wrote the measurements wrong in the description
@rajinderkumarahuja9244 жыл бұрын
U are doing great work, making people to know what is healthy food. Salute to you.
@Homeland815 жыл бұрын
Ma'am you explained things so nicely. I felt like I'm listening to a doctor. Any how I made it for the first time and it came out perfectly. Thank you.
@sufiaamir23482 жыл бұрын
Daal mung. 1/2 cup. 65 grms. Rice. 1/2 cups Soak in water 15 min.. very important for nutrition.. Rub and drain water and strain to get rid of starch . In a pressure cooker add. Desi ghee 1 tsp. Important for vitamin D. Heat. Zeera. Add and cook . Then add to the ghee Red chilli whole 2. Salt . Haldi Daal and rice . Cook.
@HOY-053 жыл бұрын
Great. Pl add lot of multi colored vegetables for more nutrients.
@peppypari45236 жыл бұрын
You are glowing ma'am!
@MySangakkara4 жыл бұрын
You too Ma'am 😊💘
@aingzuu21103 жыл бұрын
Are you sure about dat
@anjanas70093 жыл бұрын
The minute you said cherupayar in Malayalam, you got my subscription! ❤️❤️
@chidambareswarank.r.64733 жыл бұрын
Black pepper Ginger and Curry leaves to be added.cashew nuts fried in ghee may also be added.the consistency shd not be loose.
@CiaaraTPaen2 жыл бұрын
Thank you!!! 🌹🌹🌹English language very much appreciated here❤️❤️❤️
@lizy01733 жыл бұрын
I like the way u explain the recipes so fast without wasting much time And also taking time to tell about health benefits
@Gratitudes2655 жыл бұрын
Holistic preparations, holistic voice, holistic dispositions to say the least. Thanks for considering being a KZbinr..
@skinnyrecipes5 жыл бұрын
thanks so much for your kind words of support and for being here. Much Love!
@enchantressme71203 жыл бұрын
@@skinnyrecipes can you please also tell the number of calories your final recipe is having!? It helps a lot.
@reshminair94284 жыл бұрын
Hello ma'am! I tried this recipe for dinner. It was quick, easy and tasty. Thank you ma'am for explaining the recipe's benefits.
@swathichandana92516 жыл бұрын
Small suggestion add pepper and curry leaves ,it will taste good mam.This is my favourite recepie
@khalyanik85523 жыл бұрын
Mam... Ur voice nd modulation excellent.. Congrats...
@mimi-vh3qq Жыл бұрын
I have despised khichdi my whole life. Yet, this one just warms my heart up each time ❤ thank you ❤
@karthikalakshminarayanan85763 жыл бұрын
Thank you for all your recipes ❤️ & congratulations for reaching 2M subscribers!💐✨✨✨💚
@nagendraprasads7014 жыл бұрын
Hello madam, very easy and helpful video. I want to know for 1cup of rice and 1 cup moong dal how much water we should add. Is this measurement are ok for two people or please guide me the measurements. Thank you.
@zeeshanshaik17614 жыл бұрын
Awesome recipe ma'am....i loved the way you explain every step...its easy to understand and very informative....keep going....thank you
@chitraiyer91045 жыл бұрын
Thank you so much for the tips ! I have been regularly seeing your videos and tried lot of receipes and my family just loves them ! My two cents, being healthy doesn't need to be skinny ! Just whole health :)
@nehachandra55483 жыл бұрын
Thank you Ma’am for the great recipe 🙏 I just made khichdi your style added mustard seeds and tomatoes also. It came out so good just like my Mom cooks🧑🍳 Thank you for reminding that taste 😍
@LovinglivingS4 жыл бұрын
It tastes yummy.. thank you for sch a easy n delicious plus healthy recipe,made with very basic ingredients, I added Onion , Tomato and daniya powder as I loved these 3 things in almost all the salty recipes. Also, I used brown rice to make it much more healthier . Else was same . Lastly, I loved your way of telling.. so professional and decent 😊
@thulasik92334 жыл бұрын
Brown rice and moong dal same quantity?
@LovinglivingS4 жыл бұрын
@@thulasik9233 yes, I took same quantity
@rashidashaikh60874 жыл бұрын
Today i have tried your oats dosha recipe. It was perfect.
@nicolerodrigues6183 жыл бұрын
I made this today. It was awesome..I added chopped white onions too
@wish-xi3df3 жыл бұрын
I liked the way you explain the benefits of each ingredients
@geethajayan53002 жыл бұрын
Nisayude ella recipies um njan try cheyyarundu. Enikku valare ishtamanu.
@elangovanm87326 жыл бұрын
While its good to soak dal to avoid flatulence,single polish rice should be just washed twice and soaked in the water you use to cook.straining removes nutrients from it.
@poonamdavejoshi27873 жыл бұрын
You can add curry leaves instead of red chili.
@sanalp.k46816 жыл бұрын
Yummy..and Just..gd..for Bachelors..too....However. i recommend a pod of Garlic.and a slice on Shallot...while.. clakling..jeera.....Thx...
@qureishasameer92242 жыл бұрын
Beautiful lady giving us awesome recipes,thanks and God bless you
@nishitahmina51112 жыл бұрын
Can anyone suggest me more channels providing healthy and tasty recipes like this one? I became a fan of this channel indeed!
@kavitamasali59783 жыл бұрын
thankful to you madam your scientific way of cooking is helpful and nourishing.👌👌
@vijaydeshmukh2013 жыл бұрын
Very delicious and healthy recipe ma'am, thanks for sharing, I will definitely try it.
@rajasrijayalakshmi22424 жыл бұрын
Ty for this wonderful recipe While doing tadka I added small cubes of radish ,tomatoes and kasuri methi Came out very well God bless you dear
@priska579114 жыл бұрын
Super, light, healthy dish...U are amazing by explaining in detailed manner about ingredients...
@rekharoychowdhury11463 жыл бұрын
Mam,I like the way you explain all the constituents of the ingredients used
@GagandeepKaur-rh7on6 жыл бұрын
Hello mam... Thanx for the recipe... my khichdi never turn out perfect... sometimes loose consistency sometimes hard... but now I m clear abt the measurement... always look forward for your recipes .. Also .. please update recipes or suggestions for curing piles... one of my friend is suffering from it... if we can cure it with modification in diet.. Thanx a ton..
@padmajapreddy4 жыл бұрын
Addition of a little black pepper n ginger makes this even yummy
@adv.sampadagharat31676 жыл бұрын
Mam I managed to loose my and my husband's weight by inspiring to Your's recipe within 2 weeks. I really don't know how we loose but our cloths tells us that we loose some
@skinnyrecipes6 жыл бұрын
That is great, thanks for being here with your feedback :)
@AG-pe9uf6 жыл бұрын
Hi can u tell me in detail wat were u both taking intake from morning to night...
@fauyri3 жыл бұрын
Adding pepper its gonna make more tasty 😊
@mshettigar6 жыл бұрын
Hi Maam, I am a working lady, and this recipe definitely suits me as it is fast to make and easy to digest. However, my problem is that I reach home only by 8-8:30 PM and you have advised to have dinner latest by 7:30 PM. What do I do as I need to lose weight? Thanks!
@anushkapremchand13494 жыл бұрын
When I soak daal..doesnt matter which one... it takes me 5 to 6 hours to cook the daal. While cooking it without soaking it cooks quickly.. how comes? I cook without cooker. Im from Amsterdam. Hope someone has the answer. Thank you
@shreyaghoshplus4 жыл бұрын
Anushka Premchand because you need a pressure cooker. its very important to quick the dal wayy faster :)
@a.k09092 жыл бұрын
Masoor , moong, white udad dal takes 20 min to cook fully without cooker after soaking these dal for 30min.. Black masoor and yellow toowar ( Arhar Dal ) need presure cooker to cook nicely after soaking up them for 30min to 1hour for best . Dal doesn't take 5 to 6 hours to cook, Please cheak out the way of your making style as you might be making some of mistakes which taking alot of time for cooking your dal. Hope this will help you.
@chitrauttamsingh8252 жыл бұрын
I soak the dal for an hour atleast and cook on a cooker. A cooker makes cooking a lot of food easier. Get a cooker to make cooking easier
@evyshakti51392 жыл бұрын
Ideally any dal shouldn't take so much time to cook dal. Please make sure to add enough water, Don't add salt in dal while cooking, cover your vessel and keep some water on it, and cook it on medium flame
@MagicalGirl_Shikha Жыл бұрын
Please check the quality of dal.
@ramyakaranth54614 жыл бұрын
Thank you for the recipe and all the info. I tried it out and it was awesome!
@itsmev35396 жыл бұрын
Thank you for the info mam...This is actually the way I make khichdi but all the info and little tips that you mentioned in here were very helpful....I simply love ur videos... Thanx a ton again.
@skinnyrecipes6 жыл бұрын
Thanks for being here, Bindu ❤️
@sanjuktaroy29743 жыл бұрын
I just cooked today for dinner. It just awesome . I was bit skeptical since it's too hot if we can have it this season but seeing the ingredients I gave a try .believe me it s so so so tasty and light . Thank you Ma'm. Regards
@ysraj43 жыл бұрын
Tq nisha ji, earlier we use to just wash and drain now we understood the benefit of soaking grains. Also use of ghee properly. Tq for your detailed explanation. I have done it. It's very tasty n healthy , more nutritious too . Tq nisha ji 🙏
@polakisowmya44784 жыл бұрын
Nice 👌👌 recipe Mam.Please Make Soya chunks vegetable kichidi recipe for weight loss
Tried the recipe ,it tastes really yummy and the main thing is it keeps our tummy full .Thank you for the amazing recipe .Love your recipes .Keep going .
@ratan012 Жыл бұрын
Your voice is so soothing. Wonderful. Pranam
@pushpanemelipuri49526 жыл бұрын
Hello Nishaji, I am watching ur video for the first time. The best part of it is u explaining all the points related to health in detail. Thank you so much.
@pallavichattopadhyay55914 жыл бұрын
This is the best khichdi I have made so far. Thank you so much for such an easy khichdi recipe. Parents loved it too☺️
@shwetasatpute86072 жыл бұрын
It's amazing I tried it today.thank you so much for the easy recipe
@ananthanarayankr48713 жыл бұрын
Very nice receipe. Can i prepare this with any millet?
@madhavigharat57922 жыл бұрын
Instead of rice I use oats and garlic taste s much better and since I am diebitec and also have thori od if is more beneficial
@sushmaprakash76313 жыл бұрын
Thank you for all your recipes, really helpful
@ralvicmen2 жыл бұрын
Wow very nice recipe. Can you pls tell me matta rice is as good as brown rice?
@itialab52503 жыл бұрын
Madam,can we add chopped onion,carrot,tomatoes,peas..etc
@nalinisathish42824 жыл бұрын
very good... simple way of explanation
@rashmisridhar24254 жыл бұрын
Hi Nisha, keep watching all ur videos , turmeric tea , Kerala rice cooking helped me lot, how to cook dal without pressure cooker , without oozing , just plain dal only , I stopped using pressure cooker now a days, give me tips plz
@fenderlover1006 жыл бұрын
Hello mam! Tried this recipe for dinner and it was so easy tasty and felt so healthy! Thank you for all your efforts!
@shamiratalwar97792 жыл бұрын
Thank you mam for the healthy & super delicious 👍😋 recipe , simple & nice 👌🏼
@jayalakshmivijayaraghavan354 жыл бұрын
Hi Nisha thanky for the kichdi receipe.i enjoy all yur recipes.
@prajaktakale20155 жыл бұрын
Hi I love to watch ur all video ...is it ok if we use dabar brown rice?
@sandhyavadapalli61716 жыл бұрын
Mam can we use any leafy vegetables in this....lovely recipie
@anupamak39714 жыл бұрын
The health benefits you explain, is really useful especially to tell your kids. Thank u mam. ❤❤
@vasanthijagan97014 жыл бұрын
Nutritional info given by you is highly informative , makes your channel more interesting.thanks a lot mam
@ishrathrahman48533 жыл бұрын
I would have been happy if you are available in Bangalore...I love your way of saying easy and essential healthy recipes
@ravichandrapadimiti84874 жыл бұрын
Already made it twice. It’s awesome and got compliments from colleagues too. Thank you
@ranenbiswas5875 жыл бұрын
Nice presentation .I must cook today because it is healthy food for patient.
@skyeblue68343 жыл бұрын
Thank you so much i love the info you give and love the easy recipes
@anuparoy56865 жыл бұрын
I am extremely happy to give a try to this recipe.. As I'm working and a chronic patient of irritable bowel syndrome it truly helped me a lot.. U truely owe a thanks
@PriyannkaPandey4 жыл бұрын
I love the way you explained why soaking is important. I must also mention that your turmeric tea helped me a lot in weight loss. Love to you.. 😘
@kalpanak84893 жыл бұрын
Lovely mam you are awesome in cooking with healthy method also with your soothing voice that attracts me the very first time.Super🙏🙏🙏
@sushmaakkaraju77744 жыл бұрын
Very nice recipe. I am follower of your recipes.
@basubanasri13584 жыл бұрын
This, item presentation has been liked and appreciated very much by bb😃! She is not so kitchen- happy personnel , neither loves to cook item after item, clumsily! Again she would love to remain health- conscious and fit, as well! As such dishes, from " yours" stand amazingly accurate and accessible in my part! Nevertheless today I did watch you,( your photo, 😄, I mean to say) and would try to say "You are beautiful Madam "! Thanks!
@mohammadbashir52794 жыл бұрын
Nice Way To Present All The Ingredients With Explanations Of Vitamins Etc.. I Like The Way You Spoke Mam. Thanx And Keep Doing It, We All Are Waiting For What's Next You Do.. Thanx Once Again
@tanvipadaya4 жыл бұрын
You are very helpful lady. Your care is like mother. Thank u for giving us full knowledge
@ayisham33076 жыл бұрын
sounds very easy...should try this during one of the busy working days...thxs for sharing nishaji
@kumkumshaw6 жыл бұрын
Simple and healthy. Thank you for sharing.
@reenaj2015 жыл бұрын
Thank you for the recipe. May I know whether I can have it for lunch
@RituSharma-xo9me3 жыл бұрын
your all recipes are great 👍..
@simranwatson70679 ай бұрын
Nice recipe. Would be healthier if dont use pressure cooker.
@snehasantosh4583 жыл бұрын
Hello maam. Can you please let me know why you specified Himalayan salt
@gurlivsingh116 жыл бұрын
It'll be very useful to try your recipes if you can put ingredients list in description.
@skinnyrecipes6 жыл бұрын
yes, will update the ingredients :)
@sridevip33394 жыл бұрын
I use broken wheat instead of Rice, that will give more taste.
@rameelapatel39442 жыл бұрын
I like your all recipes thank you 🙏😊
@disha98762 жыл бұрын
This has now become my daily breakfast! please upload such simple and yummy recipes
@dheekshayantr65222 жыл бұрын
In tamilnadu we call this as ven pongal ..only exception is no turmeric.
@maheshjadhav28484 жыл бұрын
Explained & shown in simple way.thanks
@vengayamsamba76934 жыл бұрын
A very simple and nourishing recipe for dinner tq maam.
@dr.yasminharoon57425 жыл бұрын
WOW!! You are so thorough and you surely do know what you are cooking!! You must be a nutritionist!
@pinkypgupta3 жыл бұрын
The khichdi recipe is very good, but personally i like the jeera less brown😊
@lalisa19082 жыл бұрын
I really like this recipe...it is yummy and filling 💖💖....I just spread some lemon juice at serving time to get more yummy 😋
@MastiwithGagan4 жыл бұрын
Mam thanks for one more amazing recepy i love your style voice clearity super 🌹