You might like this video for vegan thick vanilla custard: bit.ly/vegancustard
@pixie-rosethefrenchie49255 жыл бұрын
My little 4 year old just heard you say “peanut butter” and”vegan” and ran over excitedly to see what you’re cooking
@VeganBakesBySaraKidd5 жыл бұрын
aw that's adorable!
@Raven.135 жыл бұрын
OMGosh love your channel! This sounds awesome - I'm so glad you shared this.
@VeganBakesBySaraKidd5 жыл бұрын
Poison Ivy thank you so much!! ❤️💜❤️
@nefwaenre3 жыл бұрын
i struck gold mine with your channel!! ToT ♥
@GretchensVeganBakery5 жыл бұрын
I'll take it! Looks awesome and so easy! Thanks Sara!
@VeganBakesBySaraKidd5 жыл бұрын
Thanks lovely xox
@bloedetube5 жыл бұрын
I made it straight away. Sooooo delicious!!! You could also coat it with like nuts, cocos, chocolade....
@VeganBakesBySaraKidd5 жыл бұрын
Pip oh yummmmmmmmm
@chloekidd63815 жыл бұрын
Aww that cartoon fridge is adorable!
@VeganBakesBySaraKidd5 жыл бұрын
Chloe Kidd thanks mini skiddy
@basmag5945 жыл бұрын
I'm so excited to try it out however I might use hazelnut butter instead! Thanks for the recipe 💗
@VeganBakesBySaraKidd5 жыл бұрын
oh that will taste AMAZING!
@lydiagreen21614 жыл бұрын
Hi Sara just viewed your delicious recipe for your fudge. Question can I omit the peanut butter because it does not agree with me for an alternative?
@saralexa23405 жыл бұрын
Does it need to stay refrigerated once set?
@VeganBakesBySaraKidd5 жыл бұрын
Sara Bailey no once it’s set that’s it
@beewardrobe5 жыл бұрын
Can you use cacoa powder and vegan margerine instead. And no sugar? I have not heard of fudge that is not sweet. Wouldn't it kill the taste?
@VeganBakesBySaraKidd5 жыл бұрын
S K I’m not sure if the vegan butter would reset.
@efraim.5 жыл бұрын
Thank you. I am using natural peanut butter (it's really `liquidy`). I shouldn't face any issue, right? In the video, it seems like you are using a peanut butter that's solid and not liquidy
@VeganBakesBySaraKidd5 жыл бұрын
I was drain some of the excess oil from the peanut butter before adding to the fudge. xo