ಎರಡೇ ನಿಮಿಷದಲ್ಲಿ ಚಪಾತಿ ಹಿಟ್ಟು ರೆಡಿ! 1 ಚಪಾತಿ ಬೇಯಿಸೂ ಟೈಂ ನಲ್ಲಿ 2 ಚಪಾತಿ! How to make chapathi faster

#chapathi #chapathidough #adugesadhana
In this video, you will see a briliant idea to knead dough within minutes that too without putting any effort. Soft dough in just 2 minutes . This is very help for beginners who doesnt know to knead dough or to knead dough faster.
And if you feel like chapathi flattening and cooking taking lot of time, this video is must watch to save time !
Yes, you save 50% time !
Watch the video for the ideas to making chapathi making a very easy process :)
Note: If you want chapathi to be more healthy and softer for long time, do watch the below video
• ಚಪಾತಿ ತುಂಬ ಹೊತ್ತು ಮೃದು...
Note: Most of the videos have lot of tips & tricks to make the perfect recipes. These will be very helpfull for beginners. Do watch the videos ‪@AdugeSadhana‬ and kindly share with your family and friends :)
Do try other tasty recipes @Aduge Sadhana
1. ಮಸಾಲಾ ರಾಗಿರೊಟ್ಟಿ | Ragi Rotti | For Beginners | Finger millet Roti
• ಮಸಾಲಾ ರಾಗಿರೊಟ್ಟಿ | Ra...
2. ನೀರು ದೋಸೆ ಮಾಡುವ ವಿಧಾನ | Neer Dose Recipe | Neer Dosa | South Indian Breakfast Recipe
• ನೀರು ದೋಸೆ ಮಾಡುವ ವಿಧಾನ ...
3. Burnt Brinjal Chutney ಸುಟ್ಟ ಬದನೆಕಾಯಿ ಚಟ್ನಿ Baingan ka Bharta Brinjal Chutney Chapathi side dish
• Burnt Brinjal Chutney ...
4. ಮೆಂತ್ಯಸೊಪ್ಪಿನ ಚಪಾತಿ|methi chapathi|methi parata|thepla
• Methi Chapathi, ಮೆಂತ್ಯ...
5.ಬೆಂಡೆಕಾಯಿ ಮಸಾಲಾ|Bhindi Masala|Ladyfinger Masala|Bendekaayi Masal
• ಬೆಂಡೆಕಾಯಿ ಮಸಾಲಾ|Bhindi...
6.ಮೃದುವಾದ ಪೂರಿ|Soft Poori Recipe|Wheat Puri Recipe
• Poori / Puri Recipe, ಮ...
7. How to make soft idli with tips
• ಮೃದುವಾದ ಇಡ್ಲಿ ಮಾಡುವ ವಿ...
8. Rava idli with perfect measurements, 100% hotel style
• Video
9. Aloo bonda Recipe
• ಆಲೂ ಬೋಂಡಾ|Aloo Bonda R...
10 . Mysore pak recipes
• ಮೈಸೂರ್ ಪಾಕ್ | Traditio...
Products Used In The Video:
Atta/Wheat Flour/Godi Hittu - amzn.to/34XTIJ7
Salt - amzn.to/34yGYsa
Sunflower Oil - amzn.to/3wO7iuF
Gas Stove 3 burner - amzn.to/2SEwPrt
Mixer Used - amzn.to/3wFihqb
#chapathi
#howtomakechapathifaster
#chapathiprocess
#chapathidough
#phulkaprocess
#easyprocessoftokneaddough
#chapathihittu
#phulkadough
#howtomakephulka
#chapathiforbeginners
#trending
#cooking
#beginners
#tips
#kitchentips
#aduge
#adugesadhana
Thanks for watching this video :) Aduge Sadhana is a channel dedicated for simple cooking recipes that can be easily done at your home. How to cook? Learn to cook! Cooking made easy! Recipes with English description. #AdugeSadhana
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Like. Comment. Share. Subscribe. Spread love with food. Happy Cooking :)

[@seemalobo5596]

Tired your method of chapatis yesterday , it had come out super soft really very easy & very nice. I had forwarded your link to my friends. Good madam very clear explanation. Thank you! Watching from Abu Dhabi

[@AdugeSadhana]

Very happy to know it you tried and it came out good. Thank you for letting me know and grateful for sharing with your friends 🙂🙏

[@amongussus4]

It will not get cooked inbetween the two chappathis

[@AdugeSadhana]

It is just like layer chapathi but here we seperate them. It will be perfectly steamed cooked inside. Thank you 😊

[@nagarathnaunagu2237]

Jar nalli chennagi hittu banthu two chapathi fry maduvag chennagi beyalilla madam

[@ravindranathsp3042]

Thanks very much your voice is v good chapathi making is also good

[@vsrajagopalan]

I am tamilian.Do not know kannada!! Still I was able to understand. You english caption was also helpful. In total you rock!! Keep it up

[@AdugeSadhana]

Thank you so much and i am glad english subtitles helped.🙏

[@sabinaalva2752]

Super madam . Very much appreciated your useful innovation. Waiting for more video easy method cooking

[@AdugeSadhana]

Thank you Madam 🙏 Definitely more videos will come. Please stay tuned

[@umaingale9267]

@@AdugeSadhana AAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAA\AAA\AAAAA\A\

[@komalakomala5297]

Thumba thanks mam

[@prathibhashivaramu9148]

Awesome, I tried this idea worked fantastically 😀 thank you so much

[@AdugeSadhana]

My Pleasure ☺️ Thanks for watching 🙂

[@beautylightkannadavlogs5918]

Hi .. firstly thank you so much for your tips , bcoz am the person who always avoid making chapathis but I love to eat 😋 so its really very much useful video, thank you so much again definitely i will try this

[@AdugeSadhana]

Glad it helps you Thank you so much 🙂

[@grettadsouza5038]

What a idea. Thank you very much dear ❤️🥰

[@AdugeSadhana]

Thank you 😊

[@mahendrakumarsahu4395]

You are really ultimate Mam. Such an innovative i have ever seen. Thank you a bunch 💐.

[@AdugeSadhana]

Thank you so much 🙂🙏

[@shailajachandrashekhar4858]

ಚಪಾತಿ ಮಾಡೊದು ಚೆನ್ನಾಗಿ ತೋರಿಸಿ ದಿರಾ ,ಧನ್ಯವಾದಗಳು

[@AdugeSadhana]

ಧನ್ಯವಾದಗಳು 🙏

[@savithaanjje2328]

This how my grandmother use to do....even paratha....I learnt from her..true .actually saves a lot of time....👍

[@AdugeSadhana]

That's great Thanks for watching :)

[@arathibs]

Thank you so much for sharing this easy and quick method of making chapatis...loved the thinness, pliability, and of course, the taste of these super soft chapatis. This is our go to method of chapati making now.

[@AdugeSadhana]

Thank you so much for you positive feedback :)

[@satyendrasubbanna8741]

Super and wonderful idea thanks for your innovative recipe.🌻🙏

[@AdugeSadhana]

Thank you :)🙏

[@Mk-yt5yp]

Thumba chennagide idea.

[@AdugeSadhana]

Thank you so much :)

[@usharanimurugiayan7365]

Brilliant idea! I definitely will try making chappati!

[@AdugeSadhana]

Thank you 😊

[@deepashree12345]

It's a very good idea to making chapathi. I'll also try to do.. you explained so nicely... Thank you for this video. It's very helpful to me...

[@AdugeSadhana]

Glad you liked the video. Thank you so much 🙂

[@vishnumurthy2081]

Namaskara Madam. Mangalyan filmnalli vidyabalan poori maduvaga energy save maduva technology kandu hidida haage janara samaya ulisalu kannadathi kanduhidida vidhanakke namana. Ella olleyadagali.🙏🙏🙏

[@sumau.s445]

Thank you madam It helps me a lot

[@AdugeSadhana]

My pleasure 😊 Thank you 🙂

[@ashokkumer9408]

Super idea chapati marudhu 👌👍🙏💐

[@AdugeSadhana]

Thank you 😊🙏

[@DurgaThakre]

Amazing useful 😁 😁 😁 I need it most . Thanks for sharing.

[@AdugeSadhana]

Thank you 😊

[@sowmyaks5909]

Hi naanu nimma rangoli tumba ista padtini, neevu Karnataka davara

[@AdugeSadhana]

ರಂಗೋಲಿ?

[@hello_hell2407]

😂😂

[@rashmisfoodfeed1846]

Good idea thanks for sharing 👌👍🔔❤

[@AdugeSadhana]

Thank you 😊

[@gayathrigayathri1894]

Super tip mam 😊 thank you so much

[@AdugeSadhana]

Thank you too

[@maheshNvyas]

Thank you mam for sharing the tips 👍👍👍

[@AdugeSadhana]

Thank you 😊

[@kruthigowda5502]

It was very easy and useful it's unbelievable that i got such a good result I wish to tell that this idea is very useful at morning time to prepare tiffin for kids for their schools it saves a lot of time wat a fabulous idea it's even very much soft Thanks for ur suggestion 😊😊😊☺ Thumbs up for ur video Who read this comment like this video plz.... Thanks be uploading such videos

[@AdugeSadhana]

Thank you so much for your positive feedback 😊

[@janamedia8171]

Madam mixie jar was good idea But Double decker chapati became one side fry only ..if not fried well it could lead to stomach upset or indigestion. Better is to make both dough ball round on the plate .. separate it then fry one by one on tava

[@AdugeSadhana]

Hello, Many people will get this doubt, but you will be amazed to see when it gets cooked perfectly in steam It is just like layer chapathi, but here separate it. Thank you 😊

[@janamedia8171]

@@AdugeSadhana ok mam... will try it ..thank you for replying.👍

[@monicadsouza2537]

Once both sides of the two chapatis are roasted like she did it in the beginning, the two chapaties easily get separated while on tawa. Then you can place the inner sides out, and continue roasting the chapatis, similarly the way it was done in the beginning. This is what I do. As far as mixie is considered for kneading, care has to be taken to see that the mixie motor is not loaded n damaged. Hence here I would suggest, use less Atta at a time to knead. Ma'am, your recipe is great. Hope you don't mind my suggestion. 👍

[@monicadsouza2537]

Once you roast both chapatis, I mean, only once on each sides, they get separated easily while on tawa. Turn the insides out of both chapatis and continue roasting. They do roast well. Time taken for roasting the two chapatis is the same, but only easy for rolling out two at the same time. Take care of the mixie motor, knead little atta at a time.

[@thomaskoshy1364]

@@monicadsouza2537 I noticed the resistance from the motor, guess it is not meant for kneading atta. Coconut shredders also fail after some use because of the load on the motor.

[@nishapmala3770]

Thank you so much maam

[@AdugeSadhana]

You are most welcome 🙂

[@padmavaddamani8158]

Excellent. Thank you very much

[@AdugeSadhana]

Thank you so much 🙏

[@Anione111]

How many watts is your mixie/blender? This may strain mixies of lower wattage, hence the question.

[@AdugeSadhana]

it is 750 watts ma'am. Thank you :)

[@ashanadkarni8153]

Thank you so much

[@AdugeSadhana]

My pleasure Thank you 😊

[@meeraramani3749]

Wow,really great idea,thanks a lot🙏🙏

[@AdugeSadhana]

My pleasure madam 😊. Thank you for watching 🙂

[@Anione111]

I feel this dough should only be made this way in a food processor. May lead to breakdown of 500W mixie, even using the bigger jar as mentioned in the video. The oil/ghee used in the dough is quite a lot, when you consider normal pulka dough no oil is used. If one is prepared to use this much oil, then a better time saving option is to use a roti maker. Usually roti makers are not used in homes after purchasing, because we do not put any oil while making dough, so rotis do not come out as seen on TV commercials.

[@AdugeSadhana]

thank you :)

[@lakshmidevichandru2855]

ಮಿಕ್ಸಿ ಕೆಟ್ಟು ಹೋಗಲ್ವ ಮೇಡಂ ?

[@AdugeSadhana]

ಇಲ್ಲ. ಮದ್ಯ ಮದ್ಯ ಸ್ಪೂನ್ use ಮಾಡಿ ಸಡಿಲ ಮಾಡ್ಬೇಕು. I have been doing this for months together. Thanks 🙂

[@sanatanavanisanathanadharm24]

@@AdugeSadhana 👍👍👍💪✌👨‍🍳🙏🏻

[@Sirii159]

Thanks a lot mam

[@AdugeSadhana]

Thank you 😊

[@bulletraji5182]

Hi madam nivu helikotta hage nanu chapathi madade super ahagi banthu.mathu thapathi madodu isatu sulabha na anth anisithu.tq so much madam.nima resipe follow madathini nanu.

[@AdugeSadhana]

Thank you so much. Nimma comment nodi nanage thumba andre thumba santhosha aithu 🙏

[@kunasundarisuppiah2123]

Hi why no English subtitles. I luv your cooking style especially with subtitles. Please upload with subtitles.thks

[@AdugeSadhana]

Sure Madam, I will add it in a day. Got little busy with house work so could not add. Tomorrow you will get subtitles. Thank you 😊

[@kunasundarisuppiah2123]

That would be great. Keep rocking with your dishes.

[@AdugeSadhana]

Hello Madam, English subtitles are added. Thank you 😊

[@vineethkamath]

U can enable the English subtitles for any KZbin videos in the settings..

[@sunandakunjir4050]

😂😂🙋🙏👍

[@prabhanjanmp4839]

Thank you so much mam.

[@AdugeSadhana]

My Pleasure 🙂 Thank you 🙏

[@sunilasunila1619]

Super thank you madam

[@AdugeSadhana]

Thank you so much 🙂

[@RhythmBite417]

V nice tips 👍

[@AdugeSadhana]

Thank you 😊

[@mbreddymbreddy3491]

I will try sister. Thank you

[@AdugeSadhana]

Welcome 😊

[@thedieselworld6096]

Very good idea💡👏 good time saving method. Thank you🙏

[@AdugeSadhana]

Thank you 😊 🙏

[@snavile]

Very good idea, thanks for sharing!

[@AdugeSadhana]

My pleasure and thanks for watching 🙂

[@manjulat6386]

Excellent,thanks.

[@AdugeSadhana]

Thank you 😊

[@purnimaps9819]

Thank you for sharing

[@AdugeSadhana]

Thank you 😊

[@prabaharish5066]

Tku, good idea mam, nanagu chapati maduvudu kasta 😀, i will like this

[@AdugeSadhana]

Thank you 😊. Yes, definitely try this method, you will end up making chapathi happily daily

[@meghamegna2690]

Super madam realy wonderful video thank u

[@AdugeSadhana]

You are most welcome

[@rohinidevi9822]

Really amazing 😄

[@AdugeSadhana]

Thank you 😊

[@sumanaharish8607]

Made the chapati using your tips came out superb thank you

[@AdugeSadhana]

Thank you so much 🙂

[@archanamanikya8674]

Amazing ❤️

[@AdugeSadhana]

Thanks :)

[@bhagyalakshmit.k7576]

Amazing 👌👌

[@AdugeSadhana]

Thank you 😊

[@reginachheda6693]

Very nice madam. Thanks for the English translation.

[@AdugeSadhana]

Thanks and welcome

[@vennilaj4038]

Simply superb 👍🎉

[@AdugeSadhana]

Thanks a lot

[@priyankareddy2178]

Thank you Akka, I will try it.

[@AdugeSadhana]

Welcome 😊

[@gayathricoomaran2330]

Very useful ma'am, super!

[@AdugeSadhana]

Thank You 🙏

[@kavithapatil9076]

Hi sister tumba olle madidri . try madte naalene. Thank u so much sister.

[@AdugeSadhana]

Hope you like it .Thanks :)

[@rajithangaraj6405]

Thank you for your ideas good 👌👌

[@AdugeSadhana]

Thank you 😊

[@vanis1517]

Super tips . Lovely. Hats off to your brain

[@AdugeSadhana]

Thank you ☺️🙏

[@teenatauro2475]

Super idea of making Chapati 👍❤️

[@AdugeSadhana]

Thanks a lot

[@sunithat3010]

ತುಂಬಾ ಚೆನ್ನಾಗಿದೆ ಮತ್ತು ಸುಲಭವಾಗಿದೆ ಧನ್ಯವಾದಗಳು 🙏🙏❤️

[@AdugeSadhana]

ನಿಮಗೂ ಧನ್ಯವಾದಗಳು 🙏

[@ramyaramya8884]

👌👌👌mam tq💐💐

[@AdugeSadhana]

My pleasure, thanks for watching :)

[@arathipsarathi8957]

Wow super idea thumba help aagide

[@AdugeSadhana]

I am glad that it helped you Thank you 😊

[@chandrasekharputed8093]

👌

[@aryaadesh1598]

Many Thanks madam very useful information 🙏🙏🙏🙏🙏🙏

[@AdugeSadhana]

So nice of you. Thank you :)🙏

[@shilpam2183]

OMG!!! Lifesaver!!! 😍🤩

[@AdugeSadhana]

Yes, it is :) Thanks for watching :)

[@NaMa_MaNe_ADuge]

I tried this recipe super mam 😍😍😍😍

[@AdugeSadhana]

Thank you so much 🙂

[@vishvavish9012]

Super madam thank you a lot 🙏

[@AdugeSadhana]

My pleasure, thanks for watching 🙂

[@thirthaprasannamc113]

Thank you mam super👌👌👌👌👌

[@AdugeSadhana]

Thank you so much 🙏

[@divyapriyanka4709]

Super idea Tq madam😁👌

[@AdugeSadhana]

Thank you 😊

[@aaziaazi8214]

Tq m

[@nagarathnaba9290]

Super. We had tried it came super soft and fast

[@AdugeSadhana]

Thank you so much 🙂

[@chandanarajendra7742]

Thank you

[@veenasheregar5889]

Awesome ideas of making chapatis specially for working women.👍🙏

[@AdugeSadhana]

I am happy you think so. Thank you so much 🙂🙏

[@kumarsubramanian7086]

preentation bala channaki ithu, try madithini

[@AdugeSadhana]

Thanks 🙏

[@ushan6013]

Thanks for very easy and time saving idea for preparing chapathi.

[@AdugeSadhana]

Thank you 😊

[@ramamanis8695]

Thanks for very very soft chappathi.looking so nice sure I will try.

[@AdugeSadhana]

Thank you so much 🙂

[@mamathaks7640]

Superb madam, nivu namge heli kodo reeti chenagide 🙏🙏🙏tq madam

[@AdugeSadhana]

Thumba danyavadagalu 🙏

[@ramyasuniquecorner]

Very useful video mam. Thanks for sharing

[@AdugeSadhana]

Thank you 😊

[@nishithand9841]

Mixy idea.super.

[@AdugeSadhana]

Thank you :)

[@jayashreetpujar3826]

Very useful, I tried it

[@AdugeSadhana]

Thank you Madam 😊

[@komalakomala5297]

Mam Jarnalli Bled remove madbeka

[@sujathashetty2752]

👌🙏

[@AdugeSadhana]

Thank you 😊🙏

[@lavanyapavan9018]

Awesome definitely I will try it

[@AdugeSadhana]

Thank you so much 🙂

[@jyothir5914]

Good idea,really it works.👌👌

[@AdugeSadhana]

Thank you 🙏

[@tamannaneelu8487]

I usually don't easily subscribe or comment on any videos but after watching ur Idly and this video , I Couldn't stop myself from subscribing and commenting. U have got a big fan now congratulations !😁😁🎉❤️

[@AdugeSadhana]

Thank you so much ma'am :)

[@arunkaren6444]

Super mam👍👍

[@AdugeSadhana]

Thank you 😊

[@pallaviraj1256]

Thankiv madam. Super

[@AdugeSadhana]

My pleasure madam Thank you 😊

[@pritishetty4155]

Nice trick, will try tonight!🙏🏼🙏

[@AdugeSadhana]

Hope you like it! Thank you :)

[@basavarajpatil8866]

Thank you medam

[@AdugeSadhana]

My pleasure. Thank you 😊

[@preetham16627]

I akka I will tryed very super and but that taste is five star hotel alli edahage ethu super very amazing recipe

[@AdugeSadhana]

Thank you so much 🙂

[@lillykitchen2987]

Preparation thumba chennagide mam 😊👌👌

[@AdugeSadhana]

Thank you 😊

[@suhasiniraj1905]

Chanaga maadidhri ..dhumbavu udhaviyaga ❤️ aaga adhae

[@AdugeSadhana]

Thumba thanks 🙂

[@maknaelinewayto1k620]

Super tq so much

[@AdugeSadhana]

Thank you 😊

[@madhura9681]

Woww super mam tq for tips😍😍❤

[@AdugeSadhana]

Thank you so much 🙂

[@priyankagavi6656]

Thankyou for replying n very innovative idea 💡💡of making dough, I really take a lot of time in getting the proper consistency of the dough, next time I will try this

[@AdugeSadhana]

Thank you so much madam 🙂

[@ashakumar7978]

SUPER❤

[@AdugeSadhana]

Thank you :)

[@shashikiranc1790]

Good recipe thanksmedam

[@sajjadahmed7850]

Thanks madam, almighty Allah keep you happy

[@AdugeSadhana]

Thank you 🙏

[@vinayakumar7347]

I like it .and I love it ❤️. super method 👍👍👍

[@AdugeSadhana]

Thank you 😊

[@user-xz6ys1rl4j]

Thank you for information good idea

[@AdugeSadhana]

Thank you so much 🙂

[@alamelushivaswamy5419]

i like very much ur xplain n idiya n voice.

[@AdugeSadhana]

Thank you so much :)

[@jocyvkgs]

thank you , very good idea

[@AdugeSadhana]

Glad you liked it!

[@savitribhat3358]

Excellent recipe.Thank you somach

[@AdugeSadhana]

My pleasure. Thank you 😊