Expert Level Cooking on the Beach | Halibut + Kelp Pickle Sandwich

[@joncarter3817]

Just a quick note from a 50 year Alaskan and long time sport fisherman there. A 60 pound halibut hooked in 40 to 50 feet of water will definitely run like that. They are incredibly strong and in shallow water make long long hard runs. In deeper water they will make a hard run and then quit because they are just hugging the bottom. Once you start bringing them up they will run again but alway down and away. Love the channel, have been a subscriber since the beginning so I'm not a troll I just hope you catch a big one some day in shallow water so you can see what they are really like. Since you are starting to make regular trips to Alaska it will happen. Hope it's not in a kayak because that will be a real zoo. We always shot the big ones with a "snake charmer" because they can be so hard on the boat and anything around. Keep up the great videos and my hats off to the wonderful photography Joslin does. I was a journalist and know what it takes.

[@danielmiddleton8173]

Gotta say.. I've been bingeing your posts for the past while and this one really stands out to me for some reason. Maybe because this is something anyone could do. No fancy equipment or ingredients. Pure catch and cook.

[@bionicsjw]

His knife and plating skills are some of the very best I’ve ever seen and I worked with some very skilled people in restaurants. As I like to say: watching his skills is the favorite part of his videos.

[@dlmsarge8329]

Raul did great as a new fisherman! Didn't panic, listened to the Sensei, took his time and landed a terrific fish that fed everyone. Well done Raul !! Thanks for the really outstanding content!!

[@LonC1966]

I never get tired of watching Tacu fillet a fish. Those close up shots today were perfect. Good looking food too.

[@xBonnibelBubblegumx]

Same!! It’s always my favorite part of the video! It makes me want to give it a try

[@patron40silver]

Doesn't get any better. Awesome video. Congrats to Raul🐟

[@Ellemenopea97]

One of my favorite things is how knowledgeably and confidently you provide food for yourself and for others. Beautiful to see in this day and age.

[@Rspksource]

I was born in anchorage and lived there my whole life and only recently moved out of state, always love seeing my home. much love.

[@AddictedFishing]

That sandwich looked so good!! 🤤

[@stephenpak6622]

Taku... you're the man... making everyone have an amazing time..

[@MacMurka]

It always looks so cool when the kelp gets greener

[@jbitt1617]

That blueberry mead looked awesome. The fish too!

[@bellastarr1141]

My memories from Homer Alaska are absolutely the best!! Fishing with my dad… Times I will never forget

[@ZacMoss23]

Yep, love the filleting tutorials, never get old.

[@ryananda5110]

Sushi skills are unmatched

[@greatwhitenorth3717]

I will never learn: do not watch on an empty stomach. I just want to work with ingredients like this and try them all.

[@savitout1002]

Steph and Raul! Glad to see you on the show! Raul came in clutch with the Beautiful halibut! Cheers

[@nomadhomad3685]

Could have been a salmon shark. That line snapped easy once home boy set pressure on that line. They're really cool, but fiesty fish. But glad you're enjoying Alaska this summer with your air kayak! I recently took a charter there and got my first toad halibut! Stay safe

[@wesleybullock814]

Knife skills never get old.....!!!!.... Greetings from Wyoming

[@broomstickcowgirl]

With your drone, you guys look so inconsequential out there in the ocean fishing. On the other hand, I'm so glad Jocelyn's sister and her boyfriend was in the video. Alaska is just so stinkin amazing!

[@jaymistry1024]

If you don’t know then watch this channel. Best ever

[@fredrickking8044]

Right on you guys are grabbing nice catch Godspeed

[@joecanez3068]

Best knife skills on KZbin!!!

[@momlikesmemore]

Taku and Jocelyn livin’ the good life 👍🏻

[@thelinecook]

Every one of your catch and cooks is inevitably the same result 🔥. Absolutely amazing. You are the best around Taku. Your filet skills are so good I could watch a separate channel of you filleting fish all day long! Amazing vid as always, the Alaska vids are awesome.

[@robertpurdon2907]

Man, that looked so delicious. Just to be able to paddle out from your spot and catch a nice halibut like that. You guys are definitely living the good life. So awesome.

[@EAMixedThat]

Taku. You’ve really inspired me To get back in fishing but also to expand my experience in foraging but mostly trying out kayak fishing. Id love to see a video giving a break down to people how to do “kayak fishing” gear breakdown. How you choose the areas. What your setup would look like for a simple kayak fishing day. Alll that stuff. Would be very interesting to me

[@richardbachelier7400]

Dude that is so awesome living the good life my brother God bless you all

[@hufflbear9732]

i always love watching your videos before bed, they are so calming

[@babakmortazavi1771]

Your knife work is impeccable!!

[@gregbrooks7233]

The halibut looks flaky and delicious. Nice contrast with the pickles and slaw. Makes me hungry.

[@susanwoodward7485]

Great job showcasing my home town! Definitely trying that kelp coleslaw - wonderful recipe.

[@Energydrink.]

Raul is a BASED co-angler.

[@Mike-Eye]

Knife skills on point

[@VeronicaRyanVideos]

Ohhhh halibut is legit, this should be good!

[@xGRASHOPAx]

Wow those Sammiches Looked So Yum

[@phiology1983]

Never get tired of these Halibut videos.

[@TheNitepanda2]

Daaaang look at Joss with all the style

[@denisedecarlo9311]

LOVE LOVE LOVE THE VIDEOS YOU ARE AN AMAZING CHEF...THANK YOU

[@NFConnon]

Nicely done on the gaff! That was always nerve wracking when we went deep sea fishing in Alaska!

[@ianngan5342]

good vibes and great sandwiches !

[@brian70Cuda]

Happy to see you guys just loving life up north:) Thank you for another great vid. After all the vids I have seen you make with that fold up kayak and it's still going...nice! I thought that would have been gone a long time ago.

[@pacificbushcraftandfirecra6358]

Halibut is my favorite! That had to be delicious. Especially the cheeks. Thanks for sharing!

[@attyjim1]

Chef, that looks delectable!

[@LarryAguilarvlog]

Be careful always on your fishing and voyage I like your video about fishing, cooking and adventure I'm from Philippines God bless.

[@Garth2011]

Great finish on the Halibut ! Perfectly brown ! Nice steaks BTW.

[@lukeweeks5400]

i was seriously rooting for you guys on that stressful gaffe, nice work

[@cooperkimble8388]

I live in seward have been watching you for years maybe I'll run into you. Enjoy our little slice of heaven

[@timsmith4311]

keep making these awesome vids. always hungry watching your vids

[@theoldsurffisher1943]

Being a long time, old time AK resident and fisher, I closely view your videos for??? A very enjoyable video with a super fine Homer AK beach scenes featuring Outdoor Chef's super fine prepped feasts. Scenery around your fishing kayak trip really searched my memory as to where you were. Plus, vehicles on a Homer City beach? That would never have occurred in the 60's-70's. Many credits to you catching a halibut on a kayak in AK. Many years ago kayak fishing and beach vehicles would have been were ridiculous thoughts in K Bay. K Bay once had a big "Dungie" crab fishery that I think got over harvested many years ago and it has yet to recover. Those beach fishers in your background were maybe after pinks (humpies). But I have never ever seen any bait and wait beach fishers in Homer. Success for pinks used to be mainly casting Pixie lures from the shore.

[@ADowneyBear9]

Another amazing video Taku, seeing you guys have that near tip definitely brought back some memories. That's always scary especially with something so big having just snapped your line. Every time you bring out the Kewpie though I always just expect to hear "a little secret sauce". lol

[@Cal6ixx]

It’s always refreshing watching taku, the adventures are amazing! Love from Canada… come fishing down here bossman!

[@VibN117]

Love seeing your guy family enjoying the greatness with ya'll. Amazing man

[@KetilFishing]

Love ur halibut videos!!

[@lyebengchng1214]

Kayak fishing fun and Delicious meal 😘😋 Most importantly good company and such a wonderful setting 😘

[@reagend1841]

Those were huge filets! Must have been super filling

[@bigbkeepitreelfishing]

Best fish sandwich ever! Looks delicious Chef.

[@gearlist]

Bringing back the Oru! Great episode Taku

[@byl15]

That sandwich looks amazing!

[@Iroxinping]

I am so glad you mentioned your second channel. You really should mention it more XD

[@anasevi9456]

beautiful cooking as always!

[@hugolobster]

20:45 perfect sip sync from the girls 😂

[@jeffpho7842]

Sando looks delicious!

[@rolanaguila3273]

OMG you've made me so hungry. That sandwich looks so delicious!

[@christopherlee4613]

Nice fishes... the food is just simple and delicious 😋

[@701tricky]

Looks so good!

[@nightknightlegion1273]

Believe it or not, beginners luck is a real thing lol. Great job, really wanted to see what Raul had on the line, a seal would of made a nice meal lol.

[@havparadise]

those sandwiches were massive! i don't really like fish a lot but those looked fantastic

[@IsaacPato]

Watching that line spool out had me worried you guys would flip the kayak when it snapped. Probably not a bad idea to cut the line next time lol. Great videos, guys. Really jealous of your adventures!

[@SirPraiseSun]

yep that was a shark would be my guess

[@shay_box]

Super awesome, super inspiring!

[@MrKush-it9tz]

Calab with "Deer Meat For Dinner" he's down where you're at right now.

[@k.smith808]

That would be epic. 2 of my most watched KZbinrs.

[@adamwynkoop5223]

That'd be awesome!

[@phiology1983]

Taku and Robert can make awesome dishes

[@littlet52103]

I siad Sam thing few ago to him

[@ExploringJ]

Taku lives in a van, deer meat for dinner drives a RV with his face on the side and lives in a mansion. They are vastly different people

[@timmit5243]

Outdoor Chef Life, MinnDak Outdoors and DMFD alaskan collab would be cool

[@mikedelacruz3135]

🔥🔥🔥 catch and cook for Taku Tuesday!! Congratulations on the 1st ever Halibut, and a nice size one to boot! 🍻Cheer’s Y’all, loving the Alaska series part 2

[@laujjohnny7401]

Your making me hungry bro! That halibut looks bomb!!!

[@desocratic]

Expert level sandwich cooking.

[@joshuatindall978]

Love your videos ❤️!!! I'm not sure if you know but Robert Errington is in Homer right now as well!!! You should meet up with him and go fishing 🎣

[@Kingwenonah]

Nicely done! I have a new goal of catching a halibut down here in Cali

[@Outdoorswithmike]

Nice catch never tried halibut the meat looks so good it must taste delicious. beautiful scenery . cool video

[@ElsieEastmanMusic]

I absolutely LOVE watching your channel. Always makes me happy and you’re a great host with tons of skill. Those sandwiches look INCREDIBLE too😋 got that perfect fry

[@Tayuss79]

Looks delicious lucky people 🎣👍

[@christopherbiegel9553]

Great video! You might999 try the "Deeper Pro" depth/fish finder. It's completely portable/rechargeable and displays on your phone. You can even get a mounting arm so you can move it form boat to kayak, etc. Not affiliated, I just really have fun with it.

[@willy_beamin12]

More banger videos taku and just so you know that flounder is a patrolli soule. Delicious fish

[@sheybaby6504]

Awesome video guys!!!

[@tireflipper8000]

That was awesome.

[@foodmanhuffy3090]

Damn dude this looks bomb

[@scottyplug]

Yay! Family!!

[@markcrume]

Well Done! Very nice fillet work. Hi Jo

[@michaeluniacke]

It looks like you guys had some barn doors hooked up earlier way to go!

[@liarliar1408]

Go out with heavy duty gears and satisfy your curiosity like ours to see what the heck were taking your line. I can't sleep not knowing had it was me. It just not fishing but a chance to do something for science. Then again, respect nature n let her have some as well. Great adventure once again n thank you for taking us on another joy ride into the world of outdoor chef life.

[@123holsey123]

I want a trained chef to come fishing with me I hope the people appreciate your talents

[@MrGaryscott1983]

I would not describe Taku as just A Chef he is a Local Chef Local to his surroundings harvesting only what he needs to get by using edible resources from the land when Possible anyone can call a number or go on a webpage and order some of the ingredients Taku Forage's for But knowing where they come from the region and actually getting hands on with the food you eat that is what seperates good from Great that is what makes the food taste better than anything you could ever get in a restaurant even a Michelin Star do not get me wrong a Michelin restaurant's food taste great but there is something about gathering the Ingredients yourself that makes it a notch or two above the rest (Thank you Taku for a Great video as always again arigatou...)

[@bionicsjw]

When I was young I cooked in several restaurants, from casual to Michelin Star fine dining. As a result, there are very few of the catch, clean, cook channels I actually watch the cooking part. This channel is the exception. Taku’s is incredible.

[@alexg3591]

Use punctuation next time so that your writing can be intelligible.

[@markopolo5695]

A man after my own heart (English saying) a beer with everything

[@visna6529]

Got to say your Chile oil is good had it today from a friend it was good ❤

[@GNappers]

That takes some huge eggs to go out in that kayak. Great catch and cook again. I would think skate or big halibut cause a salmon shark would snap the line in no time depending on the leader.

[@808Cummins]

Damn Taku!!! You need to do another Hawaiian Adventure!!!!!! We got good beer here too LOL.

[@reelin_it_with_jake]

Wow those halis are eating clams over there huh! Massive halibut sandwich. It would’ve been cool to see what was on the other end of that line.

[@noahsizemore1275]

Love your videos 📹 wish I was their.

[@paigelittle3153]

Asking my mom for the kelp pickles and chili crisp for my birthday 😂

[@MrAcuta73]

Those small flat fish I love to fillet and stuff with crab, cheese, and aromatics (onion, garlic, peppers, w/e). Bread and bake or batter and deep fry. Either way is YUM! Edit: Where did Jocelyn get the blueberry mead (Melomel)? I LOVE trying new commercial meads. Mostly helps me tweak my own.

[@moonstrat]

You should try Spearfishing that would be a great video. (:

[@Javs588]

Damnnnn them sandwiches look amazing