Pholourie by Shanty in Siparia, Trinidad & Tobago | In De Kitchen

PHOLOURIE BY SHANTY! There’s no need for us to say more. Siparia is a vibrant town in southern Trinidad & Tobago.
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#Shanty #Pholourie #Chulha

[@bohosweet]

Anytime I see Shanty, I watching. Hope her business continue to prosper.

[@TasteofTrini]

I LOVE her energy! She is awesome! Keep up the great work!

[@trinidesi]

I agree - but we missing your videos too! lol

[@anthonysopranos7396]

I love your energy too.

[@chinesebytyler7349]

She is a good cook I love to see her videos

[@kishajohn4914]

Can you make curry mango I want to make some your the best Cook

[@kishajohn4914]

Following your page all the way from Tobago

[@TookieKnows]

Never met her and I like her lol. Is how she's referring to herself in third person killing me 🤣😂

[@FIFIWIFED30]

Lolzz... I was just saying the same thing

[@4jayflowers]

@AK London Not surprising...she's wearing a shirt with her own face on it ! 😅

[@shalanathomas7751]

Lmao right

[@tonijo6804]

Yessss 😄... 😄... 😄...

[@antoniaskinner1853]

Evh rd bjrgjj

[@simboonathsingh6926]

Those pholouries look so perfect - they almost look like nicely coloured lemons. Only like Shanti can!! Amazing💯💯✌️🙏

[@SouthWestAdventuresview22]

Hearing them common fowl in the background adds flavour to the video ,love this

[@kamlachuraman7190]

Shanty know what she doing lol. For sure that’s some talent the way she squeezes them into the oil! Soft and fluffy, such a simple recipe.

[@indrahardial2609]

Just a thought occurred to me. Uncle Clyde & Auntie Shanti should team up. What a great collaboration that will be.

[@melslewis1784]

Ah love that one

[@b.g.5129]

Bad Idea! Each can hold their own separately no need to merge. When sumpten isn't broken; don't fix it!

[@brianwilliams6441]

I like rhe colour, perfect!

[@4jayflowers]

That would be so cool !

[@pilgrim.on.a.narrow.road.]

@@b.g.5129 Never said they were gonna merge, just to make a video together. How is that going to fix anything if something was broken in the first place?

[@irmamoses1431]

She's awesome ! love watching her work an hearing her talk...natural an confident in her skills...thanks for sharing Shanty... stay positive stay safe.

[@somnathbose5475]

Hi Shanty . We have the same thing here in Calcutta , India > Only thing, it is pronounced - "Phooloori " . It is had as a tea time snack in the evenings as is " Alur Chop " the same as your Alu Pie. . A lot of Trinidadians left India from here in Calcutta.

[@clarissaseergobin9685]

That's not saffron that's turmeric

[@babydevi9587]

Hi Bhai Somnath, glad to hear that our food can be traced back to India. Our ancestors from India came from other places as well, such as Maharashtra, Punjab, Bihar, Andhra Pradesh, etc. So glad that you reached out to Didi Didi Shanti. She's a great cook and we thank her for sharing her talent. Stay well and we hope to visit India one day.

[@somnathbose5475]

@@babydevi9587 Hello Baby Devi . Very happy to hear from you . Have always been very interested in knowing more about our brothers and sisters , who left their homes and settled a world away from what was once their home. Obviously, what they took with them : food , culture has still persisted ,inspite of the passage of time. Hope you get to visit India some day .

[@raksha1940]

That's absolutely right..our ancestors brought a lot of delicious recipes from India..I am so proud of my ancestors..🙏❤️🥰

[@amallibeckham2726]

Trinidadian Indain was taken to the Caribbean from India by the British to work in the Caribbean. Hence, the reason the food is the same as your recipe 😊❤

[@tiahaynes1781]

That squeeze and drop is a skill! Shanty is a boss

[@glendawilson4068]

Shanty you’re the best.I love your confidence.The lady knows what she is doing..👍

[@reisaroberts506]

I love hearing Shanty speak & watching her cook.

[@dennise8778]

"Straight from the fireside and cook proper!"...yes Aunty Shanty!👊👊👊

[@b.g.5129]

Shanty, you look lively in that blue headtie. That's about the best so far. You even look younger.

[@rawhenrnh]

She made it look so easy but trust me, it take skills to get that perfect round pholourie. Just to get it out of the bowl and into the pot is mastery.

[@ayeshajob4564]

Listen I absolutely love Shanti. She was very knowledgeable and engaging and referring to herself in the third person is all the confidence we needed!! 😄💯

[@melaninrose6974]

I plan to visit Aunty Shanty and eat heartily. I love her unfiltered pureness. She reminds me of my granny.

[@genevievesingh8446]

My favorite!!! Aunty Shanty, you remind me of when my grandma was making pholourie... No measuring utensils... Just by hand and knowing... Blessings and keep doing what you do best! 💖🙏 Stay safe and well!

[@athinagatsinos8287]

How you serve this ??

[@Kimmy_95]

@@athinagatsinos8287 what do you mean? It's like a snack/ finger food. You can dip it in tamarind sauce and eat it if you like. Similar to dipping chips in sauce and eating it

[@lizdubarry-gurr8212]

Same

[@trinilisa8472]

Looks yummy, take a drink 🥃 every time she says Shanty lol

[@shaniamoon]

Oh lawd I would get drunk so early in the day haha

[@staceyvieira1092]

I now going to say the same thing ....DRUNK FOR SURE half way through the video....it looks soooooo good though

[@shalanathomas7751]

Lol lol!

[@jenifferjohn1007]

I would be drunk 😆🤣😂

[@melindamohamed9556]

She is amazing!!! Wonderful energy and kindness. So quick!

[@rbso6]

I love that she uses the 3rd person to describe her action!! BOSS!!!

[@mayabebuggin]

🤩⭐️💫✨🌟❤️‍🩹🇹🇹👑 Shanti you deserve a Presidential Award 🥇 for this contribution to our fading society with regards to Leadership Blessings to this woman for her genuine documentary

[@habiba6040]

I love the way she is being herself and so down to earth

[@crystalmitchellrichardson7020]

My grandmother used to make it wit a pot spoon omg i really miss her sweet hands watching you brings back alot of mermories

[@thameshasebro2678]

I just when she says shanty 😂😂🤣🤣 such a beautiful soul.

[@shaniamoon]

This woman really know her thing yes, you go shanti

[@lavernb26]

Shanty blessings you really know what your are doing . Love it 🤗❤Can't wait to visit Trini to come see you

[@AtIslander]

To each their own, i like the taste of a lil ground split peas or split pea powder in mine, to me it feels like something missing w/o it. just me, but it looks great nevertheless and an sure it tastes great too.

[@dennise8778]

Hey I was just about to mention the split peas powder...glad someone mentioned it...🖒

[@lindageorge6663]

That's just colored fried flour you can use either ground split peas or ground chick peas (aka)chana that's why I don't buy and eat all what looks good too much short cuts for me

[@semsem185]

@@lindageorge6663 some people don't like split peas or channa in it like us. My family won't eat it at all. But if you look up the meaning of polorie it literally says fried dough. So no one way is correct, you just make it to suit your likes and dislikes. My son says the grind dhal in it tastes like wet sand and his father spit it out so I prefer the flour version.

[@angelabrumant1823]

SHALOM She made it the right way the sauce is what makes the pholourie she must make a sauce to teach us mango etc

[@AtIslander]

@@angelabrumant1823 everyone is entitled to their opinion.

[@lenab1450]

I love Shanty cooking it is very easy to follow Bless you Shanty!

[@andrawilliams7784]

She is really old school with her measuring techniques.❤ Reminds me. of my mom.

[@zakiyaroach6757]

What’s this difference with using the warm water or not using it?

[@denisethompson4188]

Love the way you prepare your food

[@monicathomas7351]

I can't wait to come to Trinidad!

[@sayvionramoutar850]

She moving fast snd efficient. Thansk for sharing.

[@aynefortune2492]

Aunty Shanty I love ur way of doing things, learnt a lot from u, watched a few times and really enjoyed it.

[@davinakanhai3862]

Hi great job 👍 Was Ground split peas used in recipe ?

[@lynguy439]

Love the pan music.

[@haydeetorres3602]

Great cook. Love her seriousness in cooking. She's also very pretty.

[@triniskitchen5598]

Pohlourie look delicious 😋 good job shanty keep up the good work 🇨🇦🇨🇦🇨🇦🇨🇦🇨🇦🇨🇦

[@jerdaynajones937]

I love Aunty shanty energy it’s on point love watching your videos ❤️

[@tamericialindsay3931]

You are such a talented lady, I enjoy your cooking, hope I can also taste it too, have to visit you next time I'm in Trinidad.

[@itsmeninasimatupang5096]

Love Trinidad Foods

[@joanneG75]

Yummy 😋 I also love the pan music in the background

[@marienlovely8501]

Lovely video. What causes pholourie to burst? That happens to me often

[@masterjedikeith4952]

Greetings from NYC. This lady is so amazing. 💐👍👍😇

[@serrano59]

Next time I'm in trinidad I'll have order some. They look beautiful.

[@RS-ec6ik]

Amazing!!

[@ramnarinenagessar5914]

Shanti is a real BOSS yes!!

[@flokizues9324]

Real nice n clean

[@celisrajkumar29]

God bless you mom

[@tinar5201]

Blessed vendor. Stay blessed 🙏🏼

[@wendyramkissoon2017]

Looks so good 👍..I wish that we all can get the recipe please thanks 🙏

[@annathomas8569]

So satisfying wow.... She's so skilled and amazing!

[@RS-ec6ik]

This looks amazing!!!! God I use some of those!

[@satishfone]

Beautiful job!

[@cathyhannays1379]

Missed you! As soon as lockdown is over...we coming to eat!,,,

[@monicathomas7351]

Shanti they looking good

[@Barry_TopG]

This and Tambrand sauce!

[@4jayflowers]

YES !!!

[@mrscashmorrisey1702]

Mango chutney for me. :)

[@sugarpopsweets3774]

My favorite

[@kekegaskin1609]

I'm making it right now following your steps 🥰🥰🥰

[@annettah13]

Love it thank you for the video

[@gailjacob6017]

Love this video well done

[@rainbowgalaxykid1965]

How can anyone not love her ! Oh my goodness 😭😍😂

[@suenavilika9192]

your fireside is the best..bought one already

[@wendy2101]

looks delicious

[@Rai46149]

Love this lady

[@sallygoolabsingh4999]

hi auntie shanty I love your energy keep up your work may god blessed you 👍👍💜💚💛💙

[@preciouslove1521]

God bless you

[@zobinaverasammy4714]

How does the yeast activate without the warm water?

[@nikkelia9180]

Yess Shanty u is a professional in this❤💯 I love your energy 💪❤ U got a new subscriber🇹🇹💯

[@jemma4114]

Blessed good morning blessings after blessings you are truly blessed by God amen

[@chefvanessa7350]

Shanty I love your style. Sweet trinbago cook.

[@gailmarchan9570]

So delicious. Forgive me but I taught it was lemons in the pic. Those are some nice and plum .God bless you.

[@rhondaalleyne5267]

Mama I love it!

[@susanjohn6701]

Shanthi is a boss. Love the recipe.thank you.❤

[@cathyalexander6843]

Yes aunty shanty you are a pro

[@annesaunders-smith4651]

Love 💕💕💕💕 shanty

[@sairaharricharan4298]

Looking really good

[@annettah13]

Thank you for the video

[@bibikhan3105]

What kind of flour did u use

[@solaikamaccow998]

Love it!😍

[@EmpressApollonia]

❤ Shanty!

[@dariabenjamin364]

Aunty Shanty do you do written recipes for the bus up shut and pholourie ??? I want to try both recipe but I want to be exact with the ingredients and method.

[@pilgrim.on.a.narrow.road.]

No, she doesn't do written recipes nor have measurements, she eyeballs the ingredients.

[@truptimehta9587]

All the love for our shanti 🙏🏽😀

[@sherry-annramlogan6075]

God bless you tants....

[@anns9295]

Amazing!

[@lesaxavier7919]

I love watching your video I from Dominica 🇩🇲🇩🇲🇩🇲🇩🇲🇩🇲

[@KLuv472]

Loves how she speaks in the third person :)

[@mitchellmohan8281]

easy like squeezy ,,, you're a good teacher sister ,,, ''Shanty knows what she's doing'' ,,,

[@mushymoshy]

Big up & much💕💕🌺 to beautiful Aunty Shanty from all your 🇯🇲Jamaican Indian cousins in Kingston. You look just like and remind me of my 💕granny - always cooking the best food so quickly! Technique on point💕👍🏽👍🏽🌺🇯🇲

[@robertmitchell8630]

Love from trini indian born raise in London I used to date a Jamaican Indian girl from Spanish Town First time she had trini curry She always used cheif curry

[@mushymoshy]

@@robertmitchell8630 Sweet! I never heard of chief curry. Is it British? We grind our own at home in 🇯🇲. Old recipe from the great great grands. All the best

[@robertmitchell8630]

@@mushymoshy Chief is a Trini brand Guyanese got theirs as well Guyanese make the better fried rice But trini got the best dhal Puri and curry goat or duck Heard of doubles ? Flat bread roti with channa it's a trini innovation Ck out doubles

[@samaliaflament-young6311]

I love how she talks in third person "shanty said doh burn yuh hand"

[@savitamatthew121]

Looks Delicious how many cups of flour ?

[@shaniamoon]

That looking like 7 cups

[@hildaramroop9611]

Auntie shanty could you ship one of these to Canada and wooded break in the cold winter??

[@avilalvira6480]

I use to live in siparia ...love her allo pies

[@deboraalexis4016]

Beautiful skills!❤ delicious

[@damianjohn9946]

As soon as lockdown over Shanty we dey!!!!!!!!!!!!!!

[@keishareyes7649]

Look at the technique. Nice 😊skills Shanty

[@nadiamungal8653]

Hi Aunty v.good job I make my pholourie the same way u did yummy be safe 👍👍👍👍

[@anthonyr640]

She made the hand-squeeze look so easy! What was the reason she added sugar? Couldn't hear it.

[@aynefortune2492]

she said it keeps the dough from bursting and burning u, hope that helps😊

[@anthonyr640]

@@aynefortune2492 thanks

[@amandam8089]

Miss Shanty love you love you. 🥰🥰🥰